Granary Bread Suppliers & Prices in Mexico — Market Overview 2026
Sub Product
Artisan Granary Bread, Crusty Granary Bread, Dark Granary Bread, Granary Bread Slice, +5
Raw Materials
Salt, Whole Wheat Flour, Yeast
HS Code
190590
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Mexico are summarized.
- 3 export partner companies (including manufacturers) and 3 import partner companies are mapped for Granary Bread in Mexico.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Granary Bread Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Mexico
3 export partner companies are tracked for Granary Bread in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Granary Bread export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190590.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Granary Bread in Mexico
5 sampled Granary Bread transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Granary Bread sampled transaction unit prices by date in Mexico: 2026-04-17: 0.93 USD / kg, 2026-02-18: 0.93 USD / kg, 2025-12-30: 2.16 USD / kg, 2025-11-05: 1.43 USD / kg, 2025-10-22: 2.80 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-17 | PAN ******* * ********* ********* ******** | 0.93 USD / kg | (Mexico) | (United States) | |
| 2026-02-18 | PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** **** | 0.93 USD / kg | (Mexico) | (United States) | |
| 2025-12-30 | PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** **** | 2.16 USD / kg | (Mexico) | (United States) | |
| 2025-11-05 | PEL*** ** ***** ******* ******* ***** ** ** *** ****** ********* ** ********** ********** * ********** ****** ****** ********* ********* | 1.43 USD / kg | (Mexico) | (Costa Rica) | |
| 2025-10-22 | PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** **** | 2.80 USD / kg | (Mexico) | (United States) |
Top Granary Bread Export Suppliers, Manufacturers, and Companies in Mexico
Review leading exporter profiles and benchmark them against 3 total export partner companies tracked for Granary Bread in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Mexico Export Partner Coverage
3 companies
Total export partner company count is a core signal of Mexico export network depth for Granary Bread.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Granary Bread partner concentration, capacity signals, and trade relevance in Mexico.
Annual Export Value, Volume, and Supplier Market Size for Granary Bread in Mexico (HS Code 190590)
Analyze 3 years of Granary Bread export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 474,389,365 | 1,379,452,593 USD |
| 2023 | 395,807,236 | 1,292,885,499 USD |
| 2022 | 382,356,821 | 1,076,703,649 USD |
Top Destination Markets for Granary Bread Exports from Mexico (HS Code 190590) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Granary Bread exports from Mexico.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 457,251,839 | 1,309,732,802 USD |
| 2 | Canada | 9,501,810 | 38,223,359 USD |
| 3 | Guatemala | 2,915,894 | 11,624,511 USD |
| 4 | United Arab Emirates | 782,942 | 4,948,859 USD |
| 5 | El Salvador | 1,035,641 | 4,473,166 USD |
Sourcing diagnosis
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Granary Bread Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners
3 import partner companies are tracked for Granary Bread in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 65.1% of the full transaction dataset.
Sample Import Transaction and Price Records for Granary Bread in Mexico
5 sampled Granary Bread import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Granary Bread sampled import transaction unit prices by date in Mexico: 2026-02-02: 1.35 USD / kg, 2026-02-02: 0.61 USD / kg, 2026-02-02: 0.57 USD / kg, 2025-12-19: 1.26 USD / kg, 2025-12-10: 6.90 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-02 | PAN ** ***** ** ****** ******** ****** ****** | 1.35 USD / kg | (-) | (-) | - | |
| 2026-02-02 | PAN *** ** ******* *** *** * ******* *** *** ****** * ****** *** ** ***** ********* *** ** ***** ****** *** ***** *** ******** ****** | 0.61 USD / kg | (-) | (-) | - | |
| 2026-02-02 | PAN ******* *** ** ***** ********* *** ** **** ******* *** ** ***** ******* *** ******** ****** | 0.57 USD / kg | (-) | (-) | - | |
| 2025-12-19 | PAN ** ***** ******** *** ** **** ****** *** ** ***** ****** | 1.26 USD / kg | (-) | (-) | - | |
| 2025-12-10 | PAN ** ***** ****** ********* | 6.90 USD / kg | (-) | (-) | - |
Top Granary Bread Buyers, Importers, and Demand Partners in Mexico
Review leading buyer profiles and compare them with 3 total import partner companies tracked for Granary Bread in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
(Mexico)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Mexico)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
Mexico Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Granary Bread in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Granary Bread importers, distributors, and buyer networks in Mexico.
Annual Import Value, Volume, and Demand Size for Granary Bread in Mexico (HS Code 190590)
Track 3 years of Granary Bread import volume and value in Mexico to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 84,535,671 | 342,114,143 USD |
| 2023 | 76,875,921 | 290,582,297 USD |
| 2022 | 78,120,580 | 237,206,423 USD |
Top Origin Supplier Countries Supplying Granary Bread to Mexico (HS Code 190590) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Granary Bread to Mexico.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 66,235,516 | 259,648,576 USD |
| 2 | Canada | 5,575,623 | 31,748,729 USD |
| 3 | Guatemala | 6,227,393 | 18,703,378 USD |
| 4 | France | 1,091,201 | 6,980,161 USD |
| 5 | Italy | 984,982 | 6,567,688 USD |
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Price data
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Classification
Product TypeProcessed Food
Product FormPackaged (Ambient)
Industry PositionBakery Product (Consumer Packaged Food)
Market
Granary bread (whole-grain/seeded packaged sliced bread) in Mexico is primarily a domestic-consumption bakery category supplied mainly by in-country manufacturing alongside a large artisanal bakery channel. Packaged bread distribution relies on high-frequency ambient delivery to modern retailers, convenience stores, and traditional neighborhood shops. For imports, the main trade friction is compliance with Mexico’s mandatory prepackaged food labeling rules (NOM-051) and, where applicable, COFEPRIS sanitary import authorization workflows. Overall, market access is less constrained by agriculture SPS and more by labeling, documentation, shelf-life logistics, and importer program requirements.
Market RoleDomestic consumer market with significant local manufacturing; imports mainly serve niche/specialty segments
Domestic RoleStaple packaged bakery product category for household and foodservice use, with both industrial packaged loaves and artisanal panaderías serving demand
SeasonalityYear-round production and availability; demand is influenced more by promotions and holidays than by agricultural seasonality.
Specification
Primary VarietyGranary-style whole-grain seeded sliced loaf (pan integral con granos/semillas)
Physical Attributes
- Sliced pan loaf format
- Visible grains/seeds or coarse whole-grain appearance (product-dependent)
- Moisture and softness retention are key acceptance attributes for packaged bread
Compositional Metrics
- Label-declared dietary fiber and sodium are commonly used as buyer/consumer specification checkpoints under Mexico’s prepackaged food labeling rules (NOM-051).
Packaging
- Primary: sealed plastic film bag with date/lot coding
- Secondary: corrugated cartons or reusable trays for distribution and store replenishment
Supply Chain
Value Chain
- Ingredient sourcing (wheat flour, whole grains, seeds) → mixing → fermentation/proofing → baking → cooling → slicing → packaging → ambient distribution to retail and foodservice
Temperature
- Ambient distribution is common; avoiding heat and excess humidity reduces mold growth and quality loss during transport and store handling.
Shelf Life
- Shelf life is constrained by staling and mold; packaging integrity and preservative strategy (where used) are critical for longer distribution distances and for border delays.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-compliance with Mexico’s mandatory prepackaged food labeling rules (NOM-051)—including Spanish labeling content, ingredient/additive declarations, allergen statements, and required nutrition information—can trigger border holds, relabeling orders, fines, shipment delays, or refusal for commercial sale.Run a pre-shipment label conformity review against NOM-051 with the importer; lock a relabeling workflow (if needed) and confirm any COFEPRIS sanitary import authorization requirements in advance via VUCEM.
Documentation Gap MediumMismatch between product description, HS classification, sanitary authorization status, and commercial documents can delay validation of the pedimento and slow release, consuming shelf life and increasing landed cost.Align invoice/packing list/label claims with the intended tariff classification and COFEPRIS pathway; use a customs broker checklist and pre-validate document templates before the first shipment.
Logistics MediumBorder dwell time and inland distribution delays can materially reduce remaining shelf life for packaged bread, increasing staling/mold risk and retailer rejection exposure—particularly for imported granary bread positioned as ‘fresh’ or with shorter best-before windows.Ship with conservative remaining shelf-life at arrival, use humidity/heat protection in transit, and agree retailer receiving specifications (minimum remaining shelf life) before shipment.
Food Safety MediumAllergen mislabeling (wheat/gluten and potential seed allergens such as sesame) and inconsistent ingredient/additive declarations are high-impact compliance and recall risks for packaged granary bread.Implement robust allergen control and label-version control; verify ingredient and additive declarations match formulation and NOM-051 expectations before printing and before each production run.
FAQ
Which labeling rule is the main compliance checkpoint for packaged granary bread sold in Mexico?NOM-051-SCFI/SSA1-2010 is the main reference for mandatory labeling of prepackaged foods in Mexico, including Spanish labeling content, ingredients, allergen declarations, and required nutrition information.
Can imported packaged bread require a sanitary import permit in Mexico?Yes. COFEPRIS administers sanitary import procedures for foods and related products, and a sanitary import permit/notice may be required depending on the product’s classification and import conditions. Importers should confirm the correct pathway with COFEPRIS and file through the official channels (including VUCEM where applicable).
How are Mexico trade filings coordinated when non-tariff authorizations are involved?Mexico’s VUCEM platform is used to submit information electronically for multiple government agencies’ non-tariff requirements prior to customs clearance, helping coordinate authorizations and reduce duplication in import processing.
Sources
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