인도네시아 벨기에 초콜릿 모음 가격 및 무역 — 마켓 오버뷰 2026

원재료

코코아 버터, 코코아 페이스트, 수소화 대두유, 레시틴, +5

HS 코드

180690

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

인도네시아의 벨기에 초콜릿 모음 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 인도네시아의 벨기에 초콜릿 모음 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

인도네시아 내 벨기에 초콜릿 모음의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 180690)

인도네시아의 벨기에 초콜릿 모음 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	10,128,578	32,729,609 USD
2022	15,597,095	44,569,093 USD

소싱 진단

인도네시아산 벨기에 초콜릿 모음, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

인도네시아의 벨기에 초콜릿 모음 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 인도네시아의 벨기에 초콜릿 모음 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

인도네시아 내 벨기에 초콜릿 모음의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 180690)

인도네시아의 벨기에 초콜릿 모음 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	12,026,729	69,928,621 USD
2022	13,336,697	78,717,168 USD

수출 진단

우리 벨기에 초콜릿 모음, 이 인도네시아 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 인도네시아 벨기에 초콜릿 모음 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormPackaged (boxed assortments / gift collections)

Industry PositionBranded Confectionery Product

Market

Belgian chocolate collections in Indonesia are positioned as imported premium confectionery, typically sold as gift boxes and seasonal hampers in major urban retail and online channels. Market access depends on Indonesian importer readiness to complete BPOM pre-market registration for imported processed foods (ML/PB-UMKU) and comply with Indonesian-language labeling rules. Halal certification policy is a central commercial and compliance consideration, with phased mandatory implementation and specific timelines affecting food and beverage products. Product quality is highly sensitive to heat exposure in Indonesia’s climate, making temperature-controlled handling and packaging a key execution factor from import to last-mile delivery.

Market RoleImport-dependent premium consumer market for Belgian-origin boxed chocolates

Domestic RolePremium gifting and indulgence confectionery category within urban consumption

SeasonalityDemand is strongly seasonal around gifting occasions and major holidays; availability is otherwise year-round via imports.

Specification

Physical Attributes

Tempering-dependent gloss and ‘snap’ are key quality indicators; heat exposure risks fat/sugar bloom and deformation
Filled pralines (e.g., ganache, praliné, liqueur cream) have different stability profiles than solid bars

Compositional Metrics

Cocoa solids %, milk solids, and declared allergens (e.g., milk, soy, nuts) are central buyer/consumer decision points

Grades

Retail ‘gift box’ specification is typically defined by piece count, assortment mix, and packaging presentation rather than commodity grades

Packaging

Rigid gift box with inner tray and individual cavities (common for pralines)
Outer carton and inner wraps/foils; for Indonesia climate, insulated secondary packaging may be used for distribution and last-mile delivery

Supply Chain

Value Chain

Belgian manufacturer → exporter → international freight → Indonesian importer/license holder → BPOM registration & label finalization → customs clearance → distributor/retailer warehousing → retail/e-commerce fulfillment → consumer

Temperature

Heat exposure during storage and last-mile delivery can cause melting and bloom; temperature discipline is critical for product integrity in Indonesia

Shelf Life

Shelf-life varies by recipe and fillings; follow manufacturer best-before and storage guidance, with stricter handling for butter-cream/liqueur-filled pralines

Freight IntensityMedium

Transport ModeSea

Risks

Regulatory Compliance HighHalal certification and/or correct halal/non-halal labeling requirements can be a deal-breaker for boxed chocolates in Indonesia, especially where products contain alcohol-based fillings or non-halal-derived ingredients; non-compliance can trigger sanctions up to product withdrawal from circulation under the halal assurance enforcement framework.Pre-screen every SKU/variant for halal-critical ingredients and processing aids (including flavorings and fillings), align claims/labels, and coordinate early with the Indonesian importer and BPJPH-approved halal certification pathway; where applicable, ensure correct non-halal labeling and channel strategy.

Regulatory Compliance HighBPOM registration and Indonesian-language label compliance for imported processed foods (ML/PB-UMKU) can delay or block market entry if documentation (e.g., LoA, factory certificates) or label elements are incomplete or inconsistent with BPOM requirements.Run a pre-submission dossier and label audit against BPOM requirements with the Indonesian registrant/importer; standardize product specs across all variants to minimize separate submissions.

Logistics MediumChocolate is heat-sensitive in Indonesia’s climate; temperature excursions during port handling, warehousing, and last-mile delivery can cause melting, bloom, and quality complaints, damaging premium gifting positioning.Use temperature-managed storage/transport where feasible, schedule deliveries to reduce exposure, and adopt insulated secondary packaging (and cold packs when appropriate) for e-commerce fulfillment.

Reputation MediumChocolate products can be exposed to upstream cocoa child-labor allegations tied to certain cocoa origins, creating reputational and retailer-audit risk even when the finished product is manufactured in Belgium.Maintain documented responsible-sourcing programs, supplier codes of conduct, and traceability evidence for cocoa inputs; be prepared for retailer or corporate-gifting buyer ESG questionnaires.

Sustainability

Cocoa supply-chain human rights due diligence (child labor risk in upstream cocoa origins) is a reputational and buyer-audit theme for premium chocolate brands sold in Indonesia.
Palm oil avoidance/RSPO-style screening can be relevant where formulations include palm-derived ingredients; some premium Belgian brands market palm-oil-free chocolate.
Packaging waste scrutiny for premium gift boxes (multi-material packaging) can affect retailer sustainability requirements.

Labor & Social

Upstream cocoa supply chains can face documented child labor risks in certain producing countries; premium chocolate brands may be asked to evidence responsible sourcing programs and traceability.

Standards

HACCP
ISO 22000
FSSC 22000
BRCGS Food Safety

FAQ

Is halal certification a critical requirement for selling Belgian chocolate gift collections in Indonesia?Yes. Indonesia has a phased mandatory halal certification framework for food and beverage products, with enforcement provisions that can include warnings or product withdrawal for non-compliance. For imported products, BPJPH has indicated that obligations for foreign products are set through ministerial determination no later than 17 October 2026 after mutual recognition arrangements are considered, so importers typically treat halal readiness as a central market-access requirement.

What is the BPOM ‘ML’ number (PB-UMKU) and who handles it for imported boxed chocolates?For imported processed foods sold in retail packaging, BPOM issues an authorization/registration identifier for imported products (commonly referenced as BPOM RI ML within the PB-UMKU framework). The registration is handled electronically and is typically carried out by the Indonesian importer/license holder, supported by documents such as a manufacturer authorization letter (LoA) and factory food-safety certifications or audit evidence.

Do Belgian chocolate gift boxes need Indonesian-language labels to be legally sold in Indonesia?Yes. BPOM labeling rules for processed foods require the label information to use Bahasa Indonesia (with limited exceptions where no Indonesian equivalent exists). Separately, Indonesia’s broader imported-goods labeling policy also emphasizes clear, visible, Indonesian-consumer-readable labeling and identification of the importing agent or distributor.