방글라데시 신선 레드 글로브 포도 공급업체 및 가격 — 마켓 오버뷰 2026

상위 제품

신선 포도

HS 코드

080610

최종 업데이트

2026-08-16

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-16.

소싱 진단

방글라데시산 신선 레드 글로브 포도, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

방글라데시의 신선 레드 글로브 포도 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

방글라데시의 신선 레드 글로브 포도에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 45.0%에서 샘플링되었습니다.

신선 레드 글로브 포도의 방글라데시 샘플 수입 거래 및 가격 기록

방글라데시의 신선 레드 글로브 포도 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

방글라데시의 신선 레드 글로브 포도 샘플 수입 거래 단가(일자별): 2026-02-22: 0.95 USD / kg, 2026-02-22: 0.95 USD / kg, 2026-02-17: 0.95 USD / kg, 2026-02-16: 0.49 USD / kg, 2026-01-18: 0.95 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-02-22	FRE * *****	0.95 USD / kg	(-)	(-)	-
2026-02-22	FRE * *****	0.95 USD / kg	(-)	(-)	-
2026-02-17	FRE * *****	0.95 USD / kg	(-)	(-)	-
2026-02-16	FRE ** ** ***	0.49 USD / kg	(-)	(-)	-
2026-01-18	FRE * *****	0.95 USD / kg	(-)	(-)	-

방글라데시 내 상위 신선 레드 글로브 포도 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 방글라데시의 신선 레드 글로브 포도에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(방글라데시)

최근 수입 거래: 2026-07-16

임직원 규모: 직원 51 - 100명

산업군: 음료 제조작물 생산식품 제조식품 포장

밸류체인 역할: 농업 / 생산 / 가공 / 포장식품 제조무역

방글라데시 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 방글라데시의 신선 레드 글로브 포도 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 방글라데시에서 활동 중인 신선 레드 글로브 포도 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 신선 레드 글로브 포도, 이 방글라데시 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 방글라데시 신선 레드 글로브 포도 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh Red Globe table grapes in Bangladesh are primarily an imported consumer fruit, with no evidence of significant commercial-scale domestic production for this variety. UN Comtrade data accessed via the World Bank WITS interface indicates Bangladesh’s 2024 fresh-grape (HS 080610) supply was dominated by India and China, with small volumes from a few other origins. Market access is strongly shaped by Bangladesh Plant Quarantine import permitting and phytosanitary documentation requirements, plus customs clearance procedures for plant products. Because grapes are highly perishable, cold-chain integrity and port/airport dwell time are key determinants of arrival quality and loss rates.

Market RoleNet importer (import-dependent consumer market)

Domestic RoleImported fresh fruit category for domestic consumption; clearance and distribution depend on importers, C&F agents, and wholesale-to-retail channels.

Specification

Primary VarietyRed Globe

Physical Attributes

Large, red/pinkish-red berries with firm/crisp texture; berries should be sound and free from decay, excessive bruising, and abnormal external moisture.
Bloom (natural waxy coating) is typically expected to be largely intact; rough handling increases berry shatter risk.

Compositional Metrics

Buyer acceptance commonly uses maturity indicators such as soluble solids (sweetness) and overall maturity/condition at arrival; specific thresholds should be confirmed in importer program specifications.

Grades

Common trade reference standards for table grapes include UNECE FFV-19 quality classes (‘Extra’, ‘Class I’, ‘Class II’) as a widely used marketing/quality framework; importer specifications may align to these classes.

Packaging

Common import presentations include retail pre-packs (e.g., clamshells or small wrapped/canned packs) and bulk cartons; packaging should protect clusters from compression and dehydration and support airflow for cold storage.

Supply Chain

Value Chain

Origin harvest and field/packhouse sorting → export packing → refrigerated transport (reefer) → entry via port/airport → customs + Plant Quarantine Wing document check and (risk-based) inspection → Release Order → importer/wholesale distribution → retail sale.

Temperature

Cold-chain target conditions widely referenced for table grapes: approximately -1°C to 0°C storage temperature with high relative humidity (about 90–95%) to reduce water loss and stem browning (UC Davis postharvest guidance).

Atmosphere Control

Table grapes are not highly ethylene-sensitive, but ethylene exposure can contribute to shatter; storage away from ethylene-producing produce is a common handling practice.
Industry practice may use SO2-based decay control approaches in cold storage/shipment for table grapes; any treatment residues and market acceptability should be verified per buyer and Bangladesh requirements.

Shelf Life

Shelf life is highly dependent on uninterrupted refrigeration, humidity control, gentle handling (to limit shatter), and rapid clearance/distribution after arrival.

Freight IntensityMedium

Transport ModeMultimodal

Risks

Regulatory Compliance HighFresh grapes are a plant product category subject to Bangladesh Plant Quarantine controls; imports can be blocked or delayed if the PQW import permit and exporting-country phytosanitary certificate are missing, inconsistent, or fail inspection/requirements during clearance.Secure PQW Import Permit before shipment; ensure the phytosanitary certificate matches the consignment and importer details; pre-validate document pack (COO, invoice, packing list, BL/AWB) against Bangladesh Customs plant-product clearance checklist.

Tariffs And Taxes HighHigh duty/tax incidence for fresh grapes (HS 080610) can materially raise landed cost and reduce commercial viability; NBR tools show high combined tax incidence for HS 08061090 and multiple tax components in the operative tariff.Model landed cost using the latest NBR Duty Calculator/Operative Tariff for the exact HS code and packing format; evaluate pack sizing (08061010 vs 08061090) and commercial terms to reduce cost and delay exposure.

Logistics MediumGrapes require tight temperature and humidity control; any port/airport dwell time, reefer power interruption, or break in refrigeration can accelerate dehydration, rachis browning, shatter, and decay, leading to claims or forced discounting.Use refrigerated equipment with monitoring; plan fast-track clearance and inland distribution; set handling SOPs to minimize rough handling and avoid ethylene exposure during storage.

Food Safety MediumBangladesh food safety enforcement and consumer sensitivity to chemical contaminants/harmful residues can create reputational and clearance risk for imported fruit, including the need to comply with applicable BFSA/BSTI rules for imported foods (and labeling where pre-packed).Source from exporters with documented pesticide-residue management; retain COA/testing where feasible; ensure any pre-packed retail units meet Bangladesh labeling expectations (including Bengali sub-labeling if required in practice).

Sustainability

Cold-chain energy and food-loss exposure: delays or temperature abuse can increase spoilage and disposal rates for imported grapes, raising waste and cost footprint.
Chemical-residue compliance sensitivity: imported foods are subject to Bangladesh food safety rules and may face scrutiny regarding contaminants/toxins/harmful residues (noting BFSA regulatory references cited in official materials and USDA FAIRS reporting).

FAQ

Which documents are commonly needed to clear imported fresh grapes into Bangladesh?Bangladesh Customs’ plant-product clearance procedure lists (among others) a Plant Quarantine Wing import permit, a phytosanitary certificate from the exporting country, a certificate of origin, commercial invoice, packing list, and the transport document (bill of lading/airway bill), filed with the Bill of Entry through ASYCUDA World.

What cold-chain conditions are commonly recommended for maintaining table grape quality during shipment and storage?UC Davis postharvest guidance recommends storing table grapes at about -1°C to 0°C with roughly 90–95% relative humidity to reduce dehydration and quality loss; breaks in refrigeration increase shatter, decay, and stem browning risk.

Who were the leading reported suppliers of fresh grapes to Bangladesh in 2024?UN Comtrade data shown via the World Bank WITS page for HS 080610 indicates that China and India were the top reported exporters of fresh grapes to Bangladesh in 2024 by value, with much smaller reported shipments from Australia, South Africa, Thailand, and a few other origins.