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Plum Jam Suppliers & Prices in Ecuador — Market Overview 2026

Raw Materials
Fresh Plum, White Sugar
HS Code
200799
Last Updated
2026-07-26
Key takeaways for search and sourcing teams
  • Ecuador Plum Jam market intelligence page includes 0 premium suppliers & manufacturers.
  • 0 sampled export transactions for Ecuador are summarized.
  • 0 export partner companies (including manufacturers) and 1 import partner companies are mapped for Plum Jam in Ecuador.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-26.

Plum Jam Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Ecuador

0 export partner companies are tracked for Plum Jam in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.

Annual Export Value, Volume, and Supplier Market Size for Plum Jam in Ecuador (HS Code 200799)

Analyze 1 years of Plum Jam export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202484,945,19748,941,916 USD

Top Destination Markets for Plum Jam Exports from Ecuador (HS Code 200799) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Plum Jam exports from Ecuador.
RankCountryVolumeValue
1United States13,522,264.8810,491,463.35 USD
2Netherlands16,900,1009,689,167.472 USD
3Latvia10,548,4005,070,821.541 USD
4Spain9,433,295.755,016,842.22 USD
5Chile4,332,5902,366,335.6 USD

Plum Jam Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Plum Jam in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Plum Jam in Ecuador

5 sampled Plum Jam import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Plum Jam sampled import transaction unit prices by date in Ecuador: 2026-01-26: 2.92 USD / kg, 2026-01-26: 2.92 USD / kg, 2025-12-05: 0.96 USD / kg, 2025-12-05: 0.96 USD / kg, 2025-11-21: 1.53 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-26SX ******* ******* **** *****2.92 USD / kg (-) (-)-
2026-01-26AK ******* ******* **** *****2.92 USD / kg (-) (-)-
2025-12-05LOS ****** *** ****** *********** ****** * *********** ***** * ****** ** ****** * ***** ******* ********* *** ******** ******* *** ******* ** ****** * **** ************ ************* ** *********** ****** * ***** ****** * ***** ****** ** ********0.96 USD / kg (-) (-)-
2025-12-05LOS ****** *** ****** *********** ****** * *********** ***** * ****** ** ****** * ***** ******* ********* *** ******** ******* *** ******* ** ****** * **** ************ ************* ** *********** ****** * ***** ****** * ***** ****** ** ********0.96 USD / kg (-) (-)-
2025-11-21AK ******* ******* **** *******1.53 USD / kg (-) (-)-

Top Plum Jam Buyers, Importers, and Demand Partners in Ecuador

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Plum Jam in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2026-06-26
Industries: Others
Value Chain Roles: Trade
Ecuador Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Plum Jam in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Plum Jam importers, distributors, and buyer networks in Ecuador.

Annual Import Value, Volume, and Demand Size for Plum Jam in Ecuador (HS Code 200799)

Track 1 years of Plum Jam import volume and value in Ecuador to assess demand growth and market momentum.
YearVolumeValue
20248,805,89915,228,316 USD

Top Origin Supplier Countries Supplying Plum Jam to Ecuador (HS Code 200799) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Plum Jam to Ecuador.
RankCountryVolumeValue
1Chile4,570,420.27,239,274.504 USD
2Spain2,052,256.573,714,385.99 USD
3Greece1,382,792.012,373,171.532 USD
4Argentina413,642958,016.12 USD
5Colombia111,373.7237,015.258 USD

Classification

Product TypeProcessed Food
Product FormShelf-stable (Jarred spread)
Industry PositionProcessed Consumer Food Product

Market

Plum jam in Ecuador is a shelf-stable processed fruit spread sold through modern retail assortments that include both imported brands and local/private-label options. As a processed food, imported jam intended for commercialization must obtain an ARCSA sanitary notification (notificación sanitaria) or be covered under a certified BPM production line inscription, and may be subject to technical-sanitary inspection. Labeling for processed foods must follow Ecuador’s labeling rules and RTE INEN 022 requirements, including Spanish-language information and the required color-bar system for key nutrients. For tariff/trade classification and customs processes, jams and similar fruit preserves align to HS heading 2007 and are processed via Ecuador’s VUE (Ventanilla Única Ecuatoriana) environment.
Market RoleDomestic consumer market supplied via branded retail (imports and local/private-label offerings present in modern trade)
Domestic RoleRetail packaged breakfast/culinary spread category within processed foods, with niche plum-specific SKUs available in modern retail
Market GrowthNot Mentioned
SeasonalityYear-round availability driven by shelf-stable processing and retail inventory cycles rather than harvest seasonality.

Specification

Physical Attributes
  • Retail-ready, sealed packaging suitable for ambient storage with Spanish-language labeling per Ecuador requirements
Compositional Metrics
  • Core specification parameters commonly referenced for jam include fruit content and soluble solids (°Brix) within the Codex CXS 296-2009 category definitions; verify exact targets against Ecuador import registration dossier and product label.

Supply Chain

Value Chain
  • Manufacturer (domestic or foreign) → importer/holder of ARCSA sanitary notification → ambient warehousing → retail distribution
Temperature
  • Ambient distribution typical for shelf-stable jam; protect from excessive heat exposure and breakage risk where glass packaging is used
Shelf Life
  • Shelf-life is primarily managed via formulation, thermal processing, and seal integrity; verify product-specific shelf-life and storage statements from the approved label
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighFailure to obtain/maintain the correct ARCSA notificación sanitaria (or BPM-line inscription, as applicable) and to align the product label to Ecuador’s processed-food labeling rules can block commercialization and trigger delays, holds, or enforcement actions during import or post-market controls; documentation ownership/authorization issues tied to sanitary notifications can also disrupt clearance.Before shipment, confirm the importer-of-record has the valid ARCSA sanitary notification pathway (and any required authorization to use it), pre-validate the Spanish label against Ecuador labeling rules/RTE INEN 022 expectations, and ensure VUE-linked documentation is consistent across filings and packaging.
Border Inspection MediumImported processed foods may be selected for technical-sanitary inspection and held in compliant port-area storage while laboratory results and inspection reports are completed, extending lead times and increasing demurrage/handling risk.Build inspection-contingency time into delivery promises, use compliant port-side warehousing arrangements, and keep a complete technical dossier ready to respond quickly to ARCSA/customs queries.
Logistics MediumJarred jam can face handling breakage and cost sensitivity (packaging protection, weight/volume) and is exposed to freight-rate volatility on sea lanes serving Ecuador.Use robust secondary packaging/palletization specs, select carriers/forwarders with food-grade handling procedures, and hedge freight exposure via longer-term contracts or buffer inventory where feasible.

FAQ

Which authority governs sanitary notification for imported processed foods such as plum jam in Ecuador?ARCSA (Agencia Nacional de Regulación, Control y Vigilancia Sanitaria) issues and manages the notificación sanitaria framework for processed foods, including imports intended for commercialization.
Can imported plum jam be labeled in destination in Ecuador?Yes. Ecuador’s processed-food framework allows imported processed foods to use destination labeling mechanisms to comply with the country’s labeling rules, subject to conditions that apply after obtaining the sanitary notification or BPM-line inscription.
What HS heading is typically used to classify jams and similar fruit preserves for trade purposes?Jams, fruit jellies, marmalades, and similar cooked fruit preparations are classified under HS heading 2007.

Other Plum Jam Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Ecuador

Compare Plum Jam supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.

Related Plum Jam Product Categories

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Raw materials: Fresh Plum, White Sugar
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