Sub Product
Cheese-Filled Piadina, Classic Piadina, Gluten-Free Piadina, Herb Piadina, +1
Raw Materials
Baking Powder, Olive Oil, Pork Fat & Lard, Salt, +1
HS Code
190590
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
- Piadina market coverage spans 131 countries.
- 19 exporter companies and 21 importer companies are indexed in the global supply chain intelligence network for this product.
- 198 supplier- and manufacturer-linked transactions are summarized across the top 4 countries.
- 0 premium suppliers & manufacturers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-17.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Piadina
Analyze 198 supplier-linked transactions across the top 4 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Piadina.
Piadina Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Piadina to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Piadina: India (+120.4%), Italy (-13.8%), Costa Rica (+12.0%).
Piadina Country-Level Supplier Transaction and Unit Price Summary
As of 2025-07, benchmark Piadina country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Piadina transaction unit prices: Costa Rica (2.80 USD / kg), India (1.66 USD / kg).
| Country | YoY Change | Transaction Count | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| India | +120.4% | 172 | 2.38 USD / kg (236 kg) | 2.14 USD / kg (3,321.6 kg) | 4.45 USD / kg (5,661 kg) | 6.69 USD / kg (1,680 kg) | 6.75 USD / kg (1,461 kg) | 1.66 USD / kg (328 kg) | ||||||
| Costa Rica | +12.0% | 14 | - (-) | - (-) | 2.64 USD / kg (1,012.5 kg) | 2.82 USD / kg (992.25 kg) | 2.98 USD / kg (1,350 kg) | 2.80 USD / kg (2,025 kg) | ||||||
| Italy | -13.8% | 11 | - (-) | - (-) | 3.88 USD / kg (49,132 kg) | 4.39 USD / kg (96,058 kg) | - (-) | - (-) | ||||||
| Guatemala | - | 1 | - (-) | 1.33 USD / kg (4.5 kg) | - (-) | - (-) | - (-) | - (-) |
Piadina Global Supply Chain Coverage
40 companies
19 exporters and 21 importers are mapped for Piadina.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Piadina, benchmark reach, and prioritize outreach by market.
Piadina Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
19 exporter companies are mapped in Tridge Supply Chain Intelligence for Piadina. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Piadina Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 19 total exporter companies in the Piadina supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Italy)
Latest Export Transaction: 2026-05-17
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: United States
Supplying Products: Piadina, Classic Piadina
(Italy)
Latest Export Transaction: 2025-12-09
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Exporting Countries: United States
Supplying Products: Piadina, Classic Piadina
(Turkiye)
Latest Export Transaction: 2026-05-17
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food Services And Drinking PlacesOthers
Value Chain Roles: HORECA
Exporting Countries: Germany, Georgia
Supplying Products: Flour Tortilla Wrap, Dried Parsley, Piadina +5
(United States)
Latest Export Transaction: 2026-05-17
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Turkiye
Supplying Products: Bagel, Rolled Pastry, Piadina +1
(Vietnam)
Latest Export Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Distribution / Wholesale
Exporting Countries: Vietnam, Myanmar [Burma]
Supplying Products: Soy Sauce, Strawberry Syrup, Piadina +1
(Turkiye)
Latest Export Transaction: 2026-05-17
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Piadina Global Exporter Coverage
19 companies
Exporter company count is a key signal for Piadina supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Piadina opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Piadina (HS Code 190590) in 2024
For Piadina in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 848,100,643 kg | 4,275,205,947.444 USD |
| 2 | Germany | 1,312,641,774.111 kg | 3,792,813,627.341 USD |
| 3 | Italy | 578,457,307 kg | 2,857,119,354.952 USD |
| 4 | United States | 606,234,495 kg | 2,171,125,762 USD |
| 5 | Belgium | 520,756,401.034 kg | 1,896,188,977.903 USD |
| 6 | Poland | 579,402,651 kg | 1,746,388,157 USD |
| 7 | Netherlands | 450,571,845 kg | 1,608,082,995.671 USD |
| 8 | Mexico | 474,389,365 kg | 1,379,452,593 USD |
| 9 | United Kingdom | 208,322,013.528 kg | 844,641,623.228 USD |
| 10 | Malaysia | 222,824,798.926 kg | 727,550,514.656 USD |
Piadina Export Trade Flow and Partner Country Summary
Track Piadina exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Piadina Import Buyer Intelligence, Demand Signals, and Price Benchmarks
21 importer companies are mapped for Piadina demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Piadina Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 21 total importer companies tracked for Piadina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2025-12-09
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-10-11
Recently Import Partner Companies: 1
Industries: Food WholesalersLand TransportOthers
Value Chain Roles: -
(France)
Latest Import Transaction: 2026-05-17
Employee Size: 51 - 100 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingFood WholesalersFreight Forwarding And IntermodalOthers
Value Chain Roles: -
(Italy)
Latest Import Transaction: 2026-05-17
Industries: Food ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: -
(Myanmar [Burma])
Latest Import Transaction: 2026-05-17
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: -
(Turkiye)
Latest Import Transaction: 2026-05-17
Recently Import Partner Companies: 1
Industries: Food Services And Drinking Places
Value Chain Roles: -
Global Importer Coverage
21 companies
Importer company count highlights the current depth of demand-side visibility for Piadina.
Use Supply Chain Intelligence analytics and company profiles to identify active Piadina buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Piadina (HS Code 190590) in 2024
For Piadina in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 1,702,306,529.305 kg | 7,829,826,046 USD |
| 2 | United Kingdom | 824,899,118.439 kg | 3,216,940,311.576 USD |
| 3 | Germany | 517,523,142.122 kg | 1,718,006,010.392 USD |
| 4 | Canada | 396,569,715.36 kg | 1,711,125,950.592 USD |
| 5 | Netherlands | 662,926,835 kg | 1,525,531,913.992 USD |
| 6 | Belgium | 332,113,778.87 kg | 1,046,194,075.902 USD |
| 7 | Italy | 258,920,562 kg | 826,626,002.032 USD |
| 8 | Australia | 172,345,140.429 kg | 801,615,836.337 USD |
| 9 | Spain | 229,888,179.54 kg | 692,705,779.503 USD |
| 10 | Poland | 180,769,925.497 kg | 636,595,051 USD |
Piadina Import Trade Flow and Origin Country Summary
Analyze Piadina origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormPackaged (Chilled or Ambient)
Industry PositionPackaged Bakery Product
Market
Piadina is an Italian flatbread commercialized globally as a packaged convenience bakery item, typically sold as chilled “fresh” stacks or as ambient-stable variants. Industrial production and brand identity are most strongly anchored in Italy, including the EU-protected regional specialty “Piadina Romagnola / Piada Romagnola” under the geographical indications system. International trade for piadina is generally captured within broader bakery-wares trade channels (commonly HS 1905 categories), with significant distribution occurring through intra-European supply chains and private-label retail programs. Market dynamics are heavily influenced by wheat flour and vegetable oil input costs, energy costs for baking, and shelf-life management via packaging and food-safety systems.
Major Producing Countries
- ItalyOrigin market and core industrial production base; includes the EU geographical indication “Piadina Romagnola / Piada Romagnola”.
Major Exporting Countries
- ItalyPackaged piadina exports are typically recorded within broader baked-goods trade groupings (commonly HS 1905).
Supply Calendar
- Italy:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round manufacturing; supply continuity depends more on industrial capacity and inputs than harvest seasonality.
Specification
Major VarietiesPiadina Romagnola / Piada Romagnola (PGI/IGP), Classic wheat piadina, Whole-wheat (integrale) piadina
Physical Attributes
- Thin, round, pliable flatbread intended to be warmed and folded for wraps/sandwiches
- Lightly browned baking marks; stackable format for retail packs
Compositional Metrics
- Standard formulations are wheat-based and therefore gluten-containing unless explicitly reformulated
- Buyer specifications commonly focus on moisture management (anti-mold performance), pliability after warming, and fat/oil profile to control texture and staling
Grades
- EU GI (PGI/IGP) product specification applies for “Piadina Romagnola / Piada Romagnola” labeling
- Private-label and foodservice contracts typically define thickness, diameter, piece count, and sensory tolerances
Packaging
- Flow-wrapped stacks with oxygen management (commonly via modified-atmosphere packaging) for chilled products
- Secondary cartons for export distribution and palletized cold-chain handling when sold as chilled
ProcessingDesigned for short re-heat on hotplate/pan/griddle; performance after warming (flexibility and tear resistance) is a key functional attributeShelf-life strategy varies by SKU: chilled fresh-style vs ambient-stable variants using packaging/formulation hurdles
Supply Chain
Value Chain
- Wheat milling and ingredient sourcing -> dough mixing -> sheeting/portioning -> hot-plate baking -> cooling -> stacking and portion control -> packaging (often MAP/flow-wrap) -> case packing -> chilled or ambient distribution -> retail/foodservice
Demand Drivers
- Convenience: fast meal base for wraps/sandwiches with short re-heat time
- Expansion of Italian-style ready-to-heat bakery assortments in modern retail and private label
- Foodservice use as a portion-controlled flatbread alternative to tortillas/wraps
Temperature
- Chilled piadina SKUs rely on consistent cold-chain handling to slow mold growth and preserve softness
- Ambient-stable SKUs reduce cold-chain dependence but require stronger packaging and formulation/process controls to maintain safety and eating quality
Atmosphere Control
- Modified-atmosphere packaging (oxygen reduction) is commonly used in packaged bakery to extend shelf life by slowing mold growth and oxidation
Shelf Life
- Shelf life is primarily constrained by mold risk and staling/drying; packaging integrity and post-bake cooling controls are critical
- Opened packs typically face faster drying and mold risk, increasing reliance on resealing and appropriate storage by channel/consumer
Risks
Input Cost And Supply Volatility HighPiadina production costs and availability are highly exposed to wheat and edible oil markets and to energy costs for baking and (where applicable) cold-chain distribution. Climate shocks in major grain belts and geopolitical disruptions in key wheat-export corridors can rapidly raise input prices and destabilize supply planning for packaged bakery manufacturers and buyers.Use multi-origin flour procurement and approved substitute specs, maintain forward contracts/hedges where feasible, and build contingency formulations and packaging formats that preserve shelf life under variable distribution conditions.
Food Safety MediumPackaged bakery products face persistent risks from mold spoilage, post-bake contamination, and allergen mislabeling (notably gluten in standard wheat-based piadina). Non-compliance can trigger recalls, border rejections, and brand damage in export and private-label channels.Apply HACCP-based controls, strong allergen management, validated thermal processing, hygienic zoning after bake, and packaging seal integrity monitoring.
Regulatory Compliance MediumUse of the “Piadina Romagnola / Piada Romagnola” name is tied to EU GI rules and product specifications; mislabeling can create enforcement and reputational risk. Additive use and labeling also vary by jurisdiction and must align with applicable standards and national regulations in importing markets.Maintain GI claim substantiation (where used), align labels to target-market requirements, and verify additive permissions/limits against recognized standards and local law.
Logistics LowChilled piadina programs depend on reliable refrigerated transport and retail temperature control; cold-chain breaks can shorten shelf life and increase spoilage returns. For ambient-stable variants, long dwell times and temperature cycling can accelerate staling and reduce consumer acceptance.Match SKU design to route conditions (chilled vs ambient), set clear handling specs by channel, and monitor temperature exposure and stock rotation.
Sustainability
- Wheat input footprint and exposure to fertilizer/land-use emissions in upstream supply
- Energy intensity of industrial baking and refrigeration (for chilled SKUs)
- Packaging waste and recyclability challenges for multi-layer bakery films
Labor & Social
- Occupational health and safety in high-throughput bakery operations (heat exposure, machinery, shift work)
- Supplier audit expectations for ingredient sourcing (traceability and labor compliance) in private-label programs
FAQ
What does the “Piadina Romagnola / Piada Romagnola” PGI (IGP) designation mean in trade?It indicates the product name is protected under the EU geographical indications system and must comply with an official product specification to be marketed under that GI name. In practice, it functions as a premium origin-and-specification claim that buyers can require for certain assortments.
Why is packaged piadina often sold refrigerated rather than fully shelf-stable?Many “fresh-style” piadina products prioritize soft texture and minimal stabilization, which makes them more vulnerable to mold and quality loss at ambient temperatures. Refrigerated handling, together with tight packaging and hygiene controls, helps extend usable shelf life while preserving pliability.
Sources
Piadina Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Piadina market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Spain, United States, Canada, United Kingdom, Germany, France, Italy, Netherlands, Austria, Belgium, Australia, Poland, Switzerland, Japan, Mexico, Azerbaijan, Bulgaria, Malaysia, Costa Rica, Ireland, Turkiye, China, Hong Kong, Macedonia, Sweden, South Korea, Czechia, Philippines, Vietnam, Portugal, Thailand, Denmark, Saudi Arabia, United Arab Emirates, Romania, Slovakia, Norway, India, Greece, Guatemala, Finland, Hungary, Lithuania, Israel, Singapore, Croatia, El Salvador, Estonia, Colombia, Kazakhstan, Honduras, New Zealand, Oman, Kuwait, Nigeria, Serbia, Latvia, Indonesia, Peru, Slovenia, Chile, Luxembourg, Andorra, Albania, Armenia, Argentina, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Brazil, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cyprus, Dominican Republic, Ecuador, Egypt, Ethiopia, Fiji, Gambia, Iran, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Morocco, Moldova, Montenegro, Madagascar, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Panama, Pakistan, Paraguay, Qatar, Senegal, Swaziland, Tunisia, Tanzania, Ukraine, Uganda, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, South Africa, Zambia, Zimbabwe
Related Piadina Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Piadina.
Sub products: Cheese-Filled Piadina, Classic Piadina, Gluten-Free Piadina, Herb Piadina, Whole Wheat Piadina
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