Frozen Mango Suppliers & Prices in Ecuador — Market Overview 2026
Sub Product
Frozen Alphonso Mango, Frozen Kent Mango, Frozen Tommy Atkins Mango, IQF Mango Chunks
Raw Materials
Fresh Mango
HS Code
081190
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Ecuador are summarized.
- 2 export partner companies and 18 import partner companies are mapped for Frozen Mango in Ecuador.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Frozen Mango Export Supplier Intelligence, Price Trends, and Trade Flows in Ecuador
2 export partner companies are tracked for Frozen Mango in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Mango export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 081190.
Scatter points are sampled from 59.7% of the full transaction dataset.
Sample Export Supplier Transaction Records for Frozen Mango in Ecuador
5 sampled Frozen Mango transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Mango sampled transaction unit prices by date in Ecuador: 2026-06-28: 1.74 USD / kg, 2026-06-24: 1.74 USD / kg, 2026-06-21: 1.74 USD / kg, 2026-06-16: 1.74 USD / kg, 2026-06-02: 1.74 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-06-28 | MAN** ******* *** * *** ** * ***** | 1.74 USD / kg | (Ecuador) | (United States) | |
| 2026-06-24 | MAN** ******* *** * *** ** * ***** | 1.74 USD / kg | (Ecuador) | (United States) | |
| 2026-06-21 | MAN** ******* *** * *** ** * ***** | 1.74 USD / kg | (Ecuador) | (United States) | |
| 2026-06-16 | MAN** ******* *** * *** ** * ***** | 1.74 USD / kg | (Ecuador) | (United States) | |
| 2026-06-02 | MAN** ******* *** * *** ** ***** | 1.74 USD / kg | (Ecuador) | (United States) |
Top Frozen Mango Export Suppliers and Companies in Ecuador
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Frozen Mango in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Ecuador)
Latest Export Transaction: 2026-07-23
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Ecuador Export Partner Coverage
2 companies
Total export partner company count is a core signal of Ecuador export network depth for Frozen Mango.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Mango partner concentration, capacity signals, and trade relevance in Ecuador.
Annual Export Value, Volume, and Supplier Market Size for Frozen Mango in Ecuador (HS Code 081190)
Analyze 1 years of Frozen Mango export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 24,371,485 | 36,049,730 USD |
Top Destination Markets for Frozen Mango Exports from Ecuador (HS Code 081190) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Frozen Mango exports from Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 12,895,358.01 | 17,719,513.38 USD |
| 2 | Netherlands | 3,791,182 | 9,142,686.09 USD |
| 3 | Spain | 592,057.1 | 1,425,654.04 USD |
| 4 | Canada | 1,351,984 | 1,367,413.89 USD |
| 5 | Poland | 990,000 | 1,036,510.06 USD |
Sourcing diagnosis
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Frozen Mango Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners
18 import partner companies are tracked for Frozen Mango in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Mango in Ecuador
5 sampled Frozen Mango import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Mango sampled import transaction unit prices by date in Ecuador: 2026-06-10: 0.69 USD / kg, 2025-12-18: 3.10 USD / kg, 2025-12-18: 2.87 USD / kg, 2025-10-09: 1.90 USD / kg, 2025-07-28: 1.63 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-06-10 | PUR* ******** ** ***** ** ** ********* ***** ** | 0.69 USD / kg | (-) | (-) | - | |
| 2025-12-18 | MER****** ***** ****** **** | 3.10 USD / kg | (-) | (-) | - | |
| 2025-12-18 | MER******* ***** ****** **** | 2.87 USD / kg | (-) | (-) | - | |
| 2025-10-09 | LOS *** ****** *** ***** * ******* ** **** * ****** *********** ******* *** ******* ** ****** * **** | 1.90 USD / kg | (-) | (-) | - | |
| 2025-07-28 | MAN** ********* | 1.63 USD / kg | (-) | (-) | - |
Top Frozen Mango Buyers, Importers, and Demand Partners in Ecuador
Review leading buyer profiles and compare them with 18 total import partner companies tracked for Frozen Mango in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Animal ProductionFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Ecuador)
Latest Import Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Crop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Ecuador)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Crop ProductionOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Ecuador)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Ecuador)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood WholesalersGrocery StoresOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Ecuador)
Latest Import Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Crop ProductionFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Ecuador Import Partner Coverage
18 companies
Import partner company count highlights demand-side visibility for Frozen Mango in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Mango importers, distributors, and buyer networks in Ecuador.
Annual Import Value, Volume, and Demand Size for Frozen Mango in Ecuador (HS Code 081190)
Track 1 years of Frozen Mango import volume and value in Ecuador to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 94,079 | 298,756 USD |
Top Origin Supplier Countries Supplying Frozen Mango to Ecuador (HS Code 081190) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Mango to Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Argentina | 14,659.2 | 99,780.95 USD |
| 2 | Brazil | 15,050 | 66,193.174 USD |
| 3 | Chile | 22,519 | 56,865.751 USD |
| 4 | Peru | 7,640 | 34,580.219 USD |
| 5 | Colombia | 31,704.7 | 25,277.147 USD |
Export diagnosis
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Price data
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Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionProcessed Agricultural Product
Raw Material
Market
Frozen mango in Ecuador is positioned as a value-added outlet for mango supply via freezing and export-oriented processing. The product is typically marketed as IQF pieces (dices, chunks, slices) for industrial users (smoothies, bakery, dairy) and for foodservice/retail freezer channels. Export performance is sensitive to consistent raw fruit quality during the harvest window and to reliable reefer logistics from Ecuador’s ports. Market sizing and growth metrics are not stated here due to lack of a single verifiable, product-specific published estimate for Ecuador within this record.
Market RoleProducer and exporter
Domestic RoleDomestic consumption market with an export-oriented processing segment
SeasonalityProcessing throughput is typically concentrated around the national mango harvest period, while frozen product can be shipped year-round from cold storage.
Specification
Physical Attributes
- IQF format commonly traded as dices, chunks, or slices with defined piece size tolerances
- Low defect levels expected (limited fiber, peel/seed fragments, discoloration, and freezer burn)
Compositional Metrics
- Brix/sweetness and maturity consistency are commonly used buyer metrics for frozen mango ingredients (program dependent)
Packaging
- Bulk foodservice/industrial packs commonly use poly-lined cartons
- Retail packs (where applicable) typically require bilingual labeling aligned to destination-market rules
Supply Chain
Value Chain
- Farm harvest and sorting → transport to processing plant → washing/peeling/cutting → freezing (often IQF) → packing → cold storage → reefer transport to port → export shipment → importer cold-chain distribution
Temperature
- Continuous frozen cold-chain (reefer) is required to prevent thaw/refreeze damage and microbial risk escalation
Shelf Life
- Shelf life is highly sensitive to temperature abuse events (thawing, partial thaw, or refreezing) during domestic haulage, port dwell time, or transshipment
Freight IntensityHigh
Transport ModeSea
Risks
Food Safety HighPathogen contamination risk in frozen fruit (e.g., Salmonella or Listeria) can trigger shipment detention, import refusal, recalls, or enhanced border controls in destination markets, severely disrupting Ecuador-origin supply programs.Implement validated HACCP with environmental monitoring (especially for Listeria in wet/cold areas), supplier approval for raw mango, hygienic design in cutting/freezing lines, and routine finished-product microbiological verification aligned to buyer specs.
Logistics HighReefer logistics disruptions (container shortages, port congestion, power interruptions, or schedule delays) increase thaw/refreeze risk and claims, potentially causing rejection or downgrading on arrival.Use end-to-end temperature logging, specify maximum port dwell-time in contracts, pre-book reefer capacity, and maintain contingency cold storage near port with backup power.
Regulatory Compliance MediumDocument or labeling non-conformities (e.g., mismatch between packing list, lot codes, and certificate statements) can result in holds, re-labeling orders, or clearance delays.Run pre-shipment document reconciliation (invoice/packing list/lot codes), confirm destination labeling rules with the importer, and maintain a controlled change process for labels and specs.
Climate MediumClimate variability (including extreme rainfall or drought conditions) can reduce mango quality and processing yields, increasing raw material rejections and jeopardizing contracted frozen supply volumes.Diversify sourcing across producing zones, align procurement contracts to quality parameters, and maintain buffer inventory in cold storage during peak season.
Sustainability
- Water stewardship and irrigation risk in coastal producing zones (seasonal variability and drought sensitivity)
- Packaging waste management for bulk poly-lined cartons and retail plastics (buyer sustainability requirements vary)
Labor & Social
- Seasonal labor management and subcontracting controls in farm and packhouse operations (due diligence and audit readiness)
- Worker health and safety in cutting/freezing operations (PPE, hygiene, and cold-room safety)
Standards
- BRCGS Food Safety
- FSSC 22000
- ISO 22000
- HACCP
- GLOBALG.A.P. (upstream farm programs where required by buyers)
FAQ
What is the most critical trade-disrupting risk for Ecuador-origin frozen mango?Food-safety non-compliance is the biggest blocker: if pathogens such as Salmonella or Listeria are detected, destination-market authorities can detain or refuse shipments and buyers may suspend programs until corrective actions are verified.
What documents are typically needed to ship frozen mango from Ecuador?Common documentation includes a commercial invoice, packing list, bill of lading, and (when needed) a certificate of origin. Depending on the destination market, an official health/sanitary certificate or specific attestations may also be required.
Why does logistics matter so much for frozen mango exports from Ecuador?Frozen mango requires an unbroken reefer cold chain; delays, power interruptions, or reefer failures can cause thaw/refreeze damage and increase rejection or claims risk, making shipping reliability and temperature records central to buyer acceptance.
Other Frozen Mango Country Markets for Supplier, Export, and Price Comparison from Ecuador
Compare Frozen Mango supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.
Free diagnosis
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Related Frozen Mango Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Frozen Mango.
Raw materials: Fresh Mango
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