Parent Product
Aioli
HS Code
210390
Last Updated
2026-05-26
Key takeaways for search and sourcing teams
- Panama Garlic Aioli market intelligence page includes 0 premium suppliers & manufacturers.
- 1 sampled export transactions for Panama are summarized.
- 5 export partner companies (including manufacturers) and 2 import partner companies are mapped for Garlic Aioli in Panama.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-26.
Garlic Aioli Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Panama
5 export partner companies are tracked for Garlic Aioli in Panama. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Garlic Aioli export intelligence in Panama, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210390.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Garlic Aioli in Panama
1 sampled Garlic Aioli transactions in Panama include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Garlic Aioli sampled transaction unit prices by date in Panama: 2025-05-26: 3.14 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-05-26 | SAL** ** *** | 3.14 USD / kg | (Panama) | (Puerto Rico) |
Top Garlic Aioli Export Suppliers, Manufacturers, and Companies in Panama
Review leading exporter profiles and benchmark them against 5 total export partner companies tracked for Garlic Aioli in Panama. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Panama)
Latest Export Transaction: 2026-04-26
Industries: Brokers And Trade AgenciesFood PackagingOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Panama)
Latest Export Transaction: 2026-04-26
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleHORECA
(Panama)
Latest Export Transaction: 2026-04-26
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Panama)
Latest Export Transaction: 2026-04-26
Industries: Crop ProductionOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Panama)
Latest Export Transaction: 2026-04-26
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Services And Drinking PlacesFreight Forwarding And IntermodalLand TransportOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogisticsTrade
Panama Export Partner Coverage
5 companies
Total export partner company count is a core signal of Panama export network depth for Garlic Aioli.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Garlic Aioli partner concentration, capacity signals, and trade relevance in Panama.
Annual Export Value, Volume, and Supplier Market Size for Garlic Aioli in Panama (HS Code 210390)
Analyze 3 years of Garlic Aioli export volume and value in Panama to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 233,002 | 604,549 USD |
| 2023 | 135,392 | 287,059 USD |
| 2022 | 113,567 | 214,057 USD |
Top Destination Markets for Garlic Aioli Exports from Panama (HS Code 210390) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Garlic Aioli exports from Panama.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Honduras | 117,778 | 249,141 USD |
| 2 | Peru | 18,228 | 66,307 USD |
| 3 | Ecuador | 12,510 | 53,651 USD |
| 4 | United States | 24,889 | 52,742 USD |
| 5 | Cuba | 14,321 | 47,774 USD |
Garlic Aioli Import Buyer Intelligence and Price Signals in Panama: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Garlic Aioli in Panama. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Garlic Aioli in Panama
5 sampled Garlic Aioli import transactions in Panama provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Garlic Aioli sampled import transaction unit prices by date in Panama: 2025-12-16: 16.41 USD / kg, 2025-12-04: 3.11 USD / kg, 2025-12-04: 5.53 USD / kg, 2025-12-04: 3.49 USD / kg, 2025-11-07: 5.08 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-16 | SAL** ** *** | 16.41 USD / kg | (-) | (-) | - | |
| 2025-12-04 | SAL** ** *** | 3.11 USD / kg | (-) | (-) | - | |
| 2025-12-04 | SAL** ** *** | 5.53 USD / kg | (-) | (-) | - | |
| 2025-12-04 | Pas** ** *** | 3.49 USD / kg | (-) | (-) | - | |
| 2025-11-07 | SAL** ** *** | 5.08 USD / kg | (-) | (-) | - |
Top Garlic Aioli Buyers, Importers, and Demand Partners in Panama
Review leading buyer profiles and compare them with 2 total import partner companies tracked for Garlic Aioli in Panama. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Panama)
Latest Import Transaction: 2025-12-04
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleHORECA
(Panama)
Latest Import Transaction: 2026-04-26
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Panama Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Garlic Aioli in Panama.
Use Supply Chain Intelligence analytics and company profiles to identify active Garlic Aioli importers, distributors, and buyer networks in Panama.
Annual Import Value, Volume, and Demand Size for Garlic Aioli in Panama (HS Code 210390)
Track 3 years of Garlic Aioli import volume and value in Panama to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 12,985,950 | 42,980,182 USD |
| 2023 | 12,024,304 | 39,770,382 USD |
| 2022 | 12,026,812 | 37,805,656 USD |
Top Origin Supplier Countries Supplying Garlic Aioli to Panama (HS Code 210390) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Garlic Aioli to Panama.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 5,018,768 | 19,453,765 USD |
| 2 | Costa Rica | 3,592,587 | 9,593,954 USD |
| 3 | Guatemala | 1,388,132 | 4,399,964 USD |
| 4 | El Salvador | 930,922 | 3,866,381 USD |
| 5 | Spain | 255,799 | 1,032,553 USD |
Classification
Product TypeProcessed Food
Product FormPackaged (sauce/condiment)
Industry PositionValue-Added Condiment
Market
Garlic aioli in Panama is a packaged condiment used in household consumption and foodservice (e.g., sandwiches, fries, seafood, and casual dining). The market is typically served by branded, shelf-stable mayonnaise-style garlic sauces distributed through modern retail and Horeca supply chains, with some in-kitchen preparation in foodservice. As a processed, packaged product, market access is primarily shaped by importer compliance with customs clearance, food registration/health control requirements, and Spanish labeling. Landed cost sensitivity is meaningful because sauces are relatively bulky compared with value and commonly moved in containerized shipments.
Market RoleImport-dependent consumer market with limited domestic industrial-scale production
Domestic RoleConsumer condiment market supplied via retail and foodservice channels
Specification
Physical Attributes
- Emulsion stability (no oil separation) and uniform garlic flavor
- Color consistency and absence of visible defects/contamination
Compositional Metrics
- Acidification/pH control as a key safety and shelf-stability parameter (spec depends on formulation)
- Declared allergen presence (commonly egg and mustard) aligned to label and specifications
Packaging
- Retail glass jars or PET jars with tamper-evident closure
- Squeeze bottles for household use
- Foodservice packs (bulk containers) and single-serve sachets
Supply Chain
Value Chain
- Ingredient sourcing (oil, garlic, egg/egg ingredients, acidulants) -> emulsification/blending -> pasteurization or hot-fill (where applicable) -> filling/closing -> coding (lot/expiry) -> case packing/palletizing -> import logistics -> customs/health clearance -> distributor/retail or foodservice delivery
Temperature
- Unopened shelf-stable formulations typically move under ambient conditions; temperature abuse can still increase separation risk and shorten quality life
- Post-opening handling follows label instructions (commonly refrigerated after opening)
Shelf Life
- Shelf life is sensitive to formulation controls (acidification), packaging integrity, and storage temperature; breaks in packaging seal can trigger spoilage and market complaints
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighFailure to meet Panama’s food control expectations (e.g., required health registration/authorization where applicable and Spanish label compliance) can trigger import holds or denial of entry for garlic aioli shipments.Use a Panamanian importer to pre-validate product registration status and Spanish label content; run a document and label conformity check before shipment.
Food Safety MediumMayonnaise-style garlic sauces can face heightened microbiological and allergen scrutiny (commonly egg and mustard); adverse results or allergen mislabeling can lead to recalls, rejection, or brand damage.Require HACCP-based validation, certificates of analysis for each lot, and strict allergen-control documentation aligned to final labels.
Logistics MediumPort delays, high ambient temperatures, and extended dwell time can increase separation/quality defects and raise storage and demurrage costs for jarred/bottled sauces.Plan for buffer lead times, specify temperature-robust packaging and palletization, and align customs/health documentation pre-arrival to minimize dwell time.
Sustainability
- Packaging waste exposure (glass/plastic) and disposal/recycling constraints can affect retailer policies and tender requirements in Panama.
- Vegetable oil sourcing (e.g., palm/soy) may trigger supplier sustainability questionnaires for multinational foodservice/retail accounts, depending on buyer policy.
Labor & Social
- Supplier social-compliance audits (wages, working hours, and subcontracting controls) may be required for branded/private-label supply into modern retail and multinational foodservice accounts.
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS Food Safety
FAQ
What is the main deal-breaker risk when importing packaged garlic aioli into Panama?The biggest blocker is regulatory non-compliance: if the shipment’s documentation and Spanish labeling do not meet the competent authority’s requirements (and any required health registration/authorization is not in place), the cargo can be held or refused entry. This is why importers typically pre-validate labels and compliance with the Ministry of Health (MINSA) and coordinate clearance with Panama’s customs authority.
Which buyer-facing quality controls are most important for garlic aioli sold through retail and foodservice in Panama?Buyers commonly focus on emulsion stability (no oil separation), consistent garlic flavor, correct allergen declaration (often egg and mustard), and lot/expiry coding for traceability. Many importers also prefer evidence of HACCP or equivalent food-safety certification to support retail and Horeca audit requirements.
Sources
Other Garlic Aioli Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Panama
Compare Garlic Aioli supplier coverage, trade flows, and price benchmarks across countries related to Panama.
All related country market pages: China, Indonesia, Argentina, United States, Malaysia, Netherlands, Brazil, Poland, Germany, Spain, Italy, Mexico, France, Vietnam, Uzbekistan, Egypt, Honduras, Peru, Paraguay, Costa Rica, South Africa, United Kingdom, India, El Salvador, Canada, Turkiye, Hong Kong, Thailand, Australia, Belgium, Japan, South Korea, Russia, Armenia, Austria, Saudi Arabia, Sweden, United Arab Emirates, Hungary, Ireland, Switzerland, Guatemala, Singapore, Czechia, Romania, Oman, Finland, Denmark, Croatia, Bolivia, Portugal, Estonia, Norway, New Zealand, Philippines, Kazakhstan, Slovakia, Kuwait, Serbia, Chile, Jamaica, Dominican Republic, Greece, Ukraine, Lithuania, Israel, Iraq, Andorra, Albania, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Colombia, Cuba, Cyprus, Ecuador, Ethiopia, Fiji, Gabon, Georgia, Gambia, Iran, Iceland, Jordan, Kenya, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Pakistan, Puerto Rico, Qatar, Slovenia, Senegal, Swaziland, Togo, Tajikistan, Tunisia, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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Parent product: Aioli
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