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Fresh Paprika Suppliers & Prices in Honduras — Market Overview 2026

Parent Product
Fresh Bell Pepper
Derived Products
Paprika Extract, Merguez
HS Code
070960
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Honduras are summarized.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Fresh Paprika Export Supplier Intelligence, Price Trends, and Trade Flows in Honduras

2 export partner companies are tracked for Fresh Paprika in Honduras. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Paprika export intelligence in Honduras, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 070960.
Scatter points are sampled from 4.4% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Paprika in Honduras

5 sampled Fresh Paprika transactions in Honduras include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Paprika sampled transaction unit prices by date in Honduras: 2026-02-28: 1.04 USD / kg, 2026-02-12: 0.48 USD / kg, 2026-02-08: 1.47 USD / kg, 2026-02-01: 0.48 USD / kg, 2026-02-01: 1.04 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-28BOX** ********** ***** ***** ***** ********** * *********** **** *1.04 USD / kg (Honduras) (United States)
2026-02-12BOX** ********** ***** ***** ***** ********** * *********** **** *0.48 USD / kg (Honduras) (United States)
2026-02-08BOX** *********** ***** **** ****** ***** *****1.47 USD / kg (Honduras) (Canada)
2026-02-01BOX** ********** ***** ***** ***** ********** * *********** **** *0.48 USD / kg (Honduras) (United States)
2026-02-01BOX** ********** ***** ***** ***** ********** * *********** **** *1.04 USD / kg (Honduras) (United States)

Top Fresh Paprika Export Suppliers and Companies in Honduras

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Fresh Paprika in Honduras. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Honduras)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Trade
(Honduras)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Trade
Honduras Export Partner Coverage
2 companies
Total export partner company count is a core signal of Honduras export network depth for Fresh Paprika.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Paprika partner concentration, capacity signals, and trade relevance in Honduras.

Annual Export Value, Volume, and Supplier Market Size for Fresh Paprika in Honduras (HS Code 070960)

Analyze 1 years of Fresh Paprika export volume and value in Honduras to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202314,442,79234,531,362 USD
Sourcing diagnosis
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Fresh Paprika Import Buyer Intelligence and Price Signals in Honduras: Buyers, Demand, and Trade Partners

Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Fresh Paprika buyer demand, partner density, and downstream channels in Honduras.

Annual Import Value, Volume, and Demand Size for Fresh Paprika in Honduras (HS Code 070960)

Track 1 years of Fresh Paprika import volume and value in Honduras to assess demand growth and market momentum.
YearVolumeValue
2023128,26342,694 USD
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Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh paprika in Honduras is best represented in trade statistics as fresh/chilled Capsicum (sweet pepper/bell pepper-type) under HS 070960. UN Comtrade data accessed via the World Bank WITS platform shows Honduras participates as an exporter in this HS line, with the United States the main destination in 2024. Horticulture capacity-building in the Comayagua Valley (e.g., protected-structure vegetable projects at Playitas) signals institutional focus on expanding resilient vegetable production in the Dry Corridor. Market access for export programs is highly contingent on phytosanitary compliance and shipment documentation under SENASA oversight, and on reliable sea-reefer logistics via Caribbean ports such as Puerto Cortes.
Market RoleProducer and exporter (fresh Capsicum/sweet pepper-type under HS 070960), with export flows concentrated to the United States
Domestic RoleDomestic fresh-vegetable item with export-oriented commercial supply chains for sweet pepper programs (exact domestic vs export split not reported in consulted sources)

Specification

Primary VarietySweet pepper / bell pepper-type Capsicum (paprika-type; Capsicum annuum)
Secondary Variety
  • Mini sweet peppers (export program)
Physical Attributes
  • Export acceptance is commonly driven by uniformity (size/color), firmness, and low defect incidence (e.g., bruising/decay) in shipment programs (no Honduras-specific grade standard identified in consulted sources).
Packaging
  • Boxed/cartoned sweet pepper shipments are used in export supply chains (observed in shipping-manifest examples for Honduras HS 070960 programs).
  • Reefer-container export logistics via Puerto Cortes are used for international shipments (observed in shipping-manifest examples).

Supply Chain

Value Chain
  • Production (open-field or protected structures) → packing/selection → SENASA phytosanitary inspection/certification → refrigerated inland transport → export via Puerto Cortes → sea-reefer shipment to destination markets (notably the United States)
Temperature
  • Cold-chain and reefer-container handling are relevant for Honduras export programs given perishability and sea transit.
Atmosphere Control
  • Container ventilation management can be relevant during sea-reefer transport for fresh Capsicum shipments (ventilation settings are commonly specified in shipping documentation).
Shelf Life
  • Schedule delays and cold-chain breaks can materially reduce marketable quality for fresh peppers in export programs.
Freight IntensityMedium
Transport ModeSea

Risks

Phytosanitary Compliance HighFresh Capsicum shipments that do not meet the importing country’s phytosanitary requirements, or are associated with quarantine pest findings, can be detained, rejected, or subjected to intensified inspection, disrupting Honduras export programs.Confirm destination phytosanitary requirements before shipment; implement robust field and packinghouse pest controls and pre-shipment inspections; ensure phytosanitary certificate details match the physical consignment and destination requirements.
Climate MediumDrought/heat stress and climate variability in Honduras’ Dry Corridor can disrupt yields and quality for horticultural crops, increasing supply volatility for export programs.Diversify sourcing locations; use protected cultivation where feasible; align irrigation planning and harvest schedules to local climate-risk windows.
Logistics MediumSea-reefer exports via Puerto Cortes are sensitive to reefer availability, port congestion, and schedule delays, which can reduce quality and increase claims for fresh peppers.Pre-book reefer equipment; use carriers/routes with strong schedule reliability; build contingency time into harvest-to-vessel planning and monitor cold-chain integrity.
Documentation Gap MediumErrors or mismatches in shipment documentation (especially phytosanitary certification fields) can trigger clearance delays or non-compliance findings.Run a pre-shipment document reconciliation checklist (exporter identifiers, botanical name, quantities, origin, treatment declarations) and coordinate with the importer’s broker requirements.
Sustainability
  • Water availability and climate stress in Honduras' Dry Corridor can constrain horticulture without irrigation; protected-structure horticulture projects in the Comayagua Valley explicitly target climate-change resilience and production continuity.
Labor & Social
  • No product-specific labor controversy for fresh peppers from Honduras was identified in the consulted sources; export buyers may still require worker-welfare due diligence and auditability for farm and packing operations.

FAQ

What HS code is typically used for tracking fresh paprika/sweet pepper exports from Honduras in trade statistics?Fresh or chilled fruits of the genus Capsicum or Pimenta are commonly tracked under HS 070960. UN Comtrade data accessed via the World Bank WITS platform reports Honduras trade under this code.
Which authority issues phytosanitary certificates in Honduras for vegetable/plant-product consignments?SENASA is the Honduran authority referenced for phytosanitary certification templates and phytosanitary requirement references for vegetable trade.
Which export destination dominates Honduras’ recorded exports of HS 070960 (fresh Capsicum/Pimenta)?UN Comtrade data accessed via the World Bank WITS platform shows the United States as the primary destination for Honduras HS 070960 exports in 2024, accounting for most of the reported value and quantity.

Other Fresh Paprika Country Markets for Supplier, Export, and Price Comparison from Honduras

Compare Fresh Paprika supplier coverage, trade flows, and price benchmarks across countries related to Honduras.
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Related Fresh Paprika Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Fresh Paprika.
Parent product: Fresh Bell Pepper
Derived products: Paprika Extract, Merguez
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