러시아 에담 치즈 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

숙성 에담 치즈, 훈제 에담 치즈, 전통 에담 치즈

원재료

우유, 소금

HS 코드

040690

최종 업데이트

2026-08-19

서치 및 소싱 팀을 위한 핵심 요약

러시아에 대한 샘플 수출 거래 1건이 요약되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-08-19.

러시아 내 에담 치즈 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

러시아의 에담 치즈에 대해 수출 파트너 기업 2개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

러시아에서의 에담 치즈 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 1건, 월간 단가 범위, HS 코드 040690의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

에담 치즈의 러시아 샘플 수출 공급업체 거래 기록

러시아의 에담 치즈 샘플 거래 1건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

러시아의 에담 치즈 샘플 거래 단가(일자별): 2025-11-13: 4.53 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2025-11-13	1. * ***** ******* ****** * ****** * ******** **** ******* * ****** * * ***** ***** ** * * * ** * ****** * ** * ***** * * ****** * ***** * * ** * * ********* ******** * * * *** *	4.53 USD / kg	(러시아)	(우즈베키스탄)

러시아 내 상위 에담 치즈 수출 공급업체 및 기업

선도 수출업체 프로필을 검토하고 러시아의 에담 치즈에 대해 추적되는 전체 수출 파트너 기업 2개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(러시아)

최근 수출 거래: 2026-07-19

임직원 규모: 직원 51 - 100명

매출액: 매출 USD 1B 초과

산업군: 어업 및 양식업식품 제조식품 도매

밸류체인 역할: 농업 / 생산 / 가공 / 포장식품 제조무역

(러시아)

최근 수출 거래: 2026-07-19

임직원 규모: 직원 11 - 50명

매출액: 매출 USD 10M - 50M

산업군: 음료 제조식품 제조식품 포장

밸류체인 역할: 식품 제조무역

러시아 수출 파트너 커버리지

2개 기업

총 수출 파트너 기업 수는 러시아의 에담 치즈 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 러시아 내 에담 치즈 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

소싱 진단

러시아산 에담 치즈, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

수출 진단

우리 에담 치즈, 이 러시아 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 러시아 에담 치즈 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormRefrigerated (Chilled)

Industry PositionProcessed Dairy Product

Market

Edam cheese in Russia is a semi-hard ripened cheese product sold primarily through modern grocery retail and foodservice, typically as vacuum-packed blocks or slices. Since 7 August 2014, Russia’s food counter-sanctions (Government Resolution No. 778) have restricted imports of many dairy products, including cheese (HS 0406), from specified origins, materially affecting access for traditional EU Edam suppliers. As a result, the market is supplied by domestic production and by imports from permitted origins, with intra-EAEU trade remaining commercially important for dairy flows. Market access and circulation are governed by EAEU dairy safety requirements (TR TS 033/2013) and EAEU food labeling rules (TR TS 022/2011), alongside veterinary controls for animal-origin goods.

Market RoleImport-restricted consumer market with domestic production and continued imports from permitted origins (notably EAEU partners)

Market GrowthMixed (post-2014 sanctions environment)import constraints and substitution-driven domestic expansion alongside demand sensitivity to consumer purchasing power

SeasonalityYear-round availability driven by continuous dairy processing and cold-chain distribution rather than harvest seasonality.

Specification

Primary VarietyEdam (Codex Standard for Edam, CXS 265-1966)

Physical Attributes

Ripened firm/semi-hard texture suitable for cutting and slicing
Typically sold as film-wrapped or vacuum-packed blocks and/or pre-sliced retail packs in Russia

Compositional Metrics

Label claims and ingredient composition must follow EAEU food labeling requirements; dairy products and milk-containing products with milk fat substitutes have specific labeling rules under TR TS 033/2013

Packaging

Vacuum-packed retail blocks
Pre-sliced packs
Foodservice blocks for slicing/grating

Supply Chain

Value Chain

Raw milk sourcing → milk standardization & pasteurization → rennet coagulation & curd handling → pressing & brining → ripening → cutting/slicing → packaging → refrigerated distribution → retail/foodservice

Temperature

Maintain continuous refrigeration during storage and distribution to prevent quality defects and surface spoilage
Temperature abuse during transit or at cross-border holds can cause sweating, mold risk, or texture defects in packaged cheese

Shelf Life

Ripened semi-hard cheese is more shelf-stable than fresh dairy but remains sensitive to packaging integrity and cold-chain breaks

Freight IntensityMedium

Transport ModeMultimodal

Risks

Trade Policy HighRussia’s food counter-sanctions can fully prohibit imports of cheese (HS 0406) from specified origins; Government Resolution No. 778 (7 August 2014) introduced an import ban covering milk and dairy products (including cheese) for certain countries, making origin eligibility a deal-breaker for Edam shipments.Screen shipment origin and supply chain against the current counter-sanctions scope before contracting; use permitted origins and maintain auditable origin documentation.

Regulatory Compliance HighVeterinary-control and establishment approval practices can block entry: USDA FAS reporting indicates Rosselkhoznadzor applies approved-establishment listing expectations for products under veterinary control, and non-listed/unsupported shipments may be routinely blocked.Confirm importer’s required permits and that the exporting establishment is eligible/accepted for the relevant product category; align veterinary certificate details and establishment identifiers before shipment.

Labeling And Food Fraud MediumCheese labeling and authenticity are enforcement-sensitive: TR TS 022/2011 governs mandatory food labeling, and USDA FAS reporting notes intensified measures (including traceability controls) aimed at reducing fraudulent cheese and improving disclosure of vegetable fats where relevant under TR TS 033/2013.Run pre-print label checks against TR TS 022/2011 and TR TS 033/2013 requirements; implement raw-material and formulation controls to ensure truthful dairy-fat declarations.

Logistics MediumChilled chain disruptions (border delays, reefer availability, temperature excursions) can degrade product quality and trigger buyer claims or rejection even when documents are correct.Use validated cold-chain logistics (temperature logging, sealed loads) and build contingency for border dwell time; align delivery terms and claim protocols in the contract.

Labor & Social

Food fraud / consumer deception risk has been a documented issue in the cheese market context (e.g., products using vegetable fats or misrepresented dairy content), driving tighter labeling and traceability controls; buyers often treat authenticity as a reputational and compliance requirement.

FAQ

Can EU-origin Edam cheese be freely imported into Russia?Not necessarily. Russia’s counter-sanctions regime introduced by Government Resolution No. 778 (7 August 2014) imposed an import ban on certain agricultural and food products, including milk and dairy products (covering cheese/HS 0406), from specified origins such as EU Member States. Whether a given Edam shipment is eligible depends on its country of origin and the current scope of the ban and any amendments.

Which core EAEU technical regulations are most relevant for selling Edam cheese in Russia?Edam cheese sold in Russia must comply with EAEU technical regulation TR TS 033/2013 on the safety of milk and dairy products and TR TS 022/2011 on food labeling. Depending on formulation (e.g., use of additives or flavorings), TR CU 029/2012 on food additives, flavorings and processing aids may also be relevant.

What are common compliance and document checkpoints for importing cheese into Russia/EAEU?Importers commonly manage veterinary-control documentation (including appropriate unified veterinary certificate forms), confirm that the supplying establishment is eligible under veterinary control practices, and ensure conformity/labeling compliance under EAEU technical regulations (notably TR TS 033/2013 and TR TS 022/2011). Commercial documents such as invoice, packing list, and transport documents are also standard, and origin documentation can be critical where counter-sanctions origin eligibility is a concern.