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Gnocchi Suppliers & Prices in Chile — Market Overview 2026

Parent Product
Short Pasta
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • Page data last updated on 2026-08-23.
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Gnocchi Import Buyer Intelligence and Price Signals in Chile: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Gnocchi in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 78.9% of the full transaction dataset.

Sample Import Transaction and Price Records for Gnocchi in Chile

5 sampled Gnocchi import transactions in Chile provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Gnocchi sampled import transaction unit prices by date in Chile: 2025-11-03: 3.36 USD / kg, 2025-10-28: 2.37 USD / kg, 2025-10-28: 1.40 USD / kg, 2025-10-17: 1.40 USD / kg, 2025-10-17: 1.40 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-11-03PAS** ********************************3.36 USD / kg (-) (-)-
2025-10-289.9***** *********2.37 USD / kg (-) (-)-
2025-10-289.2***** *********1.40 USD / kg (-) (-)-
2025-10-179.2***** ********1.40 USD / kg (-) (-)-
2025-10-179.2***** ***** ********1.40 USD / kg (-) (-)-

Top Gnocchi Buyers, Importers, and Demand Partners in Chile

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Gnocchi in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Chile)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Chile)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Chile Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Gnocchi in Chile.
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Classification

Product TypeProcessed Food
Product FormPackaged (shelf-stable and frozen/chilled variants)
Industry PositionValue-Added Packaged Food

Market

Packaged gnocchi (ñoquis) in Chile is a consumer-oriented processed pasta product supplied through a mix of domestic food companies with pasta portfolios and imported offerings (including Italian brands sold via specialty importers and retail). Market access is shaped by Chile’s Reglamento Sanitario de los Alimentos (DS 977), which sets sanitary and labeling conditions for production and import, and by Law 20.606, which drives front-of-pack warning labels (e.g., “ALTO EN”) and related advertising constraints when nutrient thresholds are exceeded. Import clearance commonly involves customs destination controls (CDA) and a SEREMI de Salud authorization for use and disposition, with possible inspection and sampling depending on risk. Chile’s general import tariff is 6%, but preferential rates may apply under Chile’s trade agreements depending on origin qualification and HS classification.
Market RoleDomestic consumer market supplied by both domestic production and imports
Domestic RolePackaged convenience pasta product for household and foodservice consumption

Specification

Primary VarietyPotato gnocchi (ñoquis de papa)
Secondary Variety
  • Potato and pumpkin gnocchi
Physical Attributes
  • Small dumpling-shaped pasta pieces typically cooked by brief boiling
Compositional Metrics
  • Common formulations include potato ingredients plus wheat flour/starch; allergen and ingredient declarations must align with Chile’s RSA labeling rules
Packaging
  • Retail packs observed in 500 g and 1 kg sizes in Chilean specialty retail listings
  • Formats include shelf-stable packs and frozen packs (channel-dependent)

Supply Chain

Value Chain
  • Overseas manufacturing (for imported SKUs) → sea freight to Chile → customs destination control (CDA) → storage at declared destination → SEREMI de Salud authorization (document review and/or inspection/sampling) → importer distribution to retail/foodservice
Temperature
  • Temperature control requirements depend on product form: frozen/chilled gnocchi requires cold-chain integrity, while shelf-stable gnocchi is typically ambient-stable until opening
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighNon-compliant labeling (RSA/DS 977) and front-of-pack warning label exposure under Law 20.606 can trigger import holds, mandatory relabeling, and delayed market entry for gnocchi shipments.Run a pre-shipment Chile label review (Spanish label + ingredient/additive declarations + Law 20.606 warning label assessment) with the local importer and align final artwork before dispatch.
Documentation Gap MediumMissing or inconsistent documentation (e.g., CDA details, technical sheet in Spanish, sanitary certificates where applicable) can delay SEREMI authorization for imported foods.Build a shipment checklist aligned to ChileAtiende/SEREMI guidance and reconcile invoice, batch/lot identifiers, and label mock-ups before arrival.
Logistics MediumFrozen/chilled gnocchi is vulnerable to cold-chain disruptions during sea freight, port dwell time, and domestic distribution, increasing spoilage and rejection risk.Use validated reefer settings, temperature loggers, and contingency plans for port delays; prioritize rapid customs/SEREMI processing for cold-chain SKUs.
Tariff And Origin MediumApplied tariff and preferential treatment depend on correct HS classification and verified origin under the relevant trade agreement; misclassification or origin documentation gaps can raise duty cost or trigger post-clearance issues.Confirm HS line under Chile’s tariff nomenclature and validate origin documentation; cross-check preferential rates using SUBREI’s tariff tools before contracting.
Food Safety MediumSEREMI may require inspection and/or sampling of imported food lots depending on risk and import history; adverse results can block release or require corrective actions.Maintain robust supplier QA documentation and provide origin analysis results and traceability records to reduce inspection friction.
Sustainability
  • Packaging waste compliance exposure under Chile’s Extended Producer Responsibility framework (Ley 20.920 / Ley REP), which can apply to importers introducing packaged goods to the Chilean market

FAQ

What are the key Chilean regulations that most directly affect packaged gnocchi sold in Chile?Two key anchors are the Reglamento Sanitario de los Alimentos (DS 977), which sets sanitary and labeling requirements for foods including imports, and Law 20.606, which requires front-of-pack warning labels (e.g., “ALTO EN”) and related advertising restrictions when nutrient limits are exceeded.
Which documents are commonly requested in Chile when seeking authorization to use and distribute imported packaged foods?ChileAtiende guidance for SEREMI de Salud highlights the CDA (customs destination certificate) as central, and indicates that the authority may also request items such as the commercial invoice, sanitary certificates (as applicable), a free sale certificate (as applicable), origin lab analysis results (as applicable), a Spanish technical sheet, and a label or label mock-up demonstrating compliance with the RSA.
How do tariffs typically work for importing gnocchi (pasta) into Chile?Chile’s general import tariff is 6%, but the final applied rate may be reduced under Chile’s trade agreements if origin requirements are met. Importers typically confirm the HS classification under Chile’s tariff nomenclature and check preferential rates using SUBREI’s tariff tools.

Sources

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Parent product: Short Pasta
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