가나 막대사탕 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

블루베리 막대사탕, 체리 막대사탕, 포도 막대사탕, 청사과 막대사탕, +6

원재료

옥수수 시럽, 백설탕

HS 코드

170490

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

가나산 막대사탕, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

가나의 막대사탕 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

가나의 막대사탕에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 62.6%에서 샘플링되었습니다.

막대사탕의 가나 샘플 수입 거래 및 가격 기록

가나의 막대사탕 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

가나의 막대사탕 샘플 수입 거래 단가(일자별): 2026-07-24: 0.89 USD / kg, 2026-07-16: 0.89 USD / kg, 2026-07-06: 1.28 USD / kg, 2026-07-05: 0.89 USD / kg, 2026-07-03: 0.94 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-07-24	LOO****** * ********	0.89 USD / kg	(-)	(-)	-
2026-07-16	SUG ********** * ******** * * * ** **** *** * **** **	0.89 USD / kg	(-)	(-)	-
2026-07-06	ASS*** ********* * **** **** *** * **** **	1.28 USD / kg	(-)	(-)	-
2026-07-05	SUG ********** * ******** * * * ** **** *** * **** **	0.89 USD / kg	(-)	(-)	-
2026-07-03	ASS*** ********* * **** **** **** *** * **** **	0.94 USD / kg	(-)	(-)	-

가나 내 상위 막대사탕 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 가나의 막대사탕에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(가나)

최근 수입 거래: 2026-07-23

산업군: 포워딩 및 복합운송기타

밸류체인 역할: 물류기타

가나 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 가나의 막대사탕 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 가나에서 활동 중인 막대사탕 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 막대사탕, 이 가나 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 가나 막대사탕 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable packaged

Industry PositionPackaged Confectionery Product

Market

Lollipops in Ghana are a shelf-stable sugar confectionery product largely supplied through commercial imports and distributed via importers, wholesalers, and a broad informal retail network. Demand is primarily impulse-driven, with strong consumption among children and households and frequent single-unit purchases through kiosks and market stalls. High ambient heat and humidity in Ghana make storage, wrapping integrity, and anti-sticking formulation/handling important for quality retention through retail. Regulatory market access hinges on Ghana Food and Drugs Authority (FDA) requirements for imported processed foods and Ghana Revenue Authority (Customs) clearance at entry points such as the Port of Tema.

Market RoleImport-dependent consumer market

Domestic RoleLow unit-price impulse confectionery commonly sold in small retail units and multipacks through both informal and modern trade channels.

Market GrowthNot Mentioned

SeasonalityYear-round retail availability; demand and availability are not tied to agricultural harvest seasonality.

Specification

Physical Attributes

Hard, glassy candy texture with low surface tackiness under warm conditions
Stable wrapping seal to reduce moisture uptake and stickiness
Consistent stick insertion and adhesion to prevent detachment in handling

Compositional Metrics

Low moisture content to reduce stickiness and microbial risk
Controlled acidity for sour variants (acidulants) within permitted limits
Use of permitted colors and flavorings with compliant labeling

Packaging

Individually flow-wrapped units for kiosks and impulse sales
Multipack bags for household purchase
Display jars or cartons for wholesale-to-retail distribution

Supply Chain

Value Chain

Manufacturer (origin) → export packing → sea freight (containerized) → Port of Tema entry → customs and FDA clearance → importer warehouse → wholesalers → kiosks/markets/supermarkets

Temperature

Ambient-stable product but sensitive to heat; avoid prolonged exposure to high temperatures that can deform candy and weaken wraps
Protect cartons from direct sun and hot-container conditions where feasible

Atmosphere Control

Humidity control is important to prevent moisture pickup that increases stickiness and wrapper failure

Shelf Life

Shelf-life performance is highly dependent on wrapper integrity, storage temperature, and humidity exposure through informal retail
Lot coding and best-before date visibility are important for wholesaler and retailer stock rotation

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with Ghana FDA requirements (including market authorization where applicable, labeling, and use/declaration of permitted additives such as colors and sweeteners) can result in detention, refusal, seizure, or recall of lollipops at or after entry.Run a Ghana-specific label and formulation conformity review pre-shipment; keep a complete document pack (specification, ingredient/additive declarations, COA, origin documents) aligned to importer and FDA expectations.

Logistics MediumFreight-rate volatility and port/land transport delays can raise landed costs and degrade product quality if cargo is exposed to heat and humidity, undermining low price-point competitiveness in informal retail.Use heat/humidity-protective packing, plan for buffer lead times, and align Incoterms and pricing to freight volatility; prioritize stable liner schedules to Tema and robust inland distribution.

Currency And Payments MediumExchange-rate volatility and foreign-currency availability constraints can disrupt import purchasing plans and force rapid repricing in a price-sensitive confectionery category.Use conservative FX assumptions in contracts, shorten price validity periods, and align inventory strategy with importer working-capital capacity.

Food Safety MediumQuality failures (stickiness, wrapper breach, off-flavors) and safety incidents linked to ingredient contamination or non-permitted additives can trigger consumer complaints and regulator action, especially in widely dispersed informal channels.Require supplier HACCP/ISO 22000 controls, verify additive compliance against applicable standards, and implement incoming QC checks and complaint-driven lot tracebacks.

Sustainability

Single-use plastic and mixed-material packaging waste (wrappers and plastic sticks) can create reputational and future compliance risk if packaging waste rules tighten.
Palm oil (if used in some confectionery variants) and sugar sourcing may attract broader sustainability scrutiny depending on origin and buyer requirements.

Labor & Social

High exposure to child consumers increases reputational sensitivity around marketing practices and placement near schools.
Informal retail channels can increase counterfeit/unauthorized product risk; maintaining authorized distribution and traceability is important for brand protection and consumer safety.

Standards

HACCP
ISO 22000
FSSC 22000
BRCGS Food Safety

FAQ

What is the biggest reason imported lollipops get delayed or rejected in Ghana?The biggest risk is regulatory non-compliance—especially labeling and additive compliance and any Ghana FDA market-authorization requirements for imported foods. If the label, documents, or formulation declarations do not meet expectations, products can be detained, refused, or seized.

Are lollipops in Ghana mainly imported or locally produced?This record treats Ghana as an import-dependent consumer market for lollipops, with supply commonly supplemented by imports routed through importer/distributor channels. For a quantified view, use HS 1704 import data from ITC Trade Map or UN Comtrade as a proxy.

What handling issues matter most for lollipops in Ghana’s climate?Heat and humidity are key. Poor temperature and humidity control can cause candy deformation, stickiness, and wrapper failures, so protective packaging, dry storage, and careful inland distribution practices are important to maintain saleable quality.