냉동 콘치 중국 마켓 오버뷰 2026

하위 제품

냉동 대서양 소라, 냉동 카리브해 킹 소라, 냉동 카리브해 퀸 소라, 냉동 인도양 소라, +1

최종 업데이트

2026-05-10

서치 및 소싱 팀을 위한 핵심 요약

중국의 냉동 콘치 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
중국에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
중국의 냉동 콘치에 대해 수출 파트너 기업 16개와 수입 파트너 기업 14개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-10.

중국 내 냉동 콘치 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

중국의 냉동 콘치에 대해 수출 파트너 기업 16개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

중국에서의 냉동 콘치 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 95.2%에서 샘플링되었습니다.

냉동 콘치의 중국 샘플 수출 공급업체 거래 기록

중국의 냉동 콘치 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

중국의 냉동 콘치 샘플 거래 단가(일자별): 2026-04-16: 7.89 USD / kg, 2026-02-05: 7.60 USD / kg, 2026-01-15: 7.96 USD / kg, 2026-01-14: 5.10 USD / kg, 2026-01-08: 7.72 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2026-04-16	[피뿔********** *************** ** * **	7.89 USD / kg	(중국)	(대한민국)
2026-02-05	[피뿔********** *************** ** * **	7.60 USD / kg	(중국)	(대한민국)
2026-01-15	[피뿔********** *************** ** * **	7.96 USD / kg	(중국)	(대한민국)
2026-01-14	[소라******** ************** ** * **	5.10 USD / kg	(중국)	(대한민국)
2026-01-08	[피뿔********** *************** ** * **	7.72 USD / kg	(중국)	(대한민국)

중국의 냉동 콘치 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

중국의 냉동 콘치에 대해 수입 파트너 기업 14개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

냉동 콘치의 중국 샘플 수입 거래 및 가격 기록

중국의 냉동 콘치 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

중국의 냉동 콘치 샘플 수입 거래 단가(일자별): 2025-12-02: 11.00 USD / kg, 2025-08-11: 1.76 USD / kg, 2025-08-11: 1.76 USD / kg, 2025-08-11: 1.75 USD / kg, 2025-04-30: 1.77 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-12-02	FRO* * *	11.00 USD / kg	(-)	(-)	-
2025-08-11	FRO* * *** ******* * **** * **** ** * ******* ****	1.76 USD / kg	(-)	(-)	-
2025-08-11	FRO* * *** ******* * **** * **** ** * ******* ****	1.76 USD / kg	(-)	(-)	-
2025-08-11	FRO* * *** ******* * **** * **** ** * ******* ****	1.75 USD / kg	(-)	(-)	-
2025-04-30	FRO* ***** ** *** * * * ****** * ******	1.77 USD / kg	(-)	(-)	-

Classification

Product TypeRaw Material

Product FormFrozen

Industry PositionPrimary Aquatic Product

Raw Material

Market

Frozen conch in China is a niche frozen seafood item typically supplied through import channels and distributed via cold-chain logistics. Market access risk is highly sensitive to species identification because some internationally traded conch (notably queen conch, Strombus gigas) is CITES Appendix II-listed and requires CITES documentation in cross-border trade. China’s import controls for frozen aquatic products emphasize conformity assessment, documentation checks, and cold-chain condition verification at entry. Data on market size and major domestic producing regions for “conch” as a discrete category is not consistently published in a verifiable, product-specific way, so quantitative market statements are left null.

Market RoleImport-dependent consumer market

Domestic RoleDomestic consumption market for frozen aquatic invertebrates; conch is a niche item within the broader frozen seafood category

SeasonalityYear-round availability is primarily determined by frozen inventory management and import scheduling rather than a single domestic harvest season.

Specification

Physical Attributes

Clean, trimmed conch meat with no shell fragments and no off-odors
Controlled glaze/ice layer to prevent excessive added water and freezer burn
Texture integrity (avoid mushiness) indicating no thaw–refreeze abuse

Compositional Metrics

Moisture/added water management (including ice glaze) aligned with buyer specification and labeling expectations
Microbiological and contaminant compliance with applicable Chinese food safety standards for imported aquatic products

Packaging

Food-grade inner bags (bulk) and outer cartons suitable for frozen storage and reefer transport
Label/marking prepared to pass China entry inspection checks for packaging identification and (where applicable) Chinese label compliance for prepackaged food

Supply Chain

Value Chain

Harvest (origin) → shucking/evisceration & trimming → washing → quick-freezing (IQF or block) → frozen storage → reefer sea freight → China port inspection (documentation + cold-chain condition checks) → importer cold storage → distribution to foodservice/retail

Temperature

Maintain frozen state with product temperature at −18°C or below through storage and transport as a widely used reference point for frozen fishery products (Codex Code of Practice).

Shelf Life

Quality and usable shelf life depend on uninterrupted frozen storage; temperature abuse (thaw–refreeze) increases drip loss and texture defects and raises compliance risk during entry inspection.

Freight IntensityMedium

Transport ModeSea

Risks

Regulatory Compliance HighCITES-controlled species risk can block trade: if frozen conch is queen conch (Strombus gigas, CITES Appendix II), missing or inconsistent CITES documentation and species identification can result in seizure, clearance refusal, or forced re-export/destruction.Confirm species and scientific name at contracting stage; require a valid CITES export permit from the exporting country for Appendix II specimens; maintain document consistency (species, quantity, product form) across all shipping and certification documents.

Regulatory Compliance MediumChina import eligibility/registration requirements for overseas food production enterprises are being updated (GACC Order No. 280 effective June 1, 2026; implementation guidance referenced in GACC Announcement No. 27 of 2026). Noncompliance can delay or prevent clearance if the overseas facility is not properly registered/recognized for the relevant food category.Verify exporter facility registration status in the applicable GACC system before booking shipments; align product category and documentation with the correct registration pathway and keep registration numbers consistent with declarations.

Food Safety MediumMarine biotoxins, heavy metals, and microbiological hazards are key import risks for molluscs and other aquatic invertebrates; noncompliant test results during China’s conformity assessment can trigger rejection and disposal actions.Apply a HACCP-based control plan aligned with Codex guidance; implement origin-area risk screening and pre-shipment testing where risk is elevated; maintain sanitation controls to prevent cross-contamination during shucking and freezing.

Logistics MediumReefer freight rate volatility, container shortages, or route disruptions can increase landed cost and create delays that raise cold-chain nonconformity risk at port inspection.Use reliable reefer carriers, require continuous temperature monitoring, and build lead-time buffers for inspection and port cold-storage handling; pre-clear document sets to minimize dwell time.

Documentation Gap MediumDocument mismatches (species name, product form, net weight vs. glaze, lot codes) can trigger intensified inspection and delay under China’s import food conformity assessment approach.Run a pre-shipment document reconciliation checklist (commercial + sanitary + CITES where applicable) and ensure carton marks/lot codes match the declared shipment file.

Sustainability

CITES Appendix II-controlled species risk: queen conch (Strombus gigas) trade is regulated due to overfishing/illegal harvest history; shipments must be backed by lawful acquisition and CITES permitting in the exporting country.
IUU fishing and weak harvest-area documentation risk in mollusc supply chains; inadequate traceability elevates seizure/rejection and reputational risk in China import compliance workflows.

Labor & Social

Labor and safety due diligence in fishing and seafood processing operations (including subcontracted peeling/processing) may be required by buyers even when Chinese law compliance is met; importer audits commonly focus on working conditions, recruitment practices, and occupational safety.

FAQ

Does frozen conch require CITES documentation to import into China?It depends on the species. If the product is queen conch (Strombus gigas), it is listed in CITES Appendix II and international trade requires CITES permitting/documentation; missing or inconsistent CITES documents can block clearance. If the conch is a non-CITES-listed species, CITES permits may not apply, but accurate species identification is still important for customs and food safety documentation.

What are the most common compliance steps for importing frozen conch into China?China’s customs authorities apply an import food conformity assessment approach that can include document examination, on-site inspection, and sampling/testing, and they may verify cold-chain conditions for frozen foods. Importers also need to ensure the overseas producing establishment is properly registered/eligible under GACC’s overseas enterprise registration framework, including the updated rules scheduled to take effect on June 1, 2026 (Order No. 280) and related implementation guidance.

What temperature should be maintained for frozen conch during shipment to China?A common reference point for frozen fishery products is maintaining the product at −18°C or below throughout storage and transport, consistent with Codex fish and fishery products guidance. Importers should keep temperature monitoring records to support cold-chain integrity during entry inspection.