신선 배 케냐 마켓 오버뷰 2026

파생 제품

건조 배, 혼합 과일 통조림, 냉동 배, 배 잼, +2

HS 코드

080830

최종 업데이트

2026-05-16

서치 및 소싱 팀을 위한 핵심 요약

케냐의 신선 배 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
케냐에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
케냐의 신선 배에 대해 수출 파트너 기업 0개와 수입 파트너 기업 0개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
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이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-05-16.

케냐 내 신선 배 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

케냐의 신선 배에 대해 수출 파트너 기업 0개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

케냐 내 신선 배의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 080830)

케냐의 신선 배 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	42,083	37,910 USD
2022	21,147	23,633 USD

케냐의 신선 배 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

케냐의 신선 배에 대해 수입 파트너 기업 0개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

케냐 내 신선 배의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 080830)

케냐의 신선 배 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	514,481	278,335 USD
2022	547,153	268,470 USD

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh pear in Kenya is a niche temperate fruit supplied by a combination of small highland orchards and imports for urban markets. Deciduous pear trees (Pyrus communis L.) have been grown in small orchards in the Kenya highlands for many years, where high-altitude areas with cold periods support cultivation. For imported pears, Kenya Plant Health Inspectorate Service (KEPHIS) import controls emphasize prior permitting, phytosanitary certification, and border inspection to prevent introduction of injurious pests and diseases. Kenya’s Agriculture and Food Authority (AFA) Horticultural Crops Directorate promotes sector-level traceability and a horticulture code of practice that can influence quality assurance expectations for formal supply chains.

Market RoleImport-dependent consumer market with limited highland production

Domestic RoleNiche fresh fruit category in domestic retail and informal markets; limited domestic orchard production in highland areas

Market Growth

SeasonalityDeciduous pear production in Kenya highland orchards is typically constrained to a single annual cropping cycle under high-altitude cold-period conditions; specific harvest months vary by locality and should be verified with local extension and buyer programs.

Specification

Physical Attributes

Quality checks at entry may include freedom from pests/disease damage and physiological disorders, and proper grading attributes such as size, color, and shape.

Compositional Metrics

Maximum Residue Levels (MRLs) compliance may be checked as part of import inspection controls for plant produce.

Grades

Proper grading (size, color, shape) may be checked at entry as part of inspection for imported plant produce.

Packaging

Packaging may be checked for being clearly labelled, clean, and well ventilated during import inspection.

Supply Chain

Value Chain

Exporting country packing/dispatch -> sea/air entry to Kenya -> KEPHIS plant inspector declaration and inspection -> importer cold storage/handling -> wholesale/retail distribution

Atmosphere Control

Packaging ventilation and condition may be checked at the point of entry during inspection.

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighFresh pear consignments can be refused entry, delayed, destroyed, or re-shipped if they arrive without a KEPHIS Plant Import Permit and the required phytosanitary certificate, or if permit conditions and required additional declarations/treatments are not met.Secure the KEPHIS Plant Import Permit before shipment, align exporter documentation to the permit conditions (including any additional declarations/treatments), and run a pre-shipment document and labeling/packaging checklist review for Kenya entry.

Logistics MediumDelays and cold-chain interruptions on the sea route to Kenya or during port/airport clearance increase the likelihood of quality defects and losses for perishable imported pears.Plan reefer logistics with contingency time, pre-clear documents where possible, and align importer cold storage readiness with vessel/flight arrival and inspection timelines.

Food Safety MediumKEPHIS notes that import inspection checks can include Maximum Residue Levels (MRLs) compliance; non-compliant consignments risk detention, rejection, or destruction.Source from suppliers with verified pesticide programs and provide residue test evidence where commercially feasible, especially for higher-risk origins or seasons.

Phytosanitary MediumKEPHIS emphasizes preventing introduction of injurious pests and diseases; pest/disease interception during inspection can trigger holds or emergency actions depending on the pest risk assessment.Use origin facilities with strong pest-management and inspection controls, and ensure phytosanitary certification and any required additional declarations precisely match Kenya’s import permit conditions.

FAQ

Which documents are commonly required to import fresh pears into Kenya?KEPHIS indicates that plant consignments must be accompanied by a KEPHIS Plant Import Permit (PIP) and a phytosanitary certificate issued by the competent authority in the exporting country, with the permit requirements shared to ensure compliance.

What can happen if a pear consignment arrives without the correct KEPHIS permit or phytosanitary certificate?KEPHIS states that consignments arriving without authority and correct accompanying documents are not allowed entry and may be destroyed or re-shipped at the owner’s cost.

Where does Kenya describe its plant import control approach for plant products like fresh pears?KEPHIS explains its phytosanitary and import control framework on its Phytosanitary Services pages, including import permit requirements, inspection at entry points, and the use of digital systems for import-related processes.