Parent Product
Dried Mango
HS Code
080450
Last Updated
2026-07-16
Key takeaways for search and sourcing teams
- Thailand Conventional Dried Mango market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Thailand are summarized.
- 1 export partner companies and 0 import partner companies are mapped for Conventional Dried Mango in Thailand.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 4 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-16.
Conventional Dried Mango Export Supplier Intelligence, Price Trends, and Trade Flows in Thailand
1 export partner companies are tracked for Conventional Dried Mango in Thailand. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Conventional Dried Mango export intelligence in Thailand, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 080450.
Scatter points are sampled from 78.1% of the full transaction dataset.
Sample Export Supplier Transaction Records for Conventional Dried Mango in Thailand
5 sampled Conventional Dried Mango transactions in Thailand include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Conventional Dried Mango sampled transaction unit prices by date in Thailand: 2026-04-29: 3.44 USD / kg, 2026-04-10: 0.91 USD / kg, 2026-04-01: 0.97 USD / kg, 2026-01-23: 3.87 USD / kg, 2026-01-15: 0.97 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-29 | DEH******* ***** ***** ********** ***** ********** | 3.44 USD / kg | (Thailand) | (India) | |
| 2026-04-10 | DEH******* ***** *************** | 0.91 USD / kg | (Thailand) | (India) | |
| 2026-04-01 | DEH******* ***** ***** ********** ***** ********** | 0.97 USD / kg | (Thailand) | (India) | |
| 2026-01-23 | MAN** ***** **************** | 3.87 USD / kg | (Thailand) | (United States) | |
| 2026-01-15 | DEH******* ***** ***** ********** ***** ********** | 0.97 USD / kg | (Thailand) | (India) |
Top Conventional Dried Mango Export Suppliers and Companies in Thailand
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Conventional Dried Mango in Thailand. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Thailand)
Latest Export Transaction: 2026-06-16
Employee Size: 101 - 500 Employees
Industries: Others
Value Chain Roles: Logistics
Thailand Export Partner Coverage
1 companies
Total export partner company count is a core signal of Thailand export network depth for Conventional Dried Mango.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Conventional Dried Mango partner concentration, capacity signals, and trade relevance in Thailand.
Annual Export Value, Volume, and Supplier Market Size for Conventional Dried Mango in Thailand (HS Code 080450)
Analyze 3 years of Conventional Dried Mango export volume and value in Thailand to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 418,156,420 | 665,374,326 USD |
| 2023 | 377,351,720 | 642,131,211 USD |
| 2022 | 337,267,153 | 515,278,466 USD |
Top Destination Markets for Conventional Dried Mango Exports from Thailand (HS Code 080450) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Conventional Dried Mango exports from Thailand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 235,583,356.784 | 449,685,378.43 USD |
| 2 | South Korea | 25,494,757 | 90,412,349.78 USD |
| 3 | Malaysia | 87,411,746 | 45,954,651.98 USD |
| 4 | Vietnam | 50,051,004 | 27,052,483.27 USD |
| 5 | United States | 1,946,926.658 | 18,919,838.26 USD |
Conventional Dried Mango Import Buyer Intelligence and Price Signals in Thailand: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Conventional Dried Mango in Thailand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Conventional Dried Mango in Thailand (HS Code 080450)
Track 3 years of Conventional Dried Mango import volume and value in Thailand to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 41,782,518 | 10,528,762 USD |
| 2023 | 35,096,092 | 7,765,713 USD |
| 2022 | 35,097,023 | 7,411,027 USD |
Top Origin Supplier Countries Supplying Conventional Dried Mango to Thailand (HS Code 080450) in 2024
For 2024, compare import volume and value across the top 4 origin supplier countries supplying Conventional Dried Mango to Thailand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Cambodia | 40,941,708 | 8,295,587.44 USD |
| 2 | Philippines | 67,200 | 731,660.11 USD |
| 3 | Turkiye | 2,818 | 19,211.72 USD |
| 4 | India | 2,812.009 | 8,972.9 USD |
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Fruit Product (Snack/Ingredient)
Market
Conventional dried mango in Thailand is a value-added processed fruit product made from domestically produced mangoes, including Nam Dok Mai supply linked to recognized GI production areas. Thailand has established processors exporting packaged dried/soft-dried mango products while also serving domestic snack demand. Processing commonly uses controlled low-temperature dehydration (e.g., hot-air drying) to create a shelf-stable product sold in retail packs. Regulatory compliance centers on Thailand’s prepackaged food labeling framework (MOPH Notification No. 450 B.E. 2567/2024) and destination-market requirements when exporting, especially for additive/allergen declarations such as sulphites when used.
Market RoleProducer and exporter with domestic snack consumption
Domestic RoleValue-added utilization of domestic mango into shelf-stable packaged snacks; sold domestically and positioned for export programs
SeasonalityRaw mango availability peaks during Thailand’s summer mango season, while dehydration enables year-round dried mango availability in packaged form.
Specification
Primary VarietyNam Dok Mai
Physical Attributes
- Sliced/strip format with a soft-chewy texture profile typical of soft-dried mango products
- Golden/yellow-orange appearance targeted via controlled dehydration and (when used) color-retention additives
Packaging
- Retail resealable pouch formats (ziplock-style) are marketed by Thailand-based brands
- Export/B2B formats may be case-packed for distributor and retail programs (market-dependent)
Supply Chain
Value Chain
- Mango sourcing (orchards/cooperatives) → receiving & inspection → washing → peeling & slicing → optional pretreatment (acid dip/sulphiting) → controlled dehydration → cooling/equilibration → sorting → packaging → export or domestic distribution
Temperature
- Unlike fresh mango, dried mango is shelf-stable but remains sensitive to heat and moisture; storage and transport emphasize dry conditions and moisture-barrier packaging integrity.
Freight IntensityMedium
Transport ModeSea
Risks
Food Safety HighSulfiting agents (sulphur dioxide/sulphites) are commonly used in dried fruit for color retention and preservation; if present but not correctly declared (or if residue management/testing is weak), shipments can face border rejection, recalls, or buyer delisting in strict-labeling markets.Lock formulation and labels before contracting; require COAs and routine testing for SO2/sulphites when used; implement label verification and destination-market compliance checks (EU/U.S. allergen/additive rules).
Regulatory Compliance MediumThailand’s prepackaged food labeling regime (MOPH Notification No. 450 B.E. 2567/2024) and related Thai FDA interpretations can create compliance risk for domestic sale and for export labeling alignment, especially where additive and allergen disclosure expectations differ by destination.Maintain an up-to-date regulatory checklist for Thailand labeling plus each destination market; use controlled label artwork/versioning and pre-shipment compliance sign-off.
Origin Integrity MediumThai authorities have increased attention to false-origin declarations and transshipment concerns, which can raise scrutiny of Certificates of Origin and origin claims for exports labeled as Thai origin.Keep auditable origin documentation (farm/processor records, lot traceability, COO support files) and run internal checks to ensure origin statements match actual sourcing and processing.
Logistics MediumOcean-freight volatility and routing disruptions can affect delivered cost and service levels for packaged dried mango exports, particularly for price-competitive snack programs.Plan buffer lead times, diversify forwarders/routes, and align packaging specs for humidity/temperature robustness during container transit.
Labor And Social MediumMigrant labor reliance and potential decent-work gaps in Thai agriculture can create reputational and buyer-compliance risk for mango-derived supply chains (even when processing is compliant).Adopt a supplier code of conduct, conduct third-party social audits where required, and implement recruitment-fee and worker-welfare controls with documented remediation.
Sustainability
- Energy use and related emissions from dehydration operations (hot-air drying and associated utilities) in processed fruit production
- Good Agricultural Practices (GAP) adoption and origin-linked GI programs in some mango-growing areas, supporting farm-level production standardization
Labor & Social
- Thailand’s agricultural sector relies significantly on migrant workers, and decent-work due diligence may be required by export buyers (supplier audits, recruitment-fee risk screening, and grievance mechanisms).
- No widely documented mango-specific labor controversy was identified for Thai dried mango; however, buyers may still apply broader Thailand agriculture/processing labor-risk screening.
Standards
- GMP
- HACCP
- ISO 22000 / FSSC 22000 (buyer-dependent)
FAQ
How is conventional dried mango typically made in Thailand?Thailand-based producers describe selecting ripe mango (often Nam Dok Mai), slicing it, and dehydrating it using controlled low-temperature methods such as hot-air drying before packaging into retail-ready formats.
Why are sulphites a key compliance risk for Thai dried mango exports?Some dried mango products use sulphur dioxide/sulphites for preservation and color retention, and strict markets require clear declaration when used (and have thresholds and enforcement practices). If sulphites are present but not properly declared or controlled, shipments can be rejected or recalled.
Is Halal certification required for Thai dried mango?It is not universally required, but Halal-certified Thai dried mango products exist and may be requested by certain buyers or for specific destination markets.
Sources
Other Conventional Dried Mango Country Markets for Supplier, Export, and Price Comparison from Thailand
Compare Conventional Dried Mango supplier coverage, trade flows, and price benchmarks across countries related to Thailand.
All related country market pages: Canada, Mexico, Netherlands, United States, Brazil, China, Germany, Peru, Vietnam, France, Indonesia, Spain, India, Philippines, Ecuador, Ukraine, Egypt, Japan, Czechia, Pakistan, Australia, Hong Kong, United Kingdom, Latvia, Cambodia, South Korea, United Arab Emirates, Ivory Coast, Burkina Faso, Portugal, Burundi, Saudi Arabia, Switzerland, Oman, Italy, South Africa, Belgium, Kenya, Poland, Senegal, Colombia, Singapore, Israel, Kuwait, Tanzania, Malaysia, Norway, Qatar, Dominican Republic, Austria, Guatemala, Jordan, Myanmar [Burma], Sweden, Bahrain, Turkiye, New Zealand, Chile, Costa Rica, Romania, Denmark, Morocco, Malawi, Hungary, Ireland, Lithuania, Maldives, Uganda, Brunei, Slovakia, Sri Lanka, Greece, Finland, Luxembourg, Andorra, Albania, Armenia, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Bulgaria, Benin, Bermuda, Bahamas, Botswana, Democratic Republic of the Congo, Cuba, Cyprus, Estonia, Ethiopia, Fiji, Gabon, Gambia, Honduras, Croatia, Iran, Iceland, Jamaica, Kyrgyzstan, Kazakhstan, Laos, Lesotho, Moldova, Montenegro, Madagascar, Macedonia, Mongolia, Macao, Malta, Mauritius, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Panama, Paraguay, Serbia, Russia, Slovenia, El Salvador, Swaziland, Togo, Tunisia, Taiwan, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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Parent product: Dried Mango
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