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Fresh Sardine Suppliers & Prices in Thailand — Market Overview 2026

Sub Product
Fresh Bristling Sardine, Fresh European Pilchard, Fresh Indian Oil Sardine, Fresh Japanese Sardine, +2
Derived Products
Dried Sardine, Canned Sardines, Frozen Sardine
Last Updated
2026-08-19
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Thailand are summarized.
  • 5 export partner companies and 13 import partner companies are mapped for Fresh Sardine in Thailand.
  • Page data last updated on 2026-08-19.

Fresh Sardine Export Supplier Intelligence, Price Trends, and Trade Flows in Thailand

5 export partner companies are tracked for Fresh Sardine in Thailand. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Sardine export intelligence in Thailand, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Sardine in Thailand

5 sampled Fresh Sardine transactions in Thailand include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Sardine sampled transaction unit prices by date in Thailand: 2026-07-17: 2.60 USD / kg, 2026-07-17: 3.14 USD / kg, 2026-06-18: 2.62 USD / kg, 2026-06-18: 2.64 USD / kg, 2026-06-16: 3.61 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-07-17SAR***** ********** * ********* ******* * ** ******* ******* ********2.60 USD / kg (Thailand) (Panama)
2026-07-17SAR***** ********** * ********* ******* * ** ******* ******* ********3.14 USD / kg (Thailand) (Panama)
2026-06-18SAR***** ********** * ********* ******* * ** ******* ******* ********2.62 USD / kg (Thailand) (Panama)
2026-06-18SAR***** ********** * ********* ******* * ** ******* ******* ********2.64 USD / kg (Thailand) (Panama)
2026-06-16SAR***** ********** * ********* ******* * ** ******* ******* ********3.61 USD / kg (Thailand) (Panama)

Top Fresh Sardine Export Suppliers and Companies in Thailand

Review leading exporter profiles and benchmark them against 5 total export partner companies tracked for Fresh Sardine in Thailand. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Thailand)
Latest Export Transaction: 2026-07-19
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Thailand)
Latest Export Transaction: 2026-07-19
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Thailand)
Latest Export Transaction: 2026-07-19
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood WholesalersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Thailand)
Latest Export Transaction: 2026-07-19
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Thailand)
Latest Export Transaction: 2026-07-19
Industries: Others
Value Chain Roles: Distribution / Wholesale
Thailand Export Partner Coverage
5 companies
Total export partner company count is a core signal of Thailand export network depth for Fresh Sardine.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Sardine partner concentration, capacity signals, and trade relevance in Thailand.
Sourcing diagnosis
Could you be importing Fresh Sardine from Thailand yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit — free.

Fresh Sardine Import Buyer Intelligence and Price Signals in Thailand: Buyers, Demand, and Trade Partners

13 import partner companies are tracked for Fresh Sardine in Thailand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 89.3% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Sardine in Thailand

5 sampled Fresh Sardine import transactions in Thailand provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Sardine sampled import transaction unit prices by date in Thailand: 2026-05-15: 0.92 USD / kg, 2026-01-29: 0.76 USD / kg, 2026-01-29: 0.76 USD / kg, 2026-01-21: 0.75 USD / kg, 2025-12-26: 0.76 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-15SAR***** ******* ********** ********* *** ********** ********** *** * ********* ******** ********0.92 USD / kg (-) (-)-
2026-01-29SAR***** ******* ********** ********* *** ********** ********** *** * ********* ******** ********0.76 USD / kg (-) (-)-
2026-01-29SAR***** ******* ********** ********* *** ********** ********** *** * ********* ******** ********0.76 USD / kg (-) (-)-
2026-01-21SAR***** ******* ********** ********* *** ********** ********** *** * ********* ******** ********0.75 USD / kg (-) (-)-
2025-12-26SAR***** ******* ********** ********* *** ********** ********** *** * ********* ******** ********0.76 USD / kg (-) (-)-

Top Fresh Sardine Buyers, Importers, and Demand Partners in Thailand

Review leading buyer profiles and compare them with 13 total import partner companies tracked for Fresh Sardine in Thailand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Thailand)
Latest Import Transaction: 2026-07-19
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Thailand)
Latest Import Transaction: 2026-07-19
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Thailand)
Latest Import Transaction: 2026-07-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Thailand)
Latest Import Transaction: 2026-07-19
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food ManufacturingFood WholesalersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Thailand)
Latest Import Transaction: 2026-07-19
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Thailand)
Latest Import Transaction: 2026-07-19
Industries: Food ManufacturingOthersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
Thailand Import Partner Coverage
13 companies
Import partner company count highlights demand-side visibility for Fresh Sardine in Thailand.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Sardine importers, distributors, and buyer networks in Thailand.
Export diagnosis
Your Fresh Sardine — could it sell to these buyers in Thailand?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer — free.
Price data
Want the hidden Fresh Sardine prices in Thailand?
We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Fishery Product

Raw Material

Market

Fresh sardine in Thailand is supplied primarily from domestic marine capture fisheries, with key fishing areas spanning the Gulf of Thailand and the Andaman Sea. Small pelagic fisheries in the Gulf of Thailand have historically included sardines (Sardinella spp.), and availability can be affected by fisheries management measures such as seasonal area closures. For trade-facing supply chains, Thailand’s Department of Fisheries operates catch certification and traceability systems and oversees export inspection/certification through its fish inspection functions. For responsible sourcing, buyers commonly treat Thailand’s seafood supply chains as requiring enhanced labor and traceability due diligence given well-documented forced-labor risks in parts of the fisheries sector.
Market RoleDomestic consumer market with significant domestic marine capture supply; trade-facing hub with established export inspection and traceability systems
Domestic RoleCommon small pelagic fish in domestic fresh seafood consumption and as raw material for downstream processing
SeasonalityAvailability is influenced by fishing seasons and management measures; the central Gulf of Thailand has defined seasonal closure periods intended to protect spawning/nursery areas, which can tighten local supply during the closure windows.

Specification

Physical Attributes
  • Whole-fish freshness indicators commonly used in trade include clear eyes, red/pink gills, firm flesh, and minimal off-odors
  • Belly integrity and scale retention are important for handling and retail presentation in small pelagic fish
Grades
  • Size grading (counts/weight classes) and freshness condition sorting are typical commercial differentiators for small pelagic fish
Packaging
  • Insulated seafood boxes/crates with sufficient ice and drainage control for domestic distribution
  • Lot/landing-date identification to support buyer traceability and rapid recall if needed

Supply Chain

Value Chain
  • Landing/port unload → first-sale/auction → wholesale distribution → wet market/modern retail/foodservice
Temperature
  • Immediate icing/chilling after landing is critical to preserve freshness and reduce spoilage risk
  • Avoid temperature abuse during sorting, transport, and retail display due to rapid quality deterioration in small pelagic fish
Shelf Life
  • Fresh sardine is highly perishable; cold-chain breaks can quickly downgrade quality and increase food-safety risk
Freight IntensityHigh
Transport ModeLand

Risks

Labor And Human Rights HighThailand’s fishing and seafood supply chains have a documented history of forced-labour and trafficking concerns involving migrant workers; allegations or evidence in a supplier’s chain can trigger buyer delisting, intensified audits, and in some markets enforcement actions that effectively block trade.Apply enhanced human-rights due diligence: vessel/crew transparency, recruitment-fee controls, worker grievance access, third-party social audits, and alignment with ILO guidance on forced labour in fisheries.
IUU Fishing Compliance MediumIUU-related documentation and traceability nonconformities can disrupt market access for marine fishery products, particularly for destinations requiring validated catch certification and digital certificate workflows (e.g., the EU catch certificate scheme and CATCH system).Confirm vessel licensing and catch documentation upstream; require validated catch certificates where applicable; maintain batch-level traceability records consistent with Department of Fisheries systems and destination-market requirements.
Resource Management MediumSeasonal fisheries management measures (e.g., central Gulf of Thailand closure periods announced for 15 February–15 May 2026 and 16 May–14 June 2026) can reduce landings in covered areas and tighten fresh-supply availability or raise spot prices.Diversify sourcing across regions (Gulf vs. Andaman, and across ports), pre-book volumes around closure windows, and design procurement to flex between fresh and chilled/frozen alternatives when necessary.
Food Safety MediumFresh sardine is highly perishable; inadequate icing/cold-chain control increases spoilage and food-safety hazards during domestic distribution or export handling.Implement strict time-temperature control from landing through retail/export, use validated sanitation/handling practices consistent with Codex fish and fishery product guidance, and perform risk-based testing where required by buyers or regulators.
Logistics MediumBecause fresh sardine is a bulky, low unit-value, highly perishable product, transport delays, ice shortages, and fuel/cold-chain cost volatility can rapidly erode margins and cause quality claims or rejections.Use service-level agreements for chilled transport, ensure redundant ice/chilling capacity at origin, and prioritize short-haul distribution or higher-stability formats for longer routes.
Sustainability
  • Overfishing/resource pressure concerns in parts of Thailand’s small pelagic fisheries, with government management measures including seasonal closures in defined Gulf of Thailand areas
  • Ecosystem impacts and stock-rebuilding sensitivity for small pelagic species used heavily in domestic consumption and as processing raw material
Labor & Social
  • Well-documented risks of forced labour and human trafficking in fisheries globally, including Thailand-focused assessments and programs addressing migrant worker protection in fishing and seafood supply chains
  • Recruitment-fee and broker-related vulnerability for migrant workers, requiring buyer due diligence in vessel and processing segments

FAQ

Which sardine species are specifically referenced in Thai small pelagic fisheries sources?FAO documentation on the Gulf of Thailand small pelagic fishery references sardines including Sardinella gibbosa and Sardinella fimbriata as species that have predominated in the fishery context.
Are there any Thailand fisheries management measures that could affect fresh sardine availability in 2026?Yes. Thailand’s Department of Fisheries announced a central Gulf of Thailand seasonal closure framework for 2026 with periods including 15 February–15 May 2026 and 16 May–14 June 2026 for defined zones; such measures can constrain landings from covered areas depending on fleet and gear exposure.
Why do buyers often treat Thai seafood supply chains as higher due-diligence risk for labor compliance?The International Labour Organization (ILO) has documented forced-labour and trafficking risks in fisheries and has run Thailand-focused programs and research on working conditions in fishing and seafood sectors, so buyers commonly apply enhanced labor due diligence when sourcing from the sector.
What traceability or certification systems support export-facing Thai fishery products?Thailand’s Department of Fisheries describes catch certification and electronic traceability systems (including Thai flagged catch certification and port/processing-linked systems) designed to trace fish and fishery products through the export supply chain and support IUU-prevention controls.

Sources

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