마카로니 파키스탄 마켓 오버뷰 2026

상위 제품

짧은 면 파스타

최종 업데이트

2026-05-16

서치 및 소싱 팀을 위한 핵심 요약

파키스탄의 마카로니 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
파키스탄에 대한 샘플 수출 거래 4건이 요약되어 있습니다.
파키스탄의 마카로니에 대해 수출 파트너 기업 4개와 수입 파트너 기업 0개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-16.

파키스탄 내 마카로니 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

파키스탄의 마카로니에 대해 수출 파트너 기업 4개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

파키스탄에서의 마카로니 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 4건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

마카로니의 파키스탄 샘플 수출 공급업체 거래 기록

파키스탄의 마카로니 샘플 거래 4건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

파키스탄의 마카로니 샘플 거래 단가(일자별): 2026-02-22: 3.82 USD / kg, 2026-01-26: 3.82 USD / kg, 2025-11-14: 3.82 USD / kg, 2025-11-03: 1.52 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2026-02-22	FOO* *** * **** ******** * **** * **	3.82 USD / kg	(파키스탄)	(미국)
2026-01-26	FOO* *** * **** ****** * **** **	3.82 USD / kg	(파키스탄)	(미국)
2025-11-14	FOO* *** * **** ******** * **** * **	3.82 USD / kg	(파키스탄)	(미국)
2025-11-03	MAR* * *** * **** * * ** ** * * *** ****** * * ** * * ***** **** * *** ** * * **** * *** ** * ***** **** * *** **** * ** **** ****** * *** ** * *** * ***** * * *** **** ****** *** ***** * * * * * **** * ***** * * * ** * ** * * *** * *** * * *** *	1.52 USD / kg	(파키스탄)	(미국)

파키스탄 내 상위 마카로니 수출 공급업체 및 기업

선도 수출업체 프로필을 검토하고 파키스탄의 마카로니에 대해 추적되는 전체 수출 파트너 기업 4개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(파키스탄)

최근 수출 거래: 2026-04-16

산업군: 브로커 및 무역 대행식품 도매

밸류체인 역할: 무역유통 / 도매

(파키스탄)

최근 수출 거래: 2026-04-16

산업군: 기타브로커 및 무역 대행식품 도매

밸류체인 역할: 유통 / 도매무역기타

(파키스탄)

최근 수출 거래: 2026-04-16

임직원 규모: 직원 1 - 10명

산업군: 식품 포장

밸류체인 역할: 무역

(파키스탄)

최근 수출 거래: 2026-04-16

임직원 규모: 직원 11 - 50명

매출액: 매출 USD 1M - 5M

산업군: 식품 도매

밸류체인 역할: 무역유통 / 도매

파키스탄 수출 파트너 커버리지

4개 기업

총 수출 파트너 기업 수는 파키스탄의 마카로니 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 파키스탄 내 마카로니 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

Classification

Product TypeProcessed Food

Product FormDry (Shelf-stable)

Industry PositionPackaged Processed Food Product

Market

Macaroni in Pakistan is a shelf-stable pasta product supplied primarily by domestic manufacturers, with both plain macaroni and locally flavored “macaroni recipe mix” variants marketed for home cooking. Pakistan is a net exporter in the broader HS 1902 pasta category in recent UN Comtrade-derived trade summaries, indicating established local production capacity and export channels. Imports exist but appear comparatively small for HS 1902, and imported edible products face Pakistan’s Import Policy Order labeling and halal documentation requirements. The market is served through traditional grocery (kirana) and modern trade retail, with bulk packs also sold into bakery/foodservice channels.

Market RoleProducer and exporter (net exporter for HS 1902 pasta category in 2023)

Domestic RoleMainstream packaged carbohydrate staple used in home cooking; also sold in flavored/recipe-mix macaroni formats in retail

SeasonalityDry macaroni is shelf-stable and generally available year-round; demand is not tied to agricultural harvest seasonality.

Specification

Physical Attributes

Dry tube-shaped pasta (macaroni), typically sold in multiple shapes (e.g., elbow, long macaroni, shells, penne) depending on brand range
Quality commonly assessed by uniform shape, low breakage, and clean appearance for retail acceptance

Compositional Metrics

Common raw-material basis is wheat semolina (suji) and/or refined wheat flour (maida) under Pakistan standard references; special types may include egg or vegetable-derived coloring materials
Food additives are referenced in the PSQCA pasta standard as governed by permitted additive lists (Codex-aligned, formulation-dependent)

Grades

Plain wheat macaroni
Egg pasta / egg noodles variants (where produced under brand portfolios)
Whole wheat variants

Packaging

Retail packs commonly observed at 400 g and 450 g for branded macaroni in modern trade listings
Bulk foodservice/bakery packs (e.g., 20 kg) are marketed for institutional use by some producers

Supply Chain

Value Chain

Wheat flour/semolina sourcing → dough mixing → extrusion/shaping → drying → packaging → distributor/wholesale → retail and foodservice

Temperature

Ambient transport and storage; protect from heat and, critically, moisture to preserve quality and prevent spoilage/infestation

Atmosphere Control

Low-humidity storage and sealed packaging are important to prevent moisture uptake and quality degradation

Shelf Life

Shelf-stable when kept dry and sealed; moisture ingress during storage/transport is a primary quality-failure pathway

Freight IntensityMedium

Transport ModeSea

Risks

Regulatory Compliance HighImported macaroni (as an edible product) can be blocked or delayed if it does not meet Import Policy Order 2022 labeling and halal documentation requirements (Urdu+English printed product details, printed halal logo, no sticker labeling, and a compliant halal certificate accompanying the shipment).Finalize Pakistan-compliant label artwork before production (Urdu+English, printed—not sticker) and secure a halal certificate from an appropriately accredited halal certification body aligned to the Import Policy Order measure.

Tariff And Tax MediumApplied border charges for HS/PCT 1902 pasta (including 20% Customs Duty in the FY 2025–26 tariff, with additional duties/taxes potentially applying by tariff line) can materially affect landed cost and price competitiveness versus domestic brands.Confirm the exact PCT code for the macaroni formulation (e.g., egg vs non-egg) and model the full duty/tax stack using current FBR/TIPP tariff references before pricing and contracting.

Logistics MediumContainer freight volatility and port/inland transit delays can compress margins for medium freight-intensity packaged staples like macaroni, especially when competing against domestically produced alternatives.Consolidate shipments, build lead-time buffers around port clearance, and align inventory planning with customs channel-risk expectations for new importers.

Food Safety MediumMoisture ingress and storage infestation risks in dry pasta can trigger quality complaints, product withdrawals, or enforcement actions under provincial food safety and mislabeling frameworks.Use moisture-barrier packaging, specify maximum storage humidity/handling conditions in distribution contracts, and implement lot coding plus routine warehouse checks.

FAQ

What labeling and halal documentation is required to import macaroni into Pakistan as an edible product?Pakistan’s Import Policy Order 2022 labeling measure for edible products requires product details (including ingredients and information such as nutrition/usage) printed in Urdu and English on the consumer pack, a halal certification body logo printed on the pack, and the labeling must not be applied as a sticker/overprint/stamp. The shipment must also be accompanied by a halal certificate issued by a qualifying halal certification body as described in the measure.

Which HS/PCT heading covers macaroni for Pakistan customs classification?Macaroni is classified under HS/PCT heading 1902 (pasta). In the Pakistan Customs Tariff FY 2025–26, macaroni is explicitly listed at 1902.1910 (Macaroni raw) within the 1902 heading.

What documents are commonly listed for customs clearance when importing packaged goods into Pakistan?TIPP’s web-based import customs clearance procedure lists documents including the commercial invoice, packing list, bill of lading, and (where applicable) a copy of the letter of credit or contract, plus importer tax registration documents such as sales tax registration, NTN, and a recent sales tax return.

Is Pakistan mainly an importer or exporter of pasta in the HS 1902 category?In UN Comtrade-derived trade summaries presented by TrendEconomy, Pakistan is a net exporter for HS 1902 in 2023 (exports reported substantially higher than imports for that year), indicating that domestic production supports export shipments even though imports also occur.