Fried Shrimp Snack Suppliers & Prices in United States — Market Overview 2026
Raw Materials
Baking Powder, Frozen Common Shrimp and Prawn, Salt, Wheat Flour, +1
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- 5 sampled export transactions for United States are summarized.
- 182 export partner companies and 5 import partner companies are mapped for Fried Shrimp Snack in United States.
- Page data last updated on 2026-09-01.
Fried Shrimp Snack Export Supplier Intelligence, Price Trends, and Trade Flows in United States
182 export partner companies are tracked for Fried Shrimp Snack in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fried Shrimp Snack export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 84.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Fried Shrimp Snack in United States
5 sampled Fried Shrimp Snack transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fried Shrimp Snack sampled transaction unit prices by date in United States: 2026-07-31: 9.45 USD / kg, 2026-05-22: 6.56 USD / kg, 2026-04-30: 7.46 USD / kg, 2026-04-09: 6.02 USD / kg, 2026-02-05: 5.75 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-07-31 | LOS **** ********** ************ * ***** ********* ********* ********** * *********** | 9.45 USD / kg | (United States) | (Panama) | |
| 2026-05-22 | LOS **** ********** ************ * ***** ********* ********* ********** * *********** | 6.56 USD / kg | (United States) | (Panama) | |
| 2026-04-30 | LOS **** ********** ************ * ***** ********* ********* ********** * *********** | 7.46 USD / kg | (United States) | (Panama) | |
| 2026-04-09 | LOS **** ********** ************ * ***** ********* ********* ********** * *********** | 6.02 USD / kg | (United States) | (Panama) | |
| 2026-02-05 | LOS **** ********** ************ * ***** ********* ********* ********** * *********** | 5.75 USD / kg | (United States) | (Panama) |
Top Fried Shrimp Snack Export Suppliers and Companies in United States
Review leading exporter profiles and benchmark them against 182 total export partner companies tracked for Fried Shrimp Snack in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-08-01
Employee Size: 1 - 10 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-08-01
Employee Size: 501 - 1000 Employees
Industries: Food ManufacturingFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(United States)
Latest Export Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(United States)
Latest Export Transaction: 2026-08-01
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
(United States)
Latest Export Transaction: 2026-08-01
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / Wholesale
United States Export Partner Coverage
182 companies
Total export partner company count is a core signal of United States export network depth for Fried Shrimp Snack.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fried Shrimp Snack partner concentration, capacity signals, and trade relevance in United States.
Sourcing diagnosis
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Fried Shrimp Snack Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
5 import partner companies are tracked for Fried Shrimp Snack in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 4.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Fried Shrimp Snack in United States
5 sampled Fried Shrimp Snack import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fried Shrimp Snack sampled import transaction unit prices by date in United States: 2026-07-20: 7.88 USD / kg, 2026-07-19: 10.32 USD / kg, 2026-07-08: 9.76 USD / kg, 2026-07-02: 9.76 USD / kg, 2026-07-01: 8.09 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-20 | SHR*** **** **** ***** ****** ** ***** ****** | 7.88 USD / kg | (-) | (-) | - | |
| 2026-07-19 | FZN***************************** ***** ***** ** **** *********************** ******** ***** ****** **** **************** | 10.32 USD / kg | (-) | (-) | - | |
| 2026-07-08 | SHR*** **** **** ***** ****** ** ***** ******* | 9.76 USD / kg | (-) | (-) | - | |
| 2026-07-02 | SHR*** **** **** ***** ****** ** ***** ******* | 9.76 USD / kg | (-) | (-) | - | |
| 2026-07-01 | CAM **** ***** ** ***** ******** ** ** | 8.09 USD / kg | (-) | (-) | - |
Top Fried Shrimp Snack Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 5 total import partner companies tracked for Fried Shrimp Snack in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-01-16
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Others
Value Chain Roles: Trade
(United States)
Latest Import Transaction: 2025-11-24
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Animal ProductionBeverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
(United States)
Latest Import Transaction: 2026-01-31
Recently Import Partner Companies: 2
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Food PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
(United States)
Latest Import Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Logistics
United States Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Fried Shrimp Snack in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Fried Shrimp Snack importers, distributors, and buyer networks in United States.
Export diagnosis
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Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeProcessed Food
Product FormShelf-stable packaged snack (fried)
Industry PositionConsumer Packaged Food (snacks)
Market
In the United States, fried shrimp snack is a packaged convenience snack sold through mainstream grocery, specialty/Asian retail, and e-commerce. Market access and buyer requirements are shaped by FDA food-safety controls (including Seafood HACCP where applicable), FSMA importer verification (FSVP) for imported foods, NOAA Fisheries Seafood Import Monitoring Program (SIMP) traceability requirements for shrimp, and mandatory allergen labeling for crustacean shellfish.
Market RoleImport-dependent consumer market for shrimp-based packaged snacks (with regulatory emphasis on importer verification, traceability, and allergen/food-safety compliance)
Domestic RoleConvenience snack category positioned primarily in ethnic/international snack assortments and specialty seafood/snack offerings; compliance-driven due to shrimp allergen status and seafood traceability expectations
Specification
Physical Attributes
- Crisp/crunch texture expectation; low moisture control supports shelf stability
- Oil/seasoning rancidity control is a key quality risk for fried shelf-stable snacks
Packaging
- Retail packaging should provide a complete ingredient statement and U.S. Nutrition Facts labeling
- Crustacean shellfish allergen declaration is required when shrimp is an ingredient
- Lot/batch coding supports traceability and recall execution
Supply Chain
Value Chain
- Shrimp (or shrimp-derived ingredient) sourcing → pre-cook/dry/mill (as applicable) → dough/seasoning formulation with starches → forming/extrusion or shaping → frying → seasoning → packaging → importer verification (FSVP) → FDA entry controls → retail/wholesale distribution
Temperature
- Ambient distribution; protect from heat and humidity to preserve crispness and limit oxidative rancidity in fried products
Shelf Life
- Shelf life is sensitive to moisture ingress and oxidative rancidity; packaging integrity and storage conditions materially affect quality
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Food Safety and Labeling HighA shipment can be refused, detained, or lead to a market withdrawal if FDA finds food-safety nonconformance (e.g., insanitary conditions or pathogen risk controls) or if labeling is noncompliant, especially for undeclared crustacean shellfish (shrimp) allergen on packaged snack products.Implement robust allergen control and label verification; maintain documented hazard controls appropriate for seafood ingredients/products; run pre-shipment label and specification checks aligned to FDA requirements and importer FSVP procedures.
Traceability Simp MediumIf the product falls within NOAA SIMP shrimp coverage, incomplete or inconsistent traceability/legality records can trigger clearance delays, enforcement actions, or commercial disruption for importers and downstream buyers.Map SIMP applicability by HS/product description; require suppliers to provide complete SIMP data elements and maintain auditable chain-of-custody records.
Forced Labor Enforcement MediumForced labor allegations in upstream seafood supply chains can create import disruption risk in the U.S., including shipment holds and reputational damage if suppliers cannot demonstrate responsible labor practices.Conduct supply-chain due diligence and traceability to origin; require credible third-party audits and corrective action documentation; escalate high-risk origin signals to legal/compliance review.
Logistics MediumOcean freight volatility and port/warehouse congestion risk can materially affect landed cost and on-shelf availability for bulky imported snack shipments.Use multi-port routing options, hold safety stock for key SKUs, and structure contracts with freight contingencies for peak seasons.
Sustainability
- IUU fishing and seafood fraud risk screening for shrimp supply chains (traceability and legality documentation expectations under SIMP)
- Supply-chain origin transparency expectations for seafood ingredients used in processed foods sold in the U.S.
Labor & Social
- Forced labor risk in global seafood supply chains: U.S. importers face enforcement risk under U.S. forced-labor prohibitions if upstream labor abuses are identified in the shrimp supply chain.
Sources
U.S. Food and Drug Administration (FDA) — 21 CFR Part 123 — Fish and Fishery Products (Seafood HACCP)
U.S. Food and Drug Administration (FDA) — Fish and Fishery Products Hazards and Controls Guidance (Seafood HACCP guidance)
U.S. Food and Drug Administration (FDA) — FSMA Foreign Supplier Verification Programs (FSVP) for Importers of Food (21 CFR Part 1, Subpart L)
NOAA Fisheries (U.S. National Marine Fisheries Service) — Seafood Import Monitoring Program (SIMP) requirements and species coverage
U.S. Food and Drug Administration (FDA) — Food allergen labeling requirements for crustacean shellfish (shrimp) in packaged foods
U.S. Customs and Border Protection (CBP) — Importing into the United States — commercial import process and documentation overview
Other Fried Shrimp Snack Country Markets for Supplier, Export, and Price Comparison from United States
Compare Fried Shrimp Snack supplier coverage, trade flows, and price benchmarks across countries related to United States.
Free diagnosis
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