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Gelato Suppliers & Prices in Mexico — Market Overview 2026

Parent Product
Ice Cream
HS Code
210500
Last Updated
2026-10-15
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Key takeaways for search and sourcing teams
  • 1 export partner countries and 4 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-15.

Gelato Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Mexico

Use Supply Chain Intelligence company profiles and analytics to validate Gelato exporter coverage, partner quality, and route priorities in Mexico.

Annual Export Value, Volume, and Supplier Market Size for Gelato in Mexico (HS Code 210500)

Analyze 3 years of Gelato export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20241,391,3598,293,485 USD
20231,954,04011,223,746 USD
20224,594,00029,422,130 USD

Top Destination Markets for Gelato Exports from Mexico (HS Code 210500) in 2024

For 2024, compare export volume and value across the top 1 destination countries for Gelato exports from Mexico.
RankCountryVolumeValue
1United States1,391,3598,293,485 USD
Tridge Ark · Sourcing Feasibility Check
Could you be importing Gelato from Mexico yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
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Gelato Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Gelato in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 32.4% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Import Transaction and Price Records for Gelato in Mexico

5 sampled Gelato import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Gelato sampled import transaction unit prices by date in Mexico: 2025-12-11: 6.30 USD / kg, 2025-12-11: 5.28 USD / kg, 2025-12-05: 4.90 USD / kg, 2025-12-05: 4.75 USD / kg, 2025-12-05: 4.60 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-11PRE********** **** *********** ** ******* ****** **** ******** * ******6.30 USD / kg (-) (-)-
2025-12-11PRE********** **** *********** ** *********** ****** **** ****** *** ****5.28 USD / kg (-) (-)-
2025-12-05HEL*** ** ******** ******** *******4.90 USD / kg (-) (-)-
2025-12-05HEL*** ** ******** *******4.75 USD / kg (-) (-)-
2025-12-05HEL*** ** ********* ******* *******4.60 USD / kg (-) (-)-
These 5 rows are a sample — open Gelato transactions in Mexico on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

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Top Gelato Buyers, Importers, and Demand Partners in Mexico

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Gelato in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2025-10-20
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Packaging, Food Services And Drinking Places, Freight Forwarding And Intermodal, Land Transport, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics
(Mexico)
Latest Import Transaction: 2026-09-15
Recently Import Partner Companies: 1
Industries: Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Mexico Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Gelato in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Gelato importers, distributors, and buyer networks in Mexico.

Annual Import Value, Volume, and Demand Size for Gelato in Mexico (HS Code 210500)

Track 3 years of Gelato import volume and value in Mexico to assess demand growth and market momentum.
YearVolumeValue
202427,532,15195,287,561 USD
202323,576,95179,144,469 USD
202219,481,57360,355,946 USD

Top Origin Supplier Countries Supplying Gelato to Mexico (HS Code 210500) in 2024

For 2024, compare import volume and value across the top 4 origin supplier countries supplying Gelato to Mexico.
RankCountryVolumeValue
1United States25,713,10083,407,472 USD
2France1,761,75211,546,976 USD
3Italy37,973221,985 USD
4Brazil19,326111,128 USD
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Classification

Product TypeProcessed Food
Product FormFrozen
Industry PositionProcessed Consumer Food Product

Market

Gelato in Mexico is marketed as a premium frozen dessert within the broader ice cream and frozen treats category, supplied through both foodservice (gelaterías and restaurants) and modern retail. Market access for packaged gelato is strongly shaped by Mexico’s prepackaged food labeling framework (NOM-051), including front-of-pack warning seals where applicable, and enforcement actions have included immobilization of non-compliant imported products. For cross-border trade, dairy-based gelato may face layered controls spanning sanitary import permitting and animal-origin import procedures in addition to customs clearance formalities. Cold-chain integrity is commercially critical because temperature abuse can quickly translate into quality loss, waste, and customer complaints.
Market RoleDomestic consumer market with domestic production and selective imports (finished gelato and/or specialty inputs), under stringent labeling and import-compliance controls
Domestic RolePremium frozen dessert product sold via foodservice and retail channels
SeasonalityDemand is typically higher during warmer periods, while supply availability is generally year-round for industrial and foodservice production due to frozen storage.

Specification

Physical Attributes
  • Smooth texture with minimal ice crystal perception is a key quality cue for premium gelato positioning.
  • Melt behavior and scoopability are sensitive to temperature control and formulation stability.
Packaging
  • Retail tubs/pints for supermarkets
  • Single-serve cups/cones for convenience and impulse channels
  • Foodservice bulk pans/tubs for restaurants and gelaterías

Supply Chain

Value Chain
  • Dairy and dry ingredient sourcing → mix formulation → pasteurization (for dairy mixes) → aging/maturation → batch freezing → inclusion mixing → packaging → hardening/freezing → frozen storage → frozen distribution to retail/foodservice
Temperature
  • Continuous frozen-chain handling is critical; thaw–refreeze events drive rapid quality degradation and can trigger customer and regulatory issues.
Shelf Life
  • Shelf life and eating quality depend heavily on stable frozen storage and distribution conditions across Mexico’s ambient-heat environments.
Freight IntensityHigh
Transport ModeMultimodal

Risks

Regulatory Compliance HighNon-compliance with Mexico’s NOM-051 labeling rules and related sanitary import controls can lead to detention, immobilization, relabeling requirements, or blocked commercialization of imported packaged gelato.Run a pre-shipment compliance review against NOM-051 (including front-of-pack requirements where applicable) and confirm whether a COFEPRIS sanitary import permit and/or SENASICA animal-origin import requirements apply before booking refrigerated transport.
Logistics HighCold-chain failure (temperature abuse during transport, customs holds, or last-mile delivery) can rapidly degrade gelato quality and create high shrink/waste, undermining brand trust and commercial viability in Mexico’s warm climates.Use validated frozen logistics (reefer with temperature records), minimize border dwell time via complete documentation, and align receiver freezer capacity and SOPs to avoid thaw–refreeze events.
Documentation Gap MediumImporter registry, origin documentation for preferential tariff claims, and customs electronic filing requirements can delay clearance if incomplete or inconsistent, increasing cold-chain exposure and cost.Coordinate early with a Mexican customs broker, confirm importer registry status, and prepare origin and customs annex documentation before shipment dispatch.
Food Safety MediumDairy-based gelato is an allergen-containing product (milk) and may include nuts/egg; labeling errors or cross-contact controls can trigger recalls, retailer delistings, and enforcement action in Mexico.Implement allergen management (validated cleaning, segregation, label verification) and maintain lot-level traceability for rapid, targeted withdrawals if needed.
Sustainability
  • Cold-chain energy intensity (refrigeration across transport, storage, and retail freezers) is a key footprint driver for frozen desserts in Mexico.
  • Packaging waste (plastic tubs, multilayer lids/liners, secondary cartons) can be a reputational and retailer-scorecard issue for premium gelato brands.
Labor & Social
  • Foodservice and retail handling relies on worker training for hygiene and allergen cross-contact prevention (milk and possible nut inclusions).
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS Food Safety

FAQ

What labeling framework applies to prepackaged gelato sold in Mexico?Prepackaged gelato sold in Mexico is subject to NOM-051 labeling requirements for prepackaged foods, including commercial and sanitary information and, where applicable, front-of-pack warning seals. Mexican authorities have taken enforcement actions against imported products for NOM-051 non-compliance.
Which Mexican authorities commonly appear in the import compliance chain for dairy-based gelato?Customs formalities are handled through Mexico’s customs authority processes, while sanitary import permitting may involve COFEPRIS for foods and commercial import procedures for products of animal origin may involve SENASICA, depending on the product and risk classification.
What HS heading is commonly used as an anchor when classifying ice cream/gelato for trade discussions?Ice cream and other edible ice are classified under HS heading 2105, which is commonly used as a starting point before determining the exact national tariff fraction and requirements in Mexico.

Other Gelato Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Mexico

Compare Gelato supplier coverage, trade flows, and price benchmarks across countries related to Mexico.
Tridge Ark · Export & Sourcing Feasibility Checks
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Related Gelato Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Gelato.
Parent product: Ice Cream
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