Heavy Cream Suppliers & Prices in Argentina — Market Overview 2026
Parent Product
Fresh Cream
Derived Products
Toffee, Fudge, Alfredo Sauce, Clotted Cream, +9
Raw Materials
Cow Milk
HS Code
040150
Last Updated
2026-09-17
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Argentina are summarized.
- 4 export partner companies and 1 import partner companies are mapped for Heavy Cream in Argentina.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-17.
Heavy Cream Export Supplier Intelligence, Price Trends, and Trade Flows in Argentina
4 export partner companies are tracked for Heavy Cream in Argentina. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Heavy Cream export intelligence in Argentina, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040150.
Scatter points are sampled from 77.4% of the full transaction dataset.
Sample Export Supplier Transaction Records for Heavy Cream in Argentina
5 sampled Heavy Cream transactions in Argentina include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Heavy Cream sampled transaction unit prices by date in Argentina: 2026-02-05: 2.98 USD / kg, 2026-01-20: 2.96 USD / kg, 2026-01-15: 0.58 USD / kg, 2026-01-13: 2.99 USD / kg, 2026-01-13: 2.99 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-05 | NAT* ******* *** ****** **** ************ *** ********** *** ******* ** ****** ** **** ************ *** ********* ** ******* ***** ******** * *** ** ***** * | 2.98 USD / kg | (Argentina) | (Uruguay) | |
| 2026-01-20 | NAT* ******* *** ****** **** ************ *** ********** *** ******* ** ****** ** **** ************ *** ********* ** ******* ***** ******** * *** ** ***** * | 2.96 USD / kg | (Argentina) | (Uruguay) | |
| 2026-01-15 | LAS ****** ** ******* ********** ** ********* **** ******** * ***** * * ** *** ** ********* ** ******** ****** ******** ** ** * ** ***** ***** * **** ******** *** *********** *** ******* ** ****** ** **** ************ ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ****** | 0.58 USD / kg | (Argentina) | (Uruguay) | |
| 2026-01-13 | NAT* ******* *** ****** **** ************ *** ********** *** ******* ** ****** ** **** ************ *** ********* ** ******* ***** ******** * *** ** ***** * | 2.99 USD / kg | (Argentina) | (Uruguay) | |
| 2026-01-13 | NAT* ******* *** ****** **** ************ *** ********** *** ******* ** ****** ** **** ************ *** ********* ** ******* ***** ******** * *** ** ***** * | 2.99 USD / kg | (Argentina) | (Uruguay) |
Top Heavy Cream Export Suppliers and Companies in Argentina
Review leading exporter profiles and benchmark them against 4 total export partner companies tracked for Heavy Cream in Argentina. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Argentina)
Latest Export Transaction: 2026-08-17
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Argentina)
Latest Export Transaction: 2026-08-17
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Argentina)
Latest Export Transaction: 2026-08-17
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Argentina)
Latest Export Transaction: 2026-08-17
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Argentina Export Partner Coverage
4 companies
Total export partner company count is a core signal of Argentina export network depth for Heavy Cream.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Heavy Cream partner concentration, capacity signals, and trade relevance in Argentina.
Sourcing diagnosis
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Heavy Cream Import Buyer Intelligence and Price Signals in Argentina: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Heavy Cream in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Heavy Cream in Argentina
5 sampled Heavy Cream import transactions in Argentina provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Heavy Cream sampled import transaction unit prices by date in Argentina: 2025-12-20: 2.16 USD / kg, 2025-12-10: 2.16 USD / kg, 2025-12-02: 2.16 USD / kg, 2025-11-26: 2.16 USD / kg, 2025-11-18: 2.16 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-20 | LAS ****** *** ** ********* ** ******** ****** ******** ** ** * ** ***** ***** * **** ******** *** *********** *** ******* ** ****** ** **** ************ ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ****** | 2.16 USD / kg | (-) | (-) | - | |
| 2025-12-10 | LAS ****** *** ** ********* ** ******** ****** ******** ** ** * ** ***** ***** * **** ******** *** *********** *** ******* ** ****** ** **** ************ ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ****** | 2.16 USD / kg | (-) | (-) | - | |
| 2025-12-02 | LAS ****** *** ** ********* ** ******** ****** ******** ** ** * ** ***** ***** * **** ******** *** *********** *** ******* ** ****** ** **** ************ ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ****** | 2.16 USD / kg | (-) | (-) | - | |
| 2025-11-26 | LAS ****** *** ** ********* ** ******** ****** ******** ** ** * ** ***** ***** * **** ******** *** *********** *** ******* ** ****** ** **** ************ ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ****** | 2.16 USD / kg | (-) | (-) | - | |
| 2025-11-18 | LAS ****** *** ** ********* ** ******** ****** ******** ** ** * ** ***** ***** * **** ******** *** *********** *** ******* ** ****** ** **** ************ ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ****** | 2.16 USD / kg | (-) | (-) | - |
Top Heavy Cream Buyers, Importers, and Demand Partners in Argentina
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Heavy Cream in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Argentina)
Latest Import Transaction: 2026-08-17
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Argentina Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Heavy Cream in Argentina.
Use Supply Chain Intelligence analytics and company profiles to identify active Heavy Cream importers, distributors, and buyer networks in Argentina.
Annual Import Value, Volume, and Demand Size for Heavy Cream in Argentina (HS Code 040150)
Track 1 years of Heavy Cream import volume and value in Argentina to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 1,361,642 | 3,364,725 USD |
Top Origin Supplier Countries Supplying Heavy Cream to Argentina (HS Code 040150) in 2024
For 2024, compare import volume and value across the top 1 origin supplier countries supplying Heavy Cream to Argentina.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Uruguay | 1,361,641.74 | 3,364,724.81 USD |
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormChilled / UHT Liquid
Industry PositionValue-Added Dairy Product (Foodservice and Food Manufacturing Ingredient)
Market
Heavy cream (crema de leche), including UHT and ultrapasteurized formats, is a regulated dairy product in Argentina under the Código Alimentario Argentino (CAA), which classifies cream by milkfat content and requires labeling of the milkfat percentage. Argentina is a major milk-producing country with a large domestic dairy market and a meaningful export sector; cream is produced from domestic raw milk and used widely as an ingredient for bakery, confectionery, ice cream, and foodservice. The main dairy production and processing base is concentrated in the Pampas/Central region (notably Santa Fe, Córdoba, Buenos Aires, and Entre Ríos), where both large processors and many SMEs operate. For export, SENASA certifies dairy products and requires origin from SENASA-approved establishments with destination-specific certificates, and market access can be constrained by animal-health status and importer requirements.
Market RoleMajor domestic dairy producer with export capability (cream produced primarily from domestic milk supply; exports are destination- and certification-dependent)
Domestic RoleDomestic dairy ingredient and retail dairy product; important input for foodservice and food manufacturing (e.g., bakery and ice cream)
Specification
Physical Attributes
- CAA identity recognizes cream as an emulsion of milkfat in water; for ultrapasteurized cream, sensory expectations include white to slightly yellow color and characteristic mild flavor/odor without rancidity or acidity.
Compositional Metrics
- Cream is classified by milkfat content (low/regular/high) under CAA identity standards.
- Labeling in Argentina must declare milkfat percentage; CAA allows the optional designation “Crema Doble” when milkfat is >40% m/m and “Crema para Batir” when milkfat is >35% m/m (as applicable to the cream type).
Grades
- CAA distinguishes cream types by thermal process (pasteurized, стерilized, UAT/UHT, and ultrapasteurized) and applies identity/quality parameters accordingly.
Packaging
- CAA requires food-grade packaging suitable for intended storage conditions; ultrapasteurized cream must be hermetically packaged and kept chilled (≤8°C) post-packaging until sale.
- For industrial bulk cream transport between dairy establishments, CAA requires isothermal tanks and temperature controls (typically ≤8°C in transport, with an arrival temperature limit specified).
Supply Chain
Value Chain
- Raw milk collection (farm) → chilling/quality checks → dairy plant reception → centrifugal separation/standardization to target milkfat → pasteurization/UHT/ultrapasteurization (format-dependent) → cooling (chilled formats) → packaging → refrigerated distribution (as applicable) → foodservice/industry/retail
Temperature
- CAA specifies chilled handling requirements for cream, including cold storage expectations (e.g., cream generally kept ≤5°C, with exceptions for certain shelf-stable formats) and industrial bulk cream handled at chilled temperatures with defined limits.
- CAA defines ultrapasteurized cream as processed at high temperature for a minimum time (or equivalent) and immediately cooled to <5°C; post-packaging it is maintained chilled (≤8°C) until sale.
Shelf Life
- Shelf-life and channel suitability depend strongly on format: pasteurized/chilled products require continuous cold chain, while UHT/UAT “larga vida” formats can be stored at ambient temperature prior to opening under CAA definitions.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Animal Health HighMarket access for Argentine dairy (including cream) can be blocked or restricted by importing countries based on foot-and-mouth disease (FMD) status and related sanitary requirements; SENASA explicitly notes some dairy export destinations are closed due to Argentina’s FMD-related status considerations.Prioritize destinations with agreed certificate models and established trade relationships; monitor SENASA and WOAH/OMSA updates on FMD zoning/status and destination-specific requirements before shipment.
Logistics MediumCold-chain failures (temperature excursions) and reefer capacity/freight volatility can lead to quality loss, shipment claims, or rejection, especially for chilled formats and long-haul routes.Use validated cold-chain SOPs (pre-cooling, continuous temperature logging, reefer set-point verification) and align incoterms/insurance to cold-chain risk allocation.
Regulatory Compliance MediumMislabeling of milkfat percentage or incorrect product denomination by process type (e.g., UHT/UAT vs. ultrapasteurized) can trigger non-compliance in the domestic market and complicate export documentation alignment.Audit labels and specifications against CAA requirements (including milkfat declaration and permitted optional designations such as “Crema Doble” and “Crema para Batir”) and align product specs with the destination certificate model.
Documentation Gap MediumExporter documentation and establishment approval gaps (e.g., not being correctly SENASA-habilitated for a destination, or missing pre-listing inclusion) can delay clearance or prevent shipment.Validate SENASA establishment status for international dairy transit and confirm destination pre-listing/audit requirements early in the sales cycle.
Labor & Social
- Operational and compliance risk linked to informal practices in parts of the SME dairy processing base in core dairy provinces; this can affect audit readiness, documentation consistency, and implementation of standardized quality systems.
Standards
- HACCP (destination-dependent; SENASA notes certain markets may require HACCP recognized by SENASA for dairy exports).
FAQ
How does Argentina’s food code define and label heavy cream (crema de leche) by fat content?Argentina’s Código Alimentario Argentino (CAA) classifies cream by milkfat content (e.g., low/regular/high) and requires the milkfat percentage to be declared on the main label. The CAA allows the optional designation “Crema Doble” when milkfat is above 40% m/m and “Crema para Batir” when milkfat is above 35% m/m, as applicable to the cream type.
Can pasteurized cream in Argentina contain stabilizers or other additives?Under the CAA framework reflected in the cream identity standards, pasteurized cream does not accept the addition of additives or processing aids, while sterilized and UHT (UAT/UHT) cream may use certain permitted stabilizers/thickeners and stabilizing salts within specified limits.
Which authority certifies Argentine dairy exports such as cream, and what is a key compliance prerequisite?SENASA certifies exports of dairy products from Argentina according to the requirements of each destination country. A key prerequisite is that the product must be produced in an establishment that is registered and habilitated by SENASA for international transit of dairy products, and destination access may require additional steps such as pre-listing or audits.
Sources
Other Heavy Cream Country Markets for Supplier, Export, and Price Comparison from Argentina
Compare Heavy Cream supplier coverage, trade flows, and price benchmarks across countries related to Argentina.
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Related Heavy Cream Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Heavy Cream.
Parent product: Fresh Cream
Derived products: Toffee, Fudge, Alfredo Sauce, Clotted Cream, Toffee Apple, Toffee Pudding, Sour Cream, Chocolate Truffles, Whipping Cream, Panna Cotta, Rice Pudding, Chocolate Mousse, Cheddar Sauce
Raw materials: Cow Milk
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