Parent Product
Mango Juice
HS Code
200989
Last Updated
2026-07-03
Key takeaways for search and sourcing teams
- Thailand Aseptic Mango Juice market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Thailand are summarized.
- 0 export partner companies (including manufacturers) and 0 import partner companies are mapped for Aseptic Mango Juice in Thailand.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-03.
Aseptic Mango Juice Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Thailand
0 export partner companies are tracked for Aseptic Mango Juice in Thailand. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Aseptic Mango Juice export intelligence in Thailand, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200989.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Aseptic Mango Juice in Thailand
5 sampled Aseptic Mango Juice transactions in Thailand include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Aseptic Mango Juice sampled transaction unit prices by date in Thailand: 2026-06-09: 1.02 USD / kg, 2026-05-29: 1.02 USD / kg, 2026-05-19: 1.02 USD / kg, 2026-04-09: 1.63 USD / kg, 2026-04-01: 1.02 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-06-09 | [과.**** **** *** * ******* ******** **** ***** ***** *** ***** **** ** ***** | 1.02 USD / kg | (Thailand) | (South Korea) | |
| 2026-05-29 | [과.**** **** *** * ******* ******** **** ***** ***** *** ***** **** ** ***** | 1.02 USD / kg | (Thailand) | (South Korea) | |
| 2026-05-19 | [과.**** **** *** * ******* ******** **** ***** ***** *** ***** **** ** ***** | 1.02 USD / kg | (Thailand) | (South Korea) | |
| 2026-04-09 | [과.**** *** ** ** ******* **** ***** ***** | 1.63 USD / kg | (Thailand) | (South Korea) | |
| 2026-04-01 | [과.**** **** *** * ******* ******** **** ***** ***** *** ***** **** ** ***** | 1.02 USD / kg | (Thailand) | (South Korea) |
Annual Export Value, Volume, and Supplier Market Size for Aseptic Mango Juice in Thailand (HS Code 200989)
Analyze 3 years of Aseptic Mango Juice export volume and value in Thailand to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 683,288,535 | 726,917,210 USD |
| 2023 | 491,681,540 | 519,900,174 USD |
| 2022 | 377,797,906 | 414,980,011 USD |
Top Destination Markets for Aseptic Mango Juice Exports from Thailand (HS Code 200989) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Aseptic Mango Juice exports from Thailand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 224,795,774 | 305,434,241.36 USD |
| 2 | China | 283,328,747 | 238,776,289.83 USD |
| 3 | Australia | 32,924,243 | 39,342,699.21 USD |
| 4 | Singapore | 14,137,098 | 15,292,327.74 USD |
| 5 | Canada | 13,447,098 | 13,584,131.1 USD |
Aseptic Mango Juice Import Buyer Intelligence and Price Signals in Thailand: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Aseptic Mango Juice in Thailand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Aseptic Mango Juice in Thailand (HS Code 200989)
Track 3 years of Aseptic Mango Juice import volume and value in Thailand to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 7,461,959 | 20,014,785 USD |
| 2023 | 13,988,877 | 17,359,673 USD |
| 2022 | 13,901,063 | 19,029,284 USD |
Top Origin Supplier Countries Supplying Aseptic Mango Juice to Thailand (HS Code 200989) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Aseptic Mango Juice to Thailand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Philippines | 770,341 | 3,444,154.16 USD |
| 2 | Israel | 579,590 | 3,054,063.73 USD |
| 3 | China | 883,213.274 | 2,968,762.68 USD |
| 4 | Vietnam | 1,753,118 | 2,269,633.57 USD |
| 5 | Indonesia | 1,282,702 | 1,971,290.89 USD |
Classification
Product TypeProcessed Food
Product FormAseptic (UHT) shelf-stable beverage
Industry PositionPackaged Beverage (Processed Fruit Product)
Market
Aseptic mango juice in Thailand is a shelf-stable processed fruit beverage sold domestically through modern retail and also positioned for export programs, including export-only SKUs. The market reflects Thailand’s upstream mango supply base and a domestic beverage manufacturing sector that uses UHT/aseptic processing and carton packaging for ambient distribution. Regulatory compliance is strongly shaped by Thai FDA requirements for prepackaged food labeling and by Ministry of Public Health rules governing permitted food additives. Reformulation and sugar-content positioning can be commercially important because Thailand applies a sugar-sweetened beverage excise tax framework.
Market RoleProducer and exporter; domestic consumer market
Domestic RolePackaged juice beverage sold via modern retail and online channels
SeasonalityFinished aseptic mango juice is available year-round; upstream mango supply can be managed via staggered production locations and orchard practices to support relatively continuous processing supply.
Specification
Physical Attributes
- Shelf-stable liquid juice/juice blend packed in aseptic cartons for ambient distribution
- Color, aroma, and pulp/texture consistency are key buyer and consumer acceptance factors
Compositional Metrics
- Product type claims (fruit juice vs. mixed juice/nectar-style formulations) align with Codex definitions for fruit juices and nectars
- Fruit-content positioning varies by product (e.g., high-percentage juice products vs. mixed-juice formulations)
Packaging
- Aseptic carton formats for ambient distribution (portion packs and family-size cartons)
- 1 L carton formats are used for certain export-positioned mango juice SKUs
Supply Chain
Value Chain
- Mango raw material sourcing (fruit/purée/concentrate) → formulation/blending → heat treatment (UHT) → aseptic filling into cartons → ambient warehousing → domestic retail distribution and/or export dispatch
Temperature
- Aseptic cartons support ambient distribution (no cold chain required before opening)
- Refrigerate after opening and consume within a short time window per brand guidance
Shelf Life
- Aseptic processing and packaging supports multi-month ambient shelf life (commonly at least ~6 months, depending on product and pack) without refrigeration prior to opening
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliant prepackaged food labeling (including Thai-language label requirements where applicable) can lead to enforcement actions such as seizure and loss of market access, creating immediate commercial disruption for aseptic mango juice shipments and inventory.Run a pre-shipment label compliance review against MOPH Notification No. 450; where Thai labels must be applied prior to entry, ensure labeling is affixed before import and retain documentary evidence for customs/FDA checks.
Food Safety MediumAseptic products rely on validated UHT and aseptic-filling controls; deviations (sterility failures, packaging integrity issues) can result in spoilage incidents, recalls, and brand damage.Implement HACCP-based controls with strong aseptic-zone hygiene, sterility validation, and finished-product traceability/hold-and-release procedures.
Tax And Reformulation MediumThailand’s sugar-sweetened beverage excise tax framework can influence pricing and incentivize reformulation; sweetened mango juice/juice drinks may face margin and demand impacts depending on sugar content and category interpretation.Model excise exposure by formulation and consider reduced-sugar variants; maintain documentation for sugar-content classification and any relevant lab analyses.
Climate MediumExtreme weather variability (including drought conditions) can affect mango yields and input costs, disrupting raw material availability for mango-juice processing.Diversify sourcing across regions/suppliers and use purée/concentrate inventory strategies to buffer seasonal and weather-driven supply shocks.
Logistics MediumAseptic juice is freight-intensive; container capacity constraints and freight-rate volatility can materially affect export competitiveness and delivered cost.Use forward freight planning (contracted space where possible), optimize palletization/carton pack density, and diversify destination mix and shipment cadence to reduce spot-market exposure.
Sustainability
- Water management and drought resilience in mango orchard production can affect upstream supply availability and cost for processors
- Packaging sustainability and recycling expectations for beverage cartons (material choices and recycling infrastructure) can be a reputational consideration
Labor & Social
- Upstream agricultural labor due diligence is relevant because Thailand’s agriculture sector increasingly relies on migrant workers; buyer audits may focus on recruitment practices, wages/hours, and worker welfare in farm supply chains.
Standards
- ISO 22000
- FSSC 22000
- BRCGS Global Standard Food Safety
- GLOBALG.A.P. (upstream farm assurance for fruit supply chains)
FAQ
What is the biggest compliance pitfall for importing aseptic mango juice into Thailand?Labeling non-compliance is a common deal-breaker risk: Thailand requires processed foods to meet Thai FDA / Ministry of Public Health labeling rules, and imported foods may need Thai labels applied prior to entry in order to avoid seizure and delays.
Why can aseptic mango juice be shelf-stable without refrigeration before opening?Aseptic processing and packaging are designed to keep both the product and the packaging materials free of harmful bacteria at the time of filling, enabling ambient distribution and multi-month shelf life without refrigeration before opening.
Which rule is most directly relevant to additive use in mango juice products sold in Thailand?Thailand’s Ministry of Public Health Notification No. 418 sets principles and conditions for food additive use (category-specific limits and conditions), so formulations and ingredient statements should be checked against that notification for the applicable juice category.
Are there Thailand-based mango juice products that are explicitly positioned for export?Yes. For example, Tipco lists a mango juice SKU that is identified as 'Export Only' in its product portfolio.
Sources
Other Aseptic Mango Juice Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Thailand
Compare Aseptic Mango Juice supplier coverage, trade flows, and price benchmarks across countries related to Thailand.
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Parent product: Mango Juice
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