Fresh Red Onion Suppliers & Prices in Vietnam — Market Overview 2026
Parent Product
Fresh Onion
HS Code
070310
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Vietnam are summarized.
- 51 export partner companies and 28 import partner companies are mapped for Fresh Red Onion in Vietnam.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
Fresh Red Onion Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam
51 export partner companies are tracked for Fresh Red Onion in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Red Onion export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 070310.
Scatter points are sampled from 30.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Fresh Red Onion in Vietnam
5 sampled Fresh Red Onion transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Red Onion sampled transaction unit prices by date in Vietnam: 2026-01-13: 4.20 USD / kg, 2026-01-08: 2.50 USD / kg, 2025-12-28: 4.50 USD / kg, 2025-12-18: 2.64 USD / kg, 2025-12-18: 4.29 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-13 | Red ************* | 4.20 USD / kg | (Vietnam) | (Netherlands) | |
| 2026-01-08 | Red ************* | 2.50 USD / kg | (Vietnam) | (Singapore) | |
| 2025-12-28 | Red ************* | 4.50 USD / kg | (Vietnam) | (Netherlands) | |
| 2025-12-18 | Red ****** ********* ***** ************ | 2.64 USD / kg | (Vietnam) | (Singapore) | |
| 2025-12-18 | Oni**** ****** ********* ***** ************ | 4.29 USD / kg | (Vietnam) | (Singapore) |
Top Fresh Red Onion Export Suppliers and Companies in Vietnam
Review leading exporter profiles and benchmark them against 51 total export partner companies tracked for Fresh Red Onion in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-08-01
Industries: Beverage ManufacturingCrop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Vietnam)
Latest Export Transaction: 2026-08-01
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingOthersTrade
(Vietnam)
Latest Export Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Logistics
(Vietnam)
Latest Export Transaction: 2026-08-01
Employee Size: 101 - 500 Employees
Industries: Animal ProductionFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Vietnam)
Latest Export Transaction: 2026-08-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleLogisticsOthers
(Vietnam)
Latest Export Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Vietnam Export Partner Coverage
51 companies
Total export partner company count is a core signal of Vietnam export network depth for Fresh Red Onion.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Red Onion partner concentration, capacity signals, and trade relevance in Vietnam.
Annual Export Value, Volume, and Supplier Market Size for Fresh Red Onion in Vietnam (HS Code 070310)
Analyze 2 years of Fresh Red Onion export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 15,117,129 | 11,959,850 USD |
| 2022 | 14,415,948 | 8,490,511 USD |
Sourcing diagnosis
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Fresh Red Onion Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
28 import partner companies are tracked for Fresh Red Onion in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 14.3% of the full transaction dataset.
Sample Import Transaction and Price Records for Fresh Red Onion in Vietnam
5 sampled Fresh Red Onion import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Red Onion sampled import transaction unit prices by date in Vietnam: 2026-06-30: 0.20 USD / kg, 2026-06-23: 0.26 USD / kg, 2026-06-20: 0.24 USD / kg, 2026-06-04: 0.19 USD / kg, 2026-04-29: 0.20 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-06-30 | IND*** ***** ***** ******** ** ***** ***** **** **** | 0.20 USD / kg | (-) | (-) | - | |
| 2026-06-23 | BAN****** **** ***** **** *** * ** *** ****** ** ***** *** *** **** ** **** **** | 0.26 USD / kg | (-) | (-) | - | |
| 2026-06-20 | IND*** ***** *** ****** ****** ** **** **** ** *** *** *** ****** *** ***** ** | 0.24 USD / kg | (-) | (-) | - | |
| 2026-06-04 | FRE** *** ******* **** ** ** ** ** ** ******* **** **** ** ** **** **** ** ** ****** | 0.19 USD / kg | (-) | (-) | - | |
| 2026-04-29 | IND*** ***** ***** ******** ** ***** ***** **** **** | 0.20 USD / kg | (-) | (-) | - |
Top Fresh Red Onion Buyers, Importers, and Demand Partners in Vietnam
Review leading buyer profiles and compare them with 28 total import partner companies tracked for Fresh Red Onion in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Import Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Import Transaction: 2026-08-01
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Crop ProductionFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Vietnam)
Latest Import Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesFood ManufacturingFreight Forwarding And Intermodal
Value Chain Roles: LogisticsTrade
(Vietnam)
Latest Import Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesFood ManufacturingFreight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingLogisticsTrade
(Vietnam)
Latest Import Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesCrop ProductionOthers
Value Chain Roles: OthersTrade
Vietnam Import Partner Coverage
28 companies
Import partner company count highlights demand-side visibility for Fresh Red Onion in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Red Onion importers, distributors, and buyer networks in Vietnam.
Annual Import Value, Volume, and Demand Size for Fresh Red Onion in Vietnam (HS Code 070310)
Track 2 years of Fresh Red Onion import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 73,904,959 | 66,016,491 USD |
| 2022 | 86,930,668 | 61,091,259 USD |
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Price data
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Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
Fresh red onion in Vietnam is supplied by both domestic production (including purple onion/shallot types commonly referred to as “hành tím”) and imports. Notable producing areas cited in public reporting include Hải Dương (Kinh Môn) in northern Vietnam and Sóc Trăng (Vĩnh Châu) in the Mekong Delta. Supply is largely marketed through traditional wholesale and wet-market channels, with some regional production also reaching supermarket chains and e-commerce platforms. Export shipments of fresh plant products typically require phytosanitary certification, and Vietnam updated its phytosanitary certificate formats effective 1 July 2025, increasing document-control importance.
Market RoleDomestic producer with import supplementation
Domestic RoleCommon culinary vegetable/spice crop supplied through traditional markets and modern retail
SeasonalityNorthern onion/shallot production is strongly linked to a winter crop cycle, with harvest activity commonly highlighted around Q1.
Specification
Primary VarietyPurple onion/shallot (commonly referred to as “hành tím” in Vietnam; major production associated with Vĩnh Châu, Sóc Trăng)
Secondary Variety
- Bulb onion (“hành tây”) including red-skinned types (varietal naming varies by supplier)
Physical Attributes
- Hải Dương (Kinh Môn) onions/garlic are publicly described as having large, firm bulbs with a distinctive aroma
Packaging
- Mesh bags for wholesale distribution (common for alliaceous vegetables)
- Carton boxes for modern retail or export consignments
Supply Chain
Value Chain
- Harvest → curing/drying → trimming & grading → packing (mesh bags/cartons) → wholesaler/market distribution → retail (wet markets/supermarkets/e-commerce)
Temperature
- Dry, well-ventilated storage and transport conditions are emphasized to reduce rot and sprouting risk
Shelf Life
- Shelf-life is sensitive to curing quality and humidity control; moisture exposure during storage/transport increases decay and sprouting risk
Freight IntensityMedium
Transport ModeMultimodal
Risks
Regulatory Compliance HighVietnam introduced new formats for phytosanitary certificates for export and re-export effective 1 July 2025; using outdated templates or incorrect competent-authority details can trigger clearance delays, rejection, or requests for reissuance by importing NPPOs.Confirm the current phytosanitary certificate template and competent-authority details with Vietnam’s Plant Production and Protection Department and run pre-shipment document checks with the importer/agent.
Food Safety MediumLow reported coverage of VietGAP-certified vegetable area increases the likelihood that buyers must manage pesticide-residue and traceability verification through their own controls for onion/shallot supply chains.Prefer certified/cooperative supply where available; implement lot-level traceability records and residue-testing plans aligned to the destination market.
Market Price Volatility MediumPurple onion/shallot markets in key producing areas such as Vĩnh Châu (Sóc Trăng) have experienced sharp farm-gate price declines during crop seasons, creating supplier distress and contract-performance risk.Use staged purchasing/contracting, diversify sourcing across regions, and align volumes to storage and demand planning.
Logistics MediumFor imports (and any export programs), freight-rate volatility and border/port congestion can quickly change landed cost and delivery timing for a bulky product like fresh onions/shallots.Maintain multi-origin supply options, secure forward freight bookings where feasible, and build lead-time buffers during peak congestion periods.
Sustainability
- Agrochemical-use scrutiny and residue compliance for vegetables; limited adoption of VietGAP certification in Vietnam’s vegetable area can increase the traceability and verification burden for buyers.
FAQ
What is the most important document-control change for exporting fresh onions/shallots from Vietnam?Vietnam notified new formats for phytosanitary certificates for export and re-export effective 1 July 2025. Exporters should ensure they use the updated certificate format and competent-authority details to avoid clearance delays or rejection by importing plant health authorities.
Which Vietnamese regions are commonly cited for domestic onion/purple onion (hành tím) production?Public reporting commonly cites Hải Dương Province (Kinh Môn) in northern Vietnam for onion/garlic production and Sóc Trăng Province (Vĩnh Châu) in the Mekong Delta for purple onion (hành tím) production.
Why is price volatility a procurement risk for Vietnam’s purple onion (hành tím) supply?Media reporting from Sóc Trăng (Vĩnh Châu) documents sharp farm-gate price declines during crop seasons, which can stress growers and disrupt agreed supply volumes or quality programs. Buyers often mitigate this with diversified sourcing and clearer contracting/volume planning.
Sources
Other Fresh Red Onion Country Markets for Supplier, Export, and Price Comparison from Vietnam
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Parent product: Fresh Onion
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