인도 닭 뼈 공급업체 및 가격 — 마켓 오버뷰 2026

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닭스톡

원재료

신선 통 닭

최종 업데이트

2026-07-29

서치 및 소싱 팀을 위한 핵심 요약

인도의 닭 뼈 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
인도에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
인도의 닭 뼈에 대해 수출 파트너 기업 0개와 수입 파트너 기업 5개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-07-29.

인도의 닭 뼈 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

인도의 닭 뼈에 대해 수입 파트너 기업 5개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 36.6%에서 샘플링되었습니다.

닭 뼈의 인도 샘플 수입 거래 및 가격 기록

인도의 닭 뼈 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

인도의 닭 뼈 샘플 수입 거래 단가(일자별): 2026-06-13: 0.55 USD / kg, 2026-06-13: 0.55 USD / kg, 2026-06-06: 0.54 USD / kg, 2026-06-06: 0.54 USD / kg, 2026-06-02: 0.53 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-06-13	CRU** ****** ****** *************** *************** ************** ****** ****** *************** ********	0.55 USD / kg	(-)	(-)	-
2026-06-13	CRU** ****** ****** *************** *************** ************** ****** ****** *************** ********	0.55 USD / kg	(-)	(-)	-
2026-06-06	CRU** *** * ** ** *** *************** ********* ** ************ *** * ** ** *** *************** *	0.54 USD / kg	(-)	(-)	-
2026-06-06	CRU** * * ** *** *************** * ******** ** ************ * * ** *** *************** * *	0.54 USD / kg	(-)	(-)	-
2026-06-02	CRU** *** * ** ** *** *************** ********* ** ************ *** * ** ** *** *************** *	0.53 USD / kg	(-)	(-)	-

인도 내 상위 닭 뼈 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 인도의 닭 뼈에 대해 추적되는 전체 수입 파트너 기업 5개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(인도)

최근 수입 거래: 2026-06-29

임직원 규모: 직원 11 - 50명

산업군: 기타

밸류체인 역할: 유통 / 도매

(인도)

최근 수입 거래: 2026-06-29

산업군: 기타

밸류체인 역할: 유통 / 도매소매무역

(인도)

최근 수입 거래: 2026-06-29

산업군: 기타

밸류체인 역할: 무역

(인도)

최근 수입 거래: 2026-06-29

산업군: 축산식품 제조기타

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조

(인도)

최근 수입 거래: 2026-06-29

임직원 규모: 직원 101 - 500명

매출액: 매출 USD 10M - 50M

산업군: 식품 제조식품 포장식음료 서비스업

밸류체인 역할: 유통 / 도매

인도 수입 파트너 커버리지

5개 기업

수입 파트너 기업 수는 인도의 닭 뼈 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 인도에서 활동 중인 닭 뼈 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeByproduct

Product FormFrozen

Industry PositionPoultry Processing Byproduct

Market

Chicken bones in India are a poultry-processing byproduct generated from a large domestic meat sector; the Government of India (Department of Animal Husbandry & Dairying) Basic Animal Husbandry Statistics 2024 highlights poultry as a major contributor to national meat output in 2023–24. Supply is structurally tied to poultry slaughter and further-processing throughput, with large-volume generation concentrated in major meat-producing states. Export potential exists but is destination-specific and typically depends on official export certification and the importing country’s sanitary and animal-health requirements. Trade continuity is highly sensitive to animal-health events—especially highly pathogenic avian influenza—which can trigger immediate import restrictions in many markets.

Market RoleDomestic poultry-processing byproduct producer with niche export potential under destination-specific certification

Domestic RoleSecondary byproduct stream from poultry deboning and processing, used as an input for further processing and value recovery

Specification

Supply Chain

Value Chain

Poultry slaughter/processing → deboning → byproduct segregation (bones) → chilling/freezing → cold storage → reefer transport (domestic distribution or export) → importer cold store → further processing

Temperature

For poultry meat products in India, FSSAI standards reference chilled storage at about 4°C for short-term holding and -18°C or below for long-term frozen storage; exporters typically align frozen chain-of-custody to destination requirements.

Shelf Life

FSSAI standards reference short chilled holding (days) versus frozen storage (up to about 12 months) for poultry meat products; buyer programs may impose stricter limits for bones intended for specific downstream uses.

Freight IntensityHigh

Transport ModeSea

Risks

Animal Health HighHighly pathogenic avian influenza (HPAI) outbreaks and related reporting can trigger immediate destination-market import restrictions or additional certification conditions for poultry-derived products, potentially blocking chicken-bone exports on short notice.Monitor WOAH/WAHIS updates and key destination import alerts; maintain contingency markets and ensure origin/establishment traceability supports zoning/eligibility statements where accepted.

Regulatory Compliance MediumMisclassification risk (edible poultry material vs. animal byproduct) can lead to wrong permit/certificate set, port-of-entry detention, or rejection due to document mismatch and unmet sanitary conditions.Lock product HS/regulatory classification with the importer and certifying body before contracting; run a pre-shipment document and label review against the destination checklist.

Logistics MediumReefer freight volatility and cold-chain disruptions (port dwell time, power interruptions, temperature excursions) can degrade product integrity and trigger buyer rejection for frozen poultry byproducts.Use validated reefer settings, temperature loggers, and conservative transit buffers; prioritize carriers/terminals with strong reefer plug availability and contingency power plans.

Sustainability

Effluent and solid-waste management scrutiny in poultry processing and byproduct handling (odor, wastewater load, and disposal controls).
Antimicrobial use and residues risk management in poultry supply chains, including compliance with applicable advisories and limits referenced by food standards.

FAQ

What is the single biggest trade-stopper risk for exporting chicken bones from India?Highly pathogenic avian influenza (HPAI) is the biggest trade-stopper because outbreaks can trigger immediate import restrictions or new certification conditions in destination markets. This is tracked internationally through the World Organisation for Animal Health (WOAH) and its WAHIS reporting system.

Which Indian organization is positioned as the official export-certification body for products like meat/meat products and crushed bones?The Export Inspection Council of India (EIC), under the Government of India, is described as the official export-certification body and lists meat and meat products and crushed bones among categories it certifies, with exact requirements depending on the importing country.

What temperature discipline is typically expected for frozen poultry products handled in India?FSSAI product standards for meat and meat products reference frozen poultry meat storage at -18°C or below for long-term storage (with chilled storage referenced around 4°C for short-term). Export programs typically expect continuous cold-chain control aligned to destination requirements.