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Aseptic Mango Puree Suppliers & Prices in Colombia — Market Overview 2026

Parent Product
Mango Puree
HS Code
200899
Last Updated
2026-08-19
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Colombia are summarized.
  • 1 export partner companies (including manufacturers) and 5 import partner companies are mapped for Aseptic Mango Puree in Colombia.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-19.

Aseptic Mango Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Colombia

1 export partner companies are tracked for Aseptic Mango Puree in Colombia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Aseptic Mango Puree export intelligence in Colombia, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200899.
Scatter points are sampled from 6.5% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Aseptic Mango Puree in Colombia

5 sampled Aseptic Mango Puree transactions in Colombia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Aseptic Mango Puree sampled transaction unit prices by date in Colombia: 2026-05-29: 1.07 USD / kg, 2026-05-29: 1.07 USD / kg, 2026-05-29: 1.00 USD / kg, 2026-05-29: 1.00 USD / kg, 2026-05-29: 1.00 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-29[과.***** *** ** ** *********** ***** ***** ***********1.07 USD / kg (Colombia) (South Korea)
2026-05-29[과.***** *** ** ** *********** ***** ***** ***********1.07 USD / kg (Colombia) (South Korea)
2026-05-29[과.***** *** ** ** ** ******** ** ********** *************** ***** ***** ***********1.00 USD / kg (Colombia) (South Korea)
2026-05-29[과.***** *** ** ** ** ******** ** ********** *************** ***** ***** ***********1.00 USD / kg (Colombia) (South Korea)
2026-05-29[과.***** *** ** ** ** ******** ** ********** *************** ***** ***** ***********1.00 USD / kg (Colombia) (South Korea)

Top Aseptic Mango Puree Export Suppliers, Manufacturers, and Companies in Colombia

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Aseptic Mango Puree in Colombia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Colombia)
Latest Export Transaction: 2026-07-19
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Colombia Export Partner Coverage
1 companies
Total export partner company count is a core signal of Colombia export network depth for Aseptic Mango Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Aseptic Mango Puree partner concentration, capacity signals, and trade relevance in Colombia.

Annual Export Value, Volume, and Supplier Market Size for Aseptic Mango Puree in Colombia (HS Code 200899)

Analyze 2 years of Aseptic Mango Puree export volume and value in Colombia to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202342,652,170119,084,142 USD
202235,449,05192,169,601 USD
Sourcing diagnosis
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Aseptic Mango Puree Import Buyer Intelligence and Price Signals in Colombia: Buyers, Demand, and Trade Partners

5 import partner companies are tracked for Aseptic Mango Puree in Colombia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Aseptic Mango Puree in Colombia

5 sampled Aseptic Mango Puree import transactions in Colombia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Aseptic Mango Puree sampled import transaction unit prices by date in Colombia: 2026-05-04: 3.79 USD / kg, 2025-12-19: 2.87 USD / kg, 2025-10-07: 2.87 USD / kg, 2025-10-07: 2.87 USD / kg, 2025-07-25: 2.71 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-04PRE********** **************3.79 USD / kg (-) (-)-
2025-12-19PRE********** **************2.87 USD / kg (-) (-)-
2025-10-07PRE********** **************2.87 USD / kg (-) (-)-
2025-10-07PRE********** **************2.87 USD / kg (-) (-)-
2025-07-25PRE********** **************2.71 USD / kg (-) (-)-

Top Aseptic Mango Puree Buyers, Importers, and Demand Partners in Colombia

Review leading buyer profiles and compare them with 5 total import partner companies tracked for Aseptic Mango Puree in Colombia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Colombia)
Latest Import Transaction: 2026-07-19
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Colombia)
Latest Import Transaction: 2026-07-19
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Colombia)
Latest Import Transaction: 2026-07-19
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Colombia)
Latest Import Transaction: 2026-07-19
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Colombia)
Latest Import Transaction: 2026-07-19
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Colombia Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Aseptic Mango Puree in Colombia.
Use Supply Chain Intelligence analytics and company profiles to identify active Aseptic Mango Puree importers, distributors, and buyer networks in Colombia.

Annual Import Value, Volume, and Demand Size for Aseptic Mango Puree in Colombia (HS Code 200899)

Track 2 years of Aseptic Mango Puree import volume and value in Colombia to assess demand growth and market momentum.
YearVolumeValue
20234,056,7978,146,454 USD
20226,310,79513,279,629 USD
Export diagnosis
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Price data
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Classification

Product TypeIngredient
Product FormAseptic puree
Industry PositionFood ingredient / intermediate for food and beverage manufacturing

Market

Aseptic mango puree in Colombia is primarily a B2B fruit-ingredient product supplied by local fruit processors and used by beverage, dairy, and confectionery manufacturers. Commercial performance depends on consistent mango raw-material supply and reliable aseptic processing controls to maintain commercial sterility over extended storage and transport. Compliance expectations in Colombia center on INVIMA food safety requirements and accurate import/export documentation processed through DIAN. Supply availability and cost risk are shaped by climate variability that affects mango harvest volumes and by inland logistics reliability to ports for seaborne trade.
Market RoleDomestic producer and domestic consumer ingredient market (export activity possible but not quantified here)
Domestic RoleIngredient input for Colombian food and beverage manufacturing; limited direct retail relevance
SeasonalityRaw mango supply is seasonal with regional variation; aseptic processing is used to stabilize year-round ingredient availability.

Specification

Physical Attributes
  • Homogenous mango puree with controlled viscosity and low defect tolerance (no foreign matter, low fiber/peel inclusion)
  • Color and flavor consistency aligned to buyer specification for industrial formulations
Compositional Metrics
  • Buyer specifications commonly reference °Brix, pH, and titratable acidity ranges for formulation consistency
  • Microbiological criteria focus on commercial sterility expectations for aseptic product
Packaging
  • Bulk aseptic bag-in-drum or bag-in-box formats for B2B ingredient trade
  • Lot and date coding on primary and secondary packaging for recall readiness

Supply Chain

Value Chain
  • Mango procurement (orchards/collectors) → receiving inspection → washing/sorting → pulping/refining → heat treatment (e.g., UHT) → aseptic filling → palletization → warehousing → seaport export or domestic B2B distribution
Temperature
  • Aseptic product can be distributed ambient if package integrity is maintained; avoid heat abuse that can accelerate quality degradation
  • Use temperature monitoring where contracts specify quality retention requirements over long transit/storage
Shelf Life
  • Shelf life depends on validated thermal process and aseptic packaging integrity; seal failures and post-process contamination are critical loss modes
Freight IntensityHigh
Transport ModeSea

Risks

Climate HighColombia’s mango raw-material supply for puree is vulnerable to climate variability (e.g., drought or extreme rainfall), which can sharply reduce harvest volumes, disrupt processing schedules, and destabilize availability for contracted aseptic puree programs.Diversify mango sourcing across multiple producing zones and varieties where feasible, contract staggered supply windows, and build validated aseptic buffer inventory for peak risk periods.
Food Safety HighLoss of aseptic integrity (seal failure, post-process contamination, or inadequate process validation) can trigger commercial sterility failures, recalls, and importer delisting, effectively blocking market access for affected suppliers.Maintain validated thermal process controls, aseptic zone hygiene programs, container integrity testing, and robust hold-and-release based on lot COA and packaging checks.
Logistics MediumInland transport disruptions and ocean freight volatility can materially affect delivered cost and lead times for bulk aseptic shipments, increasing the risk of missed customer production schedules and contract penalties.Use forward freight planning, flexible Incoterms, secondary port/route contingencies where feasible, and maintain safety stock at destination or near-port warehouses.
Regulatory Compliance MediumDocumentation or labeling non-conformance (including mismatches between invoice/packing/COA/lot codes) can cause customs delays and, where applicable, INVIMA-related holds for products placed on the Colombian market.Implement pre-shipment document reconciliation (lot codes, net weights, COO) and maintain an importer-aligned labeling and compliance checklist for the intended use (ingredient vs retail).
Sustainability
  • Water stress and irrigation dependency risk in mango-producing areas during dry periods (climate variability)
  • Wastewater and organic load management at fruit processing plants (pulping/cleaning effluent)
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS Food Safety

FAQ

Which authorities are most relevant for compliance and clearance of aseptic mango puree in Colombia?INVIMA is the lead authority for food safety oversight and sanitary requirements, while DIAN manages customs clearance and import/export documentation processes.
What are common B2B packaging formats for aseptic mango puree shipments from or into Colombia?Bulk B2B shipments commonly use aseptic bag-in-drum or bag-in-box formats with clear lot/date coding to support traceability and recall readiness.
What is the most critical technical failure mode for aseptic mango puree trade programs?Loss of aseptic integrity—such as seal failures, post-process contamination, or inadequate process validation—can cause commercial sterility failures that lead to recalls and effective loss of market access for the supplier.

Other Aseptic Mango Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Colombia

Compare Aseptic Mango Puree supplier coverage, trade flows, and price benchmarks across countries related to Colombia.
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Parent product: Mango Puree
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