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Flavored Ground Coffee Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Ground Coffee
HS Code
210112
Last Updated
2026-10-19
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Key takeaways for search and sourcing teams
  • Flavored Ground Coffee market coverage spans 135 countries.
  • 436 exporter companies and 523 importer companies are indexed in the global supply chain intelligence network for this product.
  • 436 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-19.

Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Flavored Ground Coffee

Analyze 436 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Flavored Ground Coffee.

Flavored Ground Coffee Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Flavored Ground Coffee to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Flavored Ground Coffee: Indonesia (+68.7%), Netherlands (+55.6%), Italy (+46.4%).

Flavored Ground Coffee Country-Level Supplier Transaction and Unit Price Summary

As of 2025-11, benchmark Flavored Ground Coffee country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Flavored Ground Coffee transaction unit prices: Singapore (54.00 USD / kg), Japan (31.11 USD / kg), Switzerland (30.03 USD / kg), United States (22.77 USD / kg), Canada (20.43 USD / kg), 1 more countries.
See the Latest Monthly Prices by Origin
CountryYoY ChangeTransaction Count2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
Switzerland-14.7%19529.32 USD / kg (9,990.148 kg)32.62 USD / kg (8,226.028 kg)45.01 USD / kg (22,576.648 kg)24.19 USD / kg (6,351.396 kg)25.39 USD / kg (7,555.144 kg)30.03 USD / kg (9,419.9 kg)
United States+26.0%8720.07 USD / kg (659.04 kg)20.11 USD / kg (525.48 kg)- (-)- (-)22.03 USD / kg (1,221.285 kg)22.77 USD / kg (95.04 kg)
Germany+6.8%28- (-)15.75 USD / kg (19,430.516 kg)16.43 USD / kg (2,026.332 kg)17.56 USD / kg (1,670.463 kg)16.30 USD / kg (1,286.208 kg)15.93 USD / kg (2,451.609 kg)
Italy+46.4%2317.90 USD / kg (49.22 kg)18.55 USD / kg (1,978.76 kg)21.36 USD / kg (773 kg)17.73 USD / kg (2,880 kg)- (-)- (-)
Vietnam+14.8%124.92 USD / kg (9,640 kg)7.89 USD / kg (10,727 kg)14.11 USD / kg (2 kg)4.99 USD / kg (22,440 kg)20.32 USD / kg (16 kg)- (-)
Hong Kong+13.8%1027.65 USD / kg (252.192 kg)- (-)- (-)- (-)- (-)- (-)
United Kingdom-6.6%6- (-)- (-)- (-)- (-)- (-)- (-)
Netherlands+55.6%17- (-)38.36 USD / kg (2,225.356 kg)47.30 USD / kg (1,982.52 kg)24.63 USD / kg (1,925.84 kg)- (-)- (-)
Singapore-18.6%7- (-)- (-)- (-)- (-)35.04 USD / kg (140 kg)54.00 USD / kg (87.4 kg)
Indonesia+68.7%3- (-)4.10 USD / kg (72 kg)- (-)- (-)- (-)- (-)
Flavored Ground Coffee Global Supply Chain Coverage
959 companies
436 exporters and 523 importers are mapped for Flavored Ground Coffee.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Flavored Ground Coffee, benchmark reach, and prioritize outreach by market.

Flavored Ground Coffee Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals

436 exporter companies are mapped in Tridge Supply Chain Intelligence for Flavored Ground Coffee. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Flavored Ground Coffee Top Exporters, Manufacturers, and Supplier Profiles

Review leading exporter profiles while benchmarking against 436 total exporter companies in the Flavored Ground Coffee supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Switzerland)
Latest Export Transaction: 2025-12-12
Recently Export Partner Companies: 5
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
Exporting Countries: Panama, Vietnam, Colombia, Switzerland, Philippines, Turkiye, Argentina, Russia, Mexico, South Korea
Supplying Products: Coffee Pods, Ground Coffee, Ready-to-drink Coffee +5
(Netherlands)
Latest Export Transaction: 2026-02-06
Recently Export Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Trade
Exporting Countries: South Korea
Supplying Products: Ground Coffee, Coffee Extract Preparations, Coffee Bean +5
(Turkiye)
Latest Export Transaction: 2026-09-19
Recently Export Partner Companies: 6
Industries: Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
Exporting Countries: Mali, Niger, Venezuela, United Arab Emirates, Sudan, Syria, Turkmenistan, Iran, Nigeria, Angola
Supplying Products: Instant Malted Drink Powder, Ground Coffee, Coffee Extract Preparations +5
(Vietnam)
Latest Export Transaction: 2026-02-03
Recently Export Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Trade
Exporting Countries: Australia, Malaysia, Sweden, Canada, Brunei, United States
Supplying Products: Ground Coffee, Vanilla Powder, Coffee Pods +5
(Italy)
Latest Export Transaction: 2026-09-07
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
Exporting Countries: Kazakhstan, Paraguay, Mexico, Italy, United States, Turkiye, Argentina, Russia, South Korea, Ukraine
Supplying Products: Coffee Bean, Ground Coffee, Coffee Pods +5
(Morocco)
Latest Export Transaction: 2026-10-06
Recently Export Partner Companies: 2
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Services And Drinking Places
Value Chain Roles: Retail, Trade
Exporting Countries: India, Vietnam, South Korea
Supplying Products: Ground Coffee, Coffee Bean, Ready-to-drink Coffee +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Flavored Ground Coffee Global Exporter Coverage
436 companies
Exporter company count is a key signal for Flavored Ground Coffee supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Flavored Ground Coffee opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Flavored Ground Coffee (HS Code 210112) in 2024

For Flavored Ground Coffee in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Malaysia76,339,056.143 kg335,525,860.313 USD
2Czechia20,470,589.593 kg155,984,759 USD
3Germany17,493,419.369 kg144,604,761.988 USD
4Poland28,950,003 kg132,018,472 USD
5United Kingdom14,465,833 kg128,562,909.488 USD
6United States40,742,839 kg125,747,737 USD
7Thailand24,225,992.316 kg122,501,205.83 USD
8Hungary31,760,100.701 kg117,573,167 USD
9Spain7,056,806.475 kg83,631,394.669 USD
10South Korea22,813,115.245 kg64,927,566 USD

Flavored Ground Coffee Export Trade Flow and Partner Country Summary

Track Flavored Ground Coffee exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Flavored Ground Coffee Import Buyer Intelligence, Demand Signals, and Price Benchmarks

523 importer companies are mapped for Flavored Ground Coffee demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Flavored Ground Coffee Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 523 total importer companies tracked for Flavored Ground Coffee. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-10-13
Recently Import Partner Companies: 9
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: -
(Chile)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 3
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Bangladesh, Nicaragua, Colombia, Honduras, Mexico, Ecuador, United Arab Emirates, Costa Rica, Peru, United States
(South Korea)
Latest Import Transaction: 2026-02-06
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-02-03
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Vietnam
(South Korea)
Latest Import Transaction: 2026-09-07
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
523 companies
Importer company count highlights the current depth of demand-side visibility for Flavored Ground Coffee.
Use Supply Chain Intelligence analytics and company profiles to identify active Flavored Ground Coffee buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Flavored Ground Coffee (HS Code 210112) in 2024

For Flavored Ground Coffee in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1Philippines127,751,379.45 kg372,876,318 USD
2United Kingdom20,991,993.244 kg143,015,613.042 USD
3Canada29,176,897.478 kg94,573,136.712 USD
4Germany14,509,894.208 kg86,518,074.254 USD
5Spain23,978,102.518 kg79,299,479.461 USD
6United States11,013,201.965 kg68,069,558 USD
7Netherlands7,394,014.033 kg57,246,722.614 USD
8Romania9,938,111.816 kg56,863,857.9 USD
9Hong Kong37,457,483 kg55,434,504.243 USD
10Malaysia12,928,714.928 kg44,053,919.169 USD

Flavored Ground Coffee Import Trade Flow and Origin Country Summary

Analyze Flavored Ground Coffee origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Classification

Product TypeProcessed Food
Product FormRoasted, Flavored, Ground
Industry PositionConsumer Packaged Food Product

Market

Flavored ground coffee is a value-added roasted coffee product in which ground roasted coffee is combined with natural and/or artificial flavor preparations and sold primarily through branded retail and foodservice channels. Although the finished product is traded internationally, manufacturing is often located near major consumer markets to manage freshness, branding control, and regulatory labeling requirements. Upstream supply and pricing are fundamentally linked to green coffee availability from major origins (notably Brazil, Vietnam, Colombia, Indonesia, and Ethiopia) and to arabica/robusta market volatility. Demand is shaped by at-home consumption trends, seasonal/limited-edition flavor cycles (e.g., vanilla, hazelnut, caramel), and broad availability in supermarkets, club stores, and e-commerce.
Major Producing Countries
  • BrazilLargest green coffee producer; upstream supply and price conditions strongly influence roasted and flavored ground coffee costs globally.
  • VietnamMajor robusta producer; robusta availability affects blend economics and soluble/roasted coffee supply chains.
  • ColombiaMajor arabica producer with strong washed-arabica positioning; relevant to premium flavored ground coffee blends.
  • IndonesiaSignificant producer with diverse origin profiles; contributes to global blending supply.
  • EthiopiaKey arabica origin with specialty relevance; origin availability can influence premium flavored offerings.
Major Exporting Countries
  • ItalyMajor exporter of roasted coffee products; strong roasting and branded manufacturing base.
  • GermanyLarge roasting and re-export hub within Europe; significant role in roasted coffee trade flows.
  • SwitzerlandHigh-value coffee processing and branded exports; relevant for roasted/packaged coffee trade.
  • NetherlandsEuropean logistics and trading hub; participates in intra-EU roasted coffee distribution and re-exports.
  • BelgiumRe-export and processing role in European coffee trade networks.
Major Importing Countries
  • United StatesOne of the largest consumer markets for branded ground coffee; imports both green coffee (for roasting) and roasted/packaged coffee.
  • GermanyLarge consumer market and EU distribution hub; imports green and roasted coffee for domestic use and onward distribution.
  • FranceMajor consumer market for roasted coffee products; imports green and roasted coffee.
  • JapanLarge high-value consumer market; imports green coffee for roasting and finished coffee products.
  • South KoreaLarge coffee-consuming market in East Asia; imports green coffee and finished coffee products through retail and e-commerce channels.
Supply Calendar
  • Brazil (Arabica/Robusta; indicative harvest timing varies by region):May, Jun, Jul, Aug, SepIndicative main harvest window; annual timing shifts with weather and producing region.
  • Viet Nam (Robusta; indicative harvest timing varies by region):Nov, Dec, JanIndicative peak harvest/market arrival period for robusta; consult ICO/USDA calendars for current-season detail.
  • Colombia (Arabica; two-crop structure varies by department):Oct, Nov, Dec, Apr, May, JunIndicative main and secondary harvest periods; regional variation is significant.

Specification

Major VarietiesArabica (Coffea arabica) origins/blends, Robusta (Coffea canephora) origins/blends
Physical Attributes
  • Roast profile (light/medium/dark) and resulting color/aroma are primary buyer and consumer quality cues
  • Grind size distribution (fine/medium/coarse) is specified by brew method (drip, espresso, French press)
  • Flavor aroma intensity and stability depend on the flavor application method and packaging barrier performance
Compositional Metrics
  • Moisture and water activity are monitored to manage staling and caking risk
  • Particle size distribution is commonly controlled for extraction consistency and sensory performance
  • Sensory conformance (aroma/flavor notes) is a primary acceptance criterion for flavored variants
Grades
  • Finished flavored ground coffee is typically traded to buyer specifications (roast profile, grind size, sensory profile) rather than a single universal grade; upstream green coffee commonly follows origin- and industry-referenced grading and cupping protocols
Packaging
  • Multi-layer barrier bags or bricks to reduce oxygen ingress and aroma loss
  • One-way degassing valves for freshly roasted products where applicable
  • Nitrogen flushing or oxygen scavenging approaches used in some premium SKUs to slow oxidation
  • Rigid canisters or resealable stand-up pouches for retail convenience and aroma protection
ProcessingFlavor preparations are commonly applied post-roast (and often post-grind) via tumbling/drum coating; flavor volatility and oxidation drive the need for strong oxygen/moisture barriersRegulatory labeling of flavoring (e.g., natural vs artificial) and allergen cross-contact controls are critical for international distribution

Supply Chain

Value Chain
  • Green coffee sourcing (multi-origin) -> cleaning and storage -> roasting -> degassing -> grinding -> flavor application/blending -> packaging (often nitrogen-flushed) -> metal detection/checkweigh -> case packing -> distribution to retail, foodservice, and e-commerce
Demand Drivers
  • At-home coffee consumption and convenience-driven brewing (drip machines and single-serve ground coffee formats where used)
  • Seasonal and indulgent flavor preferences (e.g., vanilla, hazelnut, caramel, pumpkin-spice style profiles)
  • Brand-led product differentiation and promotional cycles in supermarkets, club stores, and online marketplaces
Temperature
  • No cold-chain requirement; quality is protected by avoiding heat, light, and humidity during warehousing and transport
  • Warm storage conditions accelerate staling and aroma loss, increasing risk of consumer dissatisfaction and returns
Atmosphere Control
  • Oxygen management (barrier packaging and, in some cases, nitrogen flushing) is a key lever to preserve aroma and slow oxidation
  • One-way valves may be used on freshly roasted packs to allow CO2 release while limiting oxygen ingress
Shelf Life
  • Shelf life is packaging- and formulation-dependent; flavor intensity typically declines over time due to volatilization and oxidation, making stock rotation and freshness dating important

Risks

Climate HighClimate variability and longer-term warming trends in key coffee origins can reduce yields and quality and can intensify pest and disease pressure, tightening green coffee availability and amplifying cost volatility for roasted and flavored ground coffee manufacturers.Diversify origin and quality tiers in procurement, use multi-year supplier programs with climate-resilience investments, and maintain flexible blend design to manage substitution between origins and species where acceptable.
Price Volatility MediumFlavored ground coffee margins are exposed to arabica/robusta price swings, FX moves in origin countries, and freight/packaging cost changes; promotional retail models can make rapid price pass-through difficult.Use structured hedging where appropriate, segment SKUs by price tier, and align promotional planning with coverage windows and inventory positions.
Food Safety MediumGreen coffee can carry contaminants (e.g., mycotoxin concerns under poor drying/storage), and flavored variants add additional hazards such as allergen cross-contact (nut-like flavors) and labeling compliance risks across jurisdictions.Strengthen supplier QA for drying/storage practices, apply risk-based testing where required, and implement robust allergen management, traceability, and label verification for each destination market.
Regulatory Compliance MediumDefinitions and labeling rules for flavoring (natural vs artificial), additives used in flavor preparations, and origin/claim substantiation vary by market, increasing the risk of border holds, relabeling, or recalls for exported flavored ground coffee.Maintain a country-by-country label and formulation compliance matrix, require documented specifications from flavor suppliers, and validate artwork/claims through pre-market regulatory review.
Product Quality Degradation LowAroma loss, oxidation, and moisture pickup can quickly degrade consumer-perceived quality, particularly for flavored coffee where top notes are volatile; long dwell times in hot or humid logistics conditions increase complaint rates.Use appropriate barrier packaging, control warehouse conditions, enforce FEFO inventory rotation, and monitor distribution partners for temperature/humidity excursions.
Sustainability
  • Climate resilience and adaptation in major coffee origins (temperature, rainfall variability, drought) as a structural risk to green coffee availability and cost
  • Deforestation and biodiversity impacts linked to agricultural expansion in some coffee landscapes; increasing expectations for traceability and deforestation-risk due diligence in downstream markets
  • Packaging waste and recyclability challenges for multi-layer high-barrier packs used to protect coffee aroma
Labor & Social
  • Smallholder livelihoods and price transmission: farmer income instability can affect long-term supply and drives scrutiny of responsible sourcing programs
  • Labor rights and working conditions in agricultural harvesting and processing, with heightened due diligence expectations in high-compliance import markets
  • Traceability and grievance mechanisms in complex multi-origin supply chains, especially when flavoring and private-label co-manufacturing are involved

FAQ

What makes flavored ground coffee different from regular ground coffee in trade terms?Flavored ground coffee is roasted and ground coffee that also includes added flavor preparations, which means buyers typically specify not only roast and grind parameters but also the flavor profile and labeling requirements (e.g., natural vs artificial flavor) for the destination market.
Which upstream origins most influence the cost and availability of flavored ground coffee globally?Because the core input is green coffee, conditions in major producing countries such as Brazil, Viet Nam, Colombia, Indonesia, and Ethiopia can strongly influence costs and supply availability for manufacturers of flavored ground coffee.
What is the biggest global risk to flavored ground coffee supply stability?The most critical risk is climate-related disruption in major coffee origins, which can reduce yields and quality and increase pest and disease pressure, tightening green coffee availability and amplifying price volatility for roasted and flavored ground coffee products.

Flavored Ground Coffee Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices

Explore country-level Flavored Ground Coffee market pages for supplier coverage, trade flows, and price benchmarks.
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Related Flavored Ground Coffee Product Categories

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Parent product: Ground Coffee
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