Sub Product
70% Cocoa Dark Chocolate, 75% Cocoa Dark Chocolate, 80% Cocoa Dark Chocolate, 90% Cocoa Dark Chocolate, +2
Derived Products
Chocolate Jam, Chocolate Mousse, Chocolate Truffles, Pain au Chocolat
Raw Materials
Cocoa Butter, Cocoa Paste, Vanilla Extract, White Sugar
HS Code
180690
Last Updated
2026-06-11
Key takeaways for search and sourcing teams
- Philippines Dark Chocolates market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Philippines are summarized.
- 49 export partner companies (including manufacturers) and 9 import partner companies are mapped for Dark Chocolates in Philippines.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-11.
Dark Chocolates Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Philippines
49 export partner companies are tracked for Dark Chocolates in Philippines. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dark Chocolates export intelligence in Philippines, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 180690.
Scatter points are sampled from 53.5% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Dark Chocolates in Philippines
5 sampled Dark Chocolates transactions in Philippines include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dark Chocolates sampled transaction unit prices by date in Philippines: 2026-05-07: 17.50 USD / kg, 2026-03-20: 17.00 USD / kg, 2026-02-23: 17.00 USD / kg, 2026-01-19: 17.00 USD / kg, 2026-01-06: 4.00 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-05-07 | [초콜***** ** ******** ***** ******* **** ********* ******* | 17.50 USD / kg | (Philippines) | (South Korea) | |
| 2026-03-20 | [초콜***** ** ******** ***** ******* **** ********* ******* | 17.00 USD / kg | (Philippines) | (South Korea) | |
| 2026-02-23 | [초콜***** ** ******** ***** ******* **** ********* ******* | 17.00 USD / kg | (Philippines) | (South Korea) | |
| 2026-01-19 | [초콜***** ** ******** ***** ******* **** ********* ******* | 17.00 USD / kg | (Philippines) | (South Korea) | |
| 2026-01-06 | 20 ***** *** * ** * ** ***** ***** **** ** *** | 4.00 USD / kg | (Philippines) | (Hong Kong) |
Top Dark Chocolates Export Suppliers, Manufacturers, and Companies in Philippines
Review leading exporter profiles and benchmark them against 49 total export partner companies tracked for Dark Chocolates in Philippines. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Philippines)
Latest Export Transaction: 2026-05-11
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Philippines)
Latest Export Transaction: 2026-05-11
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Philippines)
Latest Export Transaction: 2026-05-11
Industries: Others
Value Chain Roles: Retail
(Philippines)
Latest Export Transaction: 2026-05-11
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Philippines)
Latest Export Transaction: 2026-05-11
Employee Size: 51 - 100 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Philippines)
Latest Export Transaction: 2026-05-11
Recently Export Partner Companies: 5
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Philippines Export Partner Coverage
49 companies
Total export partner company count is a core signal of Philippines export network depth for Dark Chocolates.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dark Chocolates partner concentration, capacity signals, and trade relevance in Philippines.
Annual Export Value, Volume, and Supplier Market Size for Dark Chocolates in Philippines (HS Code 180690)
Analyze 1 years of Dark Chocolates export volume and value in Philippines to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 950,753 | 5,460,057 USD |
Top Destination Markets for Dark Chocolates Exports from Philippines (HS Code 180690) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Dark Chocolates exports from Philippines.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 109,643 | 861,350 USD |
| 2 | Indonesia | 69,278 | 702,296 USD |
| 3 | Malaysia | 87,425.8 | 688,421 USD |
| 4 | Hong Kong | 107,422.4 | 445,088 USD |
| 5 | Thailand | 50,525.2 | 415,816 USD |
Dark Chocolates Import Buyer Intelligence and Price Signals in Philippines: Buyers, Demand, and Trade Partners
9 import partner companies are tracked for Dark Chocolates in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 6.8% of the full transaction dataset.
Sample Import Transaction and Price Records for Dark Chocolates in Philippines
5 sampled Dark Chocolates import transactions in Philippines provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dark Chocolates sampled import transaction unit prices by date in Philippines: 2026-02-18: 38.29 USD / kg, 2026-02-03: 35.05 USD / kg, 2026-02-03: 17.62 USD / kg, 2026-02-02: 13.50 USD / kg, 2026-02-02: 13.93 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-18 | ROY** **** ********* ****** | 38.29 USD / kg | (-) | (-) | - | |
| 2026-02-03 | 5 C* ********* ***** **** ********* **** ***** *** ******* ****** | 35.05 USD / kg | (-) | (-) | - | |
| 2026-02-03 | 115 ***** ** ******* ****** **** ** *** ***** ********* ****** **** ********** | 17.62 USD / kg | (-) | (-) | - | |
| 2026-02-02 | 60 ***** ** ******* ****** **** ** ***** **** ** ********* ****** **** ********** | 13.50 USD / kg | (-) | (-) | - | |
| 2026-02-02 | 150 ***** ** ******* **** ********* ***** *** ***** ********* **** ********** | 13.93 USD / kg | (-) | (-) | - |
Top Dark Chocolates Buyers, Importers, and Demand Partners in Philippines
Review leading buyer profiles and compare them with 9 total import partner companies tracked for Dark Chocolates in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Philippines)
Latest Import Transaction: 2026-05-11
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
(Philippines)
Latest Import Transaction: 2026-05-11
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Philippines)
Latest Import Transaction: 2026-05-11
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Philippines)
Latest Import Transaction: 2026-05-11
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Philippines)
Latest Import Transaction: 2026-05-11
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Philippines)
Latest Import Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
Philippines Import Partner Coverage
9 companies
Import partner company count highlights demand-side visibility for Dark Chocolates in Philippines.
Use Supply Chain Intelligence analytics and company profiles to identify active Dark Chocolates importers, distributors, and buyer networks in Philippines.
Annual Import Value, Volume, and Demand Size for Dark Chocolates in Philippines (HS Code 180690)
Track 1 years of Dark Chocolates import volume and value in Philippines to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 48,568,672 | 183,778,988 USD |
Top Origin Supplier Countries Supplying Dark Chocolates to Philippines (HS Code 180690) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dark Chocolates to Philippines.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Indonesia | 17,047,495.2 | 41,111,841 USD |
| 2 | Australia | 4,929,661 | 22,992,193 USD |
| 3 | China | 3,364,662 | 17,610,164 USD |
| 4 | Singapore | 2,926,279 | 16,375,304 USD |
| 5 | United States | 4,692,901 | 16,051,538 USD |
Classification
Product TypeProcessed Food
Product FormPackaged (bars/blocks)
Industry PositionConsumer Packaged Food
Market
Dark chocolate in the Philippines is a consumer packaged confectionery category supplied by both imported products (within HS 1806) and a visible domestic “bean-to-bar/tree-to-bar” segment linked to local cacao production. Philippine cacao production is concentrated in Mindanao, with Davao Region repeatedly cited as the top producing region in official statistics and national agriculture communications. Regulatory market access for prepackaged chocolate sold domestically centers on FDA product authorization (for importers and products) and mandatory labeling rules for prepackaged foods. A key commercial sensitivity for dark chocolate is exposure to global cocoa price volatility, which can rapidly raise input costs and retail prices in an import-reliant market.
Market RoleNet importer of chocolate preparations (HS 1806) with emerging domestic premium bean-to-bar production
Domestic RoleDomestic value-added chocolate production is positioned as an agri-processing opportunity tied to local cacao MSMEs and farmer supply in Mindanao
Specification
Physical Attributes
- Declared cocoa percentage (e.g., 60–90%) is a primary on-pack quality cue in the Philippine premium segment
- Heat sensitivity is a practical quality constraint in Philippine ambient distribution (risk of melting/fat bloom)
Compositional Metrics
- Cocoa solids percentage and ingredient list (including emulsifiers/flavorings) drive product positioning and compliance checks
- Contaminant considerations (e.g., cadmium) become more material as cocoa percentage increases, especially for EU-bound products
Packaging
- Primary wrap (foil/film) with secondary carton is common for premium bars
- Lot identification and date marking are key label elements for traceability and shelf-life control
Supply Chain
Value Chain
- Imported finished chocolate: foreign manufacturer → sea freight → Philippine importer (FDA-authorized) → modern retail/foodservice distribution
- Domestic premium production: local cacao sourcing (notably Mindanao/Davao supply base) → fermentation/drying (upstream) → chocolate manufacturing → domestic retail/e-commerce
Temperature
- Temperature control during storage and last-mile delivery is important in the Philippines to avoid melting, sugar bloom, and fat bloom in dark chocolate bars
Atmosphere Control
- Moisture control is important to prevent condensation damage when moving between cold storage and ambient conditions
Shelf Life
- Shelf-life and appearance are sensitive to heat exposure and temperature cycling common in tropical distribution
Freight IntensityMedium
Transport ModeSea
Risks
Input Cost Volatility HighDark chocolate in the Philippines is highly exposed to global cocoa price spikes and volatility; sustained high cocoa futures/daily prices can rapidly raise formulation cost, disrupt promotions, and reduce availability of imported and locally manufactured dark chocolate.Use forward-buying/hedging where feasible; diversify cocoa origins and suppliers; plan staged price adjustments and SKU/pack-size strategies; maintain safety stock for critical inputs.
Regulatory Compliance HighFor imported prepackaged dark chocolate, failure to secure FDA authorizations (importer LTO, product CPR) and to meet mandatory labeling requirements can block legal distribution and trigger border delays or market withdrawal actions.Run a pre-shipment compliance checklist with the Philippine importer: LTO status, CPR coverage, and label review against DOH AO 2014-0030/AO 2014-0030-A minimum requirements.
Labor Rights MediumIf cocoa inputs originate from high-risk countries with documented child labor/forced labor concerns, brands selling dark chocolate in the Philippines may face customer audits, NGO scrutiny, or buyer restrictions for ethically sourced cocoa.Implement supplier due diligence and grievance mechanisms; require credible sustainability programs and traceability documentation for cocoa inputs; align sourcing with recognized industry initiatives.
Logistics MediumTropical heat and temperature cycling during domestic distribution can cause melting, fat bloom, and quality complaints for dark chocolate, increasing returns and reputational risk and constraining last-mile options.Use temperature-managed warehousing and transport for premium SKUs; add heat-protective secondary packaging; schedule deliveries to reduce dwell time and exposure.
Food Safety MediumHigh-cocoa dark chocolate can face heavy metal compliance scrutiny (e.g., cadmium limits in EU rules for cocoa/chocolate products), which can constrain Philippines-based exporters targeting regulated markets and may require origin/lot testing programs.Adopt a risk-based testing plan for cocoa lots; maintain supplier documentation on soil/origin risk; for EU programs, ensure specifications align to cadmium limits by cocoa-percentage category.
Sustainability
- Cocoa supply chain deforestation/forest degradation due diligence is an emerging requirement for EU market access (EUDR covers cocoa), relevant to any Philippines-based exporter placing cocoa/chocolate products on the EU market.
- Climate and pest/disease pressures in Mindanao cacao production can constrain local bean supply and quality, reinforcing import reliance for cocoa ingredients and finished products.
Labor & Social
- Global cocoa supply chains carry documented child labor/forced labor risks in certain origin countries; Philippine importers or manufacturers using imported cocoa inputs may face buyer due diligence requests and reputational risk.
- Domestic cacao development is often linked to smallholder livelihoods; supplier development and fair purchasing practices are material for stable, quality cacao supply.
Standards
- HACCP
- ISO 22000 / FSSC 22000
- Halal (channel- and buyer-specific)
FAQ
What FDA authorizations are typically needed to import packaged dark chocolate for sale in the Philippines?Philippine importers of prepackaged processed foods generally need a License to Operate (LTO) from the Philippine FDA, and the specific food product needs a Certificate of Product Registration (CPR) prior to initial importation, according to the USDA FAIRS Philippines report and referenced FDA issuances.
What are core labeling elements expected on prepackaged dark chocolate sold in the Philippines?Philippine labeling rules for prepackaged foods require minimum information such as the product name, ingredients list (including additives), net contents, manufacturer/importer details and country of origin for imported products, lot identification, storage condition, date marking, allergen information, directions for use (when applicable), and nutrition information, as summarized in the USDA FAIRS Philippines report and tied to DOH AO 2014-0030 and its addendum.
Why is cocoa price volatility treated as a major risk for dark chocolate in the Philippines?Because dark chocolate costs are strongly tied to cocoa input prices, and ICCO market reporting has documented periods of exceptionally high cocoa futures and sustained elevated prices; in an import-reliant market like the Philippines for HS 1806 chocolate preparations, these price shocks can quickly raise landed costs and retail prices.
Sources
Other Dark Chocolates Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Philippines
Compare Dark Chocolates supplier coverage, trade flows, and price benchmarks across countries related to Philippines.
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