Sub Product
Almond Chocolate Biscuit Bar, Dark Chocolate Biscuit Bar, Fair Trade Chocolate Biscuit Bar, Gluten-Free Chocolate Biscuit Bar, +6
Raw Materials
Cow Milk, Lecithin, Pure Cocoa Powder, RBD Palm Oil, +3
HS Code
190531
Last Updated
2026-07-16
Key takeaways for search and sourcing teams
- Vietnam Chocolate Biscuit Bars market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Vietnam are summarized.
- 70 export partner companies (including manufacturers) and 31 import partner companies are mapped for Chocolate Biscuit Bars in Vietnam.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-16.
Chocolate Biscuit Bars Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Vietnam
70 export partner companies are tracked for Chocolate Biscuit Bars in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Chocolate Biscuit Bars export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190531.
Scatter points are sampled from 88.5% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Chocolate Biscuit Bars in Vietnam
5 sampled Chocolate Biscuit Bars transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Chocolate Biscuit Bars sampled transaction unit prices by date in Vietnam: 2026-01-12: 1.88 USD / kg, 2026-01-06: 2.61 USD / kg, 2026-01-06: 2.61 USD / kg, 2026-01-05: 4.10 USD / kg, 2026-01-03: 1.87 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-12 | Bre** **** ********* *** * *** * ** ****** **** ************* | 1.88 USD / kg | (Vietnam) | (Laos) | |
| 2026-01-06 | 2X4*** *** ***** ******* ********** ***** ****** *** **** ******* ********* ***** ***** ********** | 2.61 USD / kg | (Vietnam) | (Philippines) | |
| 2026-01-06 | 2X4*** *** ***** ******* ********** ***** ****** *** **** ******* ********* ***** ***** ********** | 2.61 USD / kg | (Vietnam) | (Philippines) | |
| 2026-01-05 | [초콜***** *** *** ************** ********* **** **** | 4.10 USD / kg | (Vietnam) | (South Korea) | |
| 2026-01-03 | Bre** **** ********* *** * *** * ** ********* **** ************* | 1.87 USD / kg | (Vietnam) | (Laos) |
Top Chocolate Biscuit Bars Export Suppliers, Manufacturers, and Companies in Vietnam
Review leading exporter profiles and benchmark them against 70 total export partner companies tracked for Chocolate Biscuit Bars in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-06-16
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-06-16
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Vietnam)
Latest Export Transaction: 2026-06-16
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Vietnam)
Latest Export Transaction: 2026-06-16
Industries: Food Wholesalers
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-06-16
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-06-16
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Vietnam Export Partner Coverage
70 companies
Total export partner company count is a core signal of Vietnam export network depth for Chocolate Biscuit Bars.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Chocolate Biscuit Bars partner concentration, capacity signals, and trade relevance in Vietnam.
Annual Export Value, Volume, and Supplier Market Size for Chocolate Biscuit Bars in Vietnam (HS Code 190531)
Analyze 2 years of Chocolate Biscuit Bars export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 5,488,257 | 22,611,753 USD |
| 2022 | 4,371,615 | 15,416,945 USD |
Chocolate Biscuit Bars Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
31 import partner companies are tracked for Chocolate Biscuit Bars in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 29.2% of the full transaction dataset.
Sample Import Transaction and Price Records for Chocolate Biscuit Bars in Vietnam
5 sampled Chocolate Biscuit Bars import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Chocolate Biscuit Bars sampled import transaction unit prices by date in Vietnam: 2026-01-15: 2.00 USD / kg, 2026-01-10: 2.00 USD / kg, 2026-01-05: 2.03 USD / kg, 2026-01-03: 2.02 USD / kg, 2025-12-28: 2.00 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-15 | Bis**** ****** ********** ***** ***** ******** *********** ** ************ ******* ******** ******* **** ******** ****** ***** ** ******* ************* ******** ****** **** **** ***** *** **** ** **** | 2.00 USD / kg | (-) | (-) | - | |
| 2026-01-10 | Bis****** ****** ********* ****** ***** ***************** ******************* ********* ****************************** *************** **** *** ******** ************ **** ***** | 2.00 USD / kg | (-) | (-) | - | |
| 2026-01-05 | Cho****** ******** **** ************ ******** ******* ******** ******** * ** ****** *** * ** ************ * ************ **** ** ******* **** ********* **** **** ******** **** ***** *** **** **** | 2.03 USD / kg | (-) | (-) | - | |
| 2026-01-03 | Cho****** ******** *** ****** *** *********** ******** ******* ******** ************ ******* *** ************* ************ **** ** ******* **** ******** ********** **** ******** **** **** *** **** | 2.02 USD / kg | (-) | (-) | - | |
| 2025-12-28 | Bis****** ****** ********* ****** ***** ***************** ******************* ********* ****************************** *************** **** *** ******** ************ **** ***** | 2.00 USD / kg | (-) | (-) | - |
Top Chocolate Biscuit Bars Buyers, Importers, and Demand Partners in Vietnam
Review leading buyer profiles and compare them with 31 total import partner companies tracked for Chocolate Biscuit Bars in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-06-16
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Vietnam)
Latest Import Transaction: 2026-06-16
Industries: Food PackagingOthers
Value Chain Roles: Others
(Vietnam)
Latest Import Transaction: 2026-06-16
Industries: Others
Value Chain Roles: Logistics
(Vietnam)
Latest Import Transaction: 2026-06-16
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-06-16
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-01-05
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food Manufacturing
Vietnam Import Partner Coverage
31 companies
Import partner company count highlights demand-side visibility for Chocolate Biscuit Bars in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Chocolate Biscuit Bars importers, distributors, and buyer networks in Vietnam.
Annual Import Value, Volume, and Demand Size for Chocolate Biscuit Bars in Vietnam (HS Code 190531)
Track 2 years of Chocolate Biscuit Bars import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 26,608,172 | 111,953,914 USD |
| 2022 | 33,968,342 | 123,905,064 USD |
Classification
Product TypeProcessed Food
Product FormPackaged
Industry PositionConsumer Packaged Snack Product
Market
Chocolate biscuit bars in Vietnam are a packaged snack product supplied through a mix of domestic manufacturing and imports, with branded players distributing nationwide via modern trade, convenience stores, and traditional retail. Quality and shelf-life performance are sensitive to Vietnam’s hot, humid conditions, making packaging integrity and storage/transport discipline commercially important.
Market RoleDomestic consumption market with domestic manufacturing and imports
Domestic RoleMainstream packaged snack category sold across modern trade and traditional retail
Specification
Physical Attributes
- Chocolate coating integrity (no cracking, minimal bloom/whitening)
- Biscuit crispness (low moisture pickup)
- Uniform enrobing and portion consistency
Compositional Metrics
- Allergen declaration and control for wheat/gluten, milk, soy, and possible nuts
- Moisture control to protect crispness and prevent staling
Packaging
- Single-serve flow-wrap (bar) packs with secondary multipacks/cartons
- High moisture/oxygen barrier packaging to limit humidity-driven quality loss
- Clear Vietnamese-language labeling and batch/lot coding for traceability
Supply Chain
Value Chain
- Ingredient sourcing (flour, sugar, fats, cocoa/chocolate) → dough preparation → baking → cooling → chocolate enrobing/coating → final cooling → metal detection/checkweighing → packing → ambient warehousing → distributor/retail delivery
Temperature
- Heat management during storage and distribution reduces chocolate softening, bloom risk, and consumer complaints in Vietnam’s hot season.
Atmosphere Control
- Humidity control and moisture-barrier packaging reduce loss of crispness and prevent condensation-related defects.
Shelf Life
- Shelf-life and sensory quality are sensitive to heat and humidity; packaging damage or poor warehousing can accelerate quality deterioration.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Transition HighVietnam’s food-safety import management is in a transition period in 2026: Decree 46/2026/ND-CP and related food product announcement/registration rules were temporarily suspended until April 15, 2026 by Resolution 09/2026/NQ-CP, with Decree 15/2018 applied during the suspension and Decree 46 resuming from April 16, 2026. Shifting inspection and dossier requirements can cause clearance delays or temporary bottlenecks if importers are not prepared.Have the Vietnamese importer/regulatory agent map the dossier and inspection pathway under the currently effective decree at time of shipment; avoid shipping near cutover dates without written confirmation of the inspection authority and required documents; keep complete label translations, ingredient/additive documentation, and product-declaration evidence ready for submission.
Quality Degradation MediumChocolate-coated products are sensitive to Vietnam’s heat and humidity; temperature abuse and high humidity in warehousing/transport can drive chocolate bloom, softening, and loss of biscuit crispness, leading to retailer returns or consumer complaints.Use moisture/oxygen-barrier packaging, strengthen carton integrity, and align distributor storage standards (cool, dry conditions) with routine QA checks and complaint trending.
Commodity Price Volatility MediumCocoa/chocolate input costs can be highly volatile; sudden price spikes can compress margins for imported finished goods and for Vietnam-based manufacturers relying on imported cocoa ingredients.Use forward contracting or formula-based pricing where possible; diversify cocoa ingredient suppliers and review pack/portion strategies to protect affordability without compromising compliance labeling.
Upstream Social Risk MediumCocoa supply chains have documented child labor risks in some origins; brands selling in Vietnam may face retailer or corporate customer scrutiny for responsible sourcing and human-rights due diligence, especially where products are linked to multinational supply chains.Require supplier declarations and third-party cocoa sustainability programs where applicable; maintain traceability to cocoa ingredient suppliers and document corrective-action pathways.
Sustainability
- Upstream cocoa sourcing may carry deforestation risk exposure and increasing buyer due-diligence expectations in some export-linked supply chains.
- Palm-oil-derived fats used in some biscuit formulations can raise deforestation and responsible-sourcing screening requirements depending on buyer policies.
- Packaging waste and recyclability scrutiny can affect brand positioning and retailer requirements over time.
Labor & Social
- Cocoa supply chains have well-documented child labor risks in parts of West Africa; downstream brands often require responsible sourcing and audit programs for cocoa ingredients.
- Migrant/contract labor and working-hours compliance in food manufacturing can be an audit focus for multinational customers and modern-trade buyers.
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS Food Safety
FAQ
What is the biggest near-term compliance risk for importing packaged chocolate biscuit bars into Vietnam?The biggest near-term risk is regulatory transition and inspection uncertainty in 2026: Decree 46/2026 replaced Decree 15/2018, but Resolution 09/2026 temporarily suspended Decree 46 until April 15, 2026, with Decree 46 resuming from April 16, 2026. Importers should confirm which decree is in effect at shipment time and prepare the corresponding dossiers to avoid clearance delays.
What labeling issue most commonly causes delays for packaged snack foods in Vietnam?A common issue is missing or incomplete mandatory Vietnamese label content; when imported goods do not fully show required information in Vietnamese, a supplementary Vietnamese label is typically needed while keeping the original label intact.
Why do buyers ask about cocoa sourcing for chocolate snack products sold in Vietnam?Because cocoa supply chains have documented child labor risks in some producing countries, and some downstream customers also apply deforestation-related due diligence expectations for commodities like cocoa (and sometimes palm oil). This can lead to requests for responsible sourcing documentation even when the end product is sold domestically.
Other Chocolate Biscuit Bars Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Vietnam
Compare Chocolate Biscuit Bars supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
Germany
United States
Italy
Belgium
Netherlands
Poland
Indonesia
Turkiye
Switzerland
Malaysia
United Kingdom
Mexico
All related country market pages: Germany, United States, Italy, Belgium, Netherlands, Poland, Indonesia, Turkiye, Switzerland, Malaysia, United Kingdom, Mexico, France, Canada, Spain, China, Austria, Czechia, Australia, India, Ireland, Sweden, Denmark, Saudi Arabia, Romania, Portugal, Singapore, Hong Kong, United Arab Emirates, Thailand, Ukraine, Brazil, Slovakia, Kazakhstan, Peru, South Korea, Serbia, Bulgaria, Hungary, Lithuania, Norway, Israel, Azerbaijan, Bahrain, Croatia, New Zealand, South Africa, Finland, Guatemala, Chile, Colombia, Kuwait, Costa Rica, Oman, Egypt, Latvia, Slovenia, Zambia, Greece, Bosnia and Herzegovina, Qatar, Uzbekistan, Andorra, Afghanistan, Albania, Armenia, Angola, Argentina, Barbados, Bangladesh, Burkina Faso, Benin, Bermuda, Brunei, Bolivia, Bhutan, Botswana, Belarus, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Dominican Republic, Ecuador, Estonia, Ethiopia, Fiji, Gabon, Georgia, Ghana, Gambia, Honduras, Iran, Iceland, Jamaica, Jordan, Japan, Kenya, Kyrgyzstan, Cambodia, Comoros, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Panama, Papua New Guinea, Philippines, Pakistan, Puerto Rico, Palestine, Paraguay, Russia, Seychelles, Senegal, Somalia, Suriname, El Salvador, Syria, Swaziland, Togo, Tajikistan, Turkmenistan, Tunisia, Taiwan, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Venezuela, Samoa, Yemen, Zimbabwe
Related Chocolate Biscuit Bars Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Chocolate Biscuit Bars.
Sub products: Almond Chocolate Biscuit Bar, Dark Chocolate Biscuit Bar, Fair Trade Chocolate Biscuit Bar, Gluten-Free Chocolate Biscuit Bar, Hazelnut Chocolate Biscuit Bar, Milk Chocolate Biscuit Bar, Organic Chocolate Biscuit Bar, Sugar-Free Chocolate Biscuit Bar, Vegan Chocolate Biscuit Bar, White Chocolate Biscuit Bar
Raw materials: Cow Milk, Lecithin, Pure Cocoa Powder, RBD Palm Oil, Skimmed Milk, Wheat Flour, White Sugar
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