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Lecithin Suppliers & Prices in Canada — Market Overview 2026

Derived Products
Whipped Dessert Powder, White Chocolate, Almond Milk Drink, Belgian Chocolate Collection, +13
HS Code
292320
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
  • Canada Lecithin market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Canada are summarized.
  • 12 export partner companies and 15 import partner companies are mapped for Lecithin in Canada.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-29.

Lecithin Export Supplier Intelligence, Price Trends, and Trade Flows in Canada

12 export partner companies are tracked for Lecithin in Canada. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Lecithin export intelligence in Canada, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 292320.
Scatter points are sampled from 71.4% of the full transaction dataset.

Sample Export Supplier Transaction Records for Lecithin in Canada

5 sampled Lecithin transactions in Canada include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Lecithin sampled transaction unit prices by date in Canada: 2026-05-22: 20.83 USD / kg, 2026-05-15: 27.33 USD / kg, 2026-05-07: 20.83 USD / kg, 2026-04-22: 25.00 USD / kg, 2026-02-25: 5.00 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-22[레시** **** ************ ********20.83 USD / kg (Canada) (South Korea)
2026-05-15[레시** **** ************ ********27.33 USD / kg (Canada) (South Korea)
2026-05-07[레시** **** ************ ********20.83 USD / kg (Canada) (South Korea)
2026-04-22[레시** ** *** *** ** ************ ****** ******** *** ******25.00 USD / kg (Canada) (South Korea)
2026-02-25COR** ********* *** ********* **** ********** ***** ******** *** ******* ************ ******** ******** ** ******** *********** **********5.00 USD / kg (Canada) (Kazakhstan)

Top Lecithin Export Suppliers and Companies in Canada

Review leading exporter profiles and benchmark them against 12 total export partner companies tracked for Lecithin in Canada. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Canada)
Latest Export Transaction: 2026-05-29
Industries: Others
Value Chain Roles: Trade
(Canada)
Latest Export Transaction: 2026-05-29
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsOthers
(Canada)
Latest Export Transaction: 2026-05-29
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Canada)
Latest Export Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Canada)
Latest Export Transaction: 2026-05-29
Sales Revenue: USD 10M - 50M
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Canada)
Latest Export Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Canada Export Partner Coverage
12 companies
Total export partner company count is a core signal of Canada export network depth for Lecithin.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Lecithin partner concentration, capacity signals, and trade relevance in Canada.

Annual Export Value, Volume, and Supplier Market Size for Lecithin in Canada (HS Code 292320)

Analyze 3 years of Lecithin export volume and value in Canada to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20244,316,2594,945,999 USD
20235,408,2957,499,607 USD
20225,247,3484,882,388 USD

Top Destination Markets for Lecithin Exports from Canada (HS Code 292320) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Lecithin exports from Canada.
RankCountryVolumeValue
1United States3,935,848.0464,703,502.38 USD
2Mexico117,71674,991.249 USD
3Bangladesh45,81929,101.921 USD
4China40,52925,759.483 USD
5Switzerland40,47025,749.989 USD

Lecithin Import Buyer Intelligence and Price Signals in Canada: Buyers, Demand, and Trade Partners

15 import partner companies are tracked for Lecithin in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Lecithin in Canada

5 sampled Lecithin import transactions in Canada provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Lecithin sampled import transaction unit prices by date in Canada: 2025-12-02: 7.85 USD / kg, 2025-09-13: 1.92 USD / kg, 2025-08-12: 1.88 USD / kg, 2025-07-29: 4.48 USD / kg, 2025-07-28: 1.88 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-02LEC***** ** ****7.85 USD / kg (-) (-)-
2025-09-13STA********* **** ******** ******** ****** ***1.92 USD / kg (-) (-)-
2025-08-12STA********* **** ******** ******** ****** ***1.88 USD / kg (-) (-)-
2025-07-29DE ***** ********* ******** ******4.48 USD / kg (-) (-)-
2025-07-28STA********* **** ******** ******** ****** ***1.88 USD / kg (-) (-)-

Top Lecithin Buyers, Importers, and Demand Partners in Canada

Review leading buyer profiles and compare them with 15 total import partner companies tracked for Lecithin in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Canada)
Latest Import Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Canada)
Latest Import Transaction: 2026-05-29
Industries: Others
Value Chain Roles: Trade
(Canada)
Latest Import Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingTrade
(Canada)
Latest Import Transaction: 2026-05-29
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
(Canada)
Latest Import Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Canada)
Latest Import Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
Canada Import Partner Coverage
15 companies
Import partner company count highlights demand-side visibility for Lecithin in Canada.
Use Supply Chain Intelligence analytics and company profiles to identify active Lecithin importers, distributors, and buyer networks in Canada.

Annual Import Value, Volume, and Demand Size for Lecithin in Canada (HS Code 292320)

Track 3 years of Lecithin import volume and value in Canada to assess demand growth and market momentum.
YearVolumeValue
2024109,910,16938,819,466 USD
202328,076,36844,821,674 USD
20228,962,20037,026,722 USD

Top Origin Supplier Countries Supplying Lecithin to Canada (HS Code 292320) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Lecithin to Canada.
RankCountryVolumeValue
1United States86,566,37618,154,354.54 USD
2India3,081,446.4064,688,120.009 USD
3Germany782,070.9953,942,619.804 USD
4Brazil868,7873,576,458.181 USD
5Spain414,576.7442,329,111.778 USD

Classification

Product TypeIngredient
Product FormLiquid or Powder
Industry PositionFood Additive / Functional Ingredient

Market

Lecithin in Canada is primarily used as an emulsifier and functional processing ingredient in industrial food manufacturing, including bakery, confectionery/chocolate, and fats-and-oils applications. The Canadian market functions mainly as a domestic consumption market supplied through imports and domestic oilseed-processing value chains where lecithin can be recovered during edible-oil processing. Market access is shaped by Health Canada food additive permissions and CFIA food safety and labeling enforcement, with particular attention to allergen management for soy- or egg-derived lecithin. Buyer programs commonly require batch traceability and documentation supporting specifications and any voluntary claims (e.g., identity-preserved sourcing) used in downstream products.
Market RoleDomestic consumption market; supplied via imports and domestic oilseed-processing value chains
Domestic RoleB2B functional ingredient for Canadian food manufacturing formulations

Specification

Primary VarietySoy lecithin
Secondary Variety
  • Sunflower lecithin
  • Canola (rapeseed) lecithin
  • Egg lecithin
Physical Attributes
  • Viscosity/flow behavior (notably for liquid grades) affects pumping, dosing, and blending performance in Canadian manufacturing environments
  • Color and odor are common acceptance parameters for food-grade applications
Compositional Metrics
  • Moisture and oxidation-related stability parameters are often included in buyer specifications
  • Residual solvent and contaminant specifications may apply depending on processing method and intended use
Grades
  • Food-grade standard lecithin
  • De-oiled lecithin (powdered)
  • Fractionated lecithin (tailored functionality)
  • Allergen-controlled / identity-preserved grades (buyer-program dependent)
Packaging
  • Liquid: drums or IBC totes
  • Powder: multiwall bags or lined cartons
  • Bulk shipments via tank/tote programs (supplier-dependent)

Supply Chain

Value Chain
  • Oilseed crushing / edible-oil processing (degumming) → lecithin recovery → standardization/fractionation → packaging → ingredient distributor/importer → food manufacturer blending and use
Temperature
  • Liquid lecithin handling may require temperature management to maintain pumpability; avoid freezing and excessive heat exposure
  • Powdered/de-oiled lecithin requires dry storage to prevent caking and quality loss
Shelf Life
  • Quality is sensitive to oxidation and storage conditions; buyer programs commonly use FIFO and lot-level traceability for shelf-life management
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighIf lecithin’s intended use conditions, specification, or labeling (including allergen-related elements where applicable) are not aligned with Canadian requirements, shipments can face enforcement action such as delays, detention, relabeling demands, or removal from sale.Pre-validate intended use against Health Canada permitted additive references (as applicable), align labeling/specs for the Canadian market, and maintain lot-level documentation and allergen controls.
Allergen Management MediumSoy- or egg-derived lecithin and potential cross-contact can create allergen compliance and customer-approval risk if the allergen profile is not controlled and communicated consistently through the supply chain.Implement supplier allergen statements, segregation where needed, and batch-level traceability with periodic verification testing/audits as required by customers.
Sustainability MediumBuyer and investor scrutiny of land-use change and deforestation exposure in upstream oilseed supply chains can disrupt sourcing choices or require additional due-diligence documentation for imported lecithin.Use origin mapping and responsible-sourcing documentation (supplier declarations, traceability evidence) for higher-risk origins and align with customer sustainability requirements.
Labor And Human Rights MediumCanada’s forced labor restrictions and corporate reporting expectations increase compliance risk for lecithin sourced from supply chains with weak labor governance or limited transparency.Conduct supplier due diligence and maintain documentation supporting labor compliance and traceability for upstream agricultural and processing stages.
Logistics LowCold-weather logistics within Canada can increase viscosity for liquid lecithin and create unloading/handling delays if temperature management is insufficient; multimodal disruptions can also affect delivered timing.Specify temperature-handling requirements in contracts, plan winter logistics contingencies, and use validated packaging/handling SOPs for the grade shipped.
Sustainability
  • Upstream oilseed sourcing risk screening (notably soy-linked land-use change/deforestation exposure for imported supply chains)
  • Responsible solvent/processing-chemical management and disclosure expectations for food ingredient buyers
  • Sustainability documentation requests (buyer-program dependent) for identity-preserved or responsible-sourcing claims
Labor & Social
  • Forced labor and child labor due-diligence expectations for upstream agricultural supply chains and ingredient processors supplying the Canadian market
  • Supplier transparency and social-compliance documentation needs can increase onboarding time for new origin countries or processors
Standards
  • FSSC 22000
  • BRCGS
  • SQF
  • ISO 22000

FAQ

Which Canadian authorities are most relevant for importing lecithin used in food manufacturing?Health Canada provides the reference framework for permitted food additive uses, while the Canadian Food Inspection Agency (CFIA) oversees food safety and labeling enforcement. The Canada Border Services Agency (CBSA) manages customs clearance for imported shipments.
What are common compliance pitfalls for lecithin shipments entering the Canadian market?Common pitfalls include using a lecithin grade for an intended use that is not aligned with applicable Canadian requirements, inconsistent allergen information for soy- or egg-derived lecithin, and weak lot-level documentation for specifications and any voluntary claims used downstream.
Is Halal or Kosher certification required for lecithin in Canada?It is not generally required for market entry, but it can be a customer requirement in specific retail or foodservice programs. When requested, acceptance depends on the certification program and the lecithin’s source material and processing controls.

Other Lecithin Country Markets for Supplier, Export, and Price Comparison from Canada

Compare Lecithin supplier coverage, trade flows, and price benchmarks across countries related to Canada.
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