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Processed Butter Suppliers & Prices in Indonesia — Market Overview 2026

Sub Product
Blended Butter, Emulsified Butter, Flavored Butter, Recombined Butter
Derived Products
Fruit Wafers, Chocolate Wafers, Rolled Biscuits & Cookies, Sandwich Biscuits & Cookies, +3
Last Updated
2026-06-11
Key takeaways for search and sourcing teams
  • Indonesia Processed Butter market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Indonesia are summarized.
  • 12 export partner companies and 16 import partner companies are mapped for Processed Butter in Indonesia.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-06-11.

Processed Butter Export Supplier Intelligence, Price Trends, and Trade Flows in Indonesia

12 export partner companies are tracked for Processed Butter in Indonesia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Processed Butter export intelligence in Indonesia, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 55.4% of the full transaction dataset.

Sample Export Supplier Transaction Records for Processed Butter in Indonesia

5 sampled Processed Butter transactions in Indonesia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Processed Butter sampled transaction unit prices by date in Indonesia: 2026-02-16: 8.90 USD / kg, 2026-02-16: 8.90 USD / kg, 2026-02-10: 8.90 USD / kg, 2026-02-05: 4.26 USD / kg, 2026-02-03: 33.10 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-166 P****** ****** ***** *** ********8.90 USD / kg (Indonesia) (Philippines)
2026-02-164 P****** ****** ***** *** ********8.90 USD / kg (Indonesia) (Philippines)
2026-02-108 P****** ****** ***** *** ********8.90 USD / kg (Indonesia) (Philippines)
2026-02-05440 ******* ******* **** **** ********* ******* ****** *** **** ************** ******* ****** ***** **** *******4.26 USD / kg (Indonesia) (Philippines)
2026-02-03M.O** ****** ***33.10 USD / kg (Indonesia) (Bangladesh)

Top Processed Butter Export Suppliers and Companies in Indonesia

Review leading exporter profiles and benchmark them against 12 total export partner companies tracked for Processed Butter in Indonesia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Indonesia)
Latest Export Transaction: 2026-05-11
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
(Indonesia)
Latest Export Transaction: 2026-05-11
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Indonesia)
Latest Export Transaction: 2025-12-22
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Indonesia)
Latest Export Transaction: 2026-05-11
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Trade
(Indonesia)
Latest Export Transaction: 2026-05-11
Employee Size: 501 - 1000 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Indonesia)
Latest Export Transaction: 2026-05-11
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Food Manufacturing
Indonesia Export Partner Coverage
12 companies
Total export partner company count is a core signal of Indonesia export network depth for Processed Butter.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Processed Butter partner concentration, capacity signals, and trade relevance in Indonesia.

Processed Butter Import Buyer Intelligence and Price Signals in Indonesia: Buyers, Demand, and Trade Partners

16 import partner companies are tracked for Processed Butter in Indonesia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Processed Butter in Indonesia

1 sampled Processed Butter import transactions in Indonesia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Processed Butter sampled import transaction unit prices by date in Indonesia: 2025-09-12: 9.36 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-09-12204************ ***** ******* ** **9.36 USD / kg (-) (-)-

Top Processed Butter Buyers, Importers, and Demand Partners in Indonesia

Review leading buyer profiles and compare them with 16 total import partner companies tracked for Processed Butter in Indonesia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Indonesia)
Latest Import Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Indonesia)
Latest Import Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Indonesia)
Latest Import Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Indonesia)
Latest Import Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Indonesia)
Latest Import Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Indonesia)
Latest Import Transaction: 2026-05-11
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Indonesia Import Partner Coverage
16 companies
Import partner company count highlights demand-side visibility for Processed Butter in Indonesia.
Use Supply Chain Intelligence analytics and company profiles to identify active Processed Butter importers, distributors, and buyer networks in Indonesia.

Classification

Product TypeProcessed Food
Product FormChilled
Industry PositionProcessed Dairy Product

Market

Processed butter in Indonesia is primarily a domestic consumption product used by industrial bakeries, foodservice, and households, with supply commonly supplemented by imports. Market access is closely tied to importer compliance with national processed-food controls (including registration and labeling) and, in many channels, halal compliance expectations. Because butter is temperature-sensitive, cold-chain integrity from port to warehouse to downstream distribution is a key quality and loss-prevention factor. Freight and port dwell-time volatility can materially affect landed cost and increase the risk of temperature excursions for reefer shipments.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleDomestic consumption market where imports commonly supplement supply for retail and bakery/foodservice use

Specification

Physical Attributes
  • Uniform texture and color; absence of rancid or off-odors is a key acceptance criterion after long-distance refrigerated shipping.
  • Good shape stability under refrigerated handling reduces leakage and quality claims in tropical distribution conditions.
Compositional Metrics
  • Butter identity and compositional expectations are commonly anchored to Codex definitions (e.g., minimum milkfat requirement for butter).
Packaging
  • Retail packs (foil-wrapped blocks/tubs) for modern trade
  • Bulk formats (blocks/cartons) for bakery and foodservice distribution

Supply Chain

Value Chain
  • Overseas dairy processor → refrigerated sea freight (reefer) → Indonesian port clearance → importer cold storage → distributor → retail and bakery/foodservice users
Temperature
  • Cold-chain discipline (refrigerated storage and transport) is important to avoid quality deterioration, oiling-off, and rancidity during distribution in a hot climate.
Shelf Life
  • Shelf-life and sensory quality are sensitive to temperature abuse and prolonged exposure to light/oxygen after opening; industrial users often manage this with strict cold storage and stock rotation.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with Indonesia’s processed-food controls (e.g., BPOM-related product clearance expectations and Indonesian labeling) and halal-related requirements (BPJPH) can block market entry, trigger detention, or prevent legal retail sale of imported butter.Confirm BPOM pathway and label compliance with the importer before shipment; align halal status/claims and supporting documentation with BPJPH requirements for the intended channel.
Logistics MediumReefer freight volatility, port dwell-time delays, and weak last-mile cold-chain execution can raise landed cost and increase the probability of temperature excursions, leading to rancidity/quality claims.Use validated reefer settings, temperature loggers, and importer-controlled cold storage; plan buffer lead times to reduce demurrage and dwell-time exposure.
Food Safety MediumQuality deterioration (oxidation/rancidity) or non-conformities found during inspection/testing can result in rejection, destruction, or costly re-export for imported butter shipments.Implement pre-shipment QA review (COA, shelf-life, packaging integrity), maintain cold chain, and ensure batch traceability for rapid corrective action.
Standards
  • HACCP
  • ISO 22000 / FSSC 22000
  • BRCGS Food Safety (buyer-dependent)

FAQ

What is the main compliance reason imported butter can be stopped or delayed in Indonesia?The highest-risk issue is regulatory compliance: if the importer cannot demonstrate required processed-food compliance (commonly managed through BPOM pathways and Indonesian labeling readiness) and halal-related requirements where applicable (BPJPH), shipments can be detained or products can be blocked from legal sale.
Why is cold-chain performance a key commercial risk for butter shipments into Indonesia?Butter is temperature-sensitive, and long-distance refrigerated shipping plus hot-climate distribution increases the impact of any cold-chain break. Temperature excursions can accelerate quality deterioration and increase the chance of rancidity or customer claims.
Is halal relevant for butter in Indonesia?Yes. Halal can be commercially and regulatorily important in Indonesia, and importers often manage halal documentation and claims conservatively through the BPJPH system depending on product category and intended sales channel.

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