미국 라이트 코코넛 크림 공급업체 및 가격 — 마켓 오버뷰 2026

상위 제품

코코넛 크림

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

미국산 라이트 코코넛 크림, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

미국의 라이트 코코넛 크림 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

미국의 라이트 코코넛 크림에 대해 수입 파트너 기업 2개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

라이트 코코넛 크림의 미국 샘플 수입 거래 및 가격 기록

미국의 라이트 코코넛 크림 샘플 수입 거래 1건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

미국의 라이트 코코넛 크림 샘플 수입 거래 단가(일자별): 2025-10-21: 2.99 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-10-21	DON ** * *** * * ****	2.99 USD / kg	(-)	(-)	-

미국 내 상위 라이트 코코넛 크림 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 미국의 라이트 코코넛 크림에 대해 추적되는 전체 수입 파트너 기업 2개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(미국)

최근 수입 거래: 2026-07-23

산업군: 음료 제조식품 제조식품 포장식음료 서비스업온라인 리테일 및 풀필먼트

밸류체인 역할: 유통 / 도매식품 제조무역

(미국)

최근 수입 거래: 2026-07-23

임직원 규모: 직원 1000명 초과

매출액: 매출 USD 1B 초과

산업군: 식품 제조식품 도매

밸류체인 역할: 유통 / 도매식품 제조

미국 수입 파트너 커버리지

2개 기업

수입 파트너 기업 수는 미국의 라이트 코코넛 크림 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 미국에서 활동 중인 라이트 코코넛 크림 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 라이트 코코넛 크림, 이 미국 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 미국 라이트 코코넛 크림 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable (Canned / Aseptic)

Industry PositionProcessed Fruit Product (Coconut-derived cooking cream)

Market

Light coconut cream in the United States is primarily a shelf-stable, import-supplied pantry ingredient used in home cooking, baking, and foodservice (e.g., curries, soups, sauces, and desserts). The U.S. market functions mainly as an end-consumer destination rather than a significant producer of coconuts or coconut cream. Product availability is generally year-round because supply depends on imports and distributor inventory, not domestic harvest seasonality. The category is brand-fragmented across mainstream retail, natural/organic channels, and ethnic grocers, with both national brands and private label present.

Market RoleImport-dependent consumer market (net importer)

Domestic RoleRetail and foodservice ingredient used as a dairy-alternative cooking cream; 'light' positioned as a reduced-fat option versus regular coconut cream/coconut milk.

SeasonalityYear-round availability driven by imports and inventory management rather than domestic production seasonality.

Specification

Physical Attributes

White to off-white coconut emulsion; natural separation can occur during storage
Viscosity varies by brand and 'light' formulation (typically diluted/standardized versus regular coconut cream)

Compositional Metrics

Fat level and coconut content are typically positioned via label claims and Nutrition Facts (with 'light' indicating reduced fat versus regular variants)
Ingredient statements may show only coconut and water for some products, while others include stabilizers (e.g., guar gum) to support emulsion stability

Packaging

Hermetically sealed steel cans (common retail format)
Aseptic cartons/bricks (common for larger household or foodservice formats)
Case-packed units for distributor and foodservice channels

Supply Chain

Value Chain

Coconut processing and formulation (origin) → canning or aseptic packing → ocean freight to U.S. port → CBP entry with FDA review → importer/distributor warehousing → retail and foodservice distribution

Temperature

Ambient-stable distribution; avoid temperature abuse (extreme heat/freezing) that can worsen separation
After opening, product becomes refrigerated and perishable per label handling

Shelf Life

Unopened shelf-stable product supports inventory buffering; quality after opening depends on refrigeration and timely use

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighU.S. entry can be delayed, detained, or refused if the importer and supply chain cannot demonstrate FDA import compliance (e.g., Prior Notice, applicable food facility registration, and FSVP). For shelf-stable products subject to acidified/low-acid canned food rules, missing or incorrect establishment registration and scheduled process filing can create severe import disruption risk.Use an importer of record with a documented FSVP program; confirm supplier compliance readiness (including FDA facility registration where required and LACF/AF filings where applicable); run pre-shipment document and label checks tied to the exact SKU and pack format.

Logistics MediumCanned/aseptic coconut cream is typically moved by sea and is sensitive to container capacity constraints and chokepoint disruptions, which can increase freight cost and lead times and cause retail out-of-stocks.Diversify supply origins and ports; carry safety stock for top-selling SKUs; use freight contracts or multi-carrier strategies to reduce spot-rate exposure.

Reputation MediumAnimal-welfare allegations of monkey labor in parts of Thailand’s coconut industry have led some U.S. retailers and buyers to drop certain coconut milk brands, creating sudden supplier disqualification and reputational risk for implicated sourcing.Implement a sourcing policy with traceability to origin and supplier audits; maintain alternate approved suppliers and document due diligence for 'monkey-free' claims where used.

Labeling MediumLabel non-compliance (ingredient statement, Nutrition Facts, and allergen-source declarations when applicable) can result in holds, relabeling/reconditioning, or refusal at import.Conduct a pre-import label review for each SKU and maintain label substantiation files; align artwork, case markings, and entry documentation to prevent mismatches.

Sustainability

Animal-welfare due diligence risk in parts of the Thailand coconut supply chain (allegations of monkey labor used to harvest coconuts for coconut milk/cream products)
Supply-chain transparency expectations from U.S. retailers and brand owners for imported coconut-derived products

Labor & Social

Animal-welfare and ethical sourcing scrutiny (Thailand monkey labor allegations) affecting buyer acceptance and retail listing decisions
Audit credibility and supplier-claim verification risk when buyers require assurances such as 'monkey-free' sourcing

Standards

GFSI-benchmarked third-party food safety certification is commonly used in buyer qualification for packaged foods (e.g., SQF; BRCGS Global Standard Food Safety).

FAQ

What are the key U.S. import compliance items to have in place for shelf-stable light coconut cream shipments?At a minimum, ensure CBP entry filing and FDA Prior Notice are completed for the shipment. The U.S. importer should have an FSMA Foreign Supplier Verification Program (FSVP) in place and be able to provide records if FDA requests them. Depending on the product and process, FDA food facility registration and (for products subject to acidified/low-acid canned food rules) scheduled process filing may also be relevant.

Why do some light coconut cream/coconut milk products sold in the U.S. include stabilizers like guar gum while others do not?Formulations vary by brand: some products use only coconut and water, while others add a stabilizer such as guar gum to help the coconut emulsion stay more uniform during storage and use. For example, U.S.-sold “lite” coconut milk products may list guar gum in the ingredient statement, while other formats list only water and coconut.

What is a major ethical sourcing concern that can affect coconut cream/coconut milk buying decisions in the U.S. market?Allegations of monkey labor used to harvest coconuts in parts of Thailand’s coconut supply chain have driven reputational risk and have led some U.S. retailers to drop certain coconut milk brands. Buyers may require additional due diligence and traceability documentation for Thailand-sourced coconut products to manage this risk.