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Lecithin Suppliers & Prices in South Korea — Market Overview 2026

Derived Products
Chocolate Baking Drops, Chocolate Bar, Chocolate Biscuit Bars, Chocolate Chips, +13
HS Code
292320
Last Updated
2026-07-23
Key takeaways for search and sourcing teams
  • South Korea Lecithin market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for South Korea are summarized.
  • 42 export partner companies and 8 import partner companies are mapped for Lecithin in South Korea.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-23.

Lecithin Export Supplier Intelligence, Price Trends, and Trade Flows in South Korea

42 export partner companies are tracked for Lecithin in South Korea. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Lecithin export intelligence in South Korea, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 292320.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Lecithin in South Korea

5 sampled Lecithin transactions in South Korea include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Lecithin sampled transaction unit prices by date in South Korea: 2026-02-03: 2.90 USD / kg, 2025-11-14: 3.44 USD / kg, 2025-11-14: 3.44 USD / kg, 2025-11-03: 1.46 USD / kg, 2025-10-21: 1.15 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-03ORG**** *** ***** ******** *** **** ******* ** ****2.90 USD / kg (South Korea) (United States)
2025-11-14ORG**** ********* ***** ********3.44 USD / kg (South Korea) (United States)
2025-11-14ORG**** ********* ***** ********3.44 USD / kg (South Korea) (United States)
2025-11-03"TC********* ********** *** ********* ******* ******* **** ******* **************************1.46 USD / kg (South Korea) (Vietnam)
2025-10-21LEC******1.15 USD / kg (South Korea) (United States)

Top Lecithin Export Suppliers and Companies in South Korea

Review leading exporter profiles and benchmark them against 42 total export partner companies tracked for Lecithin in South Korea. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(South Korea)
Latest Export Transaction: 2026-06-23
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(South Korea)
Latest Export Transaction: 2026-06-23
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(South Korea)
Latest Export Transaction: 2026-06-23
Industries: Food Packaging
Value Chain Roles: Others
(South Korea)
Latest Export Transaction: 2026-06-23
Employee Size: 101 - 500 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(South Korea)
Latest Export Transaction: 2026-06-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
(South Korea)
Latest Export Transaction: 2026-06-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale
South Korea Export Partner Coverage
42 companies
Total export partner company count is a core signal of South Korea export network depth for Lecithin.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Lecithin partner concentration, capacity signals, and trade relevance in South Korea.

Annual Export Value, Volume, and Supplier Market Size for Lecithin in South Korea (HS Code 292320)

Analyze 3 years of Lecithin export volume and value in South Korea to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024272,2749,877,587 USD
2023296,07212,454,943 USD
2022226,5368,988,776 USD

Top Destination Markets for Lecithin Exports from South Korea (HS Code 292320) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Lecithin exports from South Korea.
RankCountryVolumeValue
1China106,476.494,146,123 USD
2Germany9,379.5741,630,752 USD
3Thailand6,985.4081,518,940 USD
4United States5,665.52735,010 USD
5Japan102,286.7443,517 USD

Lecithin Import Buyer Intelligence and Price Signals in South Korea: Buyers, Demand, and Trade Partners

8 import partner companies are tracked for Lecithin in South Korea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 27.3% of the full transaction dataset.

Sample Import Transaction and Price Records for Lecithin in South Korea

5 sampled Lecithin import transactions in South Korea provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Lecithin sampled import transaction unit prices by date in South Korea: 2026-07-15: 1.70 USD / kg, 2026-07-13: 19.34 USD / kg, 2026-07-07: 38.00 USD / kg, 2026-07-06: 35.00 USD / kg, 2026-07-01: 1.93 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-15[레시** *************** ** *** ******** *** ********1.70 USD / kg (-) (-)-
2026-07-13[혼합*** **** ******************** *** ***19.34 USD / kg (-) (-)-
2026-07-07[레시** ** ************** ** ******** ************ ******** ** ****** ***38.00 USD / kg (-) (-)-
2026-07-06[유함***** ***** * ******************** *35.00 USD / kg (-) (-)-
2026-07-01[레시** *********** ********1.93 USD / kg (-) (-)-

Top Lecithin Buyers, Importers, and Demand Partners in South Korea

Review leading buyer profiles and compare them with 8 total import partner companies tracked for Lecithin in South Korea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(South Korea)
Latest Import Transaction: 2026-06-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
(South Korea)
Latest Import Transaction: 2026-06-23
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(South Korea)
Latest Import Transaction: 2026-06-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
(South Korea)
Latest Import Transaction: 2026-06-23
Industries: Food PackagingOthers
Value Chain Roles: Food ManufacturingLogisticsOthers
(South Korea)
Latest Import Transaction: 2026-06-23
Employee Size: 51 - 100 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogisticsRetailTrade
(South Korea)
Latest Import Transaction: 2026-04-15
Recently Import Partner Companies: 3
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Food ManufacturingTrade
South Korea Import Partner Coverage
8 companies
Import partner company count highlights demand-side visibility for Lecithin in South Korea.
Use Supply Chain Intelligence analytics and company profiles to identify active Lecithin importers, distributors, and buyer networks in South Korea.

Annual Import Value, Volume, and Demand Size for Lecithin in South Korea (HS Code 292320)

Track 1 years of Lecithin import volume and value in South Korea to assess demand growth and market momentum.
YearVolumeValue
20235,495,80730,011,420 USD

Top Origin Supplier Countries Supplying Lecithin to South Korea (HS Code 292320) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Lecithin to South Korea.
RankCountryVolumeValue
1United States733,763.58,786,316 USD
2Germany76,137.848,647,607 USD
3China2,574,0917,718,044 USD
4India776,437.77,029,578 USD
5Brazil1,154,8452,253,135 USD

Classification

Product TypeIngredient
Product FormLiquid / Powder
Industry PositionFood additive emulsifier (manufacturing ingredient)

Market

In South Korea (KR), lecithin is primarily a B2B manufacturing ingredient used as an emulsifier/processing aid across processed foods and nutrition products rather than a retail consumer staple. Market supply is import-dependent, with Korean importers/distributors typically handling compliance, specification documentation, and downstream application support for domestic food manufacturers. Imports are regulated under MFDS’s imported food safety management system, including importer/foreign facility registration and border inspection workflows under the Special Act on Imported Food Safety Control. Lecithin is also referenced in MFDS materials for health functional foods with marker-compound specifications (e.g., phospholipid as acetone-insoluble substance and phosphatidylcholine), which can influence buyer specifications for nutrition-oriented applications.
Market RoleImport-dependent consumer market (manufacturing ingredient)
Domestic RoleManufacturing input for processed foods and health/nutrition products

Specification

Primary VarietySoy lecithin
Secondary Variety
  • Egg yolk lecithin
  • Partially hydrolyzed lecithin
  • Sunflower lecithin
Physical Attributes
  • Food-grade lecithin is traded as a viscous liquid or as a powder/granule form, depending on refining/drying and intended application.
  • MFDS health functional food reference specifications describe acceptable appearance as having a characteristic color/flavor without off-taste or off-flavor.
Compositional Metrics
  • MFDS health functional food reference specifications: phospholipid (as acetone-insoluble substance) content thresholds and phosphatidylcholine minimums are used as marker-compound criteria for soybean/egg yolk lecithin in that context.
  • MFDS health functional food reference specifications: limits may include cholesterol maximum (for egg yolk lecithin), solvent residue limit (e.g., hexane), lead limit, and coliform negative.
Grades
  • Food additive grade aligned to identity/purity specifications (e.g., JECFA/Codex-aligned buyer specifications) and MFDS domestic standards framework for imported food/additives.
  • Health functional food ingredient specification context exists in MFDS references for lecithin used as a functional ingredient (separate from general processed-food additive use).
Packaging
  • Bulk liquid formats in drums/IBC totes and dry formats in multiwall bags are commonly used for industrial ingredient distribution (application-specific).

Supply Chain

Value Chain
  • Origin processing (oilseed degumming / phospholipid recovery) → refining/standardization → bulk packaging → sea freight → KR importer/distributor → specification/COA review and MFDS import declaration/inspection → downstream blending/formulation support → domestic food manufacturing
Temperature
  • Storage and handling typically emphasize protection from excessive heat and moisture to maintain functional performance (emulsification/dispersion).
Shelf Life
  • Quality retention is sensitive to oxidation and moisture pickup during storage; buyer specifications often focus on consistency of functional performance in end-use formulations.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighImport clearance and market access can be blocked or severely disrupted if MFDS flags non-compliance during border inspection or if a foreign food facility is subject to MFDS action (including import suspension scenarios MFDS describes, such as refusal/avoidance of on-site inspection or suspected hazard risk).Use an MFDS-aligned import compliance checklist: confirm foreign facility registration status where required, run pre-shipment spec/COA verification against buyer and MFDS-referenced standards, and maintain rapid-response documentation packs for border document review and sampling.
Logistics MediumSea-freight disruption (container availability, congestion, or rate spikes) can raise landed costs and delay ingredient availability for domestic manufacturers, especially for regular program volumes.Hold safety stock for critical SKUs, qualify multiple origins/suppliers, and consider alternate product forms (powder vs liquid) where technically feasible for the formulation.
Labeling MediumIf lecithin is soy- or egg-derived, allergen labeling obligations (soybeans/eggs) and cross-contact warning practices under MFDS labeling guidance can create enforcement or recall risk if documentation and labeling are incomplete or inconsistent.Require source-specific allergen statements (e.g., soy vs egg), validate label text with MFDS labeling guidance, and document shared-line cross-contact controls for downstream manufacturers.
Documentation Gap MediumGMO-related documentation and labeling treatment can become a friction point for soy-derived inputs because MFDS describes GMO labeling checks at import declaration and document review practices; gaps can trigger delays or relabeling actions.Maintain origin and processing/refining statements, identity-preserved certificates where applicable, and importer-ready documentation supporting the intended labeling treatment.
Sustainability MediumBuyer sustainability requirements may escalate scrutiny for soy-derived lecithin due to well-documented deforestation/conversion concerns and resource (water) risk exposure in major soy supply chains, potentially affecting supplier approval and audit intensity.Offer deforestation/conversion-free and traceability evidence where possible (supplier mapping, region-of-origin disclosures, and third-party sustainability programs) and prepare a risk narrative for high-risk origin regions.
Sustainability
  • Deforestation and land conversion risk screening in global soy supply chains (relevant when lecithin is soy-derived).
  • Supply resilience exposure from climate/water-stress risks in major soy origin regions (relevant when lecithin is soy-derived).

FAQ

What is the main regulatory gate for importing lecithin into South Korea for use in foods?MFDS manages imported foods and food additives under the imported food safety management system based on the Special Act on Imported Food Safety Control, including foreign facility oversight/registration (as applicable) and border inspection steps such as document review and testing before customs clearance.
Does South Korea have source-specific considerations (soy vs egg) that matter for lecithin buyers?Yes. MFDS labeling guidance lists soybeans and eggs among the foods subject to allergen labeling, which becomes relevant when lecithin is derived from soy or egg. MFDS health functional food references also distinguish soybean vs egg yolk lecithin with marker-compound specifications in that context.
What international reference exists for lecithin identity/purity and safety evaluation that Korean buyers may cite in specifications?WHO’s JECFA database lists lecithin (INS 322(i)) and partially hydrolyzed lecithin (INS 322) and references JECFA specifications published in the FAO Combined Compendium of Food Additive Specifications; JECFA also notes an ADI of “not limited” for lecithin based on biochemical and nutritional experience.

Other Lecithin Country Markets for Supplier, Export, and Price Comparison from South Korea

Compare Lecithin supplier coverage, trade flows, and price benchmarks across countries related to South Korea.
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