Lecithin Suppliers & Prices in Cyprus — Market Overview 2026
Derived Products
White Chocolate, Whipped Dessert Powder, Chocolate Bar, Belgian Chocolate Collection, +13
HS Code
292320
Last Updated
2026-10-19
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Cyprus are summarized.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-19.
Lecithin Export Supplier Intelligence, Price Trends, and Trade Flows in Cyprus
2 export partner companies are tracked for Lecithin in Cyprus. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Lecithin export intelligence in Cyprus, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 292320.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.
Sample Export Supplier Transaction Records for Lecithin in Cyprus
5 sampled Lecithin transactions in Cyprus include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Lecithin sampled transaction unit prices by date in Cyprus: 2026-02-05: 1.30 USD / kg, 2026-02-05: 2.26 USD / kg, 2025-12-26: 17.71 USD / kg, 2025-12-26: 17.16 USD / kg, 2025-12-26: 17.79 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-05 | IBC** **** *** ******** ****** ********* ******** ***** ** ** ** ***** *** * *** ** * *** * *** * | 1.30 USD / kg | (Cyprus) | (United States) | |
| 2026-02-05 | IBC** *** *** ******** ****** ********* ******** ***** ** * * ***** *** * *** ** * ** *** * | 2.26 USD / kg | (Cyprus) | (United States) | |
| 2025-12-26 | БИО********* ******** ******* * **** *** ********* ******* * *********** ******** **** ** ******* ** ***** | 17.71 USD / kg | (Cyprus) | (Kazakhstan) | |
| 2025-12-26 | БИО********* ******** ******* * **** *** ********* ******* * ************ ******** **** ** ******* *** ***** | 17.16 USD / kg | (Cyprus) | (Kazakhstan) | |
| 2025-12-26 | БИО********* ******** ******* * **** *** ********* ******* * ************ ******** **** ** ******* *** ***** | 17.79 USD / kg | (Cyprus) | (Kazakhstan) |
These 5 rows are a sample — open Lecithin transactions in Cyprus on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.
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Top Lecithin Export Suppliers and Companies in Cyprus
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Lecithin in Cyprus. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Cyprus)
Latest Export Transaction: 2026-09-19
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Cyprus)
Latest Export Transaction: 2026-09-19
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Packaging, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Cyprus Export Partner Coverage
2 companies
Total export partner company count is a core signal of Cyprus export network depth for Lecithin.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Lecithin partner concentration, capacity signals, and trade relevance in Cyprus.
Tridge Ark · Sourcing Feasibility Check
Could you be importing Lecithin from Cyprus yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
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Lecithin Import Buyer Intelligence and Price Signals in Cyprus: Buyers, Demand, and Trade Partners
Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Lecithin buyer demand, partner density, and downstream channels in Cyprus.
Annual Import Value, Volume, and Demand Size for Lecithin in Cyprus (HS Code 292320)
Track 3 years of Lecithin import volume and value in Cyprus to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 7,395 | 57,824 USD |
| 2023 | 16,348 | 107,505 USD |
| 2022 | 8,136 | 42,901 USD |
Top Origin Supplier Countries Supplying Lecithin to Cyprus (HS Code 292320) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Lecithin to Cyprus.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Greece | 5,458 | 32,752.833 USD |
| 2 | United States | 167 | 14,516.887 USD |
| 3 | Italy | 1,600 | 3,885.746 USD |
| 4 | Spain | 74 | 2,124.713 USD |
| 5 | Poland | 82 | 1,477.449 USD |
Tridge Ark · Export Feasibility Check
Your Lecithin — could it sell to these buyers in Cyprus?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
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Classification
Product TypeIngredient
Product FormBulk ingredient (liquid or powder)
Industry PositionFood Additive (Emulsifier/Antioxidant)
Market
Lecithins (E 322) in Cyprus function primarily as imported food-industry inputs used as emulsifiers and processing aids across multiple food categories permitted under EU rules. As an EU Member State, Cyprus applies the EU food-additives framework, with placing-on-market dependent on compliance with the EU positive list and specifications. The market is structured around local importers/distributors supplying food manufacturers and packers, rather than around domestic extraction or large-scale processing. Upstream sourcing (e.g., soy-derived lecithin) can introduce added compliance requirements on traceability, allergens, and sustainability due diligence for EU-facing supply chains.
Market RoleImport-dependent ingredient market within the EU single market
Domestic RoleIndustrial input for local food manufacturing (emulsification, viscosity control, dispersibility) and for ingredient distribution to domestic processors
Specification
Primary VarietyE 322 (Lecithins) - typically vegetable-origin lecithins marketed as food additives in the EU
Secondary Variety
- Soy lecithin (INS 322(i) / E 322)
- Sunflower lecithin (E 322)
- Rapeseed lecithin (E 322)
- Egg lecithin (E 322)
- Partially hydrolysed lecithin (INS 322(ii) / E 322)
Physical Attributes
- Supplied as viscous liquid fractions, granular material, or deoiled powder depending on application
- Oxidation sensitivity requires appropriate storage (heat and oxygen control) to protect functionality
Compositional Metrics
- Phospholipid fraction / acetone-insoluble matter (common quality identifier in specifications)
- Moisture and insoluble impurities control for process performance
- Oxidation indicators (e.g., peroxide-related quality checks) and absence of off-odours are commonly monitored
Grades
- Food additive grade compliant with Regulation (EU) No 231/2012 specifications (E 322)
- Food additive grade aligned with FAO/WHO JECFA specifications (FAO Combined Compendium of Food Additive Specifications)
Packaging
- Liquid: food-grade drums or intermediate bulk containers (IBCs) for industrial use
- Powder/deoiled: food-grade lined bags suitable for dry storage and handling
Supply Chain
Value Chain
- Manufacturer (EU or non-EU) -> EU ingredient distributor/importer -> Cyprus importer/distributor -> storage -> sale to food manufacturers/packers
Temperature
- Store in cool, dry conditions and avoid prolonged heat exposure to reduce oxidation and viscosity drift
Atmosphere Control
- Keep containers tightly closed; minimize oxygen exposure during handling, especially for liquid lecithin
Shelf Life
- Shelf-life and performance are sensitive to oxidation and handling hygiene; FIFO and sealed storage are important
Freight IntensityLow
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliance with EU food additive authorisation/specifications for E 322, or mis-declaration of lecithin source affecting allergen/GMO documentation, can block placing the product on the Cyprus/EU market and trigger rejection, withdrawal, or recall actions.Use an EU-compliant specification dossier and batch CoA aligned to Regulation (EU) No 231/2012; confirm source (soy/sunflower/egg) and provide allergen and (if relevant) GMO traceability/label documentation before shipment.
Food Safety MediumAllergen-related compliance risk exists when lecithin is soy- or egg-derived; incomplete allergen communication can cause downstream labelling non-compliance for Cyprus food manufacturers.Provide an allergen statement tied to the specific raw material source and ensure consistent documentation flow to customers under Regulation (EU) No 1169/2011.
Sustainability MediumSoy-derived lecithin may face heightened sustainability due diligence scrutiny in the EU context due to deforestation-free product requirements for commodities in scope, potentially affecting supplier selection and documentation workload.Map origin and ensure the supplier can support EU deforestation-related due diligence requests when applicable (origin traceability, legality, and deforestation-free assurances aligned to EU requirements).
Logistics MediumCyprus relies heavily on seaborne import logistics; freight disruption or cost spikes can delay replenishment and increase landed ingredient costs, impacting production continuity for domestic manufacturers.Maintain safety stock at the Cyprus importer level and diversify supply routes via multiple EU distribution hubs when feasible.
Sustainability
- Soy supply-chain deforestation and forest-degradation risk screening for soy-derived inputs; EU deforestation-free due diligence obligations can be relevant for soy and certain derived products placed on the EU market.
- Supplier sustainability declarations increasingly requested by EU-facing customers for oilseed-derived ingredients.
Labor & Social
- Upstream land-use and community-rights concerns have been associated with agricultural expansion in some soy-producing regions; Cyprus buyers may face customer-driven social compliance questionnaires when sourcing soy-derived lecithin.
Standards
- FSSC 22000
- BRCGS Food Safety
- IFS Food
- ISO 22000
FAQ
Is lecithin (E 322) permitted for use in foods in Cyprus?Yes. Cyprus applies EU food additives rules as an EU Member State, and lecithins are regulated as a food additive (E 322) under the EU framework. Products placed on the market must comply with the EU authorisation conditions and the applicable specifications for food additives.
What are the main labelling and allergen considerations for lecithin in Cyprus?If lecithin is derived from allergenic sources such as soybeans or eggs, that allergen must be communicated for downstream food labelling under EU food information rules. Importers and food manufacturers typically request an allergen statement identifying the lecithin source to support compliant ingredient lists.
What documentation do Cyprus importers typically need for food-grade lecithin?A typical document pack includes standard customs/shipping documents plus a batch Certificate of Analysis and a product specification confirming E 322 identity and compliance with EU additive specifications. Depending on the source, additional documentation may be needed for allergen communication and (for soy-derived supply chains where relevant) GMO traceability and labelling requirements.
Sources
Tridge Ark · Export & Sourcing Feasibility Checks
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Related Lecithin Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Lecithin.
Derived products: White Chocolate, Whipped Dessert Powder, Chocolate Bar, Belgian Chocolate Collection, Sandwich Thins, Chocolate Hazelnut Spread, Almond Milk Drink, Ready-to-Drink Protein Shake, Chocolate Baking Drops, Protein Bars, Milk Chocolates, Gluten-Free Chocolate Spread, Nutrient Powder, Chocolate Rice Cakes, Protein Pudding, Chocolate Chips, Chocolate Biscuit Bars
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