Fresh Peas Suppliers & Prices in Guatemala — Market Overview 2026
HS Code
070810
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Guatemala are summarized.
- 2 export partner companies and 36 import partner companies are mapped for Fresh Peas in Guatemala.
- 5 export partner countries and 2 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Fresh Peas Export Supplier Intelligence, Price Trends, and Trade Flows in Guatemala
2 export partner companies are tracked for Fresh Peas in Guatemala. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Peas export intelligence in Guatemala, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 070810.
Scatter points are sampled from 31.9% of the full transaction dataset.
Sample Export Supplier Transaction Records for Fresh Peas in Guatemala
5 sampled Fresh Peas transactions in Guatemala include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Peas sampled transaction unit prices by date in Guatemala: 2026-07-30: 5.37 USD / kg, 2026-07-27: 2.51 USD / kg, 2026-07-21: 0.65 USD / kg, 2026-07-15: 5.49 USD / kg, 2026-07-07: 0.67 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-07-30 | ARV**** * ******************* ****** ******** ******* * ************* | 5.37 USD / kg | (Guatemala) | (Panama) | |
| 2026-07-27 | ARV**** * ******************* ****** ******** ******* * ************* | 2.51 USD / kg | (Guatemala) | (Panama) | |
| 2026-07-21 | ARV**** * ******************* ****** ******** ******* * ************* | 0.65 USD / kg | (Guatemala) | (Panama) | |
| 2026-07-15 | ARV**** * ******************* ****** ******** ******* * ************* | 5.49 USD / kg | (Guatemala) | (Panama) | |
| 2026-07-07 | ARV**** * ******************* ****** ******** ******* * ************* | 0.67 USD / kg | (Guatemala) | (Panama) |
Top Fresh Peas Export Suppliers and Companies in Guatemala
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Fresh Peas in Guatemala. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Guatemala)
Latest Export Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Guatemala)
Latest Export Transaction: 2026-07-23
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Guatemala Export Partner Coverage
2 companies
Total export partner company count is a core signal of Guatemala export network depth for Fresh Peas.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Peas partner concentration, capacity signals, and trade relevance in Guatemala.
Annual Export Value, Volume, and Supplier Market Size for Fresh Peas in Guatemala (HS Code 070810)
Analyze 3 years of Fresh Peas export volume and value in Guatemala to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 19,569,408 | 50,811,999 USD |
| 2023 | 27,213,600 | 64,659,247 USD |
| 2022 | 29,640,925 | 71,298,066 USD |
Top Destination Markets for Fresh Peas Exports from Guatemala (HS Code 070810) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Fresh Peas exports from Guatemala.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 16,765,600 | 41,483,287 USD |
| 2 | Mexico | 912,765 | 3,121,115 USD |
| 3 | United Kingdom | 862,423 | 2,788,231 USD |
| 4 | Netherlands | 418,132 | 1,266,531 USD |
| 5 | Belgium | 279,231 | 1,054,624 USD |
Sourcing diagnosis
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Fresh Peas Import Buyer Intelligence and Price Signals in Guatemala: Buyers, Demand, and Trade Partners
36 import partner companies are tracked for Fresh Peas in Guatemala. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 91.7% of the full transaction dataset.
Sample Import Transaction and Price Records for Fresh Peas in Guatemala
5 sampled Fresh Peas import transactions in Guatemala provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Peas sampled import transaction unit prices by date in Guatemala: 2026-05-28: 1.38 USD / kg, 2026-03-25: 2.20 USD / kg, 2026-01-28: 2.12 USD / kg, 2025-12-02: 2.12 USD / kg, 2025-11-12: 2.12 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-28 | CHI****** ********* ******* ***** ******* | 1.38 USD / kg | (-) | (-) | - | |
| 2026-03-25 | CHI****** ******* ********* ***** ******* | 2.20 USD / kg | (-) | (-) | - | |
| 2026-01-28 | CHI****** ******* ********* ***** ******* | 2.12 USD / kg | (-) | (-) | - | |
| 2025-12-02 | CHI****** ******* ********* ***** ******* | 2.12 USD / kg | (-) | (-) | - | |
| 2025-11-12 | CHI****** ******* ********* ***** ******* | 2.12 USD / kg | (-) | (-) | - |
Top Fresh Peas Buyers, Importers, and Demand Partners in Guatemala
Review leading buyer profiles and compare them with 36 total import partner companies tracked for Fresh Peas in Guatemala. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Guatemala)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Guatemala)
Latest Import Transaction: 2026-07-23
Industries: Crop ProductionFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Guatemala)
Latest Import Transaction: 2026-07-23
Industries: Crop ProductionFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Guatemala)
Latest Import Transaction: 2026-07-23
Industries: Crop ProductionFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Guatemala)
Latest Import Transaction: 2026-07-23
Industries: Crop ProductionOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Guatemala)
Latest Import Transaction: 2026-07-23
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Guatemala Import Partner Coverage
36 companies
Import partner company count highlights demand-side visibility for Fresh Peas in Guatemala.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Peas importers, distributors, and buyer networks in Guatemala.
Annual Import Value, Volume, and Demand Size for Fresh Peas in Guatemala (HS Code 070810)
Track 3 years of Fresh Peas import volume and value in Guatemala to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 2,675 | 5,081 USD |
| 2023 | 16,636 | 49,628 USD |
| 2022 | 3,186 | 63,982 USD |
Top Origin Supplier Countries Supplying Fresh Peas to Guatemala (HS Code 070810) in 2024
For 2024, compare import volume and value across the top 2 origin supplier countries supplying Fresh Peas to Guatemala.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 2,252 | 4,451 USD |
| 2 | Costa Rica | 423 | 630 USD |
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Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
Fresh peas in Guatemala are produced primarily in the highlands for export programs, especially edible-pod types marketed as arveja china (snow pea/mangetout) and arveja dulce (sugar snap pea). Export shipments commonly rely on MAGA-issued phytosanitary certification and exporter food-safety schemes (e.g., GlobalG.A.P., PrimusGFS, BRC/GRASP) to meet destination-market requirements. Because snow and snap peas are highly perishable and moderately ethylene-sensitive, cold-chain discipline and rapid routing via air or sea freight are critical to preserve pod color and turgidity. Recent Comtrade-derived trade data suggest Guatemala is not import-dependent for HS 070810 (peas, fresh or chilled), reinforcing an export-oriented producer profile.
Market RoleExport-oriented producer and exporter (edible-pod peas: snow peas and sugar snap peas)
Specification
Primary VarietySnow pea / Mangetout (arveja china)
Secondary Variety
- Sugar snap pea (arveja dulce)
- Oregon (snow pea cultivar reference used by an exporter)
- Sugar Pod II (snow pea cultivar reference used by an exporter)
- Sugar Daddy (sugar snap cultivar reference used by an exporter)
- Stringless (sugar snap cultivar reference used by an exporter)
Physical Attributes
- Snow peas are selected for bright green, flat pods with minimal seed enlargement.
- Sugar snap peas are selected for uniformly bright green pods with desirable seed-pod filling without rapid starchiness.
- Edible-pod peas are expected to be uniformly bright green, turgid, clean, and free from damage; calyx/stem should remain green.
Grades
- U.S. Fancy
- U.S. No. 1
Packaging
- Prepacked and loose formats are used for European supermarket programs.
- Exporter programs may ship by air or sea depending on client needs and condition requirements.
Supply Chain
Value Chain
- Highland farms (Altiplano) -> exporter collection and sorting -> packing house (near Guatemala City/airport corridor for some exporters) -> rapid cooling and cold storage -> air or sea export -> importer distribution (retail/foodservice)
Temperature
- Optimum storage/transport temperature for snow and snap peas is ~0°C (32°F) with high relative humidity (95–98%).
- Quality deterioration accelerates at common distribution temperatures (5–10°C), increasing yellowing, wilting, starchiness, and decay risk.
Atmosphere Control
- Peas are moderately sensitive to exogenous ethylene; exposure increases yellowing and decay risk.
- Controlled-atmosphere guidance cited for edible-pod peas includes approximately 2–3% O2 and 2–3% CO2 as a reference range (benefit varies).
Shelf Life
- Edible-pod peas are highly perishable and typically do not maintain good quality beyond ~2 weeks even under optimal cold storage; longer storage increases wilting, yellowing, loss of tenderness, and decay.
Freight IntensityMedium
Transport ModeMultimodal
Risks
Food Safety HighPesticide residue non-compliance (MRL exceedances) is a potential deal-breaker for export programs, particularly into the EU where pesticide residues are subject to strict limits and systematic monitoring; a single non-compliant lot can trigger border rejection, intensified controls, and buyer delisting.Implement integrated pest management and pre-harvest interval discipline; run lot-based residue testing aligned to destination-market MRLs; maintain GlobalG.A.P./PrimusGFS-aligned records and corrective-action workflows.
Logistics MediumFresh snow/snap peas are highly perishable and moderately ethylene-sensitive; cold-chain breaks or freight delays (air capacity shortages, sea schedule slippage) can rapidly cause yellowing, wilting, and decay, leading to arrival-quality claims and price write-downs.Pre-cool quickly, ship at ~0°C with high RH, segregate from ethylene-producing cargo, and use route planning with contingency capacity for peak periods.
Regulatory Compliance MediumPhytosanitary non-conformity (pest detection, incomplete certificate details, or mismatch between shipment and documents) can cause clearance delays or rejection in destination markets; MAGA phytosanitary certification is central to meeting these requirements for plant exports such as arveja.Perform pre-shipment inspections against destination protocol, verify certificate data accuracy, and keep packing-lot identifiers consistent across labels and documents.
Labor And Social MediumGuatemala has documented child-labor risks in agriculture; fresh-vegetable export supply chains sourcing from dispersed rural producers may face buyer audits and reputational risk if labor due diligence is weak.Adopt and audit a child-labor prevention policy, strengthen producer onboarding and monitoring, and align social compliance evidence with buyer requirements (e.g., GRASP-type assessments).
Sustainability
- Pesticide-use stewardship and residue management in intensive vegetable export production.
- Soil fertility benefits and rotation value from legumes (nitrogen fixation) highlighted in domestic agronomic promotion for arveja china.
Labor & Social
- Labor rights and child-labor due diligence risk in Guatemala’s agricultural sector; export buyers may require social compliance evidence (e.g., GRASP-aligned practices) in fresh-vegetable supply chains.
- Worker safety risks from pesticide handling; training and good agricultural/manufacturing practices are emphasized in export capacity-building activities.
Standards
- GLOBALG.A.P.
- GLOBALG.A.P. GRASP
- PrimusGFS
- BRC
FAQ
Which documents are commonly needed to export fresh peas from Guatemala?Export programs commonly require a phytosanitary certificate issued by MAGA (VISAR/Dirección de Sanidad Vegetal) when the destination market requests it, plus standard trade documents such as a commercial invoice, packing list, and an air waybill or bill of lading. Export service windows such as VUPE note they can host issuance of phytosanitary and origin documents via delegated authorities.
What cold-chain targets matter most for snow peas and sugar snap peas?UC Davis postharvest guidance for snow and snap peas cites an optimum temperature around 0°C (32°F) with very high relative humidity (about 95–98%). The same source notes edible-pod peas are highly perishable and quality defects (yellowing, wilting, starchiness, decay) increase quickly when stored warmer (e.g., 5–10°C) or when delays extend storage time.
Why are pesticide residues treated as a top compliance risk for Guatemalan pea exports to the EU?EFSA explains that the EU sets maximum residue levels (MRLs) and systematically monitors pesticide residues in food on the EU market, including imports. For export peas, this means residue management and verification are essential to avoid non-compliance outcomes such as border rejection and buyer delisting.
Sources
Other Fresh Peas Country Markets for Supplier, Export, and Price Comparison from Guatemala
Compare Fresh Peas supplier coverage, trade flows, and price benchmarks across countries related to Guatemala.
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