Fresh Batavia Lettuce Suppliers, Trade & Prices — Market Overview 2026
Parent Product
Fresh Lettuce
HS Code
070519
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- Fresh Batavia Lettuce market coverage spans 118 countries.
- 53 exporter companies and 55 importer companies are indexed in the global supply chain intelligence network for this product.
- 52 supplier-linked transactions are summarized across the top 3 countries.
- Wholesale sample entries: 5; farmgate sample entries: 1.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-08-23.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Batavia Lettuce
Analyze 52 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Batavia Lettuce.
Fresh Batavia Lettuce Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Fresh Batavia Lettuce to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Batavia Lettuce: Netherlands (-90.1%), Peru (+0.5%).
Fresh Batavia Lettuce Country-Level Supplier Transaction and Unit Price Summary
As of 2025-09, benchmark Fresh Batavia Lettuce country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Fresh Batavia Lettuce transaction unit prices: Netherlands (5.33 USD / kg), Peru (4.09 USD / kg).
| Country | YoY Change | Transaction Count | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Peru | +0.5% | 47 | 4.14 USD / kg (27.54 kg) | 4.15 USD / kg (82.44 kg) | 4.16 USD / kg (68.48 kg) | 4.15 USD / kg (89.17 kg) | 4.13 USD / kg (13.8 kg) | 4.09 USD / kg (27.84 kg) | ||||||
| Netherlands | -90.1% | 4 | 3.19 USD / kg (0.37 kg) | - (-) | - (-) | - (-) | - (-) | 5.33 USD / kg (0.76 kg) | ||||||
| Vietnam | - | 1 | 2.30 USD / kg (80 kg) | - (-) | - (-) | - (-) | - (-) | - (-) |
Fresh Batavia Lettuce Global Supply Chain Coverage
108 companies
53 exporters and 55 importers are mapped for Fresh Batavia Lettuce.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Batavia Lettuce, benchmark reach, and prioritize outreach by market.
Fresh Batavia Lettuce Export Supplier Intelligence, Trade Flows, and Price Signals
53 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Batavia Lettuce. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Fresh Batavia Lettuce Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 53 total exporter companies in the Fresh Batavia Lettuce supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Italy)
Latest Export Transaction: 2026-07-23
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / Wholesale
Exporting Countries: Russia
Supplying Products: Garden Cress Seed, Fresh Lettuce, Fresh Batavia Lettuce
(Uzbekistan)
Latest Export Transaction: 2026-07-23
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Exporting Countries: Russia
Supplying Products: Fresh Head Lettuce, Fresh Broccoli, Fresh Lettuce +2
(Peru)
Latest Export Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: United States, Netherlands
Supplying Products: Watermelon Seeds, Garden Cress Seed, Bottle Gourd Seed +3
(China)
Latest Export Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
Exporting Countries: South Korea
Supplying Products: Fresh Lettuce Leaf, Fresh Broccoli, Fresh Radishes +3
(Vietnam)
Latest Export Transaction: 2025-09-15
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Crop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: Taiwan, Vietnam
Supplying Products: Fresh Bok Choy, Fresh Lettuce, Fresh Red Cabbage +4
(Australia)
Latest Export Transaction: 2026-07-23
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
Exporting Countries: Vietnam, Russia, Costa Rica, Panama, Ukraine
Supplying Products: Fresh Lettuce Leaf, Fresh Lettuce, Fresh Sugar Beet +5
Fresh Batavia Lettuce Global Exporter Coverage
53 companies
Exporter company count is a key signal for Fresh Batavia Lettuce supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Batavia Lettuce opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Fresh Batavia Lettuce (HS Code 070519) in 2024
For Fresh Batavia Lettuce in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 242,678,210 kg | 503,094,333 USD |
| 2 | Spain | 316,702,589.8 kg | 466,909,403.145 USD |
| 3 | Mexico | 198,937,654 kg | 371,390,312 USD |
| 4 | Italy | 46,900,985 kg | 137,551,261.281 USD |
| 5 | Netherlands | 66,437,309 kg | 120,549,244.84 USD |
| 6 | Canada | 15,393,209 kg | 53,425,963.643 USD |
| 7 | Germany | 36,296,412 kg | 46,100,275.552 USD |
| 8 | Belgium | 10,854,501.42 kg | 23,916,881.757 USD |
| 9 | Egypt | 6,727,583.491 kg | 12,484,234.51 USD |
| 10 | Malaysia | 8,054,032.8 kg | 12,261,178.975 USD |
Fresh Batavia Lettuce Export Trade Flow and Partner Country Summary
Track Fresh Batavia Lettuce exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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Fresh Batavia Lettuce Import Buyer Intelligence, Demand Signals, and Price Benchmarks
55 importer companies are mapped for Fresh Batavia Lettuce demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Fresh Batavia Lettuce Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 55 total importer companies tracked for Fresh Batavia Lettuce. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Paraguay)
Latest Import Transaction: 2026-07-23
Industries: Food WholesalersOthers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: -
(Chile)
Latest Import Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Netherlands, Italy, France, United States
(Russia)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: -
(Colombia)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Food WholesalersOthers
Value Chain Roles: -
(Panama)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: -
Global Importer Coverage
55 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Batavia Lettuce.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Batavia Lettuce buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Fresh Batavia Lettuce (HS Code 070519) in 2024
For Fresh Batavia Lettuce in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 230,689,212 kg | 469,536,508 USD |
| 2 | Canada | 186,965,065.174 kg | 422,241,814.041 USD |
| 3 | Germany | 66,991,175.267 kg | 165,248,239.259 USD |
| 4 | United Kingdom | 36,432,725 kg | 80,645,019.286 USD |
| 5 | Netherlands | 43,665,580 kg | 65,230,522.162 USD |
| 6 | Italy | 54,412,627 kg | 64,690,747.685 USD |
| 7 | Poland | 30,858,039 kg | 54,822,458 USD |
| 8 | Belgium | 19,335,508.13 kg | 47,736,164.652 USD |
| 9 | Mexico | 36,109,600 kg | 33,368,982 USD |
| 10 | Spain | 15,230,461.05 kg | 31,700,252.183 USD |
Fresh Batavia Lettuce Import Trade Flow and Origin Country Summary
Analyze Fresh Batavia Lettuce origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
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Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer — free.
Global Wholesale Supplier Price Trends by Country for Fresh Batavia Lettuce
Fresh Batavia Lettuce Monthly Wholesale Supplier Price Summary by Country
Monthly Fresh Batavia Lettuce wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-02, countries with visible Fresh Batavia Lettuce wholesale unit prices: Spain (2.76 USD / kg).
Fresh Batavia Lettuce Wholesale Price Competitiveness by Major Exporting Countries
Compare Fresh Batavia Lettuce wholesale price ranges and YoY changes across the top 2 exporting countries to benchmark supplier price competitiveness.
Latest Fresh Batavia Lettuce Wholesale Export Price Updates
Use the latest 5 Fresh Batavia Lettuce wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-08-01 | LEC**** ******* * ******* ******* | 1.06 USD / kg | |
| 2026-08-01 | LEC***** ******* * ******* ******* ***** **** ** ********* ******* ***** **** ** ******** | 2.77 USD / kg | |
| 2026-02-01 | Lec**** ******* * ******* | 0.00 USD / kg | |
| 2025-01-01 | LEC***** ******* * ********************* ***** **** ** ******** | 2.03 USD / kg | |
| 2022-05-01 | Lec***** ******* * ******* ******* ***** **** ** ********* ******* ***** **** ** ******** | 1.12 USD / kg |
Price data
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Global Farmgate Supplier Price Trends by Country for Fresh Batavia Lettuce
Fresh Batavia Lettuce Monthly Farmgate Supplier Price Summary by Country
Monthly Fresh Batavia Lettuce farmgate unit-price benchmarks by country to monitor supplier-side cost movement.
In 2026-02, countries with visible Fresh Batavia Lettuce farmgate unit prices: Ecuador (0.27 USD / kg).
| Country | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Ecuador | 0.27 USD / kg | 0.26 USD / kg | 0.29 USD / kg | 0.29 USD / kg | 0.33 USD / kg | 0.27 USD / kg |
Fresh Batavia Lettuce Farmgate Cost Trends by Major Exporting Supplier Countries
Compare Fresh Batavia Lettuce farmgate price levels and YoY changes across the top 1 exporting countries to understand origin-side supplier cost structure.
| Rank | Country | Average | Lower | Upper | YoY |
|---|---|---|---|---|---|
| 1 | Ecuador | 0.30 USD / kg | 0.22 USD / kg | 0.46 USD / kg | -8.3% |
Latest Fresh Batavia Lettuce Farmgate Export Cost Updates
Review the latest 1 Fresh Batavia Lettuce farmgate updates to monitor origin-side export cost and supplier pricing shifts.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-04-01 | Fre** ******* ******* ****** * *** * | 0.35 USD / kg |
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupLeafy vegetables (lettuce)
Scientific NameLactuca sativa L.
PerishabilityHigh
Growing Conditions
- Cool-season horticultural crop; quality is sensitive to heat stress and water stress
- Requires reliable irrigation and good field hygiene due to raw-consumption food-safety exposure
- Produced in open field and under protection (greenhouse/protected cultivation) depending on region and season
Main VarietiesBatavia (summer crisp type) — green and red forms
Consumption Forms
- Fresh salads and sandwiches (raw consumption)
- Fresh-cut salad mixes (ready-to-eat or ready-to-cook depending on market)
Grading Factors
- Freshness and turgor (absence of wilting)
- Leaf condition (absence of bruising, decay, and discoloration)
- Uniformity of head size and trim; freedom from pests and contamination
- Cleanliness and absence of foreign matter
Market
Fresh Batavia lettuce (a “summer crisp” lettuce type) is traded internationally mainly as a short-shelf-life leafy vegetable, with most trade occurring over short distances and within integrated regional markets. Global trade statistics typically report lettuce under HS 0705 (lettuce and chicory, fresh or chilled), where Europe (notably Spain and the Netherlands) is a major export supply base and North America shows strong cross-border flows. Production of lettuce is geographically widespread across Asia, North America, and Europe, and Batavia-specific production is generally not separated in global official statistics. Market access and pricing are highly sensitive to cold-chain execution and food-safety performance, since lettuce is commonly consumed raw.
Major Producing Countries
- ChinaAmong the largest producers in FAOSTAT’s “lettuce and chicory” category; Batavia is not typically reported as a separate commodity line.
- United StatesAmong the largest producers in FAOSTAT’s “lettuce and chicory” category; production includes multiple lettuce commercial types.
- IndiaSignificant producer in FAOSTAT’s “lettuce and chicory” category; production is largely oriented to domestic consumption.
- SpainMajor producer and a leading export origin for fresh lettuce within European trade.
- ItalyMajor European producer in FAOSTAT’s “lettuce and chicory” category and an active regional trader.
- MexicoImportant producer and a major exporting origin to the United States for HS 0705 trade.
- TurkiyeNotable producer in FAOSTAT’s “lettuce and chicory” category; trade patterns are regionally focused.
- FranceSignificant producer and importer within European fresh produce trade networks.
Major Exporting Countries
- SpainLargest exporter by export value for HS 0705 (lettuce and chicory, fresh or chilled) in 2023 in TrendEconomy’s aggregation.
- United StatesOne of the largest exporters for HS 0705 in 2023; exports are strongly linked to the Canadian market in many datasets.
- MexicoMajor exporter for HS 0705 in 2023; closely tied to U.S. import demand.
- ChinaSignificant exporter for HS 0705 in 2023; trade includes regional Asia flows.
- NetherlandsMajor exporter for HS 0705 in 2023; functions as a European trading and distribution hub.
Major Importing Countries
- United StatesLargest importer by import value for HS 0705 in 2023 in TrendEconomy’s aggregation; supply is heavily linked to Mexico.
- GermanyMajor import market for HS 0705 in 2023; substantial intra-EU sourcing.
- CanadaMajor import market for HS 0705 in 2023; closely connected to U.S. supply.
- United KingdomSignificant import market for HS 0705 in 2023; sourcing includes Spain and other European origins.
- FranceMajor European import market for HS 0705 in 2023 with active regional trade.
- ItalySignificant importer for HS 0705 in 2023 alongside its domestic production and exports.
Specification
Major VarietiesGreen Batavia (summer crisp type), Red Batavia (summer crisp type)
Physical Attributes
- Crisp texture with thicker midribs compared with butterhead types
- Semi-heading form; outer leaves protect the head during handling
- High susceptibility to wilting and mechanical bruising if dehydration or compression occurs
Grades
- UNECE FFV-22 commercial quality provisions and class-based sorting are commonly referenced for international trade of lettuces (including the commercial type “batavia”).
Packaging
- Ventilated cartons or reusable plastic crates designed to protect leaves from compression
- Retail-ready or foodservice-oriented formats may include flow-wrapped heads or packaged fresh-cut salad mixes depending on market requirements
ProcessingFrequently used in fresh-cut salads; cut surfaces are sensitive to browning and microbial growth if sanitation and temperature control are inadequateModified-atmosphere packaging is commonly used for fresh-cut leafy mixes to slow respiration and moisture loss
Supply Chain
Value Chain
- Harvest (often early-day) -> field or packhouse trimming and sorting -> rapid cooling -> refrigerated transport -> wholesale/retail distribution
- For fresh-cut: receiving -> washing/sanitizing -> cutting -> dewatering -> packaging under modified atmosphere -> refrigerated distribution
Demand Drivers
- High-frequency consumption in salads and sandwiches in retail and foodservice
- Growth of convenience formats (fresh-cut salads and ready-to-eat mixes) where cold-chain and food-safety systems are strong
Temperature
- Requires continuous refrigerated handling and high-humidity conditions to reduce wilting and dehydration
- Temperature abuse during transit accelerates decay and shortens remaining shelf life at destination
Atmosphere Control
- Modified-atmosphere packaging is common for fresh-cut lettuce products to help slow respiration and moisture loss
Shelf Life
- Short shelf life relative to many vegetables; quality and salability depend strongly on harvest freshness and cold-chain continuity
Risks
Food Safety HighFresh leafy greens have been repeatedly associated with outbreaks of Shiga toxin-producing E. coli (STEC) and other pathogens, and such events can trigger rapid recalls, import disruptions, and sharp demand shocks because lettuce is often consumed raw.Strengthen on-farm water and animal-intrusion controls, enforce hygienic harvest practices, validate fresh-cut preventive controls, and maintain robust lot-level traceability and rapid recall capability.
Shelf Life Limitation MediumBatavia lettuce is highly perishable and prone to wilting and bruising; small cold-chain failures can translate into large shrink at destination and unstable spot pricing.Use rapid cooling, avoid compression in packaging, maintain continuous refrigeration, and align harvest timing with transit and receiving capacity.
Climate MediumHeat stress, drought, and extreme weather can reduce yields and quality (e.g., bolting, tipburn risk, or increased field losses), increasing price volatility and tightening supply windows in exposed production regions.Diversify sourcing across regions and protected cultivation where viable, and monitor regional weather and irrigation constraints during peak demand periods.
Regulatory Compliance MediumMarket access can be constrained by pesticide maximum residue limits (MRLs), microbiological criteria for ready-to-eat products, and labeling/traceability expectations that differ by importing market.Maintain residue-management programs aligned to target-market MRLs, implement supplier audits against recognized GAP schemes, and document full-chain traceability and labeling controls.
Sustainability
- Irrigation and water stewardship are central in key producing regions, particularly where water scarcity and allocation constraints affect horticulture
- Nutrient runoff and pesticide-residue compliance are recurring buyer and regulator focus areas for leafy vegetables
- Packaging waste concerns are relevant where retail relies on plastic films for moisture retention and fresh-cut convenience formats
Labor & Social
- Seasonal agricultural labor availability and working-condition compliance are material issues in intensive horticulture supply chains
- Worker hygiene and training are critical social-and-safety factors because lettuce is commonly eaten raw and handled extensively
FAQ
Which countries are major exporters and importers of fresh lettuce in global trade data?For HS 0705 (lettuce and chicory, fresh or chilled), major exporters in 2023 included Spain, the United States, Mexico, China, and the Netherlands, while major importers included the United States, Germany, Canada, the United Kingdom, France, and Italy.
What is the most critical trade-disrupting risk for fresh Batavia lettuce?Food-safety incidents are the most critical risk because leafy greens have been repeatedly linked to STEC (E. coli) outbreaks, which can trigger immediate recalls and import disruptions in key markets.
What international standard is commonly referenced for lettuce quality and labeling in trade?UNECE Standard FFV-22 is widely referenced for marketing and commercial quality control of lettuces and includes the commercial type “batavia” along with packaging and marking provisions.
Sources
Fresh Batavia Lettuce Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Fresh Batavia Lettuce market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: India, Poland, Switzerland, Turkiye, South Korea, Peru, Ukraine, Brazil, Uzbekistan, Denmark, Japan, Australia, Egypt, Hungary, South Africa, Malaysia, Romania, Sweden, Czechia, Jordan, United Arab Emirates, Ireland, Finland, Portugal, Slovakia, Singapore, Thailand, Slovenia, Lithuania, Hong Kong, Latvia, Vietnam, Bahamas, Guatemala, Kyrgyzstan, Indonesia, Maldives, Croatia, Bulgaria, Bosnia and Herzegovina, Luxembourg, Estonia, Macao, Kuwait, Serbia, Norway, Greece, Albania, Cyprus, Morocco, Azerbaijan, Bermuda, Moldova, Saudi Arabia, Malta, New Zealand, Andorra, Armenia, Barbados, Bahrain, Benin, Brunei, Botswana, Ivory Coast, Colombia, Costa Rica, Cuba, Dominican Republic, Ecuador, Ethiopia, Fiji, Gabon, Honduras, Iran, Iceland, Jamaica, Kenya, Cambodia, Kazakhstan, Laos, Liberia, Lesotho, Montenegro, Macedonia, Mongolia, Mauritius, Malawi, Mozambique, Namibia, Niger, Nicaragua, Oman, Panama, Pakistan, Paraguay, Qatar, Senegal, El Salvador, Swaziland, Togo, Tunisia, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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Parent product: Fresh Lettuce
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