Beet Juice Prices & Trade in Vietnam — Market Overview 2026
Sub Product
Beet Blended Juice, HPP Beet Juice, NFC Beet Juice
Raw Materials
Fresh Beetroot
HS Code
200989
Last Updated
2026-08-21
Key takeaways for search and sourcing teams
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-21.
Beet Juice Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Vietnam
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Annual Export Value, Volume, and Supplier Market Size for Beet Juice in Vietnam (HS Code 200989)
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| Year | Volume | Value |
|---|---|---|
| 2023 | 131,748,452 | 353,055,140 USD |
| 2022 | 123,847,494 | 276,442,251 USD |
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Beet Juice Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
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Annual Import Value, Volume, and Demand Size for Beet Juice in Vietnam (HS Code 200989)
Track 2 years of Beet Juice import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 2,189,726 | 5,589,198 USD |
| 2022 | 2,201,458 | 5,450,091 USD |
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Classification
Product TypeProcessed Food
Product FormJuice beverage (packaged)
Industry PositionProcessed vegetable-based beverage product
Market
Beet juice in Vietnam is positioned primarily as a functional/health-oriented packaged beverage, sold through modern retail and online channels as well as cafés/juice bars. Market access and post-import circulation depend heavily on Vietnam’s food-safety declaration/inspection regime for pre-packaged processed foods and strict Vietnamese labeling requirements for imported goods. A key near-term issue is regulatory uncertainty in 2026: the Government suspended the application of Decree 46/2026/ND-CP and confirmed Decree 15/2018/ND-CP continues in effect during the suspension period, making version-control of compliance checklists critical. Public, product-specific market sizing and trade volumes for beet juice in Vietnam are not consistently disclosed in a single official series, so quantitative market claims are treated as a data gap.
Market RoleDomestic consumer market with mixed import and local bottling/production (data gap)
Domestic RoleNiche functional beverage within the packaged juice segment (sports/performance and wellness positioning)
Market GrowthNot Mentioned
SeasonalityYear-round availability due to processed, packaged format; supply continuity depends more on manufacturing schedules and import logistics than harvest seasonality.
Specification
Physical Attributes
- Deep red/purple color; color stability is a key quality cue
- Sedimentation can occur in minimally filtered products; clarity expectations vary by brand
- Earthy flavor profile often balanced with fruit blends in consumer-facing formulations
Compositional Metrics
- Soluble solids (Brix) and acidity (pH) used for batch consistency
- Added sugar content (if sweetened) is a key label and buyer-spec metric
- Nitrate content may be tested when performance-related positioning is used (claims must remain compliant)
Packaging
- PET or glass bottles for ready-to-drink formats
- Aseptic cartons for shelf-stable juice beverages
- Single-serve formats for functional positioning
Supply Chain
Value Chain
- Finished product import or concentrate import for local blending/bottling → customs clearance → (if applicable) state inspection of imported food → Vietnamese labeling for circulation → distributor/retailer
Temperature
- Shelf-stable pasteurized/aseptic products reduce cold-chain dependency
- Chilled or cold-pressed variants (if used) increase spoilage risk and require tighter temperature discipline
Shelf Life
- Shelf life is highly format-dependent (aseptic/pasteurized vs chilled); delays at clearance can materially reduce remaining shelf life for chilled variants
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighIn 2026 Vietnam suspended the application of Decree 46/2026/ND-CP and confirmed Decree 15/2018/ND-CP remains in effect during the suspension period; misalignment to the currently-applicable food-safety declaration/inspection requirements and Vietnamese labeling rules can block customs clearance or delay market circulation for beet juice.Run an importer-led compliance version-check against Resolution 15/2026/NQ-CP and Decree 15/2018/ND-CP; prepare a complete self-declaration dossier (including current test results) and Vietnamese supplementary labels before shipment arrival.
Logistics MediumBeet juice is freight-intensive (bulky liquid); container-rate volatility and port congestion risk can materially affect landed cost and delivery timing, especially for chilled variants with shorter remaining shelf life.Use forecasted ordering and safety stock; consider concentrate-to-local-bottling where commercially feasible; avoid tight promotional windows without buffer inventory.
Food Safety MediumJuice products can face microbiological and contaminant scrutiny; documentation gaps or adverse test results during state inspection can trigger tightened inspection, delay, or disposal requirements.Maintain validated HACCP/FSMS documentation; ensure accredited-lab test results are current and match product formulation and label; implement pre-shipment COA alignment checks.
Marketing Claims MediumPerformance/wellness positioning is common for beet juice, but non-compliant health claims can attract enforcement risk and may increase the likelihood of being treated as a regulated health-related product category for declaration/advertising review.Localize claims to compliant, substantiable statements; avoid medicinal-style claims; have Vietnamese legal review of labels and advertising creatives before launch.
Packaging Compliance LowEPR-related packaging reporting and recycling obligations can create incremental compliance and cost exposure for importers/producers of packaged beverages.Confirm whether the specific packaging format falls under EPR obligations and set up reporting/recycling-plan workflows with local counsel or compliance providers.
Sustainability
- Extended Producer Responsibility (EPR) and recycling obligations for commercial packaging can create compliance cost and reporting exposure for beverage importers/producers.
- Packaging waste reduction pressure (PET bottles and multilayer cartons) is increasingly relevant in brand and retailer procurement discussions.
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS Food Safety
Sources
Other Beet Juice Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Vietnam
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Raw materials: Fresh Beetroot
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