Powdered Sugar Suppliers & Prices in Spain — Market Overview 2026
Sub Product
Coarse Powdered Sugar, Confectioners' Sugar, Fine Powdered Sugar, Gluten-Free Powdered Sugar, +2
Derived Products
Stollen, Turkish Delight
Raw Materials
Corn Starch, White Sugar
HS Code
170199
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Spain are summarized.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-21.
Powdered Sugar Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Spain
2 export partner companies are tracked for Powdered Sugar in Spain. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Powdered Sugar export intelligence in Spain, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 170199.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Powdered Sugar in Spain
5 sampled Powdered Sugar transactions in Spain include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Powdered Sugar sampled transaction unit prices by date in Spain: 2026-05-06: 5.44 USD / kg, 2026-04-13: 6.51 USD / kg, 2025-12-26: 4.62 USD / kg, 2025-12-23: 5.36 USD / kg, 2025-09-02: 5.28 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-05-06 | LOS *** ********* ******** ** ****** ********* * *** ******** * ******* * ******* *** ** ********* * | 5.44 USD / kg | (Spain) | (Panama) | |
| 2026-04-13 | LOS *** ********* ** ********* ********** * *********** | 6.51 USD / kg | (Spain) | (Panama) | |
| 2025-12-26 | AZU*** ******** ****** | 4.62 USD / kg | (Spain) | (Mexico) | |
| 2025-12-23 | AZU*** *********** | 5.36 USD / kg | (Spain) | (Panama) | |
| 2025-09-02 | AZU*** *********** | 5.28 USD / kg | (Spain) | (Panama) |
Top Powdered Sugar Export Suppliers, Manufacturers, and Companies in Spain
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Powdered Sugar in Spain. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Spain)
Latest Export Transaction: 2026-08-21
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetailTrade
(Spain)
Latest Export Transaction: 2026-08-21
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Spain Export Partner Coverage
2 companies
Total export partner company count is a core signal of Spain export network depth for Powdered Sugar.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Powdered Sugar partner concentration, capacity signals, and trade relevance in Spain.
Annual Export Value, Volume, and Supplier Market Size for Powdered Sugar in Spain (HS Code 170199)
Analyze 3 years of Powdered Sugar export volume and value in Spain to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 18,308,483 | 28,161,314 USD |
| 2023 | 75,806,685 | 99,066,515 USD |
| 2022 | 91,435,542 | 77,634,485 USD |
Top Destination Markets for Powdered Sugar Exports from Spain (HS Code 170199) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Powdered Sugar exports from Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | France | 25,994,912.449 | 31,109,116.167 USD |
| 2 | Portugal | 25,699,548.351 | 22,961,774.044 USD |
| 3 | Italy | 6,236,091.186 | 8,349,524.481 USD |
| 4 | Netherlands | 1,444,275.395 | 2,298,901.401 USD |
| 5 | Denmark | 776,770.7 | 1,992,413.681 USD |
Sourcing diagnosis
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Powdered Sugar Import Buyer Intelligence and Price Signals in Spain: Buyers, Demand, and Trade Partners
Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Powdered Sugar buyer demand, partner density, and downstream channels in Spain.
Annual Import Value, Volume, and Demand Size for Powdered Sugar in Spain (HS Code 170199)
Track 1 years of Powdered Sugar import volume and value in Spain to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2022 | 36,039,477 | 57,373,063 USD |
Top Origin Supplier Countries Supplying Powdered Sugar to Spain (HS Code 170199) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Powdered Sugar to Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Portugal | 120,188,597.86 | 113,170,506.455 USD |
| 2 | Netherlands | 35,829,802.185 | 34,582,998.684 USD |
| 3 | United Kingdom | 30,750,295.454 | 25,434,280.049 USD |
| 4 | Cambodia | 30,644,400 | 24,300,732.519 USD |
| 5 | Morocco | 33,085,658.56 | 23,135,056.302 USD |
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormPowder
Industry PositionFood Ingredient (Sweetener)
Market
Powdered sugar (icing sugar) in Spain is a widely used sweetener ingredient for bakery, pastry, confectionery, and retail household baking. Spain’s supply is linked to its domestic beet-sugar value chain and to EU-wide trade flows, with refining activity also connected to imported raw cane sugar. Sugar beet cultivation in Spain is described by MAPA as split into spring-sown and autumn-sown zones with distinct planting and harvest windows. As an EU Member State, Spain’s market and trade conditions for sugar products are strongly shaped by EU sugar policy and EU food-law requirements.
Market RoleDomestic producer and importer within the EU sugar market
Domestic RoleCore input for bakery/pastry and confectionery manufacturing, plus retail household use
Market GrowthNot Mentioned
SeasonalityMAPA describes two Spanish sugar beet zones with different planting and harvest windows (spring sowing with harvest spanning autumn to spring; autumn sowing with summer harvest).
Specification
Physical Attributes
- Fine white powder with high flow sensitivity to moisture; caking control is a key handling/specification point
Compositional Metrics
- Sucrose purity expectations are typically aligned to white-sugar quality; Codex white sugar reference includes polarisation not less than 99.7°Z (white sugar basis used to produce powdered sugar).
Supply Chain
Value Chain
- Sugar beet cultivation (Spain production zones) → extraction/refining → milling to powdered sugar → packing (retail/industrial) → distribution to manufacturers/retail
Temperature
- Ambient, dry storage is critical; humidity control reduces caking and quality downgrades in powdered sugar
Shelf Life
- Shelf-life is primarily driven by moisture ingress and packaging integrity rather than temperature; caking and lumping are common quality failures when storage is humid
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighExtra-EU shipments of sugar products into Spain can become blocked commercially or delayed operationally if CN classification, origin proof, or TARIC-linked measures (including any applicable tariff or quota conditions) are mishandled; errors can trigger reclassification, reassessment, holds, or refusal by the buyer.Pre-clear CN code and applicable TARIC measures; secure correct origin documentation for any preference claim; align contracts to the exact tariff regime before loading.
Logistics MediumPowdered sugar is freight- and handling-cost sensitive; volatility in sea freight, container availability, or port congestion can quickly erode margins or disrupt delivery schedules for extra-EU supply into Spain.Use indexed freight clauses for low-margin contracts; plan buffer lead times; prioritize moisture-protective packaging and robust palletization to reduce transit damage/caking.
Climate MediumSpain’s sugar beet production includes predominantly irrigated systems in key zones; drought conditions or water restrictions can tighten domestic raw-material availability and increase reliance on imports within the EU sugar market.Diversify supply between domestic processors and intra-EU sources; monitor MAPA and EU sugar market monitoring updates for supply outlook signals.
Food Safety MediumPowdered sugar is highly sensitive to moisture uptake and can cake during storage/transport; quality failures can lead to rejected lots, especially for industrial bakery users requiring consistent powder flow and fineness.Specify moisture and anticaking expectations contractually; require humidity-controlled storage and packaging performance evidence (barrier materials, desiccation where appropriate).
Sustainability
- Water stewardship risk exposure where sugar beet production is predominantly irrigated (notably in the spring-sowing zone described by MAPA)
- Energy-cost exposure in refining and milling operations (cost and carbon footprint sensitivity)
Labor & Social
- Supplier due-diligence on labor conditions is relevant for any imported cane-sugar inputs used in refined/powdered sugar supply chains (origin-dependent human-rights risk screening).
Standards
- BRCGS Food Safety
- IFS Food
- FSSC 22000 / ISO 22000
FAQ
How does Codex define powdered (icing) sugar for international trade specifications?Codex defines powdered (icing) sugar as finely pulverised white sugar, with or without the addition of an anticaking agent. This provides an internationally recognized reference point for product identity when drafting specifications.
Where and when is sugar beet typically planted and harvested in Spain?MAPA describes two zones: a spring-sowing zone (mainly Castilla y León, País Vasco, La Rioja, Navarra and Aragón) planted roughly February–May and harvested October–April, and an autumn-sowing zone mainly in Andalusia (especially Sevilla and Cádiz) planted October–January and harvested in summer.
Why can customs and tariff handling be a deal-breaker for importing sugar products into Spain from outside the EU?Because Spain applies the EU Common Customs Tariff at the external border, the tariff treatment and any applicable measures depend on the exact CN classification and origin as shown in TARIC. If classification or origin documentation is wrong, duties and requirements can change materially, causing delays, reassessments, or the shipment becoming commercially non-viable.
Sources
Other Powdered Sugar Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Spain
Compare Powdered Sugar supplier coverage, trade flows, and price benchmarks across countries related to Spain.
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Related Powdered Sugar Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Powdered Sugar.
Derived products: Stollen, Turkish Delight
Raw materials: Corn Starch, White Sugar
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