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Dried Flounder Suppliers, Trade & Prices — Market Overview 2026

Raw Materials
Fresh Flounder
HS Code
160419
Last Updated
2026-10-15
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Key takeaways for search and sourcing teams
  • Dried Flounder market coverage spans 131 countries.
  • 38 exporter companies and 51 importer companies are indexed in the global supply chain intelligence network for this product.
  • 54 supplier- and manufacturer-linked transactions are summarized across the top 3 countries.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-10-15.

Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Dried Flounder

Analyze 54 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Flounder.

Dried Flounder Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Dried Flounder to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Flounder: China (-25.7%), Vietnam (+10.2%).

Dried Flounder Country-Level Supplier Transaction and Unit Price Summary

As of 2025-11, benchmark Dried Flounder country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Dried Flounder transaction unit prices: Vietnam (8.80 USD / kg).
CountryYoY ChangeTransaction Count2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
Vietnam+10.2%518.90 USD / kg (22,000 kg)9.19 USD / kg (23,000 kg)8.57 USD / kg (29,526.6 kg)8.72 USD / kg (4,000 kg)8.63 USD / kg (3,800 kg)8.80 USD / kg (2,000 kg)
China-25.7%2- (-)3.93 USD / kg (13,907 kg)- (-)6.25 USD / kg (2,000 kg)- (-)- (-)
Malaysia-1- (-)6.68 USD / kg (13,900 kg)- (-)- (-)- (-)- (-)
Dried Flounder Global Supply Chain Coverage
89 companies
38 exporters and 51 importers are mapped for Dried Flounder.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Flounder, benchmark reach, and prioritize outreach by market.

Dried Flounder Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals

38 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Flounder. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Dried Flounder Top Exporters, Manufacturers, and Supplier Profiles

Review leading exporter profiles while benchmarking against 38 total exporter companies in the Dried Flounder supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2025-11-27
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: South Korea
Supplying Products: Dried Leatherjacket Fish, Dried Filefish, Dried Flounder +5
(Vietnam)
Latest Export Transaction: 2026-09-29
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: South Korea
Supplying Products: Dried Leatherjacket Fish, Dried Bluefish, Dried Flounder +5
(Vietnam)
Latest Export Transaction: 2026-09-21
Recently Export Partner Companies: 1
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Trade
Exporting Countries: South Korea
Supplying Products: Dried Leatherjacket Fish, Dried Filefish, Dried Squid +5
(Vietnam)
Latest Export Transaction: 2026-07-14
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
Exporting Countries: Vietnam, South Korea
Supplying Products: Dried Filefish, Dried Squid, Dried Common Shrimp and Prawn +5
(China)
Latest Export Transaction: 2026-02-27
Recently Export Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Packaging, Others
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea, Vietnam, Ukraine, Kazakhstan, Russia
Supplying Products: Dried Squid, Dried Alaska Pollock, Frozen Squid +5
(Vietnam)
Latest Export Transaction: 2026-05-19
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Crop Production, Food Manufacturing, Food Wholesalers
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Dried Leatherjacket Fish, Dried Filefish, Dried Squid +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Dried Flounder Global Exporter Coverage
38 companies
Exporter company count is a key signal for Dried Flounder supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Flounder opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Dried Flounder (HS Code 160419) in 2024

For Dried Flounder in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Germany64,281,161 kg281,055,106.633 USD
2Poland51,136,181.267 kg242,197,747 USD
3Netherlands24,033,220.84 kg163,796,025.632 USD
4Denmark17,774,441.122 kg126,973,616.482 USD
5Thailand16,848,185.736 kg75,985,390.25 USD
6United Kingdom11,549,384.688 kg58,701,092.869 USD
7Canada7,333,600 kg53,127,134.216 USD
8Spain9,223,510.338 kg52,804,788.201 USD
9Malaysia6,196,167.98 kg37,384,278.812 USD
10Chile12,119,173.545 kg36,674,945.798 USD

Dried Flounder Export Trade Flow and Partner Country Summary

Track Dried Flounder exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Dried Flounder Import Buyer Intelligence, Demand Signals, and Price Benchmarks

51 importer companies are mapped for Dried Flounder demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Dried Flounder Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 51 total importer companies tracked for Dried Flounder. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-08-10
Recently Import Partner Companies: 1
Industries: Brokers And Trade Agencies
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-09-21
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Others
Value Chain Roles: Vietnam
(South Korea)
Latest Import Transaction: 2026-09-29
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-09-15
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-09-15
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing, Food Wholesalers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-07-14
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
51 companies
Importer company count highlights the current depth of demand-side visibility for Dried Flounder.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Flounder buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Dried Flounder (HS Code 160419) in 2024

For Dried Flounder in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1Japan91,990,405 kg452,656,478.941 USD
2Germany39,951,734.39 kg191,367,123.174 USD
3Italy35,941,030 kg175,209,961.376 USD
4United Kingdom28,086,399 kg154,447,634.139 USD
5United States28,143,174 kg142,557,181 USD
6South Korea16,841,594.918 kg101,028,177 USD
7Spain9,520,742.835 kg69,296,921.396 USD
8Australia9,910,097.97 kg63,158,203.672 USD
9Netherlands9,922,035.976 kg60,723,786.498 USD
10Denmark10,458,381.38 kg59,836,115.933 USD

Dried Flounder Import Trade Flow and Origin Country Summary

Analyze Dried Flounder origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Tridge Ark · Export Feasibility Check
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Global Wholesale Supplier Price Trends by Country for Dried Flounder

Dried Flounder Monthly Wholesale Supplier Price Summary by Country

Monthly Dried Flounder wholesale unit-price benchmarks by country for export and sourcing decisions.
Country2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
Ukraine------

Dried Flounder Wholesale Price Competitiveness by Major Exporting Countries

Compare Dried Flounder wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Ukraine1.95 USD / kg1.94 USD / kg1.95 USD / kg-

Latest Dried Flounder Wholesale Export Price Updates

Use the latest 2 Dried Flounder wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-07-01Кам**** ************* **** * ******* ****1.95 USD / kg
2023-12-01Кам**** ******* * ***** * ******* ****59.66 USD / kg
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Classification

Product TypeProcessed Food
Product FormDried
Industry PositionProcessed / Preserved Seafood Product

Market

Dried flounder is a preserved flatfish product typically produced by splitting/filleting and drying (often with salting) for shelf-stable distribution in cuisines that use dried seafood for stocks, soups, and grilled side dishes. In international trade statistics, dried fish products are commonly captured under HS heading 0305 (fish, dried, salted or in brine; smoked fish), and species-level visibility for “flounder” is often limited. Supply can originate from both capture fisheries (flatfish/sole/flounder species) and aquaculture—especially olive flounder (Paralichthys olivaceus) production concentrated in East Asia. Key market dynamics are shaped by food-safety controls for dried fish (drying adequacy, recontamination/moisture uptake), buyer traceability requirements, and periodic supply variability driven by fisheries management and environmental conditions.
Major Producing Countries
  • South KoreaMajor producer of farmed olive flounder (Paralichthys olivaceus), a key East Asian flatfish supply for flounder products.
  • JapanSignificant producer of commercially farmed olive flounder/flatfish used in regional seafood markets.
  • ChinaProduces flatfish through capture and aquaculture and supports large-scale seafood processing capacity relevant to dried fish products.

Specification

Major VarietiesOlive flounder (Paralichthys olivaceus), Flatfish species marketed as flounder/sole (species and labeling vary by origin and regulation)
Physical Attributes
  • Split, butterflied, or filleted dried flatfish presentation; firmness and intact flesh structure are key buyer cues
  • Color and surface cleanliness are important for acceptability; excessive browning or visible mold is typically rejected
Compositional Metrics
  • Buyer specifications commonly focus on achieved dryness (to limit microbial hazards) and, where applicable, salt uptake consistency as part of HACCP-based control programs
Packaging
  • Moisture-barrier primary packaging (often vacuum-sealed or tightly sealed pouches) to limit moisture re-absorption during distribution
  • Outer cartons for export logistics with lot coding to support traceability
ProcessingDrying performance and post-dry handling (cooling, packaging, and humidity control) are critical to prevent rehydration and food-safety/quality failures

Supply Chain

Value Chain
  • Harvest (capture or aquaculture) -> landing/receiving inspection -> evisceration and splitting/filleting -> washing -> salting/brining (optional) -> drying (sun/air/mechanical) -> cooling/equalization -> packaging -> storage -> distribution
Demand Drivers
  • Use of dried seafood as concentrated flavor base (stocks, soups, stews) in East Asian and diaspora cuisines
  • Preference for shelf-stable seafood products with clear traceability and compliant food-safety controls
Temperature
  • While fully dried products can be distributed without continuous refrigeration, controlling ambient temperature and (especially) humidity during storage and transport is important to prevent moisture uptake and spoilage hazards
  • Some markets also use frozen storage for extended holding and to reduce quality loss from oxidation and humidity exposure

Risks

Food Safety HighInadequate drying and poor time/temperature control can enable pathogen growth or toxin formation in dried fish products, triggering import rejections, recalls, and severe buyer trust loss. Because drying is a primary safety hurdle for this product form, variability in drying conditions and post-dry moisture re-absorption are major global trade disruptors.Implement HACCP-based controls focused on drying adequacy and post-dry handling (cooling, hygienic packaging, humidity-controlled storage), supported by documented monitoring and corrective actions.
Regulatory Compliance MediumSeafood processors and exporters face stringent buyer and regulator expectations around hazard controls and documented preventive systems (e.g., HACCP guidance and Codex-aligned practices), with non-compliance leading to detentions or delisting.Maintain validated hazard analyses and verification records aligned with recognized guidance (Codex code of practice; regulator HACCP guidance) and ensure lot-level traceability and labeling accuracy.
Illegal Fishing and Traceability MediumTraceability gaps—especially in complex supply chains with transshipment—raise the risk of IUU-linked inputs entering dried fish trade flows, creating legal exposure and market-access barriers.Require verifiable catch/aquaculture documentation, strengthen chain-of-custody controls, and conduct supplier audits focused on transshipment and vessel/landing documentation.
Labor Rights MediumForced labour and trafficking risks in parts of commercial fishing can create severe reputational and compliance exposure for seafood buyers, including for products that are later processed (e.g., dried) and traded internationally.Adopt responsible recruitment and worker-welfare due diligence, prioritize transparent suppliers, and incorporate social compliance checks alongside fisheries legality checks.
Climate MediumOcean warming and environmental variability can shift fish distributions and affect flatfish availability, while extreme weather can disrupt landings, drying operations, and logistics, contributing to intermittent supply tightness and quality variability.Diversify sourcing across fisheries and aquaculture origins where feasible, and maintain contingency inventory and alternative logistics plans during peak disruption periods.
Sustainability
  • IUU fishing and weak controls around at-sea transshipment can allow illegally caught fish to enter supply chains, increasing compliance and reputational risk
  • Marine stock variability and ecosystem pressures affecting flatfish fisheries can tighten raw-material availability and raise price volatility
  • Aquaculture sustainability considerations for farmed flounder (disease management, feed inputs, and local environmental impacts) influence long-run supply resilience
Labor & Social
  • Forced labour and human trafficking risks in parts of the fisheries sector, particularly where governance and oversight are weak
  • Migrant-worker vulnerability and occupational safety risks on fishing vessels and in processing operations

FAQ

Which HS code heading commonly covers dried flounder in international trade statistics?Dried flounder typically falls under HS heading 0305, which covers fish that are dried, salted, or in brine (and also smoked fish). Species-level detail for “flounder” is not always separated in standard HS reporting.
What is the most critical food-safety risk for dried flounder products in global trade?The biggest risk is inadequate drying (and poor time/temperature control), which can allow harmful microbial growth or toxin formation and lead to border rejections or recalls. HACCP-based controls and Codex-aligned handling practices focus heavily on drying adequacy and preventing moisture re-absorption after drying.
Why do buyers emphasize traceability and social compliance for seafood like dried flounder?Seafood supply chains can face IUU fishing risks (including through weakly controlled transshipment) and documented forced-labour risks in parts of the fishing sector. Strong traceability and supplier due diligence reduce legal, reputational, and market-access risks.

Dried Flounder Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices

Explore country-level Dried Flounder market pages for supplier coverage, trade flows, and price benchmarks.
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Related Dried Flounder Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Flounder.
Raw materials: Fresh Flounder
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