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Frozen Bonito Peru Market Overview 2026

Raw Materials
Fresh Bonito
HS Code
030343
Last Updated
2026-05-26
Key takeaways for search and sourcing teams
  • Peru Frozen Bonito market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Peru are summarized.
  • 3 export partner companies and 29 import partner companies are mapped for Frozen Bonito in Peru.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-26.

Frozen Bonito Export Supplier Intelligence, Price Trends, and Trade Flows in Peru

3 export partner companies are tracked for Frozen Bonito in Peru. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Bonito export intelligence in Peru, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030343.
Scatter points are sampled from 18.9% of the full transaction dataset.

Sample Export Supplier Transaction Records for Frozen Bonito in Peru

5 sampled Frozen Bonito transactions in Peru include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Bonito sampled transaction unit prices by date in Peru: 2026-02-24: 6.94 USD / kg, 2026-02-02: 4.81 USD / kg, 2026-02-02: 4.54 USD / kg, 2025-12-26: 4.13 USD / kg, 2025-12-12: 1.27 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-24FRO*** ****** ***** ***** ****** ****** ** ***** ********** ***** ** ***** *** ***** ** *** ***** ******** *** **** ** *********** ** ** *** ** ******* ***** ** ** ********** **** ********* ** ******6.94 USD / kg (Peru) (United States)
2026-02-02FRO*** ***** ***** ****** ****** *********** ******* ***** ** ** ******* ******* * ** ***** *** ******** ** ******* ******** *** **** *** ***** ***********4.81 USD / kg (Peru) (United States)
2026-02-02FRO*** ***** ***** ************ *********** ******* ***** * ** ******* ******* * ** ***** *** ****** ** ******* ******** *** **** *** ***** ***********4.54 USD / kg (Peru) (United States)
2025-12-26ATU*** ******** * ******* ****** **** ******* * ** ******* ******* ********4.13 USD / kg (Peru) (Spain)
2025-12-12LIS***** * ******* ** ******* ******* ******* *** ******* ****** * *******1.27 USD / kg (Peru) (Ivory Coast)

Top Frozen Bonito Export Suppliers and Companies in Peru

Review leading exporter profiles and benchmark them against 3 total export partner companies tracked for Frozen Bonito in Peru. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Peru)
Latest Export Transaction: 2025-06-03
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Food Manufacturing
(Peru)
Latest Export Transaction: 2026-04-26
Industries: Animal ProductionOthers
Value Chain Roles: Distribution / WholesaleTrade
(Peru)
Latest Export Transaction: 2026-04-26
Industries: Food Wholesalers
Value Chain Roles: Trade
Peru Export Partner Coverage
3 companies
Total export partner company count is a core signal of Peru export network depth for Frozen Bonito.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Bonito partner concentration, capacity signals, and trade relevance in Peru.

Annual Export Value, Volume, and Supplier Market Size for Frozen Bonito in Peru (HS Code 030343)

Analyze 2 years of Frozen Bonito export volume and value in Peru to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20231,680,8732,050,467 USD
2022179,683288,704 USD

Frozen Bonito Import Buyer Intelligence and Price Signals in Peru: Buyers, Demand, and Trade Partners

29 import partner companies are tracked for Frozen Bonito in Peru. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 19.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Frozen Bonito in Peru

5 sampled Frozen Bonito import transactions in Peru provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Bonito sampled import transaction unit prices by date in Peru: 2025-11-24: 0.45 USD / kg, 2025-08-29: 1.30 USD / kg, 2025-08-29: 1.30 USD / kg, 2025-08-29: 1.28 USD / kg, 2025-08-29: 1.10 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-11-24-0.45 USD / kg (-) (-)-
2025-08-29BON*** ****** *********1.30 USD / kg (-) (-)-
2025-08-29BON*** ****** *********1.30 USD / kg (-) (-)-
2025-08-29BON*** ****** *********1.28 USD / kg (-) (-)-
2025-08-29BON*** ****** *********1.10 USD / kg (-) (-)-

Top Frozen Bonito Buyers, Importers, and Demand Partners in Peru

Review leading buyer profiles and compare them with 29 total import partner companies tracked for Frozen Bonito in Peru. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Peru)
Latest Import Transaction: 2026-04-26
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Peru)
Latest Import Transaction: 2026-04-26
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Trade
(Peru)
Latest Import Transaction: 2026-04-26
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Peru)
Latest Import Transaction: 2026-04-26
Sales Revenue: USD 1M - 5M
Industries: Fishing AquacultureFood ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Peru)
Latest Import Transaction: 2025-08-29
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: Food Manufacturing
(Peru)
Latest Import Transaction: 2026-04-26
Industries: Fishing AquacultureFood ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingOthers
Peru Import Partner Coverage
29 companies
Import partner company count highlights demand-side visibility for Frozen Bonito in Peru.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Bonito importers, distributors, and buyer networks in Peru.

Annual Import Value, Volume, and Demand Size for Frozen Bonito in Peru (HS Code 030343)

Track 2 years of Frozen Bonito import volume and value in Peru to assess demand growth and market momentum.
YearVolumeValue
202321,935,67438,379,062 USD
202216,335,23827,014,827 USD

Classification

Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Fishery Product

Raw Material

Market

Frozen bonito from Peru is supplied from marine capture fisheries along the Pacific coast and handled through port landing, freezing, and cold-chain logistics. Availability and exportable volumes are highly exposed to oceanographic variability, especially El Niño conditions that can shift fish distribution and trigger management measures. Commercial flows typically involve artisanal and industrial fishing activity feeding coastal processors, cold storage, and exporters. Market outcomes are therefore driven less by farm cycles and more by stock dynamics, compliance readiness, and reefer logistics conditions.
Market RoleProducer market with export-oriented frozen fish supply (climate- and management-variable)
Domestic RoleDomestic consumption and domestic processing input market for scombrid fish, with frozen supply supporting off-season availability
Market Growth
SeasonalityLandings are not tied to crop seasons; supply is variable through the year and can change rapidly with ocean conditions and management measures.

Specification

Primary VarietyBonito (Sarda spp.)
Physical Attributes
  • Whole round frozen fish is commonly traded and graded by size/weight and visible defects (damage, dehydration/freezer burn).
  • Surface condition (glazing integrity, dehydration) and odor on thaw assessment are frequent buyer checks.
Compositional Metrics
  • Histamine control is a key food-safety metric for scombroid fish; buyer and destination-market limits may apply.
  • Core temperature and time/temperature records are often used as compliance evidence for frozen shipments.
Grades
  • Buyer specifications typically define size grades and defect tolerances; public grade standards vary by buyer/destination.
Packaging
  • Common formats include poly-lined cartons or cases for whole frozen fish with lot coding for traceability.
  • Reefer-container compatible packaging and palletization are used for export cold-chain handling.

Supply Chain

Value Chain
  • Coastal landing site/port → initial chilling/icing → sorting/grading → freezing (e.g., plate/blast) → cold storage → export stuffing into reefer container → port export clearance → destination inspection and distribution
Temperature
  • Frozen cold chain is typically maintained at or below -18°C, with continuous temperature monitoring expected for export-quality shipments.
  • Short time-to-chill after landing reduces food-safety and quality degradation risk for scombroid species.
Shelf Life
  • Commercial shelf-life expectations depend on sustained frozen temperatures, packaging dehydration protection (e.g., glazing), and documented cold-chain continuity.
Freight IntensityMedium
Transport ModeSea

Risks

Climate HighEl Niño-driven ocean warming and associated management responses can rapidly reduce bonito availability, shift landing locations, and disrupt contractual supply from Peru’s Pacific coast.Track ENFEN and IMARPE updates; structure contracts with volume flexibility; diversify sourcing ports/regions and maintain contingency inventory where feasible.
Food Safety HighBonito is a scombroid species group with elevated histamine risk if time/temperature control fails during landing, processing, or export cold-chain; this can trigger border rejections and brand damage.Implement robust histamine preventive controls (rapid chilling, verified freezing, continuous temperature monitoring) and test to destination-market requirements; audit HACCP implementation at the facility.
Regulatory Compliance HighExport eligibility can be blocked by missing or inconsistent sanitary certification, establishment approval status, or destination-required catch/IUU documentation.Confirm plant listing/approval for target market, maintain a destination-specific document checklist, and validate traceability back to vessel and landing documentation before shipment.
Logistics MediumReefer capacity constraints, port delays, or freight-rate spikes can increase cost and raise temperature-abuse risk due to extended dwell time for frozen shipments.Book reefer equipment early, use temperature loggers, set maximum dwell-time SOPs at port/cold store, and maintain alternate carrier/port options.
Sustainability
  • ENSO (El Niño/La Niña) climate variability affecting stock distribution and catch availability along the Peruvian coast
  • IUU fishing risk controls and documentation expectations in export supply chains
  • Bycatch and ecosystem impact scrutiny for pelagic fisheries depending on gear and management measures
Labor & Social
  • Worker safety risks in capture fisheries (at-sea operations) and onshore cold facilities
  • Labor formalization and subcontracting risks in parts of the seafood supply chain requiring buyer due diligence
Standards
  • HACCP
  • ISO 22000
  • BRCGS (food safety)
  • IFS Food

FAQ

What is the single biggest supply-disruption risk for frozen bonito sourced from Peru?El Niño conditions are the biggest disruption risk because they can quickly change ocean conditions, shift fish availability along the coast, and lead to management measures that reduce or redirect landings. Monitoring ENFEN and IMARPE updates helps buyers and suppliers anticipate volatility.
Which Peruvian authority is central to sanitary export compliance for frozen fish shipments?SANIPES is Peru’s fisheries sanitary authority and is central to sanitary controls and export certification workflows where required by the destination market. Exporters should align shipment documentation and facility compliance with SANIPES requirements and destination-market rules.
Why do buyers emphasize histamine control for frozen bonito?Bonito is a scombroid species group where histamine can form if time/temperature control fails during handling. Maintaining a verified frozen cold chain, applying HACCP-based controls, and keeping temperature records reduce the risk of rejection for food-safety non-compliance.

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Raw materials: Fresh Bonito
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