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Basil Extract Suppliers & Prices in Japan — Market Overview 2026

Raw Materials
Fresh Basil Leaf
HS Code
130219
Last Updated
2026-10-15
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Key takeaways for search and sourcing teams
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-15.

Basil Extract Export Supplier Intelligence, Price Trends, and Trade Flows in Japan

Use Supply Chain Intelligence company profiles and analytics to validate Basil Extract exporter coverage, partner quality, and route priorities in Japan.

Annual Export Value, Volume, and Supplier Market Size for Basil Extract in Japan (HS Code 130219)

Analyze 3 years of Basil Extract export volume and value in Japan to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024412,76626,072,513 USD
2023371,62723,999,399 USD
2022422,46327,833,237 USD

Top Destination Markets for Basil Extract Exports from Japan (HS Code 130219) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Basil Extract exports from Japan.
RankCountryVolumeValue
1United States66,8607,208,962.249 USD
2China65,2953,067,657.567 USD
3South Korea49,8342,085,761.384 USD
4France20,7631,895,250.032 USD
5Thailand13,4201,747,859.24 USD
Tridge Ark · Sourcing Feasibility Check
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Basil Extract Import Buyer Intelligence and Price Signals in Japan: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Basil Extract in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Import Transaction and Price Records for Basil Extract in Japan

5 sampled Basil Extract import transactions in Japan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Basil Extract sampled import transaction unit prices by date in Japan: 2026-07-30: 50.24 USD / kg, 2026-05-04: 50.24 USD / kg, 2026-01-22: 3.70 USD / kg, 2026-01-15: 3.70 USD / kg, 2026-01-08: 3.70 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-30OCI*** ******* *** ******* ********50.24 USD / kg (-) (-)-
2026-05-04OCI*** ******* *** ******* ********50.24 USD / kg (-) (-)-
2026-01-22122**************************** ***********3.70 USD / kg (-) (-)-
2026-01-15122**************************** ***********3.70 USD / kg (-) (-)-
2026-01-08122**************************** ***********3.70 USD / kg (-) (-)-
These 5 rows are a sample — open Basil Extract transactions in Japan on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

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Top Basil Extract Buyers, Importers, and Demand Partners in Japan

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Basil Extract in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Japan)
Latest Import Transaction: 2026-09-15
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Japan Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Basil Extract in Japan.
Use Supply Chain Intelligence analytics and company profiles to identify active Basil Extract importers, distributors, and buyer networks in Japan.

Annual Import Value, Volume, and Demand Size for Basil Extract in Japan (HS Code 130219)

Track 3 years of Basil Extract import volume and value in Japan to assess demand growth and market momentum.
YearVolumeValue
20245,895,586103,724,707 USD
20236,091,028116,348,005 USD
20226,045,258129,306,022 USD

Top Origin Supplier Countries Supplying Basil Extract to Japan (HS Code 130219) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Basil Extract to Japan.
RankCountryVolumeValue
1China1,796,52532,975,006.569 USD
2United States182,03618,315,892.334 USD
3South Korea116,10612,650,034.381 USD
4France680,01111,661,326.907 USD
5India360,84210,478,064.909 USD
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Classification

Product TypeIngredient
Product FormBotanical extract (natural flavoring agent / flavor material)
Industry PositionFood flavoring ingredient

Market

In Japan, basil-derived extracts used for flavoring are governed under the Food Sanitation Act framework for food additives, including the category of natural flavoring agents. Basil is explicitly listed as an original source plant for natural flavoring agents in Japan, supporting its use as a botanical source for flavor materials when the product qualifies as a natural flavoring agent. Commercial imports for sale or business use require an import notification to the quarantine station, where documentation is examined (including ingredients, manufacturing method, and additive use) and inspections may be conducted. Market access is therefore driven less by agricultural seasonality and more by regulatory compliance (additive status, labeling, and residue/contaminant conformity).
Market RoleRegulated import and domestic manufacturing market for flavoring ingredients (basil-derived extracts/natural flavoring agents) — trade volumes not verified in this record
Domestic RoleB2B ingredient used to flavor foods and drinks under Japan’s food additive framework

Specification

Compositional Metrics
  • If traded as basil essential oil, ISO 11043:1998 provides a recognized specification reference for “oil of basil, methyl chavicol type (Ocimum basilicum L.)”.

Supply Chain

Value Chain
  • Overseas producer → Japanese importer → quarantine station import notification & document examination/possible inspection → domestic distribution to flavor users
Freight IntensityLow
Transport ModeSea

Risks

Regulatory Compliance HighIf the basil-derived extract is treated as a food additive (including flavoring agents) and is not permitted/handled within Japan’s allowed additive categories, or if import notification and quarantine-station review requirements are not met, the shipment can be blocked from commercial use; detected violations may result in disposal or shipment return.Confirm additive status pathway (e.g., whether it qualifies as a natural flavoring agent) and complete quarantine-station import notification with full ingredient/manufacturing method documentation before shipping; align labeling/usage with Japan’s rules.
Food Safety MediumAs a plant-derived product, basil extract can face compliance risk if pesticide residues (or other regulated agricultural chemicals) exceed Japan’s residue standards, triggering enforcement actions.Implement a pre-shipment testing plan aligned to Japan’s residue standards and maintain certificates of analysis from qualified labs for each lot.
Documentation Gap MediumQuarantine-station document examination explicitly evaluates ingredients/materials, manufacturing method, and additive use; incomplete or inconsistent dossiers increase the risk of delay, additional inspection, or non-clearance.Standardize a Japan-ready dossier: detailed composition, manufacturing flow summary, intended use levels, and traceable manufacturer/site information matching the import notification fields.

FAQ

Is an import notification required to bring basil extract into Japan for commercial use?Yes. Importers must submit an import notification (Notification Form for Importation of Foods, etc.) to the MHLW quarantine station when importing foods and food additives for sale or business use. The quarantine station conducts document examination (and may inspect) to confirm compliance with the Food Sanitation Act.
Does Japan recognize basil as a source for “natural flavoring agents”?Yes. Basil appears on the published list of original source plants/animals for natural flavoring agents (based on a Consumer Affairs Agency notification), which supports basil as an accepted plant source when the product qualifies as a natural flavoring agent.
What are the most common compliance reasons a basil-derived extract shipment could be delayed or rejected at import?Key risks include incomplete/incorrect import notification documentation, the product being treated as a food additive that is not permitted under Japan’s additive framework, and food-safety non-conformity such as pesticide residues exceeding Japan’s residue standards. Imported-food violations can lead to measures such as disposal or shipment return.

Sources

Other Basil Extract Country Markets for Supplier, Export, and Price Comparison from Japan

Compare Basil Extract supplier coverage, trade flows, and price benchmarks across countries related to Japan.
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Related Basil Extract Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Basil Extract.
Raw materials: Fresh Basil Leaf
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