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Multigrain Bloomer Suppliers, Trade & Prices — Market Overview 2026

Sub Product
Artisanal Multigrain Bloomer, Gluten-Free Multigrain Bloomer, Low Sodium Multigrain Bloomer, Multigrain Bloomer Slice, +6
Raw Materials
Cow Milk Butter, Honey, Olive Oil, Salt, +3
HS Code
190590
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
  • Multigrain Bloomer market coverage spans 133 countries.
  • 58 exporter companies and 42 importer companies are indexed in the global supply chain intelligence network for this product.
  • 178 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
  • 0 premium suppliers & manufacturers and 0 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-17.

Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Multigrain Bloomer

Analyze 178 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Multigrain Bloomer.

Multigrain Bloomer Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Multigrain Bloomer to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Multigrain Bloomer: United States (+38.6%), Russia (-36.6%), Uruguay (-31.5%).

Multigrain Bloomer Country-Level Supplier Transaction and Unit Price Summary

As of 2025-07, benchmark Multigrain Bloomer country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Multigrain Bloomer transaction unit prices: Italy (5.68 USD / kg), Thailand (5.20 USD / kg), Honduras (4.81 USD / kg), Germany (4.72 USD / kg), United States (3.68 USD / kg), 5 more countries.
CountryYoY ChangeTransaction Count2025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-06
Estonia+3.1%2- (-)1.51 USD / kg (1,497.6 kg)- (-)- (-)- (-)- (-)
India+7.4%110.92 USD / kg (19,013 kg)- (-)5.13 USD / kg (1,050.5 kg)1.95 USD / kg (600 kg)3.36 USD / kg (353.6 kg)0.94 USD / kg (1,540 kg)
Spain-5.4%18- (-)2.35 USD / kg (7,439.4 kg)5.52 USD / kg (6,485.67 kg)6.10 USD / kg (30.841 kg)5.91 USD / kg (229.511 kg)- (-)
Costa Rica-25.4%15- (-)- (-)- (-)4.59 USD / kg (5.97 kg)4.57 USD / kg (1,390 kg)1.95 USD / kg (2,015 kg)
Netherlands+10.4%6- (-)- (-)- (-)- (-)5.53 USD / kg (11,761.96 kg)- (-)
France+4.6%5- (-)- (-)2.71 USD / kg (140 kg)- (-)4.58 USD / kg (140 kg)- (-)
Germany-7.1%12- (-)- (-)3.85 USD / kg (2,628.4 kg)6.66 USD / kg (601.873 kg)- (-)4.72 USD / kg (373.07 kg)
South Korea-5- (-)- (-)- (-)2.59 USD / kg (39,192 kg)- (-)1.61 USD / kg (3,201.04 kg)
United States+38.6%688.67 USD / kg (1,136.35 kg)7.25 USD / kg (1,082.65 kg)4.31 USD / kg (840.78 kg)2.85 USD / kg (5,303.51 kg)2.76 USD / kg (9,901.14 kg)3.68 USD / kg (16,353.22 kg)
Honduras-8- (-)- (-)- (-)4.51 USD / kg (518.7 kg)4.57 USD / kg (329 kg)4.81 USD / kg (665 kg)
Multigrain Bloomer Global Supply Chain Coverage
100 companies
58 exporters and 42 importers are mapped for Multigrain Bloomer.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Multigrain Bloomer, benchmark reach, and prioritize outreach by market.

Multigrain Bloomer Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals

58 exporter companies are mapped in Tridge Supply Chain Intelligence for Multigrain Bloomer. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Multigrain Bloomer Top Exporters, Manufacturers, and Supplier Profiles

Review leading exporter profiles while benchmarking against 58 total exporter companies in the Multigrain Bloomer supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Germany)
Latest Export Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Ukraine
Supplying Products: Multigrain Bloomer, White Bread, Standard Biscuits & Cookies +5
(China)
Latest Export Transaction: 2025-08-19
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Multigrain Bloomer, Whole Wheat Bread, Whole Wheat Multigrain Bloomer
(United Kingdom)
Latest Export Transaction: 2025-11-13
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
Exporting Countries: United States
Supplying Products: Multigrain Bloomer, Wheat Flour, Seeded Multigrain Bloomer
(Spain)
Latest Export Transaction: 2025-08-14
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Mexico
Supplying Products: Multigrain Bloomer, Gluten-Free Multigrain Bloomer
(France)
Latest Export Transaction: 2026-05-17
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Multigrain Bloomer, Chocolate Biscuit Bars
(Germany)
Latest Export Transaction: 2026-05-17
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Food ManufacturingOthers
Exporting Countries: South Korea, Russia, Kazakhstan, Kenya, Indonesia
Supplying Products: Multigrain Bloomer, Baking Mix, Compound Chocolate +5
Multigrain Bloomer Global Exporter Coverage
58 companies
Exporter company count is a key signal for Multigrain Bloomer supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Multigrain Bloomer opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Multigrain Bloomer (HS Code 190590) in 2024

For Multigrain Bloomer in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Canada848,100,643 kg4,275,205,947.444 USD
2Germany1,312,641,774.111 kg3,792,813,627.341 USD
3Italy578,457,307 kg2,857,119,354.952 USD
4United States606,234,495 kg2,171,125,762 USD
5Belgium520,756,401.034 kg1,896,188,977.903 USD
6Poland579,402,651 kg1,746,388,157 USD
7Netherlands450,571,845 kg1,608,082,995.671 USD
8Mexico474,389,365 kg1,379,452,593 USD
9United Kingdom208,322,013.528 kg844,641,623.228 USD
10Malaysia222,824,798.926 kg727,550,514.656 USD

Multigrain Bloomer Export Trade Flow and Partner Country Summary

Track Multigrain Bloomer exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Multigrain Bloomer Import Buyer Intelligence, Demand Signals, and Price Benchmarks

42 importer companies are mapped for Multigrain Bloomer demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Multigrain Bloomer Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 42 total importer companies tracked for Multigrain Bloomer. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2025-11-13
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-05-17
Employee Size: 101 - 500 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: South Korea, Ghana
(South Korea)
Latest Import Transaction: 2025-12-01
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2026-02-02
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: United States
(United States)
Latest Import Transaction: 2026-05-17
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: -
(Azerbaijan)
Latest Import Transaction: 2026-05-17
Industries: Food Wholesalers
Value Chain Roles: -
Global Importer Coverage
42 companies
Importer company count highlights the current depth of demand-side visibility for Multigrain Bloomer.
Use Supply Chain Intelligence analytics and company profiles to identify active Multigrain Bloomer buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Multigrain Bloomer (HS Code 190590) in 2024

For Multigrain Bloomer in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States1,702,306,529.305 kg7,829,826,046 USD
2United Kingdom824,899,118.439 kg3,216,940,311.576 USD
3Germany517,523,142.122 kg1,718,006,010.392 USD
4Canada396,569,715.36 kg1,711,125,950.592 USD
5Netherlands662,926,835 kg1,525,531,913.992 USD
6Belgium332,113,778.87 kg1,046,194,075.902 USD
7Italy258,920,562 kg826,626,002.032 USD
8Australia172,345,140.429 kg801,615,836.337 USD
9Spain229,888,179.54 kg692,705,779.503 USD
10Poland180,769,925.497 kg636,595,051 USD

Multigrain Bloomer Import Trade Flow and Origin Country Summary

Analyze Multigrain Bloomer origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Classification

Product TypeProcessed Food
Product FormBaked
Industry PositionValue-Added Food Product

Market

Multigrain bloomer is a value-added loaf bread made primarily from wheat flour with added whole grains and/or seeds, positioned as a higher-fiber, premium bakery staple in many retail and foodservice channels. Because finished bread stales quickly, most supply is produced close to consumption, while international trade tends to occur in frozen or par-baked formats and in longer-shelf-life packaged loaves. Demand is tied to consumer interest in whole grains, visible grains/seeds, and “artisan-style” loaf formats, alongside convenience formats such as pre-sliced products. Trade exposure is therefore driven more by cereal and oilseed input markets (wheat, rye, oats, sunflower/flax/sesame) than by cross-border movement of the finished fresh loaf.
Supply Calendar
  • Global (industrial and craft bakeries):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecFinished bread production is generally year-round; seasonality is more visible in upstream grain/seed supply and pricing rather than in baking capacity.

Specification

Major VarietiesWhole wheat multigrain bloomer, Mixed-grain (wheat-rye-oat) multigrain bloomer, Seeded multigrain bloomer (e.g., sunflower/flax/sesame toppings)
Physical Attributes
  • Loaf-format bread with a pronounced crust and an open, irregular crumb typical of bloomer-style products
  • Visible grain/seed inclusions and/or seed topping (formulation-dependent)
  • Crumb softness and slice integrity are key buyer attributes for retail-sliced formats
Compositional Metrics
  • Whole grain content (as a labeling and positioning parameter)
  • Moisture and water activity (shelf-life and mold control)
  • Fiber and protein declarations (nutrition labeling; varies by recipe)
  • Allergen profile commonly includes wheat (gluten) and may include sesame and other seeds depending on formulation
Packaging
  • Poly bag or film-wrapped loaf (often with clip/tie) for ambient retail
  • Modified-atmosphere packaging (MAP) formats in some packaged-bakery supply chains to extend mold-free shelf life
  • Frozen packaging (cartons and liners) for par-baked or fully baked frozen loaves for cross-border shipment
ProcessingFormulation and process are often designed to balance softness, sliceability, and delayed staling (e.g., via enzyme systems/emulsifiers in industrial products)Seed/grain inclusions may be pre-hydrated (soaker/scald) to reduce crumb dryness and improve eating quality

Supply Chain

Value Chain
  • Grain production and trading -> milling (wheat flour and specialty grains) -> ingredient blending (grains/seeds) -> bakery mixing/fermentation -> baking -> cooling -> slicing/packaging -> distribution (ambient or frozen) -> retail/foodservice
Demand Drivers
  • Consumer preference for whole grains, visible grains/seeds, and perceived healthfulness versus standard white bread
  • Premiumization of everyday bread through “artisan-style” loaf positioning
  • Convenience demand for pre-sliced loaves and consistent quality in modern retail and foodservice
Temperature
  • Ambient distribution is common for fresh and packaged loaves, but shelf life is constrained by staling and mold
  • Frozen distribution is commonly used for export-oriented supply (par-baked or fully baked frozen) to decouple production from consumption geography
Atmosphere Control
  • Modified-atmosphere packaging (MAP) is used in some packaged-bakery systems to slow mold growth and support longer distribution distances
Shelf Life
  • Fresh-baked loaves typically have short ambient shelf life due to staling and mold risk; packaged formulations may extend shelf life via process controls and permitted preservatives
  • Frozen/par-baked formats materially extend workable distribution windows for international trade

Risks

Input Commodity Volatility HighMultigrain bloomer cost and availability are highly exposed to global cereal and oilseed markets (wheat flour plus added grains/seeds). Weather shocks, export restrictions, and geopolitical disruptions in major grain-export corridors can rapidly raise flour and seed costs and constrain ingredient availability, disrupting pricing and continuity for bakeries.Use multi-origin approved flour/seed suppliers, maintain forward coverage/hedging policies appropriate to buyer risk appetite, and qualify formulation flexibilities (e.g., alternative grain/seed mixes) within labeling rules.
Food Safety MediumKey food-safety risks include mycotoxins in cereal inputs, allergen cross-contact (notably wheat/gluten and sesame where used), and post-bake mold growth in packaged products. Non-compliance can trigger recalls and import rejections in regulated markets.Implement raw-material testing and supplier assurance for grains/seeds, robust allergen controls and labeling verification, and validated hygienic design plus packaging controls to reduce mold risk.
Quality And Shelf Life MediumStaling and texture degradation limit the sellable window for fresh loaves and can drive waste and retailer penalties. Multigrain inclusions can increase formulation complexity and variability (hydration, crumb integrity, slicing performance).Standardize inclusion handling (soakers/scalds), control dough temperature and fermentation, and align packaging format (ambient vs MAP vs frozen) with route-to-market time requirements.
Regulatory Compliance LowWhole grain and nutrition claims, additive permissions, and allergen labeling requirements vary by destination market and can constrain formulation choices and cross-border distribution of packaged or frozen products.Maintain market-specific label/spec libraries, confirm additive permissions against applicable standards and local rules, and run formal label and allergen checks as part of change control.
Sustainability
  • Greenhouse-gas and nitrogen-fertilizer footprint of cereal grain production used in flour supply chains
  • Land and water stewardship in cereal and oilseed producing regions (wheat/rye/oats and seeds used in multigrain formulations)
  • Food loss and waste risk from short shelf life in fresh-bread channels, driving interest in frozen, par-baked, and packaging solutions
Labor & Social
  • Occupational safety in industrial bakeries (heat exposure, moving machinery) and in milling operations
  • Supply-chain due diligence expectations for agricultural inputs (grains and seeds), including traceability and responsible sourcing where programs exist

FAQ

Why is multigrain bloomer trade often frozen or packaged rather than shipped as fresh bread?Fresh bread has a short ambient shelf life because it stales and can develop mold relatively quickly. As a result, most supply is produced near consumption, and cross-border trade is more feasible in frozen/par-baked formats or in longer-shelf-life packaged loaves that better tolerate transit and distribution time.
What are common allergen considerations for multigrain bloomer products?Wheat (gluten) is typically present because the loaf is primarily wheat-flour based, and many multigrain bloomers also include seed or grain inclusions and toppings. Depending on the recipe, sesame and other seeds may be present, so allergen controls and accurate labeling are important for regulated markets.

Multigrain Bloomer Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices

Explore country-level Multigrain Bloomer market pages for supplier coverage, trade flows, and price benchmarks.
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