중국 건조 순무 가격 및 무역 — 마켓 오버뷰 2026

원재료

신선 순무 뿌리

최종 업데이트

2026-09-01

서치 및 소싱 팀을 위한 핵심 요약

중국에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-09-01.

중국 내 건조 순무 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 중국의 건조 순무 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

중국에서의 건조 순무 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

건조 순무의 중국 샘플 수출 공급업체 거래 기록

중국의 건조 순무 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

중국의 건조 순무 샘플 거래 단가(일자별): 2025-12-27: 7.38 USD / kg, 2025-12-24: 1.35 USD / kg, 2025-11-24: 6.37 USD / kg, 2025-10-06: 4.17 USD / kg, 2025-09-03: 1.00 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2025-12-27	DRI **** ******* * *** ********** * ** ** * *** ***	7.38 USD / kg	(중국)	(미국)
2025-12-24	DRI** * **** ** * * * * ** * * ** * ** * *** ****** * * ** * * * * * ** * * **** * * *** * *** * *** * *****	1.35 USD / kg	(중국)	(미국)
2025-11-24	PRE* **** * *** * * ** * * * **** * **** ***** * *** * ** * **** ***	6.37 USD / kg	(중국)	(미국)
2025-10-06	PRE* **** ****** **** * * ******** * * **** ** * ** ****** * * * **** * **** * ******** * *********	4.17 USD / kg	(중국)	(미국)
2025-09-03	DRI ** * * ** ***	1.00 USD / kg	(중국)	(스리랑카)

소싱 진단

중국산 건조 순무, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

수출 진단

우리 건조 순무, 이 중국 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 중국 건조 순무 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormDried

Industry PositionProcessed Vegetable Product

Market

Dried turnip in China is commonly sold as "luobogan" (dried radish/turnip strips), consumed as a ready-to-eat side dish and used as a cooking ingredient. A notable origin-linked segment is Xiaoshan (Hangzhou, Zhejiang), where traditional natural wind-drying and salting practices are documented and the product is promoted as a local specialty. Industrial processed-vegetable clusters (e.g., Sichuan Meishan "paocai" processing hub) also use radish as a raw material base for packaged "xiafan" (meal accompaniment) products. For overseas suppliers targeting China, market access risk is driven less by perishability and more by GACC registration, labeling, and additive-compliance controls for imported prepackaged foods.

Market RoleLarge domestic production and consumption market; compliance-driven import market for overseas suppliers

Domestic RoleCommon household/foodservice side dish and cooking ingredient; includes protected/local specialty products such as Xiaoshan luobogan (Zhejiang).

SeasonalityFor Xiaoshan (Hangzhou, Zhejiang) traditional production, "yidaozhong" radish is typically sown in early September, harvested in mid-to-late December, and processing can extend to February of the following year.

Specification

Primary Variety一刀种萝卜 ("yidaozhong" radish) — Xiaoshan specialty supply chain

Physical Attributes

Uniform strips; yellow-brown to brown finished color (traditional Xiaoshan style)
Crisp/tender bite profile; balanced salty-sweet taste in origin-linked products
No roots, spots, green heads, or rotten strips for Xiaoshan-style product descriptions

Compositional Metrics

Moisture and salt level are practical buyer specs (shelf-stability and taste); target ranges vary by brand/channel and should be confirmed via product standard and label.

Packaging

Sealed prepackaged pouches/sachets for retail (small unit packs)
Larger packs for foodservice (bulk packs under the same brand families)
Origin-specialty products may use vacuum packaging and/or traditional storage concepts depending on producer

Supply Chain

Value Chain

Radish/turnip cultivation → harvest → washing/peeling → cutting into strips → drying (natural wind/sun or hot-air) → salting/curing (single or repeated) → optional seasoning (chili, vinegar, spices, oil) → packaging → domestic distribution or export/import clearance (as applicable)

Temperature

Ambient, dry storage is typical for dried products; avoid moisture ingress to prevent quality loss.

Shelf Life

Traditional Xiaoshan process documentation indicates 1–2 years of stability in jar storage without preservatives (process-dependent); packaged commercial products rely on declared shelf life and storage conditions.

Freight IntensityMedium

Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with GACC overseas manufacturer registration requirements (including using unofficial portals, incomplete registration status, or missing required registration-number marking on packaging) can block entry, trigger suspension actions, or lead to shipment disposal/return. A major regulatory transition point is Decree No. 280 taking effect on 2026-06-01, replacing Decree No. 248; exporters must ensure procedures and markings align with the updated rule.Use only the official CIFER portal for registration workflows; confirm the applicable product category pathway, maintain valid registration status before shipment, and verify packaging includes the required registration number and label set prior to loading.

Labeling MediumImported prepackaged dried turnip/radish must meet GB 7718 labeling requirements (including Chinese mandatory items and correspondence where foreign language is used). Label nonconformities can cause clearance delays, relabeling under supervision, or non-compliance outcomes in conformity assessment.Run a China-label precheck against GB 7718-2025 guidance and importer checklist; prepare label samples and translations for Customs review where required.

Food Safety MediumFormulated/spiced dried turnip/radish products frequently use flavor enhancers, acidulants, thickeners, sweeteners, and colors in addition to salt/oil/spices; additive types and usage conditions must comply with China’s national food safety standards (e.g., GB 2760). Non-compliant additive use or inaccurate ingredient labeling can lead to nonconformity findings in import sampling/testing.Validate formulation and ingredient list against GB 2760 and related GB standards; conduct pre-shipment lab checks for relevant parameters and keep full batch/COA documentation aligned with label claims.

Documentation Gap MediumMissing or inconsistent commercial documents, declaration data, or required supporting materials (including label samples/translation where required) can trigger holds, re-submission cycles, and port-storage cost escalation during import conformity assessment.Align invoice/packing list/transport documents with declaration elements; maintain a standardized China import dossier per SKU and ensure document consistency across supplier, forwarder, and importer filings.

FAQ

If I want to export prepackaged dried turnip (dried radish strips) to China, what is the biggest compliance checkpoint before shipping?The biggest checkpoint is GACC overseas manufacturer registration and ensuring the required registration number marking is on the packaging. Use the official CIFER portal for registration workflows and confirm your registration status and packaging identifiers before loading the shipment, especially with Decree No. 280 taking effect on June 1, 2026.

What labeling rule should an importer use to check the Chinese label for imported prepackaged dried turnip/radish products?Importers typically check compliance against GB 7718-2025 (General Standard for the Labeling of Prepackaged Foods). NHC guidance emphasizes that imported prepackaged foods must meet the mandatory labeling items and that any foreign-language mandatory content must correspond to the Chinese labeling content.

When is the traditional Xiaoshan dried radish (luobogan) processing season in Zhejiang?For the Xiaoshan specialty chain, documentation describes sowing in early September, harvesting in mid-to-late December, and processing that can continue into February of the following year.