Dried Spinach Suppliers & Prices in Italy — Market Overview 2026
Raw Materials
Fresh Spinach
HS Code
071290
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Italy are summarized.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Dried Spinach Export Supplier Intelligence, Price Trends, and Trade Flows in Italy
1 export partner companies are tracked for Dried Spinach in Italy. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Spinach export intelligence in Italy, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 071290.
Scatter points are sampled from 92.7% of the full transaction dataset.
Sample Export Supplier Transaction Records for Dried Spinach in Italy
5 sampled Dried Spinach transactions in Italy include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Spinach sampled transaction unit prices by date in Italy: 2026-08-14: 2.72 USD / kg, 2026-07-27: 1.88 USD / kg, 2026-07-03: 1.87 USD / kg, 2026-07-03: 1.87 USD / kg, 2026-07-03: 3.10 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-08-14 | [건면* **** ************ *** ******* | 2.72 USD / kg | (Italy) | (South Korea) | |
| 2026-07-27 | [건면* ** **** *** ************ ********* ** ******** * ******* | 1.88 USD / kg | (Italy) | (South Korea) | |
| 2026-07-03 | [건면* ** **** *** ************ ********* ** ******** * ******* | 1.87 USD / kg | (Italy) | (South Korea) | |
| 2026-07-03 | [건면* ** ** *** ************ ***** ** ******** * ******* | 1.87 USD / kg | (Italy) | (South Korea) | |
| 2026-07-03 | [건면* **** ************* *** ******* | 3.10 USD / kg | (Italy) | (South Korea) |
Top Dried Spinach Export Suppliers and Companies in Italy
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Dried Spinach in Italy. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Italy)
Latest Export Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Others
Value Chain Roles: Trade
Italy Export Partner Coverage
1 companies
Total export partner company count is a core signal of Italy export network depth for Dried Spinach.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Spinach partner concentration, capacity signals, and trade relevance in Italy.
Annual Export Value, Volume, and Supplier Market Size for Dried Spinach in Italy (HS Code 071290)
Analyze 3 years of Dried Spinach export volume and value in Italy to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 9,923,321 | 33,583,977 USD |
| 2023 | 8,334,202 | 35,582,802 USD |
| 2022 | 5,723,006 | 25,001,106 USD |
Top Destination Markets for Dried Spinach Exports from Italy (HS Code 071290) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Dried Spinach exports from Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 4,148,615 | 12,063,691.982 USD |
| 2 | France | 574,263 | 3,184,283.217 USD |
| 3 | Poland | 1,646,142 | 3,055,180.123 USD |
| 4 | Spain | 340,273 | 1,648,136.397 USD |
| 5 | Japan | 170,966 | 1,277,022.773 USD |
Sourcing diagnosis
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Dried Spinach Import Buyer Intelligence and Price Signals in Italy: Buyers, Demand, and Trade Partners
Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Dried Spinach buyer demand, partner density, and downstream channels in Italy.
Annual Import Value, Volume, and Demand Size for Dried Spinach in Italy (HS Code 071290)
Track 3 years of Dried Spinach import volume and value in Italy to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 25,892,406 | 36,211,352 USD |
| 2023 | 29,041,362 | 46,805,347 USD |
| 2022 | 23,756,956 | 42,606,820 USD |
Top Origin Supplier Countries Supplying Dried Spinach to Italy (HS Code 071290) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Spinach to Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 1,582,282 | 5,497,819.496 USD |
| 2 | Germany | 778,870 | 5,082,280.649 USD |
| 3 | Tunisia | 1,546,740 | 3,799,574.296 USD |
| 4 | Austria | 12,188,880 | 3,201,686.813 USD |
| 5 | France | 520,129 | 3,008,124.715 USD |
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormDried
Industry PositionFood Ingredient (Dehydrated Vegetable)
Market
Dried spinach in Italy is primarily a B2B food ingredient market (flakes/powder) serving domestic food manufacturing and specialty ingredient supply. Italy also has identifiable domestic processors offering dehydrated spinach ingredients, including spinach powder used for products such as green pasta, while trade flows can also include imports under HS 0712 (dried vegetables). Market access is shaped mainly by EU food-safety rules (pesticide MRLs, contaminants limits, hygiene/traceability) and official import controls. Availability is generally year-round because dehydration decouples the ingredient from fresh-season constraints, but pricing and supply can still be influenced by raw spinach availability and compliance outcomes.
Market RoleDomestic processor/producer and importing consumer market (EU single market)
Domestic RoleIngredient input for Italian food manufacturing (e.g., pasta coloration/vegetable powders) and specialty ingredient distribution; limited retail presence relative to fresh/frozen spinach.
SeasonalityYear-round availability driven by dehydration and ambient storage.
Specification
Physical Attributes
- Form factors commonly traded include dehydrated leaf pieces/flakes and spinach powder (green color retention is a key buyer cue).
- Low-moisture, free-flowing powder/flakes with controlled foreign matter is a typical buyer expectation for ingredient use.
Compositional Metrics
- Moisture / water activity control is a primary specification lever for shelf stability (ambient storage).
Grades
- Buyer-specific specs commonly differentiate by particle size (powder granulation), color, and contamination limits rather than public grade classes.
Packaging
- Moisture-barrier, food-grade packaging suitable for ambient transport and storage (e.g., lined sacks/cartons or sealed bags for powders).
Supply Chain
Value Chain
- Raw spinach sourcing → washing/sorting → dehydration → (optional) milling to powder → packaging → ingredient distribution → food manufacturing use
Temperature
- Ambient transport/storage is typical; humidity control is critical to prevent moisture pickup and quality loss.
Atmosphere Control
- Moisture- and oxygen-management packaging can be used to preserve color and prevent caking (buyer/spec dependent).
Shelf Life
- Shelf life is mainly driven by moisture ingress, packaging integrity, and storage conditions rather than rapid perishability.
Freight IntensityMedium
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-compliance with EU pesticide MRLs and/or EU contaminants limits can trigger rejection at entry, official control actions, and downstream RASFF alerts/withdrawals for dried spinach consignments or products containing it.Use an EU-aligned specifications pack; require pre-shipment COAs from accredited labs for residues/contaminants; run periodic third-party verification testing and keep full traceability and lot segregation.
Labor And Social MediumIf sourcing spinach domestically in Italy (or from high-risk supply chains feeding Italian processors), exposure to illegal labor intermediation and exploitation (caporalato) can create reputational and legal risk for buyers.Implement supplier due diligence (contractual clauses, social audits where appropriate, worker recruitment verification) and prioritize suppliers participating in credible labor compliance programs.
Food Safety MediumDried/low-moisture vegetable ingredients can still carry microbiological hazards if sanitation and process controls are weak; contamination can be amplified when used as an ingredient in ready-to-eat or minimally processed foods.Ensure HACCP-based controls, validated sanitation, environmental monitoring appropriate to low-moisture foods, and buyer-agreed microbiological criteria with routine lot testing.
Logistics MediumBulk ingredient shipments (including dried spinach powders/flakes) are exposed to freight-rate volatility and to quality loss if packaging is compromised (moisture ingress) during long transit or storage.Use moisture-barrier packaging and desiccant/liner specs where appropriate; qualify forwarders; plan inventory buffers and multi-origin sourcing for continuity.
Sustainability
- Energy use and emissions associated with dehydration (process energy intensity can be material for dried vegetable ingredients).
- Water stewardship and pesticide management in upstream spinach cultivation (relevant for compliance and buyer sustainability screening).
Labor & Social
- Italy has documented risks of labor exploitation in parts of the agricultural sector ("caporalato"), which can be relevant for domestic raw spinach sourcing and requires supply-chain due diligence.
Standards
- BRCGS (example: Italian dehydrated/freeze-dried vegetable supplier listings reference BRC certification for market access)
FAQ
What is the main compliance risk when selling dried spinach into Italy?The biggest blocker is failing EU food-safety compliance—especially pesticide MRL limits and contaminants limits—because non-compliant lots can be stopped by official controls and can trigger RASFF alerts and withdrawals. Buyers typically manage this with supplier approval, traceability, and routine accredited lab testing backed by documentation.
Are there Italian producers of dried spinach ingredients, or is the market entirely import-supplied?Italy has identifiable domestic processors offering dehydrated spinach ingredients (including spinach powder products marketed for applications like green pasta), alongside imported supply under the broader HS 0712 dried-vegetable trade category. In practice, buyers often qualify both domestic and imported sources based on spec and compliance performance.
Which rules typically govern food-safety and labeling for dried spinach sold in Italy?Key EU rules include the General Food Law for traceability, pesticide MRL legislation, contaminants limits, and hygiene/HACCP requirements; retail labeling falls under EU food-information rules. Italy applies these EU frameworks and conducts imports/official controls through its competent authority system.
Sources
Other Dried Spinach Country Markets for Supplier, Export, and Price Comparison from Italy
Compare Dried Spinach supplier coverage, trade flows, and price benchmarks across countries related to Italy.
Free diagnosis
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Raw materials: Fresh Spinach
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