Organic Tahini Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Tahini
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • Organic Tahini market coverage spans 18 countries.
  • 48 exporter companies and 74 importer companies are indexed in the global supply chain intelligence network for this product.
  • 198 supplier-linked transactions are summarized across the top 11 countries.
  • Page data last updated on 2026-08-23.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Organic Tahini

Analyze 198 supplier-linked transactions across the top 11 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Organic Tahini.

Organic Tahini Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Organic Tahini to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Organic Tahini: Greece (+21.8%), United Kingdom (+19.5%), Mexico (-3.2%).

Organic Tahini Country-Level Supplier Transaction and Unit Price Summary

As of 2025-09, benchmark Organic Tahini country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Organic Tahini transaction unit prices: Mexico (3.90 USD / kg), Israel (3.84 USD / kg), Egypt (3.60 USD / kg), United States (3.38 USD / kg), India (1.92 USD / kg).
CountryYoY ChangeTransaction Count2025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-08
United States-0.6%223.80 USD / kg (13,537.58 kg)9.94 USD / kg (1,465.1 kg)6.62 USD / kg (12,000 kg)5.37 USD / kg (24,141.73 kg)5.14 USD / kg (599.62 kg)3.38 USD / kg (964.64 kg)
Mexico-3.2%723.77 USD / kg (80,000 kg)3.78 USD / kg (393,962.159 kg)4.01 USD / kg (213,965.34 kg)3.95 USD / kg (163,830 kg)3.86 USD / kg (80,000 kg)3.90 USD / kg (138,411.5 kg)
Israel+2.6%663.74 USD / kg (306,075 kg)3.71 USD / kg (189,953 kg)3.73 USD / kg (302,281 kg)3.60 USD / kg (378,307 kg)3.76 USD / kg (70,789 kg)3.84 USD / kg (95,012 kg)
Egypt-3- (-)- (-)- (-)- (-)- (-)3.60 USD / kg (64,230 kg)
India-2- (-)- (-)- (-)- (-)- (-)1.92 USD / kg (22,420 kg)
Greece+21.8%245.14 USD / kg (115,200 kg)9.08 USD / kg (96,580 kg)6.45 USD / kg (115,200 kg)3.97 USD / kg (38,400 kg)8.33 USD / kg (115,200 kg)- (-)
Portugal-3- (-)4.30 USD / kg (20,720 kg)4.29 USD / kg (14,497 kg)4.58 USD / kg (20,440 kg)- (-)- (-)
United Kingdom+19.5%2- (-)- (-)- (-)13.71 USD / kg (18.9 kg)- (-)- (-)
Lithuania-2- (-)- (-)12.55 USD / kg (23.22 kg)- (-)- (-)- (-)
Germany-1- (-)6.70 USD / kg (28.14 kg)- (-)- (-)- (-)- (-)
Organic Tahini Global Supply Chain Coverage
122 companies
48 exporters and 74 importers are mapped for Organic Tahini.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Organic Tahini, benchmark reach, and prioritize outreach by market.

Organic Tahini Export Supplier Intelligence, Trade Flows, and Price Signals

48 exporter companies are mapped in Tridge Supply Chain Intelligence for Organic Tahini. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Organic Tahini Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 48 total exporter companies in the Organic Tahini supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Belgium)
Latest Export Transaction: 2026-07-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Turkiye
Supplying Products: Tahini, Organic Tahini
(Israel)
Latest Export Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Exporting Countries: United States
Supplying Products: Tahini, Organic Tahini, Whole Sesame Tahini
(United Kingdom)
Latest Export Transaction: 2026-07-23
Sales Revenue: USD 10M - 50M
Industries: Online Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleRetailTrade
Exporting Countries: Turkiye
Supplying Products: Tahini, Organic Tahini
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / Wholesale
Exporting Countries: United Kingdom, Netherlands, Colombia, Costa Rica
Supplying Products: Tahini, Organic Tahini, Hulled Sesame Tahini
(United Kingdom)
Latest Export Transaction: 2026-07-23
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogisticsOthers
Exporting Countries: United Kingdom
Supplying Products: Tahini, Organic Tahini
(Turkiye)
Latest Export Transaction: 2026-07-23
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Food ManufacturingOthers
Exporting Countries: Romania, Libya
Supplying Products: Tahini, Nougat Confection, Organic Tahini +1
Organic Tahini Global Exporter Coverage
48 companies
Exporter company count is a key signal for Organic Tahini supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Organic Tahini opportunities by country, product, and value-chain role, then open company profiles to validate fit.
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Organic Tahini Import Buyer Intelligence, Demand Signals, and Price Benchmarks

74 importer companies are mapped for Organic Tahini demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Organic Tahini Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 74 total importer companies tracked for Organic Tahini. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United Kingdom)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: -
(Romania)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: -
(Costa Rica)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Food Services And Drinking Places
Value Chain Roles: -
(United Kingdom)
Latest Import Transaction: 2026-05-27
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-07-23
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-09-24
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Nepal
Global Importer Coverage
74 companies
Importer company count highlights the current depth of demand-side visibility for Organic Tahini.
Use Supply Chain Intelligence analytics and company profiles to identify active Organic Tahini buyers, compare partner density by country, and refine GTM priorities.
Export diagnosis
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Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.

Classification

Product TypeProcessed Food
Product FormShelf-stable paste
Industry PositionValue-added Food Product

Market

Organic tahini is a processed sesame seed paste traded globally as a condiment and as an ingredient for dips (notably hummus), sauces, and bakery/confectionery applications. Its upstream supply risk is strongly linked to sesame seed production concentration in a limited set of countries, particularly in parts of Africa and South Asia. In trade statistics, tahini may be captured under different HS groupings depending on national classifications; UN Comtrade-derived datasets commonly track related flows under HS 200819 (prepared nuts and other seeds) and HS 210390 (sauces and mixed condiments). WITS/UN Comtrade data indicate Turkey is a leading exporter within HS 200819, while large import markets for HS 210390 include the United States and major European economies.
Major Producing Countries
  • SudanAmong leading global producers of sesame seed in FAO production statistics; a key upstream origin affecting tahini input availability.
  • IndiaAmong leading global producers of sesame seed in FAO production statistics; important origin for both conventional and organic sesame supply chains.
  • Myanmar [Burma]Among leading global producers of sesame seed in FAO production statistics; upstream supply variability can affect input pricing.
  • NigeriaMajor sesame seed producing country in FAO production statistics; relevance is primarily upstream (seed supply) rather than tahini processing.
  • TanzaniaMajor sesame seed producing country in FAO production statistics; East African output influences global supply seasonality and availability.
  • ChinaSignificant sesame producer and major food-processing economy; participates in both upstream sesame markets and downstream prepared-food trade.
  • EthiopiaSignificant sesame producer in FAO production statistics; supplier to export-oriented sesame value chains.
Major Exporting Countries
  • TurkiyeLeading exporter in UN Comtrade-derived trade data for HS 200819 (prepared nuts and other seeds), a category that can include sesame-based pastes depending on national tariff lines.
  • IsraelActive exporter/producer presence in international tahini trade; also appears in HS 200819 exporter lists in UN Comtrade-derived datasets.
  • LebanonKnown regional tahini producer and exporter; also appears among HS 200819 exporters in UN Comtrade-derived datasets.
  • GreeceKnown sesame/tahini processor in Mediterranean food trade; also appears among HS 200819 exporters in UN Comtrade-derived datasets.
Major Importing Countries
  • United StatesAmong the largest import markets in UN Comtrade-derived datasets for HS 210390 (sauces and mixed condiments), a grouping that can include tahini depending on customs classification.
  • United KingdomLarge importer in UN Comtrade-derived datasets for HS 210390 (sauces and mixed condiments), relevant as an import market for condiment products including tahini in some classifications.
  • FranceLarge importer in UN Comtrade-derived datasets for HS 210390 (sauces and mixed condiments).
  • GermanyLarge importer in UN Comtrade-derived datasets for HS 210390 (sauces and mixed condiments).
  • CanadaLarge importer in UN Comtrade-derived datasets for HS 210390 (sauces and mixed condiments).
  • NetherlandsMajor import and distribution hub in Europe; large importer in UN Comtrade-derived datasets for HS 210390 (sauces and mixed condiments).

Specification

Major VarietiesHulled sesame tahini (light/white), Unhulled sesame tahini (darker, higher fiber), Black sesame tahini (niche/premium variants)
Physical Attributes
  • Smooth, viscous paste prone to natural oil separation during storage
  • Color ranges from off-white to beige for hulled sesame; darker for whole-seed variants
  • Flavor profile depends strongly on roasting level (raw/mild to deeply roasted/nutty)
Compositional Metrics
  • Sesame paste purity/ingredient declaration (e.g., 100% sesame vs. sesame + salt)
  • Moisture control as a low-moisture food to support shelf stability
  • Oxidative stability indicators used in buyer specifications (e.g., rancidity/oxidation monitoring)
  • Microbiological controls emphasizing Salmonella risk management for low-moisture foods
Grades
  • Organic certification claims (e.g., USDA Organic, EU organic) for labeled products
  • Food safety management system expectations for manufacturers (e.g., HACCP-based controls)
Packaging
  • Retail glass jars or plastic jars with tamper-evident closures
  • Foodservice tubs/pails
  • Industrial bulk pails and drums with food-grade liners
ProcessingValidated microbial reduction steps may be applied to sesame seeds and/or paste to reduce Salmonella risk in low-moisture operationsDehulling and roasting materially change flavor, color, and particle-size targets

Supply Chain

Value Chain
  • Sesame cultivation and harvest (upstream) -> cleaning and grading -> (optional) hulling -> (optional) roasting -> grinding into paste -> packaging -> export/distribution -> retail/foodservice use
Demand Drivers
  • Hummus and Mediterranean/Middle Eastern cuisine demand in retail and foodservice
  • Plant-based and allergen-aware reformulation trends (sesame used as both flavor and fat source in some applications)
  • Organic-certified product positioning in premium grocery, natural/health channels, and specialty ethnic retail
Temperature
  • Ambient distribution is common; protect from high heat and direct light to slow oxidation and flavor deterioration
  • Avoid temperature cycling that can worsen oil separation and texture consistency
Atmosphere Control
  • Oxygen exposure management (e.g., tight seals, low-headspace oxygen practices) supports flavor stability in shelf-stable storage
Shelf Life
  • Low-moisture product with long ambient shelf life when sealed, but quality is sensitive to oxidation over time
  • After opening, practices vary by brand; refrigeration can help slow oxidation though texture may thicken at low temperatures

Risks

Food Safety HighSalmonella is a critical hazard for tahini and other sesame-based low-moisture foods because contamination can persist without microbial growth, and outbreaks/recalls have occurred in multiple markets. This can trigger rapid trade disruptions via recalls, border holds, and brand damage, especially for products positioned as premium/organic.Apply a validated Salmonella control strategy aligned with Codex low-moisture food hygiene guidance (supplier verification, segregation, hygienic design, environmental monitoring, and validated lethality/kill steps where feasible), supported by robust finished-product and environmental verification programs.
Regulatory Compliance HighOrganic tahini depends on certification, chain-of-custody, and labeling compliance; non-conformities (incorrect organic claims, inadequate documentation, commingling risks) can lead to delisting, detentions, or certification actions in major import markets.Maintain documented organic control plans, certified supplier lists, mass-balance checks, and label approvals for each destination market; align handling and labeling with USDA NOP and EU organic rules where applicable.
Allergen Management MediumSesame is a major food allergen in several markets, and labeling and cross-contact controls are enforced. Mislabeling or cross-contact can lead to recalls, import issues, and legal exposure.Implement allergen control programs (validated cleaning, segregation, label controls) and ensure destination-market allergen declarations are met, including sesame-specific requirements where applicable.
Supply Concentration MediumUpstream sesame seed production is concentrated in a limited set of producer countries; weather shocks, logistics disruptions, or policy changes in key origins can tighten supply and increase price volatility for tahini manufacturers globally.Diversify sesame seed origins and suppliers, pre-qualify multiple certified-organic sources, and use contracting and inventory buffers to reduce exposure to single-origin disruptions.
Sustainability
  • Organic production and labeling standards restrict synthetic inputs and emphasize ecological balance; certification integrity across multi-country supply chains is a recurring compliance theme
  • Traceability requirements for organic claims can increase documentation and segregation needs across upstream sesame sourcing and downstream processing
Labor & Social
  • Upstream sesame supply is often sourced through fragmented agricultural systems; buyer scrutiny may focus on traceability, responsible sourcing practices, and fair purchasing terms in smallholder-linked supply chains

FAQ

What is the biggest global food-safety risk for tahini in international trade?Salmonella contamination is the most critical risk. Tahini is a low-moisture food, so pathogens may not grow, but they can survive and still cause illness—leading to recalls and trade disruptions if contamination is detected.
Why does “organic” matter for tahini trade and market access?An organic claim is regulated and typically requires certification and compliant labeling. Import markets may verify documentation and chain-of-custody, so any gaps in certification records, segregation, or labeling can disrupt shipments or lead to enforcement actions.
Which countries matter most for organic tahini supply risk even if they are not the main processors?Key sesame seed producing countries matter because they influence the availability and cost of the main input. FAO production data show sesame output is concentrated in countries such as Sudan, India, Myanmar, Nigeria, and Tanzania, which can shape global input supply conditions for tahini manufacturers.

Organic Tahini Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Organic Tahini market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Kazakhstan, Egypt, India, Lithuania, Portugal, Thailand
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Related Organic Tahini Product Categories

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Parent product: Tahini
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