Parent Product
Mango Puree
HS Code
200899
Last Updated
2026-06-11
Key takeaways for search and sourcing teams
- Mexico Aseptic Mango Puree market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Mexico are summarized.
- 2 export partner companies (including manufacturers) and 21 import partner companies are mapped for Aseptic Mango Puree in Mexico.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-11.
Aseptic Mango Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Mexico
2 export partner companies are tracked for Aseptic Mango Puree in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Aseptic Mango Puree export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200899.
Scatter points are sampled from 15.8% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Aseptic Mango Puree in Mexico
5 sampled Aseptic Mango Puree transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Aseptic Mango Puree sampled transaction unit prices by date in Mexico: 2026-02-28: 0.89 USD / kg, 2026-02-08: 1.17 USD / kg, 2026-02-08: 1.04 USD / kg, 2026-02-06: 1.04 USD / kg, 2026-02-05: 0.89 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-28 | ASE**** ***** ***** ***** ** ******* ******* ******** ******* ********* ********** ********** *** *** ***** ********** ***** ******* ** ******* ***** ***** ***** ** | 0.89 USD / kg | (Mexico) | (United States) | |
| 2026-02-08 | JAM* ***** ******* ********** ***** ** *** **** ******* ***** ***** ***** ** **** ***** ******* ********** ***** ** *** **** ******* ***** ***** ***** ** | 1.17 USD / kg | (Mexico) | (Spain) | |
| 2026-02-08 | JAM** ***** ******** *********** ***** ** *** **** * ******* ***** ***** ***** * *** ***** ***** ******** *********** ***** ** *** **** * ******* ***** ***** ***** * ** | 1.04 USD / kg | (Mexico) | (Spain) | |
| 2026-02-06 | MAN** ***** ******* **** ******* ***** * ***** ***** ***** ******* * *** ******* ***** * **** | 1.04 USD / kg | (Mexico) | (United States) | |
| 2026-02-05 | ASE**** ***** ***** ***** ** ******* ***** ***** ***** ** ******* ***** ***** ***** ** ******* ******* ******* ***** ***** ***** ** | 0.89 USD / kg | (Mexico) | (United States) |
Top Aseptic Mango Puree Export Suppliers, Manufacturers, and Companies in Mexico
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Aseptic Mango Puree in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-05-11
Industries: Brokers And Trade AgenciesFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Mexico)
Latest Export Transaction: 2025-07-04
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Mexico Export Partner Coverage
2 companies
Total export partner company count is a core signal of Mexico export network depth for Aseptic Mango Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Aseptic Mango Puree partner concentration, capacity signals, and trade relevance in Mexico.
Annual Export Value, Volume, and Supplier Market Size for Aseptic Mango Puree in Mexico (HS Code 200899)
Analyze 3 years of Aseptic Mango Puree export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 109,217,976 | 416,305,382 USD |
| 2023 | 98,886,375 | 367,253,551 USD |
| 2022 | 114,040,777 | 398,713,759 USD |
Top Destination Markets for Aseptic Mango Puree Exports from Mexico (HS Code 200899) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Aseptic Mango Puree exports from Mexico.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 94,106,419 | 383,734,316 USD |
| 2 | Netherlands | 4,544,458 | 9,869,515 USD |
| 3 | China | 803,422 | 3,884,947 USD |
| 4 | Spain | 2,736,870 | 3,477,101 USD |
| 5 | United Kingdom | 860,892 | 3,387,990 USD |
Aseptic Mango Puree Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners
21 import partner companies are tracked for Aseptic Mango Puree in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Aseptic Mango Puree in Mexico
4 sampled Aseptic Mango Puree import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Aseptic Mango Puree sampled import transaction unit prices by date in Mexico: 2025-12-05: 1.14 USD / kg, 2025-10-22: 1.51 USD / kg, 2025-10-02: 1.20 USD / kg, 2025-10-02: 1.42 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-05 | CON******** ** ***** ** ***** ************ ******* ******** ***** ***** *********** **** **** ***** | 1.14 USD / kg | (-) | (-) | - | |
| 2025-10-22 | FRU** ************ ***** ***** ** ** ******* | 1.51 USD / kg | (-) | (-) | - | |
| 2025-10-02 | Ste******* ***** **** *********** ******* ******** ***** ***** *********** **** **** ***** | 1.20 USD / kg | (-) | (-) | - | |
| 2025-10-02 | Ste******* ***** **** *********** ******* ******** ***** ***** *********** **** **** ***** | 1.42 USD / kg | (-) | (-) | - |
Top Aseptic Mango Puree Buyers, Importers, and Demand Partners in Mexico
Review leading buyer profiles and compare them with 21 total import partner companies tracked for Aseptic Mango Puree in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-05-11
Industries: Brokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Mexico)
Latest Import Transaction: 2026-05-11
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingTrade
(Mexico)
Latest Import Transaction: 2026-05-11
Employee Size: 101 - 500 Employees
Sales Revenue: USD 1M - 5M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-05-11
Employee Size: 11 - 50 Employees
Industries: Crop ProductionOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Mexico)
Latest Import Transaction: 2026-05-11
Employee Size: 101 - 500 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Mexico)
Latest Import Transaction: 2026-05-11
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
Mexico Import Partner Coverage
21 companies
Import partner company count highlights demand-side visibility for Aseptic Mango Puree in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Aseptic Mango Puree importers, distributors, and buyer networks in Mexico.
Annual Import Value, Volume, and Demand Size for Aseptic Mango Puree in Mexico (HS Code 200899)
Track 3 years of Aseptic Mango Puree import volume and value in Mexico to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 15,909,949 | 44,503,241 USD |
| 2023 | 17,765,478 | 40,083,165 USD |
| 2022 | 19,116,450 | 44,004,110 USD |
Top Origin Supplier Countries Supplying Aseptic Mango Puree to Mexico (HS Code 200899) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Aseptic Mango Puree to Mexico.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 11,086,590 | 29,226,314 USD |
| 2 | China | 1,185,666 | 5,080,496 USD |
| 3 | Thailand | 526,759 | 2,542,791 USD |
| 4 | South Korea | 62,576 | 2,212,029 USD |
| 5 | Chile | 1,643,253 | 2,003,664 USD |
Classification
Product TypeIngredient
Product FormAseptic puree
Industry PositionSemi-processed fruit ingredient for food and beverage manufacturing
Market
In Mexico, aseptic mango puree is produced from domestically sourced mangoes and supplied mainly as an industrial ingredient for beverage, dairy, bakery, and blended fruit applications. The sector is export-oriented for ingredient buyers, with sourcing linked to Mexico’s major mango-growing regions and logistics corridors into North America.
Market RoleProducer and exporter
Domestic RoleIndustrial ingredient used by domestic food and beverage manufacturers and ingredient blenders
SeasonalityRaw mango supply is seasonal and regionally staggered; aseptic processing and storage can support year-round ingredient availability when aseptic integrity is maintained.
Specification
Physical Attributes
- Color consistency and absence of visible defects/foreign matter are key acceptance factors
- Low fiber/seed particulate after refining is commonly expected for beverage and dairy applications
Compositional Metrics
- Buyer specifications commonly include soluble solids (e.g., °Brix), pH/acidity, and viscosity targets
- Microbiological criteria and aseptic sterility assurance are critical for release and import clearance
Grades
- Grades are typically buyer-defined (e.g., standard vs premium) based on color/flavor targets and defect tolerances
Packaging
- Aseptic bag-in-box liners in food-grade drums or totes/IBCs
- Lot-marked packaging with COA linkage for buyer release
Supply Chain
Value Chain
- Mango sourcing and intake inspection -> washing/sorting -> pulping and refining -> heat treatment (validated thermal process) -> aseptic filling (bag-in-box/drum/tote) -> warehousing -> export distribution to industrial buyers
Temperature
- Unopened aseptic packs are typically handled as shelf-stable cargo; protect from temperature abuse that can stress packaging and quality
- After opening, handling requirements depend on buyer SOP (often chilled holding and rapid use)
Shelf Life
- Shelf life and marketability depend on validated thermal processing and maintaining aseptic seal integrity; loss of sterility can cause spoilage and shipment rejection
Freight IntensityMedium
Transport ModeMultimodal
Risks
Food Safety Enforcement HighAseptic mango puree shipments can be detained, rejected, or trigger customer delisting if importing-country enforcement finds microbiological non-compliance, foreign matter, or evidence that aseptic sterility was not maintained (e.g., seal integrity failures). This can rapidly block trade flows for affected Mexico-origin facilities and lots.Use validated thermal processing and aseptic-fill controls, maintain robust environmental monitoring and seal-integrity verification, ship each lot with COA and full traceability, and align preventive controls with destination-market importer requirements (e.g., FDA-facing preventive controls/FSVP expectations for U.S.-bound trade).
Logistics MediumFreight-rate and fuel-price volatility can materially change delivered cost for heavy drum/tote shipments, compressing margins and disrupting contract pricing, especially for longer-haul exports.Lock freight in contracts where feasible, optimize payload and packaging configurations, and maintain buffer inventory for key customers to absorb transit delays.
Security MediumCargo theft and in-transit security risks on certain routes can disrupt trucked ingredient shipments, increase insurance costs, and cause delivery delays that impact industrial production schedules.Use vetted carriers, route-risk planning, GPS monitoring, secure yards, and tightened chain-of-custody documentation for high-value lots.
Climate and Supply MediumSeasonal and climate-driven variability in mango availability and quality can tighten raw-fruit supply for processors, increasing price volatility and raising the risk of inconsistent puree specifications.Qualify multiple sourcing regions/suppliers, use specification-managed blending programs, and plan procurement around regionally staggered harvest windows.
Sustainability
- Water management in mango orchards and processing (washing and pulping water)
- Wastewater treatment and organic residuals management (peels/seed/pulp residues) from puree processing
Labor & Social
- Seasonal agricultural labor conditions and worker welfare in mango harvesting supply chains
- Occupational safety in processing plants (thermal systems, sanitation chemicals, confined-space and machinery safety)
Standards
- HACCP-based food safety systems
- GFSI-recognized certifications (e.g., BRCGS, FSSC 22000, SQF) are commonly requested by multinational industrial buyers for aseptic fruit ingredients
FAQ
What is the biggest trade-stopping risk for Mexico-origin aseptic mango puree shipments?Food safety enforcement is the main deal-breaker: if a lot fails microbiological requirements, shows foreign matter, or raises questions about aseptic sterility, shipments can be detained or rejected and customers may suspend purchases from the affected facility until corrective actions are verified.
Which documents are commonly needed for industrial shipments of aseptic mango puree from Mexico?A commercial invoice, packing list, transport document (e.g., bill of lading), and a lot-specific Certificate of Analysis (COA) are commonly used. A Certificate of Origin is typically needed when claiming preferential tariffs under an FTA such as USMCA.
What food-safety certifications do industrial buyers commonly expect for aseptic fruit purees?Industrial buyers commonly expect HACCP-based food-safety systems and may require a GFSI-recognized certification such as BRCGS, FSSC 22000, or SQF as part of supplier approval for aseptic ingredients.
Sources
Servicio de Información Agroalimentaria y Pesquera (SIAP) — Secretaría de Agricultura y Desarrollo Rural (SADER), Mexico — Mexico mango production statistics (regional production context)
FAO (FAOSTAT) — Mango production and related agricultural statistics (Mexico context)
International Trade Centre (ITC) — Trade Map (UN COMTRADE-derived) — Trade flow context for fruit purees/pulps (HS-based trade statistics)
COFEPRIS (Comisión Federal para la Protección contra Riesgos Sanitarios), Mexico — Food sanitary regulation and compliance oversight (processed food/ingredient context)
SENASICA (Servicio Nacional de Sanidad, Inocuidad y Calidad Agroalimentaria), Mexico — Food safety and agricultural sanitary programs (supply base and export support context)
Servicio de Administración Tributaria (SAT) — Aduanas, Mexico — Export/customs documentation and procedures (Mexico side)
Secretaría de Economía, Mexico — USMCA (T-MEC) and rules-of-origin guidance (North America trade context)
U.S. Food and Drug Administration (FDA) — U.S. import compliance and food safety framework relevant to Mexico-origin aseptic fruit ingredients (e.g., facility registration, preventive controls, import enforcement)
Other Aseptic Mango Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Mexico
Compare Aseptic Mango Puree supplier coverage, trade flows, and price benchmarks across countries related to Mexico.
All related country market pages: United States, India, Netherlands, Brazil, Germany, France, Japan, Thailand, Ecuador, United Kingdom, China, Colombia, Italy, Peru, Belgium, Vietnam, Spain, Philippines, Israel, South Korea, Poland, South Africa, Tanzania, Switzerland, Hong Kong, Malaysia, Czechia, Kenya, Portugal, Turkiye, Denmark, Panama, Canada, Chile, Romania, Singapore, Austria, Ireland, Costa Rica, Guatemala, Greece, Oman, Egypt, New Zealand, Honduras, Uzbekistan, Kazakhstan, Indonesia, Hungary, Russia, Australia, Zambia, Libya, Dominican Republic, Kuwait, Sweden, Saudi Arabia, United Arab Emirates, Serbia, Bulgaria, Finland, Taiwan, Croatia, Iran, Jamaica, Uruguay, Latvia, Swaziland, Yemen, Norway, Slovakia, Lebanon, Bangladesh, Algeria, Sri Lanka, Andorra, Afghanistan, Albania, Armenia, Angola, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cameroon, Cuba, Cyprus, Estonia, Ethiopia, Fiji, Gabon, Georgia, Gambia, Guinea, Iraq, Iceland, Jordan, Kyrgyzstan, Cambodia, Laos, Lesotho, Lithuania, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, French Polynesia, Pakistan, Puerto Rico, Paraguay, Qatar, Réunion, Rwanda, Slovenia, Senegal, El Salvador, Syria, Tunisia, Ukraine, Uganda, Saint Vincent and the Grenadines, Zimbabwe
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Parent product: Mango Puree
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