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Regular Margarine Suppliers & Prices in Costa Rica — Market Overview 2026

Parent Product
Margarine
HS Code
151710
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Costa Rica are summarized.
  • 13 export partner companies and 6 import partner companies are mapped for Regular Margarine in Costa Rica.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Regular Margarine Export Supplier Intelligence, Price Trends, and Trade Flows in Costa Rica

13 export partner companies are tracked for Regular Margarine in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Regular Margarine export intelligence in Costa Rica, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 151710.
Scatter points are sampled from 23.1% of the full transaction dataset.

Sample Export Supplier Transaction Records for Regular Margarine in Costa Rica

5 sampled Regular Margarine transactions in Costa Rica include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Regular Margarine sampled transaction unit prices by date in Costa Rica: 2026-03-27: 4.09 USD / kg, 2026-03-23: 4.09 USD / kg, 2026-03-13: 1.93 USD / kg, 2026-02-25: 2.12 USD / kg, 2026-02-06: 5.63 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-03-27MAR******* ******* ** ********* ********4.09 USD / kg (Costa Rica) (Nicaragua)
2026-03-23MAR******* ******* ** ********* ********4.09 USD / kg (Costa Rica) (Nicaragua)
2026-03-13MAR******* ******* ** ********* ********1.93 USD / kg (Costa Rica) (Nicaragua)
2026-02-25MAR******* ******* ** ********* ********2.12 USD / kg (Costa Rica) (Nicaragua)
2026-02-06B-M******** ***** ******* **** ***5.63 USD / kg (Costa Rica) (Costa Rica)

Top Regular Margarine Export Suppliers and Companies in Costa Rica

Review leading exporter profiles and benchmark them against 13 total export partner companies tracked for Regular Margarine in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Costa Rica)
Latest Export Transaction: 2026-08-01
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleRetail
(Costa Rica)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food ManufacturingFood Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleRetailTrade
(Costa Rica)
Latest Export Transaction: 2026-08-01
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Costa Rica)
Latest Export Transaction: 2026-08-01
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Costa Rica)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Costa Rica)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Industries: Grocery Stores
Value Chain Roles: Distribution / WholesaleRetailTrade
Costa Rica Export Partner Coverage
13 companies
Total export partner company count is a core signal of Costa Rica export network depth for Regular Margarine.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Regular Margarine partner concentration, capacity signals, and trade relevance in Costa Rica.

Annual Export Value, Volume, and Supplier Market Size for Regular Margarine in Costa Rica (HS Code 151710)

Analyze 2 years of Regular Margarine export volume and value in Costa Rica to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20233,386,7556,050,942 USD
20223,220,9025,748,530 USD
Sourcing diagnosis
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Regular Margarine Import Buyer Intelligence and Price Signals in Costa Rica: Buyers, Demand, and Trade Partners

6 import partner companies are tracked for Regular Margarine in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 11.4% of the full transaction dataset.

Sample Import Transaction and Price Records for Regular Margarine in Costa Rica

5 sampled Regular Margarine import transactions in Costa Rica provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Regular Margarine sampled import transaction unit prices by date in Costa Rica: 2026-03-23: 3.76 USD / kg, 2026-03-23: 9.18 USD / kg, 2026-03-09: 3.69 USD / kg, 2026-03-04: 10.49 USD / kg, 2026-03-04: 9.65 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-03-23MAR******* ******* ** ********* ********3.76 USD / kg (-) (-)-
2026-03-23MAR******* ******* ** ********* ********9.18 USD / kg (-) (-)-
2026-03-09MAR******* ******* ** ********* ********3.69 USD / kg (-) (-)-
2026-03-04MAR******* ******* ** ********* ********10.49 USD / kg (-) (-)-
2026-03-04MAR******* ******* ** ********* ********9.65 USD / kg (-) (-)-

Top Regular Margarine Buyers, Importers, and Demand Partners in Costa Rica

Review leading buyer profiles and compare them with 6 total import partner companies tracked for Regular Margarine in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Costa Rica)
Latest Import Transaction: 2026-08-01
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Costa Rica)
Latest Import Transaction: 2026-08-01
Employee Size: 101 - 500 Employees
Industries: Animal ProductionBeverage ManufacturingCrop ProductionFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingOthersTrade
(Costa Rica)
Latest Import Transaction: 2026-08-01
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Costa Rica)
Latest Import Transaction: 2026-08-01
Industries: Beverage ManufacturingBrokers And Trade AgenciesCrop ProductionFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Costa Rica)
Latest Import Transaction: 2026-08-01
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Costa Rica)
Latest Import Transaction: 2026-08-01
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Food ManufacturingOthersTrade
Costa Rica Import Partner Coverage
6 companies
Import partner company count highlights demand-side visibility for Regular Margarine in Costa Rica.
Use Supply Chain Intelligence analytics and company profiles to identify active Regular Margarine importers, distributors, and buyer networks in Costa Rica.

Annual Import Value, Volume, and Demand Size for Regular Margarine in Costa Rica (HS Code 151710)

Track 2 years of Regular Margarine import volume and value in Costa Rica to assess demand growth and market momentum.
YearVolumeValue
20232,434,3625,716,438 USD
20222,272,5244,915,771 USD
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Price data
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Classification

Product TypeProcessed Food
Product FormPackaged (tub/bar)
Industry PositionValue-Added Consumer Packaged Food

Market

Regular margarine in Costa Rica is a mainstream edible-fat spread used for home cooking and baking, sold primarily in packaged bar and tub formats through modern retail. The market includes established domestic manufacturing and branding (notably Grupo Agroindustrial Numar and its Numar margarine portfolio) alongside imported brands and private-label offerings. Market access for imported processed foods is compliance-driven: processed foods require sanitary registration prior to commercialization, and the import procedure is handled via PROCOMER’s single-window platform referenced by the Ministry of Health. Labeling and additive compliance are anchored in Central American technical regulations (RTCA) as adopted/officialized in Costa Rica.
Market RoleDomestic consumer market with established local manufacturing plus imports
Domestic RoleHousehold staple spread/fat for cooking and baking; domestic branded production is prominent alongside imported/retail private-label options
Market GrowthNot Mentioned
SeasonalityYear-round retail availability; supply is driven by continuous manufacturing and imports rather than agricultural harvest seasonality.

Specification

Physical Attributes
  • Semi-solid, spreadable fat matrix designed for table use and cooking/baking
  • Retail presentations commonly include bars and tubs (vasijas)
  • Variants include multipurpose (spreading/cooking/baking) and flavored types (e.g., garlic-parsley) sold in the same retail category
Compositional Metrics
  • Vegetable-oil base (including palm/olein blends) emulsified with water phase; salt and emulsifiers are typical formulation elements in local-branded products
  • Industrial trans-fat content/claims and ingredient statements (e.g., partially hydrogenated oils) are a consumer- and policy-salient specification point in Costa Rica’s prepackaged food landscape
Packaging
  • Consumer retail tubs and bars (Numar portfolio)
  • Common retail unit sizes observed in Costa Rican modern trade include 200 g, 250 g, ~425–452 g, 500 g, and larger foodservice packs (e.g., boxes of multiple 125 g bars)

Supply Chain

Value Chain
  • Local manufacturing or import landing → sanitary registration/clearance formalities → national distributor/wholesaler → supermarket and foodservice channels
  • For imported product: import procedure via PROCOMER’s VUCE with Ministry of Health-regulated food formalities prior to commercialization
Temperature
  • Storage/temperature handling depends on presentation and formulation: some bars are sold as dry/ambient-stored in wholesale channels, while certain premium bars and tub presentations are positioned as requiring refrigeration by the brand owner; storage instructions should be verified on the label.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighProcessed foods (including margarine) require sanitary registration prior to commercialization in Costa Rica; import procedures are handled via PROCOMER’s VUCE and can include Ministry of Health-controlled steps (e.g., Nota Técnica 50 for desalmacenaje). Non-compliance or incomplete registration can block clearance or prevent legal sale.Confirm product classification as a processed food, complete sanitary registration under the RTCA procedure, and run a pre-shipment document/label conformity check aligned to RTCA labeling and additive rules before initiating VUCE import steps.
Labeling MediumNon-conformance with RTCA prepackaged food labeling requirements (Spanish mandatory information, ingredient list, net content, manufacturer/importer identification, etc.) can trigger enforcement actions and product withdrawal or relabeling costs.Build RTCA 67.01.07:10 compliance into artwork approval and maintain a controlled label-change process tied to sanitary registration update requirements.
Nutrition Policy MediumIndustrial trans-fat control remains a salient public health topic in Costa Rica’s packaged-food environment; products using partially hydrogenated oils or presenting ambiguous trans-fat statements face elevated compliance and reputational risk if policy tightens or enforcement increases.Avoid partially hydrogenated oils where possible, ensure accurate fatty-acid declarations and ingredient statements, and maintain reformulation readiness aligned with PAHO guidance trends.
Logistics MediumHeat exposure during inland transport or storage can cause texture defects (oil separation/softening), while certain premium or tub presentations may require refrigeration per brand positioning; cold-chain breaks can raise returns and shrink.Segment SKUs by storage requirement, validate temperature tolerances in distributor SOPs, and use insulated/refrigerated transport where label instructions require it.
Sustainability MediumMargarine formulations that include palm/olein can be exposed to buyer and NGO scrutiny regarding NDPE (no deforestation, no peat, no exploitation) and certification/traceability expectations; gaps can disrupt B2B listings or tender eligibility.Document NDPE-aligned sourcing controls, maintain RSPO or equivalent chain-of-custody evidence where applicable, and implement supplier monitoring with periodic reporting.
Sustainability
  • Palm-oil sourcing scrutiny (deforestation/conversion, peat, and exploitation risk management) where palm/olein is used in margarine formulations; NDPE and RSPO approaches are relevant in the Costa Rica supply base given domestic producer sustainability commitments.
  • Packaging waste and recycled-content expectations (retailer-driven) may arise for high-volume consumer packaged spreads.
Labor & Social
  • Supply-chain human-rights and 'no exploitation' expectations linked to NDPE commitments in palm-based ingredient chains; buyer audits may test alignment and evidence of implementation.

FAQ

Is sanitary registration required to sell imported margarine in Costa Rica?Yes. Costa Rica’s Ministry of Health states that processed foods are products of sanitary interest and that processed foods require sanitary registration with the Ministry of Health prior to commercialization. The import process is routed through PROCOMER’s VUCE system.
What labeling framework applies to prepackaged margarine sold in Costa Rica?Prepackaged foods marketed in Costa Rica are governed by the Central American technical regulation RTCA 67.01.07:10 for general labeling of prepackaged foods, as officialized and distributed via Costa Rica’s MEIC regulatory references.
What additives and preservatives are commonly used in Costa Rica’s mainstream margarine formulations (example: Numar)?Producer and retail label references for Numar describe formulations based on refined vegetable oils and water, typically using emulsifiers (such as mono- and diglycerides and soy lecithin), salt, natural color (beta-carotene), and preservatives such as potassium sorbate and sodium benzoate. Exact ingredient lists and maximum-use levels should be confirmed on the specific SKU label and aligned with RTCA additive requirements.

Sources

Other Regular Margarine Country Markets for Supplier, Export, and Price Comparison from Costa Rica

Compare Regular Margarine supplier coverage, trade flows, and price benchmarks across countries related to Costa Rica.
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Parent product: Margarine
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