Curry Powder thumbnail

Curry Powder Suppliers & Prices in Sri Lanka — Market Overview 2026

Sub Product
Garam Masala Curry Powder, Japanese Curry Powder, Madras Curry Powder, Mild Curry Powder, +2
Derived Products
Plant-Based Deli Slices, Popped Chips, Curry Block
Raw Materials
Chili Pepper Powder, Cumin Seed, Fenugreek Seed, Ginger Powder, +3
HS Code
091099
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
  • Sri Lanka Curry Powder market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Sri Lanka are summarized.
  • 35 export partner companies and 154 import partner companies are mapped for Curry Powder in Sri Lanka.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-01.

Curry Powder Export Supplier Intelligence, Price Trends, and Trade Flows in Sri Lanka

35 export partner companies are tracked for Curry Powder in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Curry Powder export intelligence in Sri Lanka, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 091099.
Scatter points are sampled from 9.5% of the full transaction dataset.

Sample Export Supplier Transaction Records for Curry Powder in Sri Lanka

5 sampled Curry Powder transactions in Sri Lanka include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Curry Powder sampled transaction unit prices by date in Sri Lanka: 2026-05-18: 10.18 USD / kg, 2026-04-29: 9.45 USD / kg, 2026-04-20: 5.73 USD / kg, 2026-04-08: 10.26 USD / kg, 2026-04-07: 4.20 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-18[카레****** *** ** *********** ***** ******10.18 USD / kg (Sri Lanka) (South Korea)
2026-04-29[카레****** *********** ****** ***9.45 USD / kg (Sri Lanka) (South Korea)
2026-04-20[카레***** *** ********** *****5.73 USD / kg (Sri Lanka) (South Korea)
2026-04-08[카레***** ** *** ** ** ********* ******* ***** ***10.26 USD / kg (Sri Lanka) (South Korea)
2026-04-07[카레****** ** ********** ******4.20 USD / kg (Sri Lanka) (South Korea)

Top Curry Powder Export Suppliers and Companies in Sri Lanka

Review leading exporter profiles and benchmark them against 35 total export partner companies tracked for Curry Powder in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Sri Lanka)
Latest Export Transaction: 2026-05-01
Industries: Food Services And Drinking Places
Value Chain Roles: HORECA
(Sri Lanka)
Latest Export Transaction: 2026-05-01
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Export Transaction: 2026-05-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Export Transaction: 2026-05-01
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Sri Lanka)
Latest Export Transaction: 2026-05-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Export Transaction: 2026-05-01
Industries: Food Wholesalers
Value Chain Roles: Trade
Sri Lanka Export Partner Coverage
35 companies
Total export partner company count is a core signal of Sri Lanka export network depth for Curry Powder.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Curry Powder partner concentration, capacity signals, and trade relevance in Sri Lanka.

Annual Export Value, Volume, and Supplier Market Size for Curry Powder in Sri Lanka (HS Code 091099)

Analyze 2 years of Curry Powder export volume and value in Sri Lanka to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024848,1074,114,047 USD
2023687,3213,157,364 USD

Top Destination Markets for Curry Powder Exports from Sri Lanka (HS Code 091099) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Curry Powder exports from Sri Lanka.
RankCountryVolumeValue
1United Kingdom137,153721,478.829 USD
2France155,642624,592.687 USD
3Australia104,921574,215.368 USD
4Canada64,618274,466.297 USD
5South Korea32,650251,939.811 USD

Curry Powder Import Buyer Intelligence and Price Signals in Sri Lanka: Buyers, Demand, and Trade Partners

154 import partner companies are tracked for Curry Powder in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 64.7% of the full transaction dataset.

Sample Import Transaction and Price Records for Curry Powder in Sri Lanka

5 sampled Curry Powder import transactions in Sri Lanka provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Curry Powder sampled import transaction unit prices by date in Sri Lanka: 2026-04-26: 3.70 USD / kg, 2026-04-20: 3.70 USD / kg, 2026-04-17: 0.60 USD / kg, 2026-04-13: 3.32 USD / kg, 2026-04-02: 3.09 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-04-26CUR** ****** ****** ********3.70 USD / kg (-) (-)-
2026-04-20CUR** ****** ****** ********3.70 USD / kg (-) (-)-
2026-04-17CUR** ****** ****** ********0.60 USD / kg (-) (-)-
2026-04-13SAK*** **** ***** ****** **** *** * *****3.32 USD / kg (-) (-)-
2026-04-02FOO* *** ***** ******* ******3.09 USD / kg (-) (-)-

Top Curry Powder Buyers, Importers, and Demand Partners in Sri Lanka

Review leading buyer profiles and compare them with 154 total import partner companies tracked for Curry Powder in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Sri Lanka)
Latest Import Transaction: 2026-05-01
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Sri Lanka)
Latest Import Transaction: 2026-05-01
Employee Size: Over 1000 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Sri Lanka)
Latest Import Transaction: 2026-05-01
Industries: Others
Value Chain Roles: Trade
(Sri Lanka)
Latest Import Transaction: 2026-05-01
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
(Sri Lanka)
Latest Import Transaction: 2026-05-01
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Sri Lanka)
Latest Import Transaction: 2026-05-01
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Sri Lanka Import Partner Coverage
154 companies
Import partner company count highlights demand-side visibility for Curry Powder in Sri Lanka.
Use Supply Chain Intelligence analytics and company profiles to identify active Curry Powder importers, distributors, and buyer networks in Sri Lanka.

Annual Import Value, Volume, and Demand Size for Curry Powder in Sri Lanka (HS Code 091099)

Track 2 years of Curry Powder import volume and value in Sri Lanka to assess demand growth and market momentum.
YearVolumeValue
20242,973,6092,721,850 USD
20232,748,1813,287,113 USD

Top Origin Supplier Countries Supplying Curry Powder to Sri Lanka (HS Code 091099) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Curry Powder to Sri Lanka.
RankCountryVolumeValue
1India2,533,2912,154,599.574 USD
2Pakistan348,627269,477.382 USD
3Madagascar31,900161,702.665 USD
4Morocco41,00073,586.849 USD
5China8,98920,066.652 USD

Classification

Product TypeProcessed Food
Product FormPowder
Industry PositionFood Seasoning / Spice Blend

Market

Curry powder in Sri Lanka is a staple cooking seasoning and a value-added spice blend produced by domestic brands and processors. Local supply chains draw on Sri Lanka’s spice sector (notably cinnamon and pepper) alongside other spices that may be sourced domestically and/or imported depending on availability and price. The market spans household retail packs, foodservice use, and export-oriented branded and private-label programs. The most binding commercial constraint for export programs is meeting importing-market food-safety expectations for contaminants and microbiological quality in spices and blends.
Market RoleProducer and exporter of spice blends with a large domestic consumer market
Domestic RoleEveryday culinary seasoning for households and foodservice; packaged retail and bulk formats
SeasonalityCurry powder manufacturing is generally year-round, while procurement costs and availability can fluctuate with seasonal harvest cycles of key spice inputs and weather impacts on drying and storage conditions.

Specification

Primary VarietySri Lankan-style roasted curry powder
Secondary Variety
  • Sri Lankan-style unroasted curry powder
  • Regional hot-style blends (e.g., Jaffna-style profiles marketed as hotter blends)
Physical Attributes
  • Free-flowing powder with low visible foreign matter
  • Aroma intensity and color consistency are key buyer acceptance indicators
  • Particle size uniformity is important for blend performance and consumer perception
Compositional Metrics
  • Moisture control is critical to reduce caking and mold risk in storage
  • Buyer specifications commonly include contaminant and microbiological conformity expectations for spice blends
Grades
  • Retail-grade packaged curry powder (consumer packs)
  • Bulk/industrial-grade curry powder (foodservice and manufacturing inputs)
  • Buyer-specific mesh size and cleanliness specifications for export/private label
Packaging
  • Moisture- and oxygen-barrier laminated pouches for retail
  • Rigid jars or canisters for premium retail positioning
  • Lined cartons or multiwall bags for bulk shipment with inner liners to protect against humidity

Supply Chain

Value Chain
  • Spice input sourcing (local smallholders and traders, plus imports as needed) → cleaning/sorting → drying as needed → roasting (for roasted variants) → grinding/milling → blending → sieving → metal detection → packaging → warehousing → domestic distribution and/or export shipment
Temperature
  • Ambient distribution is typical; quality protection depends on keeping product away from high heat and humidity
  • Dry, cool storage helps preserve volatile aroma compounds and reduces caking risk
Atmosphere Control
  • Moisture barrier packaging and humidity control are central to preventing caking and quality loss
  • Oxygen control (barrier films and tight seals) supports aroma retention in longer distribution cycles
Shelf Life
  • Dry spice blends can have long shelf life when moisture ingress is prevented; humidity exposure can cause caking, loss of aroma, and increased spoilage risk
Freight IntensityLow
Transport ModeSea

Risks

Food Safety HighCurry powder exports can be blocked or disrupted by contaminant or microbiological non-compliance in spices and spice blends (e.g., mycotoxins or pathogen findings), which can trigger border rejections, recalls, and suspension of supplier approvals.Implement HACCP-based controls, qualify suppliers, enforce drying/storage standards, and use risk-based laboratory testing (including for mycotoxins and microbiological parameters) with lot-level traceability.
Regulatory Compliance MediumLabeling, claims, and documentation mismatches for export/private-label shipments can cause clearance delays, relabeling costs, or rejection in destination markets.Lock buyer-country label compliance checks before production; run pre-shipment document reconciliation (invoice/packing/COA/CO) aligned to the buyer’s import checklist.
Climate MediumWeather variability can affect spice-input availability and quality (especially drying and storage conditions), increasing variability in aroma quality and contamination risk in supply chains feeding curry powder production.Diversify sourcing across regions and suppliers; strengthen post-harvest drying and moisture-control practices; maintain safety stock for critical inputs.
Logistics LowAlthough freight intensity is relatively low, shipping schedule disruption can still impact delivery performance for retail promotions and private-label programs with strict timelines.Build lead-time buffers for export programs, secure booking early in peak seasons, and maintain contingency inventory for key SKUs.
Sustainability
  • Agrochemical residue management and good agricultural practices for spice inputs
  • Post-harvest drying and storage practices to reduce mold and mycotoxin risk (quality and waste implications)
Labor & Social
  • Smallholder supply-chain transparency and responsible sourcing expectations for exported spice blends
  • Occupational health and safety controls in milling/blending/packing (dust exposure and machinery safety)
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS Food Safety
  • IFS Food

FAQ

What is the main deal-breaker risk for exporting Sri Lankan curry powder?Food-safety non-compliance in spices and spice blends (such as contaminant or microbiological findings) can trigger border rejections, recalls, and loss of buyer approval. Strong supplier controls, hygienic processing, and lot-based testing with traceability are key mitigations.
What documents are commonly needed for exporting curry powder from Sri Lanka?Commonly needed documents include a commercial invoice, packing list, bill of lading or airway bill, a certificate of origin when required, and buyer- or destination-required test reports (certificate of analysis). Some destinations also request a health certificate or free sale certificate.
How does ‘roasted’ curry powder differ in the Sri Lankan market?Roasted curry powder is a common Sri Lankan style where spice inputs are roasted before grinding and blending, creating a deeper color and a more toasted aroma profile. Unroasted variants emphasize brighter spice notes and are also widely sold.

Other Curry Powder Country Markets for Supplier, Export, and Price Comparison from Sri Lanka

Compare Curry Powder supplier coverage, trade flows, and price benchmarks across countries related to Sri Lanka.
All related country market pages: India, Saudi Arabia, United Arab Emirates, Bangladesh, Turkiye, United States, Germany, South Africa, Japan, Spain, United Kingdom, Netherlands, Canada, Kenya, Belgium, Poland, Thailand, Malaysia, Vietnam, Australia, Pakistan, Austria, Portugal, Jordan, Brazil, Italy, Hong Kong, Switzerland, Oman, Uganda, Singapore, Slovakia, Latvia, Nigeria, Egypt, Hungary, China, Kazakhstan, Slovenia, Argentina, France, Mexico, Somalia, Colombia, South Korea, Russia, Czechia, Sweden, Morocco, Philippines, Denmark, Botswana, Indonesia, Romania, Iraq, Bulgaria, Ukraine, Nepal, Kuwait, Madagascar, Bahrain, Tunisia, Mozambique, Ghana, Jamaica, Qatar, Greece, Lesotho, Panama, Swaziland, Estonia, Ireland, Andorra, Albania, Armenia, Angola, American Samoa, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Belize, Democratic Republic of the Congo, Ivory Coast, Chile, Costa Rica, Cuba, Curacao, Cyprus, Dominican Republic, Ecuador, Ethiopia, Finland, Fiji, Gabon, Georgia, Gambia, Guinea, Guatemala, Guyana, Honduras, Croatia, Israel, Iran, Iceland, Kyrgyzstan, Cambodia, Cayman Islands, Laos, Lebanon, Liberia, Lithuania, Luxembourg, Libya, Moldova, Montenegro, Macedonia, Mali, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Namibia, Niger, Nicaragua, Norway, New Zealand, Peru, Paraguay, Serbia, Rwanda, Seychelles, Sierra Leone, Senegal, El Salvador, Syria, Togo, Tajikistan, Trinidad and Tobago, Taiwan, Tanzania, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, Venezuela, Samoa, Zambia, Zimbabwe

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