Derived Products
Buckwheat Flour, Gluten-Free Lager
HS Code
110429
Last Updated
2026-05-01
Key takeaways for search and sourcing teams
- France Buckwheat market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for France are summarized.
- 3 export partner companies and 0 import partner companies are mapped for Buckwheat in France.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-01.
Buckwheat Export Supplier Intelligence, Price Trends, and Trade Flows in France
3 export partner companies are tracked for Buckwheat in France. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Buckwheat export intelligence in France, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 110429.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Buckwheat in France
5 sampled Buckwheat transactions in France include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Buckwheat sampled transaction unit prices by date in France: 2026-01-21: 25.50 USD / kg, 2026-01-05: 7.75 USD / kg, 2025-12-17: 7.75 USD / kg, 2025-12-12: 6.20 USD / kg, 2025-12-12: 4.57 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-21 | Unk**** ******* | 25.50 USD / kg | (France) | (Ivory Coast) | |
| 2026-01-05 | Unk**** ******* | 7.75 USD / kg | (France) | (Ivory Coast) | |
| 2025-12-17 | Unk**** ******* | 7.75 USD / kg | (France) | (Ivory Coast) | |
| 2025-12-12 | Unk**** ******* | 6.20 USD / kg | (France) | (Ivory Coast) | |
| 2025-12-12 | UNS******** ***** *********** ********* ***** ********* **** ********* ***** ** ***** | 4.57 USD / kg | (France) | (United States) |
Top Buckwheat Export Suppliers and Companies in France
Review leading exporter profiles and benchmark them against 3 total export partner companies tracked for Buckwheat in France. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(France)
Latest Export Transaction: 2026-03-30
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Shipping And Water TransportLand TransportAir TransportOthersFreight Forwarding And Intermodal
Value Chain Roles: Distribution / WholesaleTradeLogistics
(France)
Latest Export Transaction: 2026-03-30
Employee Size: 101 - 500 Employees
Industries: Food PackagingFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(France)
Latest Export Transaction: 2026-03-30
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
France Export Partner Coverage
3 companies
Total export partner company count is a core signal of France export network depth for Buckwheat.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Buckwheat partner concentration, capacity signals, and trade relevance in France.
Annual Export Value, Volume, and Supplier Market Size for Buckwheat in France (HS Code 110429)
Analyze 2 years of Buckwheat export volume and value in France to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 1,019,256 | 1,134,036 USD |
| 2022 | 1,510,616 | 2,077,097 USD |
Buckwheat Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Buckwheat in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Buckwheat in France (HS Code 110429)
Track 2 years of Buckwheat import volume and value in France to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 6,544,550 | 8,574,977 USD |
| 2022 | 8,456,903 | 10,831,189 USD |
Classification
Product TypeRaw Material
Product FormGrain (dry)
Industry PositionPrimary Agricultural Product
Raw Material
Market
Buckwheat in France is a niche-to-midscale grain market anchored in food use (notably buckwheat flour) alongside smaller feed and ingredient uses. France has domestic production (commonly associated with Brittany) and also participates in intra-EU and extra-EU trade to supply millers and food manufacturers. The product is largely shelf-stable, so availability in-market is shaped more by harvest timing, storage, and import logistics than by immediate perishability. Compliance expectations are primarily set by EU/French food-safety and labeling rules rather than crop-specific SPS barriers.
Market RoleProducer and importer (mixed domestic production and traded supply)
Domestic RoleFood grain for milling into buckwheat flour and related food uses; smaller volumes may enter feed/ingredient channels
Market Growth
SeasonalityHarvested seasonally in temperate French regions, then stored and milled to support year-round supply of grain and flour.
Specification
Primary VarietyCommon buckwheat (Fagopyrum esculentum)
Physical Attributes
- Foreign matter and broken kernel tolerance are key acceptance points for food-grade grain lots
- Uniform color/cleanliness expectations are tighter for milling-grade and retail flour programs
Compositional Metrics
- Moisture management is critical for storage stability and mold risk control
- Gluten cross-contact control is a key quality metric for products marketed for gluten avoidance
Grades
- Food grade (milling grade) vs feed/industrial grade (buyer-defined specifications)
- Organic-certified lots (where applicable) under EU organic rules
Packaging
- Bulk (silo, truck/rail) for grain collection and milling
- Big bags or 25 kg sacks for B2B flour and ingredient channels
- Consumer retail packs for flour in modern trade and specialty retail
Supply Chain
Value Chain
- Farm production → on-farm/collector cleaning & drying → storage (silos) → milling into flour/groats → food manufacturing/foodservice → retail distribution
Temperature
- Dry, cool storage conditions are used to protect quality and reduce mold/pest pressure
- Moisture ingress/condensation during handling and transport is a common quality risk driver for stored grain
Shelf Life
- Grain is generally shelf-stable when stored dry; flour shelf-life is more sensitive to packaging integrity, temperature, and stock rotation
Freight IntensityHigh
Transport ModeMultimodal
Risks
Food Safety HighNon-compliance with EU maximum residue limits (MRLs) for pesticides and/or contaminant limits in buckwheat grain or flour can trigger border rejection, withdrawals, and rapid alert notifications, disrupting supply and damaging buyer confidence.Implement a residue/contaminant monitoring plan aligned to EU limits, require supplier COAs and audit trails, and apply intake testing and segregation for higher-risk origins/lots.
Logistics MediumFreight rate and bulk handling cost volatility can materially change landed cost for buckwheat, particularly for extra-EU sourcing, affecting competitiveness versus substitute grains and squeezing margins in commodity channels.Use forward freight planning, diversify origins, and align contract terms (Incoterms, price adjustment clauses) to manage volatility exposure.
Regulatory Compliance MediumLabeling and claims risk (especially organic and gluten-related positioning) can lead to enforcement actions or recalls if traceability, certification, or cross-contamination controls are insufficient.Validate claims with documented controls (certification scope, batch traceability, allergen cross-contact management) and maintain compliant French/EU label reviews.
Climate MediumYield and quality variability from weather during flowering and harvest can tighten domestic supply and increase reliance on traded supply, creating price and availability swings.Maintain multi-origin sourcing options and safety stock policies for critical SKUs; work with suppliers on agronomic risk management and storage quality controls.
Sustainability
- Residue and input-use scrutiny for food-grade grain programs (especially organic and premium retail supply)
- Biodiversity and pollinator considerations where buckwheat is positioned within agroecological rotations (buyer-program dependent)
Labor & Social
- Seasonal labor and contractor management risks can arise in agricultural supply chains; buyer audits may focus on lawful employment and worker safety practices.
- No widely documented product-specific forced-labor controversy is identified in this record for French buckwheat, but imported-origin due diligence may still be requested by some buyers.
Standards
- IFS Food
- BRCGS Food Safety
- FSSC 22000
- ISO 22000
- HACCP-based food safety management
FAQ
What is France’s market role for buckwheat?France is a mixed market: it has domestic buckwheat production (commonly associated with Brittany) and also uses intra-EU and extra-EU trade to supply millers, food manufacturers, and retail channels.
What is the single biggest compliance risk for supplying buckwheat into France?Food-safety non-compliance—especially pesticide residue (EU MRL) or contaminant exceedances—can lead to border rejection, withdrawals, or rapid alerts that disrupt supply and customer relationships.
Which documents are commonly needed for commercial entry of buckwheat into France?Common requirements include standard trade documents (invoice, packing list, transport document) and origin documentation when claiming preferential tariffs; additional import-control and certification documents may apply depending on origin and whether the product is sold as organic or under specific compliance programs.
Sources
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Derived products: Buckwheat Flour, Gluten-Free Lager
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