Sub Product
Cottage Cheese, Flavored Curd Cheese, Fresh Curd Cheese, Plain Curd Cheese
Raw Materials
Cow Milk
HS Code
040610
Last Updated
2026-05-21
Key takeaways for search and sourcing teams
- Sri Lanka Curd Cheese market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Sri Lanka are summarized.
- 2 export partner companies and 9 import partner companies are mapped for Curd Cheese in Sri Lanka.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 3 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-21.
Curd Cheese Export Supplier Intelligence, Price Trends, and Trade Flows in Sri Lanka
2 export partner companies are tracked for Curd Cheese in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Curd Cheese export intelligence in Sri Lanka, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040610.
Scatter points are sampled from 13.5% of the full transaction dataset.
Sample Export Supplier Transaction Records for Curd Cheese in Sri Lanka
5 sampled Curd Cheese transactions in Sri Lanka include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Curd Cheese sampled transaction unit prices by date in Sri Lanka: 2026-01-19: 7.33 USD / kg, 2026-01-18: 3.11 USD / kg, 2026-01-17: 3.53 USD / kg, 2026-01-11: 6.31 USD / kg, 2026-01-09: 3.43 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-19 | Fre** ********** ** ******** ******* ********* **** ******* *** ***** | 7.33 USD / kg | (Sri Lanka) | (Maldives) | |
| 2026-01-18 | Fre** ********** ** ******** ******* ********* **** ******* *** ***** | 3.11 USD / kg | (Sri Lanka) | (Maldives) | |
| 2026-01-17 | Fre** ********** ** ******** ******* ********* **** ******* *** ***** | 3.53 USD / kg | (Sri Lanka) | (Maldives) | |
| 2026-01-11 | Fre** ********** ** ******** ******* ********* **** ******* *** ***** | 6.31 USD / kg | (Sri Lanka) | (Maldives) | |
| 2026-01-09 | Oth******** **** | 3.43 USD / kg | (Sri Lanka) | (New Zealand) |
Top Curd Cheese Export Suppliers and Companies in Sri Lanka
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Curd Cheese in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Sri Lanka)
Latest Export Transaction: 2026-04-20
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Trade
(Sri Lanka)
Latest Export Transaction: 2026-04-20
Industries: Others
Value Chain Roles: Trade
Sri Lanka Export Partner Coverage
2 companies
Total export partner company count is a core signal of Sri Lanka export network depth for Curd Cheese.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Curd Cheese partner concentration, capacity signals, and trade relevance in Sri Lanka.
Annual Export Value, Volume, and Supplier Market Size for Curd Cheese in Sri Lanka (HS Code 040610)
Analyze 2 years of Curd Cheese export volume and value in Sri Lanka to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 11,626 | 37,565 USD |
| 2023 | 11,481 | 33,952 USD |
Top Destination Markets for Curd Cheese Exports from Sri Lanka (HS Code 040610) in 2024
For 2024, compare export volume and value across the top 3 destination countries for Curd Cheese exports from Sri Lanka.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Maldives | 11,405 | 37,008.616 USD |
| 2 | Seychelles | 218 | 522.274 USD |
| 3 | Hong Kong | 3 | 34.407 USD |
Curd Cheese Import Buyer Intelligence and Price Signals in Sri Lanka: Buyers, Demand, and Trade Partners
9 import partner companies are tracked for Curd Cheese in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Curd Cheese in Sri Lanka
1 sampled Curd Cheese import transactions in Sri Lanka provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Curd Cheese sampled import transaction unit prices by date in Sri Lanka: 2025-11-11: 2.79 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-11-11 | LAB*** **** ******** | 2.79 USD / kg | (-) | (-) | - |
Top Curd Cheese Buyers, Importers, and Demand Partners in Sri Lanka
Review leading buyer profiles and compare them with 9 total import partner companies tracked for Curd Cheese in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Sri Lanka)
Latest Import Transaction: 2026-04-20
Industries: Crop Production
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Import Transaction: 2026-04-20
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleRetail
(Sri Lanka)
Latest Import Transaction: 2026-04-20
Industries: Crop Production
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Import Transaction: 2026-04-20
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
(Sri Lanka)
Latest Import Transaction: 2026-04-20
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Sri Lanka)
Latest Import Transaction: 2026-04-20
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
Sri Lanka Import Partner Coverage
9 companies
Import partner company count highlights demand-side visibility for Curd Cheese in Sri Lanka.
Use Supply Chain Intelligence analytics and company profiles to identify active Curd Cheese importers, distributors, and buyer networks in Sri Lanka.
Annual Import Value, Volume, and Demand Size for Curd Cheese in Sri Lanka (HS Code 040610)
Track 2 years of Curd Cheese import volume and value in Sri Lanka to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 35,137 | 187,670 USD |
| 2023 | 15,209 | 74,861 USD |
Top Origin Supplier Countries Supplying Curd Cheese to Sri Lanka (HS Code 040610) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Curd Cheese to Sri Lanka.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | New Zealand | 21,600 | 101,424.76 USD |
| 2 | France | 11,170 | 69,741.837 USD |
| 3 | Germany | 480 | 4,391.992 USD |
| 4 | Poland | 410 | 4,077.1 USD |
| 5 | India | 423 | 3,840.766 USD |
Classification
Product TypeProcessed Food
Product FormChilled
Industry PositionValue-Added Dairy Product
Market
Curd cheese (fresh/unripened cheese products, including locally produced cheese and paneer-style curd cheese) is a chilled dairy category in Sri Lanka supplied by both domestic processors and imports. Domestic brands such as Highland (Milco) and Richlife market locally produced cheese products, while imported cheese also serves modern retail and foodservice demand. Market access and continuity depend heavily on border import control compliance for animal-origin foods and reliable refrigerated distribution. Labeling compliance under Sri Lanka’s packaged food regulations is a practical gatekeeper for retail listing and import clearance.
Market RoleNet importer with domestic processing and local brands
Domestic RoleChilled dairy value-added product supplied by local processors and retail distribution, alongside imported cheese products
Market Growth
SeasonalityYear-round availability; demand is concentrated in urban retail and institutional channels and depends on continuous cold-chain handling.
Specification
Physical Attributes
- Chilled dairy product requiring refrigeration through retail display and home storage
- Typically sold as vacuum-packed blocks/slices/spreads or pressed curd blocks (paneer-style) depending on product type
Compositional Metrics
- Moisture/fat content varies by product type (fresh curd cheese vs processed cheese); verify against label and product specification
Packaging
- Vacuum-packed inner pack with carton outer pack (example: domestic Highland cheese packaging)
- Plastic tubs/cups used for other chilled dairy formats (category-adjacent examples include curd/yoghurt cups)
Supply Chain
Value Chain
- Milk collection/standardization → pasteurization → curd/cheese making → chilled packing → refrigerated distribution → retail chilled cabinets/foodservice
Temperature
- Refrigerated storage is commonly specified on domestic branded products (example: 4°C–8°C on Highland cheese and curd specifications).
Shelf Life
- Shelf life is product-format dependent: short for fresh fermented curd products (example: 14 days for Highland curd) and longer for vacuum-packed cheese blocks (example: 2 months for Highland cheese).
- Delays or temperature excursions increase spoilage risk and can trigger border detention or retail rejection.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighFailure to obtain required animal-product import authorization and satisfy port-of-entry inspection/document conformity expectations can lead to detention, delay, or rejection of cheese/curd consignments.Secure the correct DAPH import permit before shipment and pre-audit documentation against DAPH category requirements and importer/label compliance checklists.
Food Safety MediumFresh/unripened curd-cheese formats are sensitive to temperature abuse; cold-chain breaks can cause rapid quality degradation and elevate microbiological risk, leading to commercial rejection or regulatory action.Use validated refrigerated transport/storage controls (targeting continuous 4°C–8°C where specified) and maintain temperature logger evidence through import and domestic distribution.
Logistics MediumPort congestion, clearance delays, or refrigerated logistics disruptions increase temperature-excursion risk and can compress remaining shelf life, especially for short-life fresh formats.Prioritize fast-track clearance planning, pre-arrival document readiness, and contingency cold storage capacity near port/urban distribution hubs.
Documentation Gap MediumNon-compliant packaged food labeling (e.g., missing importer details or origin statements) can block retail listings and create border/market surveillance issues.Run a label compliance review against Sri Lanka Food (Labelling and Advertising) Regulations before printing and shipment; keep bilingual/trilingual labeling workflow controls.
Sustainability
- Cold-chain energy use and refrigeration reliability affect waste rates for chilled dairy products
- Packaging waste (vacuum packs, plastic cups/tubs) in chilled dairy distribution
Standards
- ISO and SLS certifications are advertised by at least one major domestic dairy producer (brand-level evidence); importer audits may request HACCP/ISO 22000 documentation depending on buyer and channel.
FAQ
Which Sri Lankan authorities are directly relevant to importing cheese/curd products?Animal-origin imports require an import permit under the Department of Animal Production and Health (DAPH), and imported food control at the border is handled through the Ministry of Health’s Food Control Administration Unit (FCAU) procedure guidance. In practice, importers should plan for DAPH authorization plus food import control and labeling compliance checks.
What is the most common cold-chain requirement for chilled cheese/curd products in Sri Lanka?Domestic product specifications for chilled dairy items commonly require refrigerated storage; for example, Highland branded cheese and curd specify storage under refrigeration at about 4°C–8°C. Importers and distributors should maintain continuous refrigeration through clearance and retail distribution to protect shelf life.
What labeling framework applies to packaged imported dairy foods in Sri Lanka?Sri Lanka applies the Food (Labelling and Advertising) Regulations (2022) for packaged foods, and public references highlight requirements relevant to imports such as identifying the country of origin and the importer’s details. Labels should be reviewed for Sri Lanka-specific compliance before shipment and retail listing.
Sources
Other Curd Cheese Country Markets for Supplier, Export, and Price Comparison from Sri Lanka
Compare Curd Cheese supplier coverage, trade flows, and price benchmarks across countries related to Sri Lanka.
All related country market pages: Germany, Italy, France, Denmark, United Kingdom, Netherlands, Spain, Poland, South Korea, United States, Canada, Ireland, Saudi Arabia, Australia, Belgium, Japan, China, New Zealand, Czechia, Austria, Latvia, Switzerland, Jordan, Slovenia, United Arab Emirates, Uruguay, Costa Rica, Mexico, Sweden, Brazil, Colombia, Finland, Argentina, Kuwait, Norway, Portugal, Russia, Taiwan, Armenia, Belarus, Greece, Philippines, Lithuania, Romania, Uzbekistan, Kazakhstan, Hungary, Indonesia, Luxembourg, Peru, Turkiye, Iraq, Nicaragua, Egypt, Paraguay, Mongolia, Slovakia, Chile, Serbia, Estonia, Vietnam, Croatia, Bolivia, Bulgaria, Dominican Republic, Ukraine, Iceland, Malaysia, Cyprus, Moldova, South Africa, Azerbaijan, Georgia, El Salvador, Tajikistan, Andorra, Albania, Angola, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Benin, Bermuda, Brunei, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Ecuador, Ethiopia, Fiji, Gabon, Gambia, Guatemala, Hong Kong, Honduras, Israel, India, Iran, Jamaica, Kenya, Kyrgyzstan, Cambodia, Laos, Lebanon, Liberia, Lesotho, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nepal, Oman, Panama, Pakistan, Qatar, Seychelles, Singapore, Senegal, Swaziland, Togo, Thailand, Turkmenistan, Tunisia, Tanzania, Uganda, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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Raw materials: Cow Milk
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