벨기에 신선한 리치 가격 및 무역 — 마켓 오버뷰 2026

파생 제품

냉동 리치, 리치 주스, 리치 주스 농축액, 건조 리치

HS 코드

081090

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

수출 파트너 국가 5개와 수입 파트너 국가 5개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

벨기에 내 신선한 리치 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 벨기에의 신선한 리치 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

벨기에 내 신선한 리치의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 081090)

벨기에의 신선한 리치 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	25,436,920	38,269,687 USD
2023	23,125,973	27,819,899 USD
2022	28,241,324	27,810,285 USD

벨기에에서 수출되는 신선한 리치의 주요 수출 대상 시장 (HS 코드 081090) 2024

2024년 기준, 벨기에발 신선한 리치 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	독일	9,846,804.85	15,362,349.552 USD
2	네덜란드	8,578,336	9,477,291.486 USD
3	프랑스	5,144,100.41	6,130,807.041 USD
4	러시아	588,470.9	3,298,003.325 USD
5	룩셈부르크	234,627.8	972,529.765 USD

소싱 진단

벨기에산 신선한 리치, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

벨기에의 신선한 리치 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 벨기에의 신선한 리치 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

벨기에 내 신선한 리치의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 081090)

벨기에의 신선한 리치 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	16,031,661	38,912,802 USD
2023	13,589,136	37,394,861 USD
2022	12,622,713	32,471,151 USD

벨기에에 신선한 리치를 공급하는 주요 원산지 공급국 (HS 코드 081090) 2024

2024년 기준, 벨기에로 신선한 리치를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	네덜란드	7,860,551	22,780,346.805 USD
2	스페인	4,336,613.9	5,713,740.89 USD
3	프랑스	767,696.7	3,371,505.953 USD
4	독일	652,729	3,014,569.046 USD
5	페루	318,009	877,079.373 USD

수출 진단

우리 신선한 리치, 이 벨기에 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 벨기에 신선한 리치 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh lychee in Belgium is a niche exotic fresh-fruit market supplied primarily by imports rather than domestic production. Belgium also functions as a European cold-chain entry and distribution hub for perishables via Port of Antwerp-Bruges, supporting onward distribution to EU markets. European lychee availability is strongly shaped by seasonal southern-hemisphere supply campaigns, particularly Madagascar shipments timed for end-year holiday demand. Imports into Belgium must clear EU plant-health requirements (phytosanitary certification and official checks) and may also be subject to Belgium’s selective conformity checks against EU marketing standards before release for free circulation.

Market RoleImport-dependent consumer and EU distribution hub market

Domestic RoleImported niche exotic fruit category for retail and wholesale trade

SeasonalityBelgian market availability is import-driven and tends to peak around the end-of-year European demand window, reflecting major Madagascar export campaigns.

Specification

Physical Attributes

Pericarp color shifts from pink-red toward red-brown with age; lighter color is used commercially as a freshness cue.
Elastic skin is used as a practical indicator of fresher fruit, while older fruit can develop a more brittle/crispy skin.

Grades

Belgium performs selective conformity checks against EU fruit-and-vegetable marketing standards (good marketable quality and origin indication) in addition to phytosanitary checks; compliant lots can receive a certificate of conformity to marketing standards.

Packaging

Common commercial pack formats used by a Belgian exotic-fruit importer include bulk cartons (e.g., 2 kg, 5.5 kg) and retail clamshell formats (e.g., 6 × 250 g, 9 × 250 g).
Origin indication is a core requirement under EU marketing standards for fresh fruit and vegetables.

Supply Chain

Value Chain

Origin packhouse/dispatch -> air or sea shipment (often reefer) -> Belgium entry via border control post/approved inspection point -> documentary/identity/physical plant-health checks -> (as applicable) selective EU marketing-standards conformity check -> cold storage/reefer handling -> Belgian/EU wholesale and retail distribution

Temperature

Cold-chain handling is emphasized for perishables moving through Port of Antwerp-Bruges.
A Belgian exotic-fruit importer specifies chilled handling/storage guidance for lychee (e.g., 0–2°C in-shop).

Shelf Life

Commercial handling prioritizes fast throughput and uninterrupted temperature control to limit visible browning and quality loss.

Freight IntensityMedium

Transport ModeMultimodal

Risks

Phytosanitary HighFresh lychee consignments entering Belgium/EU are subject to EU plant-health requirements (including phytosanitary certification and documentary/identity/physical checks). Non-compliance or pest interception can result in refusal of entry, quarantine, treatment, removal, or destruction of all or part of the consignment.Obtain a correct phytosanitary certificate from the exporting NPPO; complete CHED-PP pre-notification in TRACES/IMSOC; align shipment identity (quantities/marks) to documents; pre-arrange inspection capacity at the Belgian BCP/approved inspection point and implement robust pre-shipment pest controls.

Logistics MediumLychee is highly time- and temperature-sensitive, and Belgian supply programs can be disrupted by reefer capacity constraints, port delays, or (where used) airfreight volatility during peak seasonal demand windows.Use validated cold-chain providers and contingency routing; book reefer/air capacity early for peak windows; prioritize rapid inspection scheduling and immediate post-release distribution.

Quality MediumVisible browning and loss of freshness cues can reduce commercial acceptance if cold-chain discipline breaks or turnover is slow in Belgium’s wholesale/retail channels.Maintain continuous chilled handling per importer specifications; use protective packaging formats suited to the channel (bulk vs. clamshell) and accelerate outbound distribution after clearance.

Regulatory Compliance MediumSelective conformity checks against EU marketing standards in Belgium can delay release or require corrective actions (e.g., re-labelling/sorting) if lots do not meet quality/origin-indication expectations.Pre-verify packaging and origin marking; prepare for Belgium’s advance notification requirements for marketing-standards checks and ensure rapid access to repacking/re-labelling capacity if needed.

Sustainability

Import-dependency exposure: Belgian availability and pricing can be affected by climate and logistics disruptions in supplying origins during narrow seasonal windows (notably Madagascar’s end-year export campaign).

FAQ

Which documents are commonly required to import fresh lychee into Belgium?Fresh lychee consignments typically need a phytosanitary certificate issued by the exporting country’s plant protection authority and a CHED-PP submitted in TRACES/IMSOC before arrival. In Belgium, additional advance notification can apply where a conformity check against EU marketing standards is required.

What happens if a fresh lychee consignment fails EU plant-health requirements at entry?If a consignment does not meet EU requirements, authorities can refuse entry, impose quarantine pending tests, order treatment in limited cases, remove infested produce, or destroy all or part of the shipment.

Does Belgium perform quality or labeling checks on imported fresh fruit such as lychee?Yes. In addition to phytosanitary inspection, Belgium can perform selective conformity checks against EU marketing standards for fruit and vegetables, including checks tied to marketable quality and origin indication, before release for free circulation.