Fresh Lychee Suppliers, Trade & Prices — Market Overview 2026

Derived Products
Frozen Lychee, Lychee Juice, Lychee Juice Concentrate, Dried Lychee
HS Code
081090
Last Updated
2026-07-09
Key takeaways for search and sourcing teams
  • Fresh Lychee market coverage spans 138 countries.
  • 344 exporter companies and 384 importer companies are indexed in the global supply chain intelligence network for this product.
  • 1,192 supplier-linked transactions are summarized across the top 13 countries.
  • 1 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-07-09.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Lychee

Analyze 1,192 supplier-linked transactions across the top 13 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Lychee.

Fresh Lychee Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Fresh Lychee to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Lychee: Taiwan (+144.1%), Singapore (+137.3%), Brazil (+115.4%).

Fresh Lychee Country-Level Supplier Transaction and Unit Price Summary

As of 2025-08, benchmark Fresh Lychee country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Fresh Lychee transaction unit prices: United States (5.14 USD / kg), South Africa (5.00 USD / kg), Singapore (3.50 USD / kg), Taiwan (2.67 USD / kg), South Korea (1.36 USD / kg), 1 more countries.
CountryYoY ChangeTransaction Count2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
India-1.8%379- (-)- (-)- (-)4.06 USD / kg (379.14 kg)0.71 USD / kg (213,261 kg)0.49 USD / kg (-)
Mexico-11.7%603.01 USD / kg (223 kg)2.55 USD / kg (52 kg)- (-)- (-)0.80 USD / kg (119.75 kg)- (-)
South Africa+49.6%486- (-)2.90 USD / kg (10 kg)6.06 USD / kg (104.7 kg)7.69 USD / kg (618.9 kg)3.54 USD / kg (892.6 kg)5.00 USD / kg (1,148,039.5 kg)
China-9.1%821.28 USD / kg (3,281,330 kg)1.07 USD / kg (884,768 kg)1.52 USD / kg (15,430.61 kg)- (-)0.84 USD / kg (220 kg)- (-)
Netherlands+38.2%17- (-)- (-)- (-)28.21 USD / kg (10 kg)13.86 USD / kg (28 kg)- (-)
United States+3.7%10- (-)4.71 USD / kg (1,646.82 kg)- (-)5.10 USD / kg (1,193.65 kg)3.99 USD / kg (1,228.32 kg)5.14 USD / kg (755.71 kg)
Singapore+137.3%102.83 USD / kg (8,930.28 kg)- (-)17.36 USD / kg (1,002.44 kg)2.50 USD / kg (673.05 kg)32.37 USD / kg (32 kg)3.50 USD / kg (-)
Taiwan+144.1%3- (-)- (-)- (-)- (-)- (-)2.67 USD / kg (32,628 kg)
South Korea-3- (-)- (-)- (-)- (-)0.60 USD / kg (36,800 kg)1.36 USD / kg (34,440 kg)
Brazil+115.4%1- (-)- (-)- (-)- (-)4.44 USD / kg (585 kg)- (-)
Fresh Lychee Global Supply Chain Coverage
728 companies
344 exporters and 384 importers are mapped for Fresh Lychee.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Lychee, benchmark reach, and prioritize outreach by market.

Fresh Lychee Export Supplier Intelligence, Trade Flows, and Price Signals

344 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Lychee. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Fresh Lychee Verified Export Suppliers and Premium Partners

1 premium Fresh Lychee suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
EZ SUPPLY logo
EZ SUPPLY
France
Contact
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Fresh Lychee Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 344 total exporter companies in the Fresh Lychee supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(South Africa)
Latest Export Transaction: 2026-01-16
Recently Export Partner Companies: 1
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Belgium)
Latest Export Transaction: 2026-06-09
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Japan)
Latest Export Transaction: 2025-08-06
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
Exporting Countries: Vietnam
Supplying Products: Fresh Lychee
(China)
Latest Export Transaction: 2026-06-09
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-06-09
Recently Export Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: Malaysia, Japan, China, Cambodia
Supplying Products: Fresh Lychee, Roasted and Salted Nut Snacks, Dried Rice Noodles +5
(Mexico)
Latest Export Transaction: 2026-06-09
Recently Export Partner Companies: 2
Industries: Food PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
Exporting Countries: Martinique, France
Supplying Products: Fresh Lychee
Fresh Lychee Global Exporter Coverage
344 companies
Exporter company count is a key signal for Fresh Lychee supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Lychee opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Fresh Lychee (HS Code 081090) in 2024

For Fresh Lychee in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Thailand604,140,914.867 kg667,535,022.8 USD
2Netherlands86,055,213 kg362,574,826.936 USD
3Ecuador61,720,919.93 kg216,580,889.485 USD
4Egypt53,026,019.978 kg171,520,196.44 USD
5Turkiye150,795,266 kg164,219,723 USD
6Spain54,078,945.92 kg117,239,427.117 USD
7India89,657,134.77 kg93,079,030.168 USD
8United States26,218,700 kg73,697,590 USD
9Mexico60,190,671 kg60,906,272 USD
10Belgium25,436,920 kg38,269,686.645 USD

Fresh Lychee Export Trade Flow and Partner Country Summary

Track Fresh Lychee exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Fresh Lychee Import Buyer Intelligence, Demand Signals, and Price Benchmarks

384 importer companies are mapped for Fresh Lychee demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Fresh Lychee Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 384 total importer companies tracked for Fresh Lychee. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Netherlands)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Belgium)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food WholesalersOthers
Value Chain Roles: -
(Japan)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Industries: Food WholesalersOthers
Value Chain Roles: -
(Russia)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Vietnam, United States, Germany, Turkmenistan, Canada, Israel, Bulgaria, Azerbaijan, Latvia, Mongolia
(United Kingdom)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Industries: Food WholesalersOthers
Value Chain Roles: -
Global Importer Coverage
384 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Lychee.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Lychee buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Fresh Lychee (HS Code 081090) in 2024

For Fresh Lychee in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States275,685,098 kg376,237,668 USD
2Netherlands75,190,595 kg240,077,237.738 USD
3Germany61,116,273.234 kg198,676,075.823 USD
4Hong Kong90,763,189 kg122,042,304.438 USD
5Canada35,401,134 kg109,880,127.07 USD
6United Kingdom33,476,515 kg101,205,241.941 USD
7India57,062,057 kg63,134,063.618 USD
8Italy26,342,419 kg56,992,234.402 USD
9Thailand35,483,477 kg49,000,972.15 USD
10Belgium16,031,660.74 kg38,912,802.142 USD

Fresh Lychee Import Trade Flow and Origin Country Summary

Analyze Fresh Lychee origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Fresh Lychee

Fresh Lychee Monthly Wholesale Supplier Price Summary by Country

Monthly Fresh Lychee wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-01, countries with visible Fresh Lychee wholesale unit prices: South Africa (1.79 USD / kg), India (1.65 USD / kg), Thailand (1.62 USD / kg).
Country2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
China1.92 USD / kg2.05 USD / kg2.33 USD / kg2.08 USD / kg1.75 USD / kg-
India1.35 USD / kg1.53 USD / kg1.02 USD / kg1.63 USD / kg1.67 USD / kg1.65 USD / kg
Thailand1.57 USD / kg1.59 USD / kg1.56 USD / kg1.57 USD / kg1.61 USD / kg1.62 USD / kg
South Africa--1.93 USD / kg5.52 USD / kg2.03 USD / kg1.79 USD / kg
Taiwan1.93 USD / kg3.32 USD / kg----

Fresh Lychee Wholesale Price Competitiveness by Major Exporting Countries

Compare Fresh Lychee wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1China2.01 USD / kg0.77 USD / kg4.42 USD / kg-30.1%
2India1.45 USD / kg0.22 USD / kg2.39 USD / kg+27.0%
3Thailand1.58 USD / kg0.93 USD / kg2.47 USD / kg-32.0%
4South Africa3.25 USD / kg0.38 USD / kg8.59 USD / kg+36.6%
5Taiwan3.30 USD / kg1.04 USD / kg9.80 USD / kg-10.3%

Latest Fresh Lychee Wholesale Export Price Updates

Use the latest 5 Fresh Lychee wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-07-01荔枝(********* * ***** ****************** *** ********2.95 USD / kg
2026-07-01Lit********** ***** * * * ************ ******** ******* *** ***1.42 USD / kg
2026-07-01荔枝(********* * ***** ****************** *** ***2.91 USD / kg
2026-07-01荔枝(********* * ***** *************** *** *******1.30 USD / kg
2026-07-01Lit********** ***** * * * ************ ********* ************* ***** ****1.68 USD / kg

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupTropical/Subtropical Fruit
Scientific NameLitchi chinensis
PerishabilityHigh
Growing Conditions
  • Subtropical to tropical orchards; flowering often benefits from a cool, relatively dry period followed by warm conditions for fruit development
  • Sensitive to frost and to heat/water stress during key phenological stages
  • Best performance on well-drained soils; water management influences fruit size and cracking risk
Main VarietiesMauritius, Brewster, Haak Yip, Kwai Mai Pink, No Mai Tsze, Emperor
Consumption Forms
  • Fresh fruit
  • Canned lychee (in syrup/juice)
  • Dried lychee
  • Juice/puree for beverages and desserts
Grading Factors
  • Fruit size/count and uniformity
  • Pericarp color and absence of browning or shrivel
  • Freedom from decay, cracking, and skin damage
  • Stem freshness and minimal latex staining where relevant
  • Sweetness/maturity acceptance (often supported by °Brix checks)
  • Absence of insects and quarantine pest signs
Planting to HarvestTypically ~3–5 years from planting to first commercial harvest, with timing varying by cultivar, propagation method, and orchard management.

Market

Fresh lychee (litchi) is a highly seasonal, premium tropical fruit traded internationally in relatively short marketing windows due to rapid postharvest browning and moisture loss. Global production is concentrated in Asia—especially China and India—with additional supply from Southeast Asia and smaller Southern Hemisphere programs that target counter-seasonal demand. Export availability is more concentrated than production because only a subset of origins consistently meet cold-chain and phytosanitary requirements for distant markets. Trade flows are shaped by air-freight dependence for peak-quality arrivals, strict quarantine/pest controls, and residue compliance for postharvest treatments and pesticides.
Market GrowthNot Mentioned
Major Producing Countries
  • ChinaLargest global producer; extensive domestic market with exportable windows in peak season (FAOSTAT context).
  • IndiaAmong the largest producers; production is primarily domestically consumed with limited export share (FAOSTAT context).
  • ThailandMajor Southeast Asian producer with established export supply chains.
  • VietnamSignificant producer and exporter within East Asian regional trade.
  • IndonesiaLarge producer with predominantly domestic and regional market orientation.
  • South AfricaSmaller global producer but relevant for Southern Hemisphere counter-seasonal exports.
Major Exporting Countries
  • MadagascarKey exporter to Europe during Nov–Jan window; export-oriented supply chain despite smaller production base (ITC Trade Map context).
  • ThailandRegular exporter to regional Asian markets; quality programs and packaging/cold-chain are export-critical.
  • VietnamExport presence in East Asia; phytosanitary access and cold-chain execution are decisive for distant destinations.
  • South AfricaCounter-seasonal exporter; shipments depend on reliable cold chain and market access protocols.
  • AustraliaSmaller but high-spec exporter; primarily targets premium/regional channels where permitted.
Major Importing Countries
  • FranceMajor European destination market for Southern Hemisphere season supply (ITC Trade Map context).
  • NetherlandsEU entry and redistribution hub for fresh produce (ITC Trade Map context).
  • United StatesHigh-value import market; imports are constrained by quarantine and cold-chain requirements.
  • CanadaImport market closely linked to North American logistics and seasonal availability.
  • United KingdomSeasonal importer supplied via direct programs and EU-adjacent distribution.
  • Hong KongRegional trading and consumption center for premium Asian fruit flows.
Supply Calendar
  • China (mainland):May, Jun, JulPrimary Northern Hemisphere season; cultivar mix varies by province and market channel.
  • India:May, JunSeasonal supply concentrated in late spring to early summer; exports are typically a minor share of output.
  • Thailand:Apr, May, JunEarly-season Southeast Asian supply can overlap and complement China/Vietnam windows.
  • Vietnam:May, Jun, JulNorthern Vietnam peak overlaps China; export programs often focus on short transit times and cold-chain discipline.
  • Madagascar:Nov, Dec, JanSouthern Hemisphere counter-seasonal peak aligned with end-year European demand.
  • South Africa:Dec, Jan, FebSouthern Hemisphere window supports counter-seasonal supply to select markets.
  • Australia:Dec, Jan, FebSouthern Hemisphere supply window; exports depend on market access and premium positioning.

Specification

Major VarietiesMauritius, Brewster, Haak Yip, Kwai Mai Pink, No Mai Tsze, Emperor
Physical Attributes
  • Red to pink pericarp (skin) with high susceptibility to surface browning after harvest
  • Translucent white aril (flesh) with aromatic, floral sweetness
  • Seed size (large-seed vs small-seed types) influences edible yield and buyer preference
  • Delicate skin and stem-end condition are key handling and appearance attributes
Compositional Metrics
  • Total soluble solids (°Brix) and flavor balance are commonly used maturity/acceptance indicators in buyer specifications
  • Defect tolerances often emphasize decay, skin damage, and insect presence due to quarantine risk
Grades
  • Commercial classes commonly follow fresh-produce conventions (e.g., premium/standard classes) with specifications on size, color, and defect tolerances where formal standards are applied
Packaging
  • Ventilated corrugated cartons with internal liners or punnets to reduce moisture loss and protect appearance
  • Modified-atmosphere packaging (MAP) films or bags used in some supply chains to slow browning and dehydration
  • Postharvest anti-browning systems may include permitted sulfur dioxide (SO2) generating pads or equivalent treatments, subject to destination regulations

Supply Chain

Value Chain
  • Harvest at commercial maturity → rapid field heat removal → sorting/grading → optional anti-browning treatment within regulatory limits → packaging (often with liners/MAP) → refrigerated transport (often air freight for premium arrivals) → import inspection/quarantine clearance → distribution to wholesale/retail
Demand Drivers
  • Seasonal premium fruit demand in East and Southeast Asia and in diaspora-focused retail channels
  • Gift and festive consumption peaks in certain markets and windows
  • Convenience retail and premium produce programs that prioritize appearance and sweetness
Temperature
  • Rapid pre-cooling and continuous cold-chain management are critical to slow browning, decay, and moisture loss
  • High relative humidity handling is important to maintain appearance and reduce shriveling
Atmosphere Control
  • Modified/controlled atmosphere approaches can help slow pericarp browning and respiration when properly managed
  • Packaging atmosphere strategies must be balanced against condensation and decay risk
Shelf Life
  • Shelf life is strongly limited by pericarp browning and water loss; marketability can deteriorate quickly without strict temperature and humidity control
  • Cold chain plus permitted anti-browning approaches can extend the commercial window, but compliance and execution risks remain high

Risks

Shelf Life Limitation HighFresh lychee trade is highly vulnerable to rapid postharvest browning and moisture loss, which can sharply reduce saleable quality if pre-cooling, humidity control, or transit timing fails. Because premium programs often rely on tight cold-chain execution and, for distant markets, limited air-cargo capacity, weather events, flight disruptions, or cold-chain breaks can translate into immediate rejection, price collapse, and short-notice supply gaps.Prioritize rapid pre-cooling, validated cold-chain SOPs, and packaging that controls dehydration; diversify origins across complementary seasons and maintain contingency logistics options for peak windows.
Phytosanitary MediumQuarantine pest risk (notably fruit flies and other regulated pests) can trigger intensified inspections, treatment requirements, or shipment rejections, and can limit market access for certain origins.Maintain orchard IPM programs, validated pre-export inspection/treatment protocols, and destination-specific phytosanitary documentation aligned with NPPO requirements.
Food Safety MediumResidue compliance risks include pesticide MRL exceedances and, where sulfite anti-browning treatments are used, regulatory limits and labeling requirements that vary by destination; non-compliance can cause border holds or recalls.Use destination-market residue monitoring plans, audited treatment parameters, and supplier traceability; align with Codex/EU/US regulatory limits as applicable.
Climate MediumLychee flowering and fruit set are sensitive to weather patterns; cyclones/storms in island and coastal origins and heat or irregular rainfall in Asian production regions can reduce yields and increase quality defects during short export windows.Track seasonal climate outlooks, spread sourcing across regions/hemispheres, and build flexible procurement that can shift between origins and shipment modes.
Logistics MediumFreight cost volatility and constrained refrigerated air capacity during peak seasons can limit export volumes and raise landed costs, especially for long-distance markets that demand high appearance quality.Contract capacity early for peak windows, qualify sea-freight programs where feasible with proven cold-chain performance, and optimize pack formats to reduce damage and weight.
Sustainability
  • High logistics emissions for distant markets when air freight is used to preserve appearance and eating quality
  • Postharvest chemical management (e.g., sulfite-based anti-browning systems where permitted) and associated waste handling
  • Orchard water and pesticide stewardship concerns in intensive production zones
Labor & Social
  • Seasonal harvest labor dependence and potential variability in labor standards across producing regions
  • Worker health and safety considerations where postharvest fumigation or sulfiting systems are used
  • Smallholder income volatility driven by short seasons, quality downgrades, and freight cost swings

FAQ

Which countries are the biggest global lychee producers and which are the main exporters?Global production is concentrated in Asia, led by China and India, with important additional production in countries such as Thailand and Vietnam. Export supply is more concentrated than production, with Madagascar, Thailand, Vietnam, and Southern Hemisphere suppliers such as South Africa and Australia commonly appearing in global export flows, depending on season and market access.
Why is fresh lychee often shipped by air for premium markets?Fresh lychee loses marketability quickly because the skin browns and dehydrates rapidly after harvest if the cold chain is not tightly controlled. Air freight is often used to shorten transit time and protect appearance and eating quality during the narrow seasonal marketing window.
What postharvest approaches are used to reduce lychee browning, and what compliance risks come with them?Supply chains commonly rely on rapid pre-cooling, high-humidity cold storage, and protective packaging such as liners or modified-atmosphere packaging to slow browning and water loss. Some programs also use permitted anti-browning treatments (including sulfite-based systems in certain markets), but these require strict residue and labeling compliance that varies by destination.

Fresh Lychee Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Fresh Lychee market pages for supplier coverage, trade flows, and price benchmarks.

Related Fresh Lychee Product Categories

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