Sub Product
Butter Naan, Conventional Naan, Frozen Naan, Garlic Naan, +3
Raw Materials
Cow Milk, Cow Milk Butter, Salt, Wheat Flour, +3
HS Code
190590
Last Updated
2026-06-23
Key takeaways for search and sourcing teams
- Sri Lanka Naan market intelligence page includes 0 premium suppliers & manufacturers.
- 1 sampled export transactions for Sri Lanka are summarized.
- 1 export partner companies (including manufacturers) and 0 import partner companies are mapped for Naan in Sri Lanka.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-23.
Naan Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Sri Lanka
1 export partner companies are tracked for Naan in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Naan export intelligence in Sri Lanka, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190590.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Naan in Sri Lanka
1 sampled Naan transactions in Sri Lanka include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Naan sampled transaction unit prices by date in Sri Lanka: 2026-01-08: 4.13 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-08 | MOD** ****** ******* ******* ***** ** ****** ** * ************ ********* * ** *** ********* ********* ******** ********* ** * ******* ******** **** **** **** ** * ********* ******* ***** ******* * * * *** * ***** **** ***** ******* * * * *** * ***** **** | 4.13 USD / kg | (Sri Lanka) | (United States) |
Top Naan Export Suppliers, Manufacturers, and Companies in Sri Lanka
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Naan in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Sri Lanka)
Latest Export Transaction: 2026-05-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Sri Lanka Export Partner Coverage
1 companies
Total export partner company count is a core signal of Sri Lanka export network depth for Naan.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Naan partner concentration, capacity signals, and trade relevance in Sri Lanka.
Annual Export Value, Volume, and Supplier Market Size for Naan in Sri Lanka (HS Code 190590)
Analyze 2 years of Naan export volume and value in Sri Lanka to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 336,676 | 1,381,442 USD |
| 2023 | 321,017 | 1,262,311 USD |
Top Destination Markets for Naan Exports from Sri Lanka (HS Code 190590) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Naan exports from Sri Lanka.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Australia | 62,432 | 378,854.628 USD |
| 2 | Maldives | 94,734 | 292,089.28 USD |
| 3 | United States | 33,692 | 173,996.069 USD |
| 4 | Canada | 20,065 | 105,872.773 USD |
| 5 | United Arab Emirates | 26,564 | 88,800.115 USD |
Naan Import Buyer Intelligence and Price Signals in Sri Lanka: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Naan in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Naan in Sri Lanka (HS Code 190590)
Track 2 years of Naan import volume and value in Sri Lanka to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 481,270 | 2,110,159 USD |
| 2023 | 287,827 | 1,194,271 USD |
Top Origin Supplier Countries Supplying Naan to Sri Lanka (HS Code 190590) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Naan to Sri Lanka.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Norway | 215,300 | 1,333,525.092 USD |
| 2 | Malaysia | 101,021 | 444,958.185 USD |
| 3 | India | 98,703 | 196,632.481 USD |
| 4 | China | 34,419 | 54,616.122 USD |
| 5 | United Arab Emirates | 8,879 | 25,422.136 USD |
Classification
Product TypeProcessed Food
Product FormPackaged (ready-to-heat; ambient and/or frozen variants)
Industry PositionPackaged Ready-to-Eat/Ready-to-Heat Bakery Product
Market
Packaged naan in Sri Lanka is primarily a domestic consumer and foodservice product positioned as a convenient ready-to-heat flatbread, with local bakeries and food manufacturers supplying much of day-to-day demand. Imported naan (typically packaged, and sometimes frozen/par-baked) can supplement supply but is exposed to Sri Lanka’s border food import controls and, when applicable, import licensing requirements. Market access is shaped by compliance with national food law, including labeling and packaging-material rules, and by practical shelf-life management in a warm, humid climate. For trade planning, the most material constraints are regulatory/permit readiness and logistics cost volatility for bulky, lower unit-value bakery goods—especially if cold chain is used.
Market RoleImport-dependent consumer market with active domestic manufacturing
Domestic RoleRetail and foodservice staple-style accompaniment sold mainly for domestic consumption; local bakery manufacturing is central
Market GrowthNot Mentioned
Specification
Physical Attributes
- Soft, pliable texture after reheating; no excessive toughness or dryness
- Even bake with limited charring and no visible mold growth
- Pack integrity (no seal failure; no freezer burn for frozen variants)
Compositional Metrics
- Moisture and water activity management are key to mold control for ambient products (method and targets are brand-specific)
Packaging
- Retail packs with multi-language labeling as required by Sri Lankan food labeling rules
- Barrier film packs for ambient shelf-life; frozen packs for extended storage where cold chain is used
Supply Chain
Value Chain
- Flour and ingredients procurement → dough mixing/proofing → baking/par-baking → cooling → packaging and coding → ambient distribution or freezing → retail/foodservice distribution
Temperature
- Ambient products require strict humidity/temperature control in storage to reduce mold risk in tropical conditions
- Frozen variants require uninterrupted cold chain to prevent quality loss and food-safety risk from temperature abuse
Shelf Life
- Shelf life is highly sensitive to moisture control, packaging integrity, and (for frozen variants) cold-chain continuity; actual shelf life is brand- and formulation-specific
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighSri Lanka has implemented foreign-exchange/crisis-driven import controls that can require prior import licensing for specified food categories; failure to secure a required license before shipment (or mismatched licensing scope vs. HS classification) can block clearance or lead to shipment disruption.Before booking, confirm HS classification with Sri Lanka Customs guidance/advance ruling routes where needed, and verify licensing applicability with the Department of Imports and Exports Control; obtain the required license prior to the shipped-on-board date when applicable.
Logistics MediumBulky bakery goods have high landed-cost sensitivity to freight rates and port delays; for frozen naan, any cold-chain disruption can cause quality loss and increase rejection/dispute risk.Use reliable carriers, specify temperature requirements (if frozen), plan buffer lead time for clearance, and align Incoterms and demurrage responsibility explicitly in contracts.
Food Safety MediumLabeling and packaging-material non-compliance under Sri Lanka’s Food Act framework can trigger detention, relabeling orders, or refusal; ambient products also face mold risk in tropical conditions if formulation/packaging and storage controls are weak.Run a pre-shipment label and packaging-material compliance check against current Sri Lankan regulations; implement moisture-control packaging and storage SOPs appropriate for Sri Lanka’s climate.
FAQ
Which authority controls food imports at Sri Lanka’s borders for packaged foods like naan?Sri Lanka’s Food Control Administration Unit (FCAU) under the Ministry of Health implements the food import control procedure at the borders for food items. Some categories are handled by other agencies (for example, certain animal-origin items by the Department of Animal Production and Health, and plant products by the Department of Agriculture’s Plant Quarantine).
Could an import license be required for bringing packaged naan into Sri Lanka?Yes. Sri Lanka has used Import & Export (Control) regulations that require licenses for specified food and agricultural product categories, and licensing can be linked to HS classification. Importers should confirm whether the relevant bakery/processed food HS category is currently listed and secure any required license before shipment.
What are the most common document types needed to clear imported packaged foods in Sri Lanka?Common document types include a customs import declaration, commercial invoice, packing list, and the bill of lading or air waybill. If the product falls under import-control licensing, a valid import license is also needed, and border food control may request product and labeling details depending on the category.
Sources
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Related Naan Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Naan.
Sub products: Butter Naan, Conventional Naan, Frozen Naan, Garlic Naan, Gluten-Free Naan, Organic Naan, Whole Wheat Naan
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